Skip to:ContentFooter
Deliveroo
  • Sign up or log in

The Blue Lagoon - Evesham

Indian
Opens at 17:30·£20.00 minimum·£3.00 delivery
  • Delivered by The Blue Lagoon - Evesham

    This means you won’t be able to follow your order or get live updates

Popular with other people

  • Tikka Massala

    £11.95
  • Paneer Tikka Massala

    £11.95
  • Shashlick

    £12.95
  • Chicken Tikka Biryani

    £11.95
  • Chefs Special Biryani

    £16.95
  • Lamb Biryani

    £13.95

Starter

  • King Prawn Puree

    served on a puffy bread.Pathia - Mild creamy sweet & sour sauceBhuna - Cooked with onions, capsicum and tomato. Gluten, Crustaceans/Prawn.
    £6.95
  • King Prawn Butterfly

    Deep fried coated in bread crumbs. Gluten, Crustaceans/Prawn.
    £6.95
  • Onion Bhajee Vegetarian

    Eggs, Gluten, Vegetarian.
    £4.50
  • Samosa

    Triangular pastry filled with veg or lamb, deep fried. Gluten.
    £4.25
  • Shashlick

    Popular tandoori dish consisting of marinated chicken or lamb grilled with onions, capsicum and tomatoes. Dairy/Cheese.
    £6.25
  • Vegetarian Platter (For 2) Vegetarian

    Consisting of onion bhaji, vegetable samosa, vegetable pakora & grilled paneer. Dairy/Cheese, Gluten, Vegetarian.
    £10.95
  • Fusion Platter (For 2)

    Consisting of chicken tikka, lamb tikka, grilled Salmon & Sheek kebab. Dairy/Cheese, Fish.
    £13.95
  • Asparagus & Baby Poatoes Vegetarian

    A unique recipe with a hint of mint garnished with coriander. Dairy/Cheese, Vegetarian.
    £5.95
  • Pink Salmon Tikka

    Chunk of salmon, marinated in a mouth-watering kashmiri masala, yoghurt and marinade then char-roasted in a clay oven. Dairy/Cheese, Fish.
    £6.95
  • Fish Pakura

    Boneless fish coated in spicy batter and deep fried. Gluten, Fish.
    £6.95
  • Spicy Lemon Prawn Puree

    Tiger prawns in sweet & sour sauce with a hint of lemon. Gluten, Crustaceans/Prawn.
    £6.95
  • Garlic Mushroom On Puree Vegetarian

    Mushrooms cooked in mild to medium spices and cream with fresh garlic, served on a puffy bread. Dairy/Cheese, Gluten, Vegetarian.
    £5.95
  • Chicken Puree Vegetarian

    Deep fried puffy bread garnished with medium spiced chicken. Dairy/Cheese, Gluten, Vegetarian.
    £5.95
  • Spring Roll

    Rolled pastry filled with blended spices & vegetable or chicken, deep fried. Gluten.
    £4.25
  • Chat

    Spiced with tamarind based tangy sauce,
    £4.25
  • Pakura

    Coated in spicy batter and deep fried. Gluten.
    £4.25
  • Mixed Tandoori

    Mixture of lamb tikka, chicken tikka and Sheek kebab. Dairy/Cheese.
    £6.25
  • Tandoori Gosth Chops

    A succulent selection of lamb chops, laced in unique spices. Cooked in the clay oven, served on the bone. Dairy/Cheese.
    £6.75
  • Aam Chicken (Mango Chicken)

    Delicious pieces of chicken delicately cooked in spicy hot mango sauce. Dairy/Cheese.
    £5.95
  • Tetul Shoffree (lamb)

    Meat balls cooked in a mango and tamarind sauce. Dairy/Cheese.
    £6.95
  • Tikka

    Marinated in yoghurt and spices, cooked in tandoor. Dairy/Cheese.
    £5.95
  • Tandoori Chicken

    Marinated quarter chicken, spiced & cooked in tandoor. Dairy/Cheese.
    £5.95
  • Sheek Kebab

    Spiced minced lamb roll cooked in tandoor.
    £5.95
  • Shami Kebab

    Minced lamb spiced with fresh garlic, coriander, chickpeas and fried.
    £5.95
  • Spicy Sheek Kebab

    Spiced mince lamb with onions & green chilies, cooked in tandoor. Spicy level 1.
    £5.95
  • Prawn Cocktail

    Dairy/Cheese, Crustaceans/Prawn.
    £5.95

Tandoori Main Dish

  • Shashlick

    Popular tandoori dish consisting of marinated chicken or lamb grilled with onions, capsicum and tomatoes. Dairy/Cheese.
    £12.95
  • Tandoori King Prawn

