Delivered by The Shahi Tandoori - South Bank
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Popular with other people
Tikka Masala
£8.50Korai
£8.50Chilli Chicken
£8.50Tandoori Butter Chicken
£9.95Kashmiri
£6.50Madras
£6.95Set Meal For 2
£19.95
Drinks
Coca-Cola
330ml.£0.85Diet Coca-Cola
330ml.£0.85Pepsi
330ml.£0.857-Up
330ml.£0.85Fanta
330ml.£0.85
Set Meals
Set Meal For 2
Poppadom and pickle, onion bhaji, meat samosa, chicken tikka masala, meat bhuna, bombay aloo, pilau rice and naan.£19.95
Sundries
Tandoori Roti
£1.95Chips
£1.75Raitha
Yoghurt with tomato and cucumber.£0.60
Bread
Garlic Naan
£2.85Paratha
£2.25Peshwari Naan
Sweet with nuts.£2.85Plain Naan
Unleavened bread.£2.50Keema Naan
Spiced mincemeat.£2.85Chilli Naan
£2.95Stuffed Naan
£2.95Kulcha Naan
Cheese and onion.£2.95Stuffed Paratha
£2.95Puri
Fried bread puffs.£0.75Chapati
£0.95Chicken Tikka on Naan
£5.85
Rice
Mushroom Rice
Mushroom and rice.£3.50Pilau Rice
Basmati rice. Flavoured.£2.95Plain Rice
Steamed patna.£2.75Egg Pilau Rice
Egg and rice.£3.50Special Fried Pilau Rice
£3.50Vegetable Pilau Rice
Vegetable and rice.£3.50Aloo Mattar Pilau Rice
Potato chickpeas and rice.£3.95Keema Pilau Rice
£3.50Peas Pilau Rice
£3.50Badam Bahar Rice
Almonds and sultans.£3.50Lemon Rice
£3.50Onion Rice
£3.50Garlic Rice
£3.50
Vegetable Dishes
Vegetable Side Dishes. Green & root. Should be accompanied with main dish.
Chana Masala
£2.95Saag Paneer
£2.95Cauliflower Bhaji
£2.95Mushroom Bhaji
£2.95Saag Aloo
£2.95Mixed Vegetable Bhaji
£2.95Aloo Gobi
£2.95Bhindi Bhaji
£2.95Bombay Aloo
£2.95Tarka Daal
£2.95Saag Bhaji
£2.95Mixed Salad
£1.50
Vegetarian Mains
Shahi Vegetable Masala
Potato chickpeas and mushroom, Mild and creamy.£5.75Mixed Vegetable Curry
£3.95Anaz Karahi
Mixed vegetables cooked moistly garnished with coriander leaves and ginger.£4.25Aloo Chana
Chickpeas and potatoes cooked with fresh chilli and coriander, Spicy.£4.25Daal Samba Masala
Mixed vegetables cooked with lentils garnished with coriander served with pineapple rings.£4.25Sabzi Katta Masala
Mixed vegetables cooked with capsicum onion and tomato with a hint of lime, Tangy and hot.£4.50Doom
Assorted vegetables cooked in special masala sauce mild herbs and spices, Mild.£5.95Sylheti Vegetables
Assortment of vegetables cooked in steamed spinach fresh herbs and spices.£5.75Shahi Vegetable Bhuna
Mushroom cauliflower chickpeas bhindis extensively spiced.£5.75
Mains
Biryani
Biryani is very popular amongst all those people who enjoy Indian specialities. Lamb, chicken, vegetables, cooked with pilau rice & aromatic herbs, garnished with tomato, some with fruits & omelette. Served with complimentary mixed vegetable curry.£5.50PopularMadras
Dishes cooked with chilli to create a rich hot flavour. Hot.£6.95Rogan Josh
Cooked with special blend of herbs and spices, fried tomatoes and capsicum topping.£5.50Dopiaza
Method of preparation similar to bhuna, where onions are mixed with spices briskly fried.£5.50Kashmiri
Medium strength curry cooked with tropical fruit & a touch of cream with nuts. Medium.£6.50Bhuna
Combination of special blend of spices fried together to provide a dish of medium strength & dry consistency. Medium.£6.95Korma
Preparation of mild spices in which cream, nuts and coconut are used to create the delicately of its flavour and creamy texture.£7.50Dansak
Parsee dish, sweet, sour & fairly hot cooked with lentils in thick, smooth sauce. Fairly hot.£5.50Pathia
Characteristics of this dish derived from the use of coconut & tomatoes & dry spices, sweet & sour flavour.£6.95Vindaloo
Dishes cooked with chilli to create a rich hot flavour. Hot.£6.95
Chefs Recommendation
All chicken dishes cooked with breast fillets. These dishes are prepared with the chef`s own recipes, & freshly prepared ground spices & herbs to create distinctive flavours.
