V.
A Big Chunk of Cheese Garlic Bread
Sumac Yoghurt, Olives and Flatbread
Hummus, Hot Sauce, Seeds & Flatbread
Weston Hall Farm Eggs on Toast
Goats Cheese and Walnut Tart, Mustard Potatoes and Dressed Leaves
Crispy Duck Flatbread, Chilli Jam Spring Onions and Slaw
Roasted Fennel, Chickpea Salad, Spiced Peanuts, Mint & Aioli (vegan)
Triple Cheese Toastie with House Chutney
Roast Beef, Truffle Oil & Parmesan Focaccia Sarnie
Vegan Mozzarella, Pickles, Nuts and Seeds Toasties
Smoked Bacon and Fried Egg Sarnie, House Brown Sauce
Served warm with crème fraiche.
Stem Ginger Cake
Strawberry and Almond Tart
Double Chocolate Brownie
Lemon & Almond Polenta Cake
Vegan chocolate, Fruit and Nut Cake, Seasonal Fruit
Homemade Cookie
Homemade Shortbread