    Marinated in yoghurt, garam massala, various herbs and spices. Dairy/Cheese, Crustaceans/Prawn.
    £16.95
  • Tandoori De-Lux

    Mixed grill of the tandoori meats with a nan. Dairy/Cheese, Gluten, Crustaceans/Prawn.
    £13.95
  • Tikka

    Chicken or lamb marinated in yoghurt and spices, cooked in tandoor. Dairy/Cheese.
    £10.95
  • Tandoori Chicken

    ½ chicken, spiced and grilled over hot charcoal. Dairy/Cheese.
    £11.95

Chefs Fish Specials

  • Saffron Fish

    Salmon soaked and marinated in egg yolk, pepper and garlic. Then shallow fried in a fine layer of olive oil, served with pilau rice. Dairy/Cheese, Eggs, Fish.
    £15.95
  • Salmon Delight

    Chunks of salmon marinated in yoghurt and kashmiri massala then pan fried with mustard sauce and medium spices. Dairy/Cheese, Fish.
    £15.95
  • Meen Kakri (Silver Hake)

    Chunks of fish in spicy sauce, with a combination of turmeric, chillies, coriander, onions, garlic and tomato. Crustaceans/Prawn.
    £15.95
  • Phangash Special (Silver Hake)

    chunks of fish fried with tomatoes and peppers. Pan cooked in a typical Bangladeshi sauce with chickpeas. Fish.
    £15.95
  • King Prawn Beruda

    Medium spiced with aubergine and fresh herbs. Fish.
    £16.95
  • Boal Bhuna (traditional Bangladeshi fish)

    Fish from Bengal specially cooked with selected herbs and green chillies, a must for fish lovers. Fish.
    £16.95
  • Jhinga Massala

    Marinated king prawn roasted in a clay oven, cooked in a mild creamy sauce with tomatoes and fresh herbs. Dairy/Cheese, Crustaceans/Prawn.
    £15.95
  • Jhinga Bhuna

    Marinated king prawn roasted in a clay oven, cooked in a medium spiced thick sauce, tomatoes and fresh herbs. Dairy/Cheese, Crustaceans/Prawn.
    £15.95
  • Jhinga Ananash

    Marinated king prawn roasted in a clay oven, cooked in a thick creamy and buttery mild to medium sauce with pineapple rings. Dairy/Cheese, Crustaceans/Prawn.
    £15.95
  • Seabass Special Vegetarian

    Pan fried wild seabass with tamarind, fenugreek, tomato and onion sauce. Fish, Crustaceans/Prawn, Vegetarian.
    £16.95

Tawa Dishes

Tawa Masala recipe is the famous Indian dish of Punjab, cooked in a medium to hot gravy sauce with traditional spices & plenty of coriander, with our managers special ingredients added to make this a mouthwatering experience. Spicy level 1.

  • Chicken Tikka Tawa

    Dairy/Cheese.
    £11.95
  • Lamb Tawa

    Dairy/Cheese.
    £13.95
  • King Prawn Tawa

    Dairy/Cheese, Crustaceans/Prawn.
    £15.95
  • Vegetable Tawa Vegetarian

    Vegetarian.
    £10.95

Chef Recommendation

  • Tikka Massala

    Cooked in a sauce made with a delicate blend of aromatic spices and herbs, simmered in fresh tomatoes, butter and cream. Dairy/Cheese.
    £11.95
    Popular
  • Paneer Tikka Massala

    Cooked in a sauce made with a delicate blend of aromatic spices and herbs, simmered in fresh tomatoes, butter and cream. Dairy/Cheese.
    £11.95
    Popular
  • Bokhari Gosht Gonta

    Very slow cooked lamb on the bone, marinated with fruits to tenderise the meat, adding butter as the lamb cooks. Medium flavour spices. This classic dish is highly recommended by all. Served with pilau rice. Dairy/Cheese.
    £15.95
  • Bangladeshi Special

    Combo of chicken, lamb, prawn & mushroom spiced with secret herbs and garnished with coriander. Dairy/Cheese.
    £14.95
  • Aspargus & Prawn

    Prawns & asparagus cooked with blended spices, a hint of lemon, mint leaves and Bangladeshi chili. Spicy level 1. Dairy/Cheese, Crustaceans/Prawn.
    £14.95
  • Hash Mirchi

    Breast of young duckling, cooked in a rich and fairly hot textured sauce with green chilli, garlic and onions. Served with pilau rice. Hot. Spicy level 1. Dairy/Cheese.
    £14.95
  • Ambari Chicken

