Named the 'best fish & chips ever' by the Bristol Post, Catch22 merits this high praise with its innovative take on traditional chippy fare. Combining traditional techniques with a Nandos-like array of sauce, their dishes are a serious catch.
Any dish below served with chips and a choice of mushy peas, curry sauce, gravy or baked beans.
Made with Banana Blossom, marinated in Samphire, Seaweed & Lemon, then fried in our homemade batter.
