Starters
Aloo-Dum (V) (SE)
Spiced potatoes, onion with ground sesame & fresh coriander.£4.99Chilli Chips (Hot) (V)
Stir-fried potato chips with vegetables & fresh chilli flavour.£5.50Mixed Vegetable Pakora (V) (G)
Delicious deep fried snack with fresh coriander, chilli & ground cumin. Served with tomato chutney.£5.50Pakheta (Chicken Wings) (S) (G)
Chicken wings marinated in cumin, coriander, garlic, ginger, then roasted in oven & deep fried. Served with tomato chutney. Contains: soya bean sauce.£5.99Everest Butter King Prawn (G) (E) (Prawn)
Marinated with homemade spices & deep fried till crispy. Served with sweet chilli.£6.99Gurkhali Pork Ribs (N) (S) (G)
Marinated with salt & pepper then roasted in oven, stir-fried with vegetables, Nepali spice & fresh chilli. Contains: soya bean sauce.£6.99Sekuwa (V)
Diced pork stir-fried with ginger, garlic, tomato & dry seasoned without homemade spices.£6.99Chicken Chhoila (Hot) (MU)
Chicken breast stir fried in mustard oil with tomatoes, spring onion, onion, coriander, ginger & garlic, marinated with home made spices.£6.99Pork Belly Chhoila (Hot) (MU)
Pork belly marinated with homemade spices. Stir fried in mustard oil with tomatoes, spring onion, onion, coriander, ginger & garlic.£7.10Chicken Fried (S) (G)
Tender chicken chunks marinated with ginger, garlic, homemade spices & deep fried.£6.99
Main Course
Everest Lamb (GF)
Fresh lamb with ginger, garlic, onions, Nepali spice, fresh chilli & coriander. Slow cooked to give this authentic flavour of Nepalese food£9.99Lamb Ra Hariyo Bodi (GF)
Slow cooked fresh lamb with green beans & Nepali spice.£9.49Khasi Ra Aloo Ko Tarkari (GF)
Unique combination of fresh lamb with potato & our homemade spices. Slow cooked.£9.49Himali Pork
Diced pork cooked in Everest Gurkha style with onion, garlic, ginger, homemade spices, fresh chilli & coriander.£9.10Sagarmatha Chicken (GF)
Fresh chicken with onion, ginger, garlic, Nepali spices, fresh chilli & coriander. Slow cooked for the authentic flavour.£9.10Chicken Ra Aloo (GF)
Slow cooked fresh chicken with potatoes & homemade spices.£8.99Chicken Chilli (Hot) (G)
Tender marinated stir-fried chicken with mixed peppers & fresh chilli.£9.10Mardi Khola Ko Machha (Salmon) (F) (G)
Slow cooked salmon marinated with our homemade spices.£9.99Jhinge Machha Ko Tarkari (Prawn)
King prawn marinated with homemade spices & slow cooked in sauce.£9.89Everest Gurkhali Beef (G)
Marinated with our own blended masala (spices) then stir-fried with mixed pepper cabbage & onion. Contains: soya bean sauce.£9.39Everest Gurkhali Chicken (G)
Tender pieces of chicken breast, stir-fried with our blended masala. Contains: soya bena sauce.£9.10
Noodles
Plain Noodle (G) (E)
Boiled plain noodle.£5.49Chow Mein (E) (G)
Fried noodles with mixed vegetables or chicken. Contains: soya bean sauce & oyster sauce.£7.99Everest Special Chow Mein (E) (G) (Prawn)
Stir-fried noodle with prawn, chicken, egg & mixed vegetables. Contains: soya bean sauce & oyster sauce.£9.99
Momo's (Dumplings) (V) (G) (CE)
Steamed fragrantly spiced dumplings, one of the most popular foods in Nepal. Served with fresh tomato chutney (dip).
Vegetable Momo
£5.99Pork Momo
£6.10Lamb Momo
£6.20Vegetable Momo Chilli (Hot)
£7.10Pork Momo Chilli (Hot)
£7.39Lamb Momo Chilli (Hot)
£7.39
Vegetable Dishes
Individual vegetable dishes.
Everest Mixed Vegetable Tarkari (V)
Mixed vegetables with ginger, garlic, onions, tomato & fresh Nepali spices.£7.10Saag Sabji (V)
Chef's selected vegetables with broccoli, green peas, spinach & green beans.£6.29Aloo Chana (V)
Potato with chick peas, onion, tomato, ginger, garlic and homemade spices. Served with fresh coriander.£6.29
Side Dishes
Bhat (Rice)
Boiled basmati rice.£2.00Bhuteko Bhat (Fried Rice) (V) (D)
Rice fried with butter (ghee) cumin, garlic & mixed vegetable in Nepali style.£3.99Everest Special Fried Rice (E) (D) (V) (Prawn)
Rice, fried in Nepali style with ghee, cumin, garlic, prawn, egg, chicken & mixed vegetables.£4.39Kalo Dal (Black Lentil) (V)
Split black lentil sauce cooked with traditional spices & finished with ginger taste.£3.99Masuri Dal (Yellow Lentil) (V)
Split yellow lentil cooked with traditional spices & fresh coriander.£3.99
Chutney
Spicy dip.
Tomato Chutney (V)
Mixture of tomato, red onion, fresh chilli & coriander.£1.00Timoor Ko Dhulo (V) (G)
Fine grind powder of himalayan herb with unique strong flavour.£1.00