    A fillet of chicken cooked with mango, mild sweet sauce. Served with pilau rice. Dairy/Cheese, Nuts.
    £14.95
  • Heavenly Prawns

    Amazingly spiced king prawns twisted and turned in a rich coriander sauce, with a slight touch of mint. Served with pilau rice. Hot. Spicy level 1. Dairy/Cheese, Crustaceans/Prawn.
    £14.95
  • Mango Di Prawns

    Whole king prawns cooked with crushed mango and whole garlic cloves with a hint of fenugreek and sweet chillies. Served with pilau rice Hot. Spicy level 1. Dairy/Cheese, Crustaceans/Prawn.
    £14.95
  • Tandoori Murgh Massala

    Tandoori chicken stripped off the bone and cooked in a creamy medium spiced masala sauce. Dairy/Cheese.
    £14.50
  • Garlic Chilli Chicken Massala

    Diced chicken cooked with fresh garlic and fried chillies in a sweet spicy sauce. Served with pilau rice. Spicy level 1. Dairy/Cheese.
    £14.50
  • Garlic Chilli Chicken Bhuna

    Diced chicken cooked with fresh garlic and fried chillies in a spicy sauce. Served with pilau rice. Spicy level 1. Dairy/Cheese.
    £14.50
  • Chicken Zenga

    Diced chicken cooked with fresh garlic in a tangy tomato zesty sauce. Served with pilau rice. Spicy level 1. Dairy/Cheese.
    £14.50
  • Ananash

    Cooked in a thick creamy and buttery mild to medium sauce with pineapple rings. Dairy/Cheese, Nuts.
    £11.95
  • Murgi Keema

    Mixture of chicken and minced lamb in a moist medium sauce.
    £11.95
  • Blue Lagoon Special

    lamb chops cooked in a semi dry style sauce, garnished with fenugreek and coriander. Spicy level 3.
    £15.95
  • Korai

    Strongly spiced with fried capsicum, diced onions.
    £11.95
  • Jumri

    A mouth watering dish from Bangladesh, grilled chicken cooked with kidney beans, hot paprika and fresh chillies. Spicy level 1.
    £11.95
  • Naga

    A traditional Bengali dish, hot and spicy cooked with Bangladeshi chilli sauce. Spicy level 2.
    £11.95
  • Badami

    A dish which has been delicately blended with yoghurt, cream, almonds, mild spices and peanut to create a rich creamy dish. Dairy/Cheese, Nuts.
    £11.95
  • Chicken Makon (Butter Chicken)

    Mildly cooked chicken in sauce, made with butter, almonds and cream. Dairy/Cheese, Nuts.
    £11.95
  • Peanut Butter Chicken

    Mildly cooked chicken in sauce, made with butter, almonds and cream and unique blend of peanuts. Dairy/Cheese, Nuts.
    £11.95
  • Jalfrezi

    Spicy hot, tangy sauce with capsicum, onion and green chillies. Spicy level 1.
    £11.95
  • Imli

    Tandoori chicken or lamb pieces spiced with bay leaves, garam masala, baby tomatoes and tamarind creating a tangy spicy flavour. Dairy/Cheese.
    £11.95
  • Saqi

    Rich creamy dish consisting of barbecued lamb or chicken simmered in a touch of coconut milk, tamarind, ground ginger & mint to create an exotic dish. Dairy/Cheese, Nuts.
    £11.95
  • Passanda

    Tender fillets of lamb or Chicken Tikka cooked in cultured yoghurt and nuts. Dairy/Cheese, Nuts.
    £11.95

All Time Favourites

  • Bhuna

    Cooked with herbs, thick sauce, slightly spiced.
    £9.95
  • Korma

    Very mildly spiced in creamy sauce. Dairy/Cheese, Nuts.
    £9.95
  • Pathia

    Cooked in a sweet and sour sauce, slightly hot. Spicy level 1. Dairy/Cheese.
    £9.95
  • Rogan Josh

    Cooked With herbs and spices, topped with tomatoes. Dairy/Cheese.
    £9.95
    Popular
  • Dansak

    Lentils, pineapple with medium to hot spices & herbs. Spicy level 1. Dairy/Cheese.
    £9.95
  • Achari

    Cooked with aromatic spice Cooked in a sweet and and mixed pickles.
    £9.95
  • Chilli Massala

    Hot and sour with lemons, fresh garlic and chillies. Spicy level 1. Dairy/Cheese.
    £9.95
  • Dupiaza

