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Monpura - Walton Main

Opens at 16:30·£9.00 minimum·£2.50 delivery

Appetisers

  • Poppadom

    £0.85
  • Spicy Poppadom

    £0.95
  • Lime Pickle

    £0.95
  • Pickle Tray

    £3.10
  • Mango

    £0.85
  • Mint Sauce

    £0.85
  • Sweet Chilli Sauce

    £0.85
  • Onion Salad

    £0.85

Starters

All starters include green salad and mint sauce.

  • Zilmil Chilli Chicken

    £6.50
  • Chicken Chaat

    £5.95
  • Duck Biran

    £6.50
  • Jiri Jiri Grill Chicken

    £6.50
  • Shami Kebab

    £5.50
  • Meat Samosa

    £5.50
  • Chicken Pakora

    £5.50
  • Chicken or Lamb Porsi

    £5.50
  • Chicken or Lamb Badami

    £5.50
  • Koiljarun

    Chicken liver chat.
    £5.95
  • Prawn Chaat

    £5.95
  • Banquet Starter for 2

    2 seekh kebab, 2 lamb chops, 4 chicken tikka, and 4 lamb tikka.
    £14.95
  • Mix Starter for 2

    2 seekh kebab, 2 onion bhaji, 4 chicken tikka, and 2 samosas.
    £13.95

Tandoori Starter

All starters include green salad and mint sauce.

  • Tandoori Lamb Chop

    £6.95
  • Tandoori Chicken

    £5.95
  • Chicken Tikka

    £5.90
  • Lamb Tikka

    £6.95
  • Seekh Kebab

    £5.95
  • Monpura Mix

    Onion bhaji, seekh kebab, samosa, and chicken tikka.
    £7.50
  • Tandoori King Prawn

    £7.95

Seafood Starter

All starters include green salad and mint sauce.

  • Masala Fish Biran

    A traditional Bangladeshi pan-fried fish dish, cooked with spices, vegetables, and fried onions. Served with onion rice.
    £13.95
  • Seabass Biran

    Fresh seabass fillets marinated and pan-fried in light spices.
    £14.95
  • Fish Pakora

    £5.95
  • King Prawn Puri

    £7.95
  • Salmon Biran

    Salmon fish fillet stir-fried with onion, vegetables, and peppers. Served with onion rice.
    £14.95
  • Bengal Tiger King Prawn

    £7.95
  • Prawn Cocktail

    £5.95
  • Scallop

    £6.95
  • Calamari

    In special crunchy butter.
    £6.95

Veg and Vegan Starters

All starters include green salad and mint sauce.

  • Onion Bhaji

    £4.95
  • Vegetable Samosa

    £4.95
  • Vegetable Pakora

    £4.95
  • Stir Fry Garlic Mushroom

    £4.95
  • Creamy Garlic Mushroom

    £4.95
  • Chilli Paneer

    £4.95
  • Chana Chaat

    £4.95
  • Aloo Chaat

    £4.95
  • Mushroom Paneer

    £4.95
  • Mix Vegetable Starter

    Onion bhaji, samosa, and aloo pakora.
    £6.95

Monpura Special

  • Daruchini

    Fresh chicken breast cooked with almond, coconut, and chef's special tangy masala sauce garnished with fresh coriander.
    £13.95
  • Honey Lemon Chicken

    Fresh chicken breast cooked with a special lemon sauce and honey giving a unique taste.
    £13.95
  • Ratargul

    Fresh chicken or lamb stir-fried with garlic, peppers, and then cooked with chef's special balti sauce giving a unique taste of South Asia.
    £14.95
  • Dal Se

    Heartwarming dish cooked with split lentils, herbs, and spices.
    £13.95
  • Sylhety

    A Sylhety popular dish cooked with blend of Sylhety spice and bay leaf giving a traditional Bangladeshi spicy flavour.
    £13.95
  • Tithu Mir Special

    Mixture of chicken tikka, lamb tikka, and king prawns cooked with a tamarind sauce and exotic spices.
    £15.95
  • Chicken Showadesh (Medium to Hot)

    Fresh chicken breast cooked with chef's special balti sauce, oregano, red peppers, and onions giving a medium hot flavour.
    £13.95
  • East Bengal (Medium to Hot)

    Marinated chicken or lamb fillets cooked on a tawa and further cooked with a selection of and spices to give a distinct flavour and taste. The strength of this dish can be altered on request.
    £13.95
  • Jaflong (Medium to Hot)