Tikka Masala
Cooked with ground spices and nuts with fresh cream.£8.50PopularTandoori Butter Chicken
Mild.£9.95PopularChilli Chicken
Pieces of boneless chicken cooked with fresh chilli blended with our flavour spices. Hot.£8.50PopularKorai
Cooked with onions and capsicum in a cast iron dish, with ground aromatic spices and fresh ginger. Fairly hot and highly flavoured.£8.50PopularPasanda
Delicately casseroled with a hint of spices and herbs, very creamy with ground almonds. Very mild.£8.50Chicken Nargis
Grilled chicken cooked in light spiced sauce with varieties of fresh herbs and spices, fresh tomato and boiled egg. Medium hot.£8.50Murgh Cham Cham
Grilled chicken cooked in mincemeat, fresh garlic and herbs. Medium hot.£8.50Jalfrezi
Diced, cooked with green chilli, capsicum and tomato, in a fairly hot sauce. Fairly hot.£8.50Korai King Prawn
Bangladeshi juicy large prawns cooked in a special sauce and served in a cast dish.£9.95Garlic Chicken
Pieces of boneless chicken cooked with fresh cumin seeds, aromatic spices and herbs. Highly recommended.£8.50Shahi Special
Chicken, meat and prawns moistly cooked, served with a omelette on top. Highly recommended.£8.50Katta Masala
Cooked with tomatoes and ground spices with a hint of lime to create a tangy, hot flavour.£8.50Kabuli Khana
Cooked with chickpeas and rich fragrant spices.£8.50Mughal-E-Azam
An amazing dish meat of your choice cooked with vegetables spiced with fresh garlic, ginger and selection of fresh herbs. Medium hot thick sauce.£8.50Saag
A popular dish with Asian restaurant staff. Meat of your choice cooked with spinach richly flavoured with garlic and ginger with lots of fresh herbs. Medium hot.£8.50Sylheti Murgh
Chicken cooked in medium sauce with potato, egg, fresh herbs and spices. Can be served hot. Highly recommended.£8.50Special King Prawn Rezala
£9.95Chicken Rezala
Chicken tikka prepared with cashew nut and sultana paste. Mild and creamy.£7.50Shahi Shashlik Bhuna
Tikka immersed overnight together with onions, peppers and tomatoes grilled and gently cooked Goan style.£9.95Badshahi
Fillets delicately spiced with fresh garlic, ginger, herbs and spices. This is a mild and extravagant dish, traditionally cooked only for royalty.£8.95Akbari
Fillets seasoned in herbs and spices. Then cooked in korai, fresh onions, peppers and a touch of green chilli.£8.95Khulnar King Prawn
Large king prawns barbecued in shells, then delicately spiced herbs in a thick Bangladeshi style sauce. On the shell.£9.95Special Shahi King Prawn
Large king prawns fried in oil then cooked in a thick spicy sauce with tomato and capsicum.£9.95Rajasthani Korai
Tender pieces of tikka cooked with green chillies, onions and green peppers, cream, cashew nut paste and a touch of sugar. Fairly hot and spicy.£8.95Tandoori Chicken Tallfry
Medium.£8.50Keema Saag Garlic
Medium.£6.50Makhani
Cheesy and mild.£9.95
Fish Dishes
Rupchanda (Bengali Fish)
Cox`s Bazar is renowned for its largest beach in the world and this dish is a favourite there.£8.15Ayr Korai (Bengali Fish)
Chunks of fish delicately spiced cooked with fresh ground spices and favourite of the people of Sylhet.£8.50
Special Balti Dishes
Chicken & Mushroom Balti
£7.95Chicken Tikka Balti
£8.50Lamb Balti
£7.95Chicken Balti
£7.95Vegetable Balti
£5.50Prawn Rogan Balti
£7.95Shahi Special Balti
£8.50Patan Balti
Lamb cooked with balti sauce fresh spinach leaves and capsicum.£8.50Shahensa Balti
Chicken breast cooked with chickpeas fresh garlic and ginger.£7.95Tandoori King Prawn Palak Balti
Chef's own recipe king prawn marinated and cooked in clay oven and recooked in chef's own recipe with steamed spinach and coriander.£9.95
Tandoori Dishes
Cooked on a charcoal fire in a specially designed clay oven "Tandoor", the meat having been marinated in our own special recipe yoghurt & lightly spicy sauce, roasted on skewer & served with salad.
Tandoori Chicken Main
Half.£6.95Chicken Tikka Tandoori
£6.95Lamb Tikka Tandoori
£7.50Shashlik
With tomato capsicum and onions.£6.95Tandoori King Prawn Main
Tomato capsicum and onions.£9.25Tandoori Mixed Grilled
£7.75
Starters
Onion Bhaji
£2.95Poppadom
£0.60Pickle Tray
£3.95Chicken Pakora
£3.95King Prawn Butterfly
Bangladeshi large juicy prawns lightly spiced and fried in ghee (clarified butter).£3.95King Prawn Puree
Spicy king prawns served on puree bread.£3.95Prawns on Puree
Spicy prawns served on puree bread.£3.75Chicken Chaat
Chicken pieces cooked with fragrant herbs and spices.£3.95Aloo Chaat
Potato cooked with fragrant herbs and spices.£2.95Seekh Kebab
Freshly spiced mincemeat grilled over charcoal.£3.50Chicken Tikka Starter
Chicken supreme pieces marinated with spices and herbs barbecued on tandoor.£3.95Lamb Tikka Starter
Tender lamb marinated with spices and herbs barbecued on tandoor.£3.95Aloo Palok Pakora
Finely chopped fresh spinach potato black pepper and fenugreek bound together with spicy gram flour deep fried to perfection.£3.95Vegetable Pakora
£2.95Garlic Mushrooms
£2.50Tandoori Chicken Starter
Chicken on bone marinated in yoghurt with ginger and garlic prepared in a clay oven over charcoal.£3.95Samosa
Vegetable or meat folded in pastry and deep fried.£2.25Mixed Kebab
£5.95Shami Kebab Starter
£3.50Shahi Pakora
Has a wonderful combination of flavours and a very crunchy texture.£4.50Fish Pakora
.£4.50Machily Biran
Salmon steak delicately spiced and fried in light oil and served on lettuce leaves.£4.25Sizzling Mixed For 2
Onion bhaji seekh kebab chicken and lamb tikka.£7.95Lamb Shazani
Mild creamy lamb fillet. This dish is served only on special occasion. A favourite of the Moghuls of India.£3.25