    Diced onions and capsicum cooked in thick spicy sauce.
    £9.95
  • Madras

    Hot and spicy with lemon juice and garlic. Spicy level 2.
    £9.95
  • Vindaloo

    Very hot and spicy dish. Spicy level 3.
    £9.95
  • Methi

    Specially prepared with fenugreek leaves in a medium thick spicy sauce.
    £9.95
  • Roshun

    Plenty of fresh garlic, cooked in a medium spiced sauce.
    £9.95
  • Sagwala

    With fresh spinach and garlic, medium hot.
    £9.95
  • Sath Lemon

    Medium spiced, flavoured with sath lemon from Bangladesh.
    £9.95
  • Rezella

    Cooked with dry minty herbs in a medium spiced sauce.
    £9.95
  • Zeera

    Medium spiced with cumin seeds. An authentic dish.
    £9.95
  • Coriander

    Cooked in traditional thick sauce. Medium to hot.
    £9.95
  • Ginger

    Medium spiced sauce with fresh ginger and herbs
    £9.95

Baltis

(In the past few years Balti’s have become very popular. With its unique style of cooking, blending onions, capsicum & fresh tomato, stir-fried with garlic. These Baltis are traditionally eaten with Nan bread.

  • Chicken

    £10.95
  • Chicken Tikka

    Dairy/Cheese.
    £11.95
  • Meat

    £11.95
  • Lamb Tikka

    Dairy/Cheese.
    £12.95
  • Prawn

    Crustaceans/Prawn.
    £12.95
  • King Prawn

    Crustaceans/Prawn.
    £15.95
  • Keema

    £12.95
  • Mixed Vegetable Vegetarian

    Vegetarian.
    £9.95

Biryani

(Biryanis were originally cooked in persia, but slowly spread all over the Indian continent. It is a quick & easy form of cooking where the rice and one of the following are cooked together using spices like elaichi, long and tejpata.

  • Lamb Biryani

    £13.95
    Popular
  • Chefs Special Biryani

    Dairy/Cheese, Eggs, Crustaceans/Prawn.
    £16.95
  • Chicken Tikka Biryani

    Dairy/Cheese.
    £11.95
  • Chicken Biryani

    £10.95
  • King Prawn Biryani

    Crustaceans/Prawn.
    £16.95
  • Mixed Vegetable Biryani Vegetarian

    Vegetarian.
    £10.25

Vegetable Side Dishes

Vegetarian.

  • Chana Massala

    Chick peas, mild sweet & creamy. Dairy/Cheese.
    £6.95
  • Aloo Gobi

    Potato and cauliflower.
    £6.95
  • Asparagus Bhaji

    £6.95
  • Begun

    Aubergines.
    £6.95
  • Bhindi

    Ladies fingers
    £6.95
  • Bombay Aloo

    Potatoes.
    £6.95
  • Motor Ponir

    Peas and cheese, mild sweet and creamy. Dairy/Cheese.
    £6.95
  • Mushroom Bhaji

    £6.95
  • Sag Bhaji

    Spinach
    £6.95
  • Sag Aloo

    Spinach and potato.
    £6.95
  • Sag Ponir

    Spinach and cheese, mild, sweet and creamy. Dairy/Cheese.
    £6.95
  • Tarka Dall

    Yellow Lentils
    £6.95
  • Dhall Shatkora

    lentils & Bengali lemon
    £6.95
  • Shobzi Bihari

    A mixture of Bangladeshi and English vegetables cooked in traditional spices.
    £6.95

Rice

  • Pilau Rice Vegetarian

    Dairy/Cheese, Vegetarian.
    £3.95
  • Egg Fried Rice Vegetarian

    Eggs, Vegetarian.
    £4.50
  • Mushroom Pilau Rice Vegetarian

    Dairy/Cheese, Vegetarian.
    £4.50
  • Lemon Fried Rice Vegetarian

    Vegetarian.
    £4.50
  • Fried Rice Vegetarian

    Vegetarian.
    £3.95
  • Keema Pilau Rice

    Minced meat. Dairy/Cheese.
    £4.95
  • Special Pilau Rice Vegetarian

    Egg, peas, peppers & onions. Dairy/Cheese, Eggs, Vegetarian.
    £4.95
  • Kashmiri Pilau Rice

    Dry fruits &nuts. Dairy/Cheese, Nuts, Vegetarian.
    £4.95
  • Vegetable Pilau Rice Vegetarian

