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Onion Bhaji (4 Pcs)

One of our most popular recipes, spiced and cripsy deep-fried onions and lentils bursting with flavour....

Masala

Britain’s favourite, chicken tikka masala is easily the most popular Indian curry in the UH today. An estimated 23 million portions are sold in Indian restaurants each year and yet nobody is quite clear about its origins. Tikka Masala can be served with meat or vegetables, marinated in spices and yogurt, that is then baked in a tandoor oven, and served in a creamy masala (spice mixture) sauce....

Butter Chicken

Succulent pulled tandoori chicken pieces wrapped in an utterly butterly combination of cream, coconut, tomatoes and aromatic spices, this composite dish is a culinary star that tickles palates across the world. Known as murgh makhani in Hindi, it is also one of the most popular Indian dishes recreated around the world. Contains Gluten, Milk, Mustard, Sulphites....

Samosa (3 Pcs)

Textures savoury snacks filled with piquant minced meat or succulent vegetables....

Korma

Mild and creamy with just a touch of spice, this korma is perfect for kids and those who don’t like their curries too hot. Cooked to taste with ground almonds, garnished with coconut powder & cream, you cannot go wrong if you are a first timer....

Madras (SD)

This is a classic curry recipe that's full of flavour and for those that like their food to have an extra kick of spice! Fairly hot cooked with the recipe used in the eponymous region....