Nadon Thai

This popular Thai restaurant serves up a delightful array of tangy treats. In 2017, it was rated one of Durham's 25 best restaurants, with dishes like the Shumai – pork and prawn wanton parcels, glazed in a light soy sauce – receiving particular applause.


  • Spring Rolls (v)star_filled

    Spring rolls filled with seasoned and shredded mixed vegetables served with a sweet chilli sauce dip.

  • Satay Chicken (n)star_filled

    Succulent chicken strips marinated in Thai spices, skewered and served with a peanut dipping sauce.

  • Green Currystar_filled

    Thai green curry simmered with coconut milk, vegetables, thai herbs and sauces. A classic Thai dish.

  • Penang Currystar_filled

    The colour, flavour and spices make this curry a unique dish. A creamier coconut curry with fresh kaffir lime leaves.

  • Pad Thai (n)star_filled

    The most famous of all Thai noodle dishes. Rice noodles stir fried with egg, spring onion, carrot, beansprout and ground peanut.

  • Prawn Crackersstar_filled

    Crispy prawn crackers with a hint of spice, served with sweet chilli sauce.