    Fresh chicken or lamb cooked with mince meat and potatoes prepared by chef's special balti sauce.
    £13.95
  • Indu Bala

    Slow-roasted tender lamb served on a bed of moong and chana dal (lentils) cooked with chef's special spice and herbs.
    £15.95
  • Lamb Sultan

    Oven baked tender lamb shank on the bone in a special minced meat based sauce with baby potato.
    £16.95

Seafood Specials

  • Masala Fish Biran

    A traditional Bangladeshi pan-fried fish dish, cooked with spices, vegetables, and fried onions. Served with onion rice.
    £13.95
  • Salmon Biran

    Salmon fish fillet stir fried with onion vegetable and peppers. Served with onion rice.
    £14.95
  • Seabass Biran

    Fresh sea bass fillets marinated and pan-fried in light spices.
    £14.95
  • Chennai Super King Prawn

    Jumbo King prawns, shelled and deveined, marinated in a delicate blend of yogurt, herbs, and spices.
    £17.95
  • Fish Shampanwala

    A Bangladeshi fish fillet stir-fried with onion, vegetable, and peppers. Served with onion rice.
    £13.95
  • Bay of Bengal Fish Special Curry (Medium to Hot)

    A Bangladeshi fish pan fried and cooked with a chef's special spice.
    £14.95
  • Fish Tikka

    Chunks of white fish marinated overnight in a special sauce.
    £12.95
  • King Prawn Delight

    Jumbo king prawns, shelled off cooked with spring onion, green peppers, and garnished with tomatoes and coriander.
    £17.95

Chef's Recommendations

  • Butter Chicken

    Tender strips of chicken cooked in a creamy, mild, and tangy sauce with pure ghee.
    £12.95
  • Nowabi

    Tender pieces of chicken, slow-cooked with grated coconut, coconut cream, and spices.
    £12.95
  • Khubsurat

    Succulent chicken breast or lamb stir fried in caramelised onion with garlic and pepper. Served with Monpura special sauce.
    £14.95
  • Cholon Biler Hash

    Tender pieces of duck breast with onions and peppers cooked in aromatic sauce.
    £16.95
  • Mejbani

    A traditional Bangladeshi dish cooked with fried onions, and roasted chillies seasoned with bay leaves and cinnamon.
    £13.95
  • South Surma Garlic Chicken (Medium to Hot)

    A touch of homemade chilli pickle cooked with sliced garlic, plum tomatoes, green chillies, and coriander.
    £13.95
  • Khushbo

    Chicken breast stir-fried with special spice, onions and peppers, garnished with doniya.
    £13.95
  • Rajshahi (Medium to Hot)

    Chicken or lamb cooked with minced meat and blends of spices, green pepper or red pepper, onions, and garlic garnished with coriander.
    £13.95
  • Panthumai (Medium to Hot)

    Cooked in an exotic mix of spices, red and green peppers, tomatoes, green chillies, and with a special Nepalese chilli sauce.
    £14.95
  • Tok-Jhal-Misti (Hot, Sweet, and Sour)

    A hot, sweet, and sour dish cooked with traditional North Bengal spices, onions, garlic, bullet chillies, and roasted tomatoes.
    £14.95
  • Naga Naga (Very Hot)

    A dish cooked with a blend of spicy Naga chillies and North Bengal spices giving you a unique and spicy experience.
    £13.95
  • Garlic Balti Chilli (Hot)

    Chicken breast or lamb fillets slow cooked with traditional North Bengal spices, onions, garlic, bullet chillies and roasted tomatoes.
    £13.95
  • Dhanmondi Special

    A traditional dish cooked with fresh spinach with chef's special spice.
    £13.95
  • Lilabali Special

    It's with meatballs (minced meat) medium-strength traditional home-cooked dish.
    £13.95
  • Staff Curry

    A traditional style slow cooked chicken or lamb curry, with keynote flavours of Bengali cuisine. Such a meal is very often cooked and eaten behind the scenes by the Bengali staff at British Indian restaurants, and often called a "Staff curry" .
    £13.95

Popular Choice

  • Korma

    A sweet, mild dish with plenty of fresh cream, coconut, and ground almonds, ideal for beginners.
    £10.50
  • Passanda

    A blend of cream, cultured yogurt, and mixed ground nuts, producing a rich, mild dish.
    £10.50
  • Dhansak

    A sweet and sour sauce of lentils, lemon juice, and pineapple (extremely tasty).
    £10.50
  • Makhani

