1. Spicy Prawn Crackers (N) (F) (M) (G)
2. Spring Roll with Sweet Chilli Sauce (V) (N) (F) (M) (G)
3. Steamed Pork Dumplings (N) (F) (M) (G)
Dumpling Sauce and Fried Garlic.
4. Chicken Satay with Peanut Sauce (N) (F) (M) (G)
5. Tod Mun Thai Fish Cakes (N) (F) (M) (G)
Sweet Chilli Sauce,
6. Garlic and Pepper Spare Ribs (N) (F) (M) (G)
Currently sold out
7. Moo Yang Pork on Skewer with Jaew Dipping Sauce (N) (F) (M) (G)
8. Corn Cake (V) (N) (F) (M) (G)
Sweet Chilli Sauce.
9. Tom Yum Soup (N) (F) (M) (G) (Medium)
Spicy Lemongrass and Mushroom Soup with a dash of lime juice.
10. Tom Kha Soup (N) (F) (M) (G)
Sweet Coconut lemongrass soup with mushrooms and dash of lemon juice.
11. Khao Pad (N) (F) (M) (G)
Fried rice, Onions, Egg, Tomatoes, Spring Green.
12. Chow Mien (N) (F) (M) (G)
Wok fried egg noodles with Onions, Spring Onions, Carrots and Sesame Oil.
13. Pad Thai (N) (F) (M) (G)
Medium Flat Rice Noodles stir fried in our own Special Pad Thai suace with egg, Bean Sprout and Chives.
14. Pad See Ew (N) (F) (M) (G)
Large Flat Rice Noodles Wok fried with Mommy Thai stir fried suace . Egg, Spring Green, Carrots. Lastly and ground pepper.
15. Pad Kee Mow (N) (F) (M) (G) (Very Hot)
Spicy wok fried Egg Noodles, Long Bean, Onion, Pepper, Bamboo Shoot, Holy Basil, Chilli.
16. Guay Teow Chicken (N) (F) (M) (G)
Skinny Rice Noodles, Vegetable, Noodle Soup.
17. Guay Teow Beef (N) (F) (M) (G)
Skinny Rice Noodles, Vegetable, Noodle Soup.
18. Guay Teow Duck (N) (F) (M) (G)
Skinny Rice Noodles, Vegetable, Noodle Soup.
19. Tom Kha Noodle Soup (N) (F) (M) (G)
Skinny Rice Noodles, Vegetable, Coconut Lemongrass.
20. Tom Yum Noodle Soup (N) (F) (M) (G) (Mild)
Skinny Rice Noodles, Vegetable, Spicy Tom Yum Lemongrass.
21. Kow Soi (N) (F) (M) (G)
Egg Noodles, Yellow Curry, Vegetable,
Served with Jasmine Rice/ Fried Rice.
22. Green Curry (N) (F) (M) (G) (Hot)
Courgettes, Peppers, Sweet Basil, Bamboo Shoot.
23. Red Curry (N) (F) (M) (G) (Mild)
Courgettes, Peppers, Sweet Basil, Bamboo Shoot.
24. Yellow Curry (N) (F) (M) (G) (Mild)
Potatoes, Onions, Carrots.
25. Pad Gra Pow (N) (F) (M) (G) (Very Hot)
Wok Fried Meat with onions, Long Beans, peppers, holy basil.
26. Sweet & Sour (N) (F) (M) (G)
Cucumber, Onions, Tomatoes, Peppers, Pineapple.spring onion
27. Crispy Chicken (N) (F) (M) (G)
With Sweet Chilli Garlic Sauce Onions and Carrot.
28. Tamarind Duck (N) (F) (M) (G)
Crispy Duck with Tamarind and Palm Sugar Sauce.
29. Pad Num Prik Pao (N) (F) (M) (G)
Wok fried Meat with Onions, Carrots, Sweet Basil and Chilli Paste.
30. Pad Cashew Nut (N) (F) (M) (G)
Stir Fried Meat with Cashew Nuts, Onions, Pineapple, Peppers, Mushrooms with Oyster Sauce, Chilli Past.
33. Massaman Curry (N) (F) (M) (G)
Potatoes, Onions, Pineapple. Tamarind, Coconut curry.
34. Panang (N) (F) (M) (G) (Hot)
Panang Curry, Green Beans, Chilli, Lime Leaves.
Noodles (N) (F) (M) (G)
Jasmine Rice (N) (F) (M) (G)
Fried Rice (N) (F) (M) (G)
Coke
7up
Diet Coke
Tango
Mango
Coconut
Lychee