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Curry King Kitchen - Telford

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Starters

  • Chicken Tikka Samosa

    Tandoori chicken chunks, sweetcorn and spices, wrapped in a thin crispy pastry
    £1.40
  • Vegetable Samosa (V)

    Lightly spiced chopped potato, sweetcorn, onion and peas wrapped in a thin crispy pastry
    £1.40
  • Seekh Kebabs (GF)

    Tender minced chicken with onion, fresh coriander, herbs and green chillies – shallow fried
    £4.40
  • Minced Meat Patties (GF)

    Spiced mince chicken, seasoned - shallow fried
    £4.90

Mains

  • Chicken Jalfrezi (GF)

    Tender pieces of chicken, cooked with herbs, spices and chopped peppers.
    £5.90
  • Chicken Tikka Balti (GF)

    Tender chicken cooked with fresh ginger, onions, tomatoes and chillies, an authentic balti flavour.
    £5.40
  • Lamb Saag (GF)

    Slow cooked lamb pieces mixed with fresh sautéed spinach in a rich dry sauce of delicate spices.
    £7.40
  • Lamb Handi (GF)

    Slow cooked lamb with a traditional punjabi-style thick rich sauce, blended spices, dry herbs topped with fresh coriander.
    £6.90
  • Keema Mattar (GF)

    Minced mutton meat blended with crushed ginger, garlic and spices, mixed with seasoned garden peas.
    £6.40
  • Aloo Gobi (V) (GF)

    Steamed cauliflower and seasonal sliced potatoes with turmeric and cumin spicy paste, topped with fresh coriander.
    £4.90
  • Dal Tadka (V) (GF)

    Slow cooked lentils, then tempered with a selection of spices and finished with vegetable butter.
    £4.40

Sides

  • Basmati Rice (V) (GF)

    An aromatic long slender-grained rice, steamed and lightly seasoned.
    £2.90
  • Pilau Rice (V)(GF)

    Basmati rice cooked in melted butter, with fried onions, delicately herbed.
    £3.40
  • Chapati (V)

    The original unleavened flatbread made from wheat flour – portion of 2 chapatis.
    £0.90
  • Rumali Roti (V)

    A light flatbread, rolled out to the thickness of a handkerchief.
    £1.40
  • Paratha (V)

    A thicker flatbread, layered and made with ghee, slightly buttery.
    £0.90

Beverages

  • Sweet Lassi

    A blend of natural yoghurt, whole milk and sugar.
    £2.90
  • Mango Lassi

    A classic spin on the original lassi, but infused with a thick mango puree for extra sweetness.
    £3.40
  • Karak Chai

    The classic chai tea - whole milk infused with crushed cardamom, cinnamon and sugar.
    £1.40

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