    Dairy/Cheese, Vegetarian.
    £4.50
  • Coconut Rice

    Nuts. Dairy/Cheese, Nuts, Vegetarian.
    £4.50
  • Peas Pilau Rice Vegetarian

    Dairy/Cheese, Vegetarian.
    £4.50
  • Garlic Fried Rice Vegetarian

    Vegetarian.
    £4.50
  • Zeera Rice

    Cumin seeds. Vegetarian.
    £4.50
  • Boiled Rice Vegetarian

    Vegetarian.
    £3.50

Naan Bread

  • Peshwari Nan

    Nuts & almonds. Dairy/Cheese, Gluten, Nuts.
    £4.95
  • Nan Vegetarian

    Dairy/Cheese, Gluten, Vegetarian.
    £3.50
  • Keema Nan

    Minced lamb. Dairy/Cheese, Gluten.
    £4.95
  • Cheese Nan

    Mild cheese &coriander. Dairy/Cheese, Gluten, Vegetarian.
    £3.95
  • Tandoori Roti Vegetarian

    Gluten, Vegetarian.
    £3.50
  • Cheese And Garlic Nan Vegetarian

    Dairy/Cheese, Gluten, Vegetarian.
    £4.25
  • Garlic Nan Vegetarian

    Dairy/Cheese, Gluten, Vegetarian.
    £3.95
  • Coriander Nan Vegetarian

    Dairy/Cheese, Gluten, Vegetarian.
    £3.95
  • Massala Kulcha Nan

    Mix vegetables. Dairy/Cheese, Gluten, Vegetarian.
    £4.95
  • Chilli Nan Vegetarian

    Dairy/Cheese, Gluten, Vegetarian.
    £3.95
  • Cheese And Chilli Nan Vegetarian

    Dairy/Cheese, Gluten, Vegetarian.
    £4.25
  • Keema And Garlic Nan

    Minced lamb. Dairy/Cheese, Gluten.
    £5.95
  • Chapati Vegetarian

    Gluten, Vegetarian.
    £2.50
  • Paratha Vegetarian

    Gluten, Vegetarian.
    £2.95
  • Vegetable Paratha Vegetarian

    Gluten, Vegetarian.
    £3.95
  • Puree Vegetarian

    Gluten, Vegetarian.
    £2.25

Sundries

  • Papadom Vegetarian

    Vegetarian.
    £1.00
  • Chutney Tray

    Mint sauce, onions salad, mango chutney, mix pickle
    £2.50
  • French Fries Vegetarian

    Vegetarian.
    £3.95
  • Spiced Papadom Vegetarian

    Vegetarian.
    £1.00
  • Raitha Vegetarian

    Yoghurt with tomato, onion, cucumber or mixed. Dairy/Cheese, Vegetarian.
    £3.95
  • Fresh Green Salad Vegetarian

    Vegetarian.
    £3.95
  • Massala Fries Vegetarian

    French fries with Indian spices, cooked in wok. Vegetarian.
    £4.95

English Dishes

Served with peas, tomatoes, chips and salad.

  • Steak

    £15.95
  • Fried Chicken

    £11.95
  • Omelette

    Choice of prawn, mushroom or chicken
    £11.95
  • Fried Scampi And Chips

    £11.95

Kids Meals

Served with peas, tomatoes, chips and salad.

  • Fish Fingers

    £8.95
  • Chicken Nuggets

    £8.95
  • Fried Scampi

    £8.95

Set Meals

  • Authentic Spiced Thali For 1 person

    A large round Indian thali holding a number of small dishesTandoori Mix, Onion Bhaji, Chicken Naga, Lamb Madras, Bombay Aloo, Yoghurt, Pilau Rice & Nan.
    £24.95
  • Vegetarian Thali For 1 person

    A large round Indian thali holding a number of small dishesOnion Bhaji, Vegetable Samosa, Motor Ponir, Sag Aloo, Shabzi, Yoghurt, Pilau Rice, Nan. Vegetarian.
    £22.95
  • Mumbai Thali For 2 person

    A large round Indian thali holding a number of small dishesSheek Kebab, Chicken Tikka, Lamb Passanda, Chicken Tikka Massalla, Saag Aloo, Pilau Rice, Nan
    £44.95
This place is currently closed. Check back during business hours to place an order.

Discover Deliveroo

  • Investors

  • About us

  • Takeaway

  • More

  • Newsroom

  • Engineering blog

  • Design blog

  • Gift Cards

  • Deliveroo Students

  • Careers

  • Restaurant signup

  • Become a rider

Legal

  • Terms and conditions

  • Privacy

  • Cookies

  • Modern Slavery Statement

  • Tax Strategy

  • Section 172 Statement

  • Public Authority Requests

Help

  • Contact

  • FAQs

  • Cuisines

  • Brands

Take Deliveroo with you

Download Deliveroo in the App Store
Download Deliveroo in the App Store

© 2025 Deliveroo