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Chennai Dosa

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  • About Chennai Dosa

    Chennai Dosa made an attempt to recreate the magic of South Indian cuisine in London and has been immensely successful since the opening of its first branch. In 2003, Chennai Dosa opened its first restaurant in East London and within a year we became the largest Dosa maker in Europe. We brought about a radical change in the way South Indian food was defined in Europe. In a short span of time Chennai Dosa has become a household name.
    ...

Popular with other people

  • Dum Biryani

    £8.99
  • Chicken Fried Rice

    £8.50
  • Butter Chicken Masala

    £10.50
  • Chicken Lollipops

    £7.99
  • Chicken and Prawn Fried Rice

    £9.50
  • Tandoori Chicken

    £9.50
  • Chicken Kothu Parotta

    £8.99
  • Palak Paneer

    £8.99
  • Chicken Noodles

    £8.99
  • Chana Bhatura

    £7.99

Starters (Vegetarian)

  • Paneer 65

    Chunks of cottage cheese marinated in herbs and spices and deep fried.
    £7.50
  • Gobi Manchurian

    Cauliflower marinated in spices, dipped in flour batter and deep fried, mixed with chilli sauce.
    £7.50
  • Medhu Vadai (2pcs)

    Deep fried lentil doughnut containing onions, green chilli, ginger and peppercorn.
    £4.50
  • Pappadum (2pcs)

    £2.49
  • Gobi 65 (Dry)

    Cauliflower marinated in spices and pan cooked with chilli, peppers, onions and deep fried.
    £6.99
  • Chilli Paneer

    Diced cottage cheese marinated in an authentic South Indian chilli mix and pan cooked.
    £7.99
  • Chilli Fried Idli

    Steamed rice cake diced, dipped in flour batter and deep fried.
    £5.99
  • Mushroom Manchurian

    Mushroom marinated in Indian and Chinese spices, dipped in corn flour batter and deep fried.
    £7.50
  • Sambar Vadai (2pcs)

    Medhu vadai soaked in sambar (thick traditional South Indian lentil stew).
    £4.99
  • Rasam Vadai (2pcs)

    Medhu vadai soaked in spicy tamarind soup.
    £4.99

Starters (Non-Vegetarian)

  • Chicken Lollipops

    Marinated chicken pieces (with bone) in spices and pan cooked.
    £7.99
  • Chilli Chicken (Med Dry)

    Boneless marinated chicken pieces pan cooked with chilli, peppers and onions.
    £7.50
  • Chicken 65 (Dry)

    Boneless chicken marinated in Chennai Dosa special spice mix and deep fried.
    £7.50
  • Chilli Squid

    Marinated squid prepared in Chinese style, chilli and garlic flavour.
    £8.99
  • Prawn 65

    King prawn marinated in herbs and spices and deep fried.
    £8.99
  • Prawn Chukka

    King prawn pan cooked with Chennai Dosa's special blend of Indian spices.
    £9.99
  • Madurai Fish Fry

    Fish steak marinated and pan fried with chilli and lemon.
    £7.99
  • Tawa Fried Fish

    Pomfret fish marinated and pan-fried with chilli and lemon.
    £11.99
  • Mutton Chukka

    Boneless mutton pan cooked in Chennai Dosa's special spice mix.
    £9.99
  • Chicken Chukka

    Boneless marinated chicken pieces pan cooked with chilli, peppers and onions.
    £8.99
  • Chilli Fish

    Fish pieces pan cooked in Chennai Dosa special spice mix.
    £7.99
  • Devil Chicken Wings (Dry)

    Lemon and chilli marinated chicken wings.
    £7.99
  • Chilli Prawn

    Pan cooked prawn with chillies, pepper and onions.
    £8.99
  • King Prawn Fry (Karuveppilai Yera)

    Pan cooked prawn with garlic and curry leaves.
    £8.99

Tandoori Dishes

  • Tandoori Chicken

    Chicken marinated in seasoned yoghurt and herbs and cooked in a clay oven.
    £9.50
  • Mixed Tandoori Platter

    A grand treats of tandoori delight served on sizzler (includes chicken tikka, malai tikka, tandoori chicken and seekh kebab).
    £17.99
  • Chicken Tikka

    Boneless chicken marinated in special herbs and spices and cooked in a clay oven.
    £8.50
  • Malai Tikka

    Boneless chicken marinated in rich creamy nuts and spices baked in a clay oven.
    £8.50
  • Paneer Tikka

    Chunks of cottage cheese marinated in herbs and spices and grilled in a clay oven. V.
    £8.50

Tiffin Dishes

Vegetarian.