    Medium dish cooked with almonds and chef's special tangy sauce with cheese on top.
    £10.50
  • Balti

    Traditional authentic dish cooked with tomatoes, onions, and peppers in.
    £10.50
  • Bhuna

    A combination of diced onions, tomatoes with fresh herbs in a moderately spiced thick sauce.
    £10.50
  • Dupiaza

    A dish cooked similar to the Bhuna but with a large quantity of chopped onions.
    £10.50
  • Rogan Josh (Medium to Hot)

    Prepared with fresh garlic, tomatoes, and pimentos to give a distinctive taste.
    £10.50
  • Karahi (Medium to Hot)

    Onions, tomatoes and fresh ginger cooked with a group of strong spices in a consistent sauce.
    £10.50
  • Pathia

    Specially cooked with Oriental herbs and spices to achieve hot, sweet, and sour flavour.
    £10.50
  • Jalfrezi (Hot)

    A hot dish with an extensive use of spices, green chillies, peppers, tomatoes, onions, and fresh coriander.
    £10.50
  • Saagwala

    Moderately spiced and cooked with fresh spinach, fresh onion, tomato, and coriander.
    £10.50
  • Sambar (Hot)

    A fairly hot dish made from lentils and lemon zest to obtain a sharp, distinctive tangy taste.
    £10.50
  • Madras (Hot)

    A fairly hot dish cooked in a rich gravy sauce.
    £10.50
  • Vindaloo (Very Hot)

    A very hot, strongly flavoured dish with fresh herbs and spices.
    £10.50

Shashlik

Onions, peppers, and tomato skewered with either any curry sauce of your choice is available with the tandoori selection and tandoori shashlik for an additional £1.50.

  • Chicken Tikka Shashlik

    £13.95
  • Lamb Tikka Shashlik

    £14.95
  • Tandoori Chicken Shashlik

    £13.95
  • Paneer Tikka Shashlik

    £13.95
  • King Prawn Shashlik

    £16.95

Masala Dishes

Cooked using a blend of tomatoes, butter, cream, ground almonds, and aromatic spices, creating a wonderful dish of subtle flavours.

  • Chicken Tikka Masala

    £12.50
  • Garlic Chicken Tikka Masala

    £12.95
  • Lamb Tikka Masala

    £13.95
  • Chicken Tikka Chilli Masala

    £12.95
  • Paneer Tikka Masala

    £12.50
  • Tandoori King Prawn Masala

    £15.95
  • Vegetable Masala

    £10.95

Tandoori Selection

The tandoor is an oven made of clay shaped like a dome to concentrate the heat inside which in turn allows food to be cooked very quickly, thus retaining most of the natural juices and flavours. Food is typically skewered and placed vertically which al...

  • Tandoori Chicken

    Fresh spring chicken quarters marinated in a blend of fresh herbs, seasoning, ground spices, and natural yogurt.
    £12.95
  • Chicken Tikka

    Tender pieces of chicken breast in a similar marinade as the tandoori chicken.
    £12.50
  • Garlic Chicken Tikka

    Tender pieces of chicken breast in a similar marinade as the tandoori chicken but in a garlic infused marinade.
    £12.95
  • Lamb Tikka

    Strips of lean tender lamb leg marinated in a blend of yogurt, fresh herbs, and ground spices.
    £13.95
  • Tandoori Lamb Chops

    Succulent lamb chops soaked overnight in our marinade of fresh herbs and ground spices.
    £14.95
  • Tandoori King Prawn

    Jumbo King prawns, shelled and de-veined, marinated in a delicate blend of yogurt, herbs and spices.
    £16.95
  • Tandoori Mix Grill

    Tandoori chicken, chicken tikka, lamb tikka, seekh kebab, and a lamb chop.
    £15.95

Vegan and Vegetarian

  • Mushroom and Peas Paneer

    A mild, creamy dish cooked with mushrooms, peas, and paneer in a blend of aromatic spices.
    £10.95
  • Mushroom Paneer Stir Fry

    £10.95
  • Vegetable Paneer

    Diced Indian cheese cooked with vegetables in a rich and spicy sauce.
    £10.95
  • Masala Paneer Tikka Shashlik

    Indian cheese masala spiced and grilled served with curry sauce of your choice.
    £12.95
  • Sylhety Veg

    Seasoned vegetables cooked with spinach, chick peas, and a blend of South Indian spices giving this a spicy flavour.
    £12.95
  • Vujonroshik

    Seasonal vegetables cooked with a blend of South Indian spices giving this is a spicy flavour.
    £11.95
  • Saag Paneer Makhani

    £10.95
  • Aloo Chana Bhuna

    £10.95
  • Aloo Beans Niramish

    £10.95
  • Chana Masala

    £10.95
  • Saag Dal Bhuna

    £10.95

English Option

Served with salad and chips.

