Thai Red Curry (Mild)star_filled
Our classic red curry made from dried red chillies blended with coconut milk, bamboo shoots and basil.
Thai Green Curry (Medium)star_filled
Our original recipe curry with coconut milk, courgettes and beans garnished with sweet basil and chillies.
Royal Sous Vide Massaman Lamb Currystar_filled
Caramelised slow cooked lamb, with home-style massaman curry, coconut milk, carrots and potatoes topped with crispy shallots and cashew nuts. A traditional recipe made for and served to the Thai royal family.
Ginger Mushroomsstar_filled
A traditional stir-fried dish of mushrooms sautéed with Thai ginger, spring onions and red bell peppers.
Chicken Cashew Nuts (Mild)star_filled
A popular traditional dish of stir-fried chicken with cashew nuts, onions, mushrooms, peppers with a roasted red chilli sauce and crispy chilli.
Chaophraya Platter (Per Person) (Mild)
Our classic starter selection of Thai chicken tacos, Thai fish cakes, chicken spring rolls, red curry battered prawns and crispy duck salad. Served with a selection of Thai sauces. (Minimum 2 people)