  • Chana Bhatura

    Deep fried giant puff wrap made from wheat and plain flour and served with chickpeas masala.
    £7.99
  • Poori Masala

    Deep fried Indian puff wrap made from wheat and flour, served with potato masala and chana masala.
    £6.50
  • Mini Idli with Sambar

    Steamed mini rice cakes soaked in sambar.
    £5.50
    Popular

Dosa Items (Vegetarian)

  • Masala Dosa

    Crepe filled with potato masala served with chutneys and sambar.
    £6.99
  • Plain Dosa

    Indian crepe made from rice and lentil batter and served with chutneys and sambar.
    £5.99
  • Ghee Masala Dosa

    Crepe spread with clarified butter filled with potato masala and served with chutneys and sambar.
    £7.50
  • Podi Masala Dosa

    Spicy seasoning powder topped crepe filled with potato masala served with chutneys and sambar.
    £7.50
    Popular
  • Hot Chutney Masala Dosa

    Crepe spread with extra hot spice mix, filled with potato masala and served with chutneys and sambar.
    £7.99
  • Special Masala Dosa

    Masala dosa with vegetable masala filling.
    £7.99
  • Masala Paneer Dosa

    Crepe rolled with spiced potato curry sprinkled with finely chopped cottage cheese.
    £7.99
  • Chilli and Cheese Dosa

    Crispy crepe topped with chilli coriander mix served with chutneys and sambar.
    £7.99
  • Podi Dosa

    Spicy lentil powder topped crepe served with chutneys and sambar.
    £6.99
  • Hot Chutney Dosa

    Crepe spread with extra hot spice mix and served with chutneys and sambar.
    £7.50

Dosa Items (Non-Vegetarian)

Served with chutneys and sambar.

  • Chicken Masala Dosa

    Crepe stuffed with boneless spicy chicken and potato masala.
    £8.99
  • Mutton Masala Dosa

    Crepe stuffed with boneless spicy mutton and potato masala.
    £9.50
  • Egg Dosa

    Egg spread crepe.
    £7.50

Oothappam

Served with chutneys and sambar.

  • Onion Oothappam

    Thick soft savoury crepe with chopped onions.
    £5.99
  • Mixed Oothappam

    Thick soft savoury crepe with chopped onions, green chillies, ginger, tomatoes and coriander toppings.
    £7.50
  • Madurai Casa Dosa

    Thick soft savoury crepe with chopped onions, green chilli, tomato and curry leaves.
    £11.99
  • Chilli Coriander Oothappam

    Thick soft savoury crepe with chopped green chilli and coriander topping.
    £5.99

Indian Breads

  • Naan

    Clay oven baked, large soft flat bread with plain, butter spread, chopped garlic toppings, chopped chilli coriander topping or grated spicy cheddar cheese and chilli.
    £2.50
  • Parotta (Each)

    Multi-layered plain flour bread.
    £2.50
  • Chapati (Each)

    Wheat flour flat bread.
    £1.99
  • Tandoori Roti

    Clay oven baked wholemeal unleavened bread.
    £2.50

Kothu Breads

  • Chicken Kothu Parotta

    Parotta chopped on griddle with onions, green chillies, eggs and boneless chicken.
    £8.99
    Popular
  • Mutton Kothu Parotta

    Parotta chopped on the griddle with onions, green chillies, eggs and boneless mutton.
    £9.50
  • Egg Kothu Parotta

    Parotta chopped on the griddle with onions, green chillies and eggs.
    £7.99
  • Veg Kothu Parotta

    Parotta chopped on the griddle with onions, green chillies and vegetables Indian bread.
    £7.99

Vegetarian Dishes

  • Dal Thaduka

    Lentils cooked in a traditional Indian style.
    £7.20
  • Palak Paneer

    Spinach and cottage cheese cooked in a traditional Indian creamy sauce.
    £8.99
  • Kadai Paneer

    Cubes of cottage cheese cooked in spicy tomato gravy and green pepper.
    £8.99
  • Dal Makhani