  • Sirloin Steak

    £15.90
  • Chicken Steak

    £12.50
  • Chicken Omelette

    £9.95
  • Mushroom Omelette

    £9.50
  • Plain Omelette

    £9.10

Children Menu

Chicken tikka masala and chicken korma served with rice or chips.

  • Chicken Tikka Masala

    Or any chicken or lamb dish from the popular dishes.
    £8.50
  • Chicken Korma

    £8.50
  • Fish Fingers

    Served with chips.
    £8.50
  • Chicken Nuggets

    Served with chips.
    £8.50
  • Scampi

    Served with chips.
    £8.50
  • Fried Chicken

    Served with chips.
    £8.50

Vegetarian Side Dishes

All vegetable dishes will be served as a side dish, unless otherwise stated.

  • Saag Paneer

    Spinach and cheese cooked with spices and garlic.
    £4.95
  • Chana Aloo

    Chickpeas and potatoes cooked in a Bhuna style sauce.
    £4.95
  • Tadka Dal

    Lentils flavoured with garlic and infused with ghee.
    £4.95
  • Saag Bhaji

    Spinach cooked in ghee with a generous helping of garlic and a hint of lemon.
    £4.95
  • Bindi Bhaji

    Cooked with medium herbs and spices.
    £4.95
  • Mushroom Bhaji

    Mushrooms cooked with onions, tomato, and herbs.
    £4.95
  • Chana Bhaji

    Chickpeas, lightly spiced cooked bhaji style.
    £4.95
  • Bombay Aloo

    With mix of spices, cumin, coriander, and onion seed.
    £4.95
  • Aloo Gobi

    A variation of bombay aloo with cauliflower.
    £4.95
  • Mix Vegetable Bhaji

    Mix vegetables cooked in a bhuna style sauce.
    £4.95
  • Aubergine Bhaji

    Aubergines cooked in lightly spiced curry sauce.
    £4.95
  • Saag Aloo

    Combination of potato and leaf spinach.
    £4.95
  • Any Curry Sauce

    £4.95

Breads

  • Plain Naan

    £3.25
  • Garlic Naan

    £3.95
  • Keema Naan

    £4.95
  • Peshwari Naan

    £3.95
  • Kulcha Naan

    £3.95
  • Garlic and Coriander Naan

    £4.25
  • Chilli Naan

    £3.95
  • Cheese Naan

    £4.50
  • Raita

    Cucumber or onion.
    £3.95
  • Chapati

    £2.20
  • Tandoori Roti

    £2.40
  • Paratha

    £2.50
  • Aloo Paratha

    £3.95
  • Chips

    £2.95
  • Spicy Chips

    £3.10
  • Masala Chips

    £3.95
  • Green Salad

    £3.50

Biryani

  • Monpura Special Biryani

    A house special biryani lamb or Chicken mix Monpura special — Spice and herbs, feel you a original Monpura taste.
    £14.95
  • Surma Parer Biryani

    A traditional hot and spicy biryani with special spices.
    £13.95
  • Sylhety Special Biryani

    A Sylhety traditional biryani make with special spice and boiled egg.
    £14.10
  • Chicken Biryani

    £11.50
  • Lamb Biryani

    £12.95
  • Chicken Tikka Biryani

    £11.95
  • Lamb Tikka Biryani

    £13.50
  • Prawn Biryani

    £11.95
  • King Prawn Biryani

    £16.95
  • Vegetable Biryani

    £10.95

Rice

  • Boiled Rice

    £3.25
  • Pilau Rice

    £3.50
  • Onion Rice

    £3.95
  • Mushroom Rice

    £3.95
  • Egg Rice

    £3.95
  • Lemon Rice

    £3.95
  • Keema Rice

    £4.95
  • Vegetable Rice

    £3.95
  • Sweet Coconut Rice

    £4.50
  • Saag Rice

    £4.50
  • Chana Rice

    £3.95
  • Garlic Rice

    £3.95
  • Red Fried Rice

    £4.50
  • Monpura Special Rice

    £4.95
This place is currently closed. Check back during business hours to place an order.

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