    Traditional thick North Indian vegetarian lentil sauce with butter and cream.
    £7.50
  • Paneer Butter Masala

    Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
    £8.99
  • Baingan Masala

    Baby aubergine cooked in Indian gravy spices.
    £8.99
  • Chana Masala

    Chick peas cooked in traditional Indian style.
    £6.50
  • Bhindi Masala

    Ladies finger cooked with onion paste and Indian spices.
    £7.99
  • Vegetable Kadai

    Fusion of vegetables cooked in kadai (Wok) modified with a touch of spices.
    £7.50
  • Mutter Paneer

    Garden peas and cottage cheese cooked in a traditional Indian creamy sauce.
    £8.50
  • Mushroom Chettinad

    Pan cooked mushroom curry made in chettinad style.
    £6.50
  • Malai Kofta Curry

    Grated paneer dumplings, served in Hyderabadi-style kofta gravy.
    £11.99

Non-Vegetarian Dishes

  • Butter Chicken Masala

    Chicken cooked in a creamy butter sauce.
    £10.50
  • Chicken Tikka Masala

    Chicken marinated in yoghurt and Indian spices and cooked in a spicy tomato sauce.
    £9.99
  • Mutton Madras Curry

    Highly rated
    · Boneless mutton cooked in Chennai Dosa's special curry sauce.
    £10.99
  • Chicken Chettinad Curry

    Spicy chicken curry made in chettinad style.
    £8.99
  • Pepper Chicken Curry

    Boneless chicken pieces cooked in black pepper and Indian herbs and spices.
    £9.50
  • Egg Curry

    Boiled egg in an onion and tomato based spicy sauce.
    £7.50
  • Kadai

    Chicken, prawn or boneless diced mutton cooked in spicy tomato gravy and green pepper.
    £9.50
  • Mutton Chettinad Curry

    Mutton curry cooked in typical chettinad style.
    £10.99
  • Palak

    Chicken or mutton cooked in a tangy spinach curry.
    £10.50
  • Goan Fish Curry

    Pomfret fish cooked in coconut and chilli flavour (on the bone).
    £10.49
  • Fish Chettinad Curry

    Fish curry made in typical chettinad style. (May contain small bones.)
    £10.49
  • King Prawn Chettinad Curry

    Prawn cooked in spicy tomato gravy green pepper.
    £11.99

Traditional Indian Rice and Noodles (Vegetarian)

  • Vegetable Fried Rice

    Boiled basmati rice pan cooked with cumin, vegetables and Indian spices, served with sweet chilli sauce.
    £6.50
  • Vegetable Noodles

    Chinese favourite with a special Chennai Dosa twist.
    £7.99
  • Jeera Rice

    Basmati rice cooked in cumin flavour.
    £4.99
  • Plain Rice

    Plain cooked basmati rice.
    £4.50
  • Coconut Rice

    Cooked basmati rice mixed with grated coconut and seasoned traditional South Indian style.
    £5.99
  • Mushroom Rice

    Cooked basmati rice mixed with sliced mushroom and seasoned traditional South Indian style.
    £5.99
  • Mint and Peas Pilau Rice

    Basmati rice cooked with mint and peas.
    £5.50
  • Tomato Rice

    Cooked basmati rice mixed in a specially flavoured fresh tomato base and seasoned traditional South Indian style.
    £5.99
  • Lemon Rice

    Cooked basmati rice flavoured with lemon juice and seasoned traditional South Indian style.
    £5.99

Traditional Indian Rice and Noodles (Non-Vegetarian)

  • Dum Biryani

    Fragrant biryani with basmati rice, chicken, prawn or mutton and exotic Indian spices, cooked on a slow fire in special Chennai Dosa style, served with raita.
    £8.99
    Popular
  • Chicken Fried Rice

    Boiled basmati rice pan cooked with vegetables and boneless chicken pieces with Indian spices, served with sweet chilli sauce.
    £8.50
  • Chicken and Prawn Fried Rice

    Boiled basmati rice pan cooked with vegetables and boneless chicken and prawn pieces with Indian spices, served with sweet chilli sauce.
    £9.50
  • Chicken Noodles

    Chinese favourite with a special Chennai Dosa twist.
    £8.99
    Popular
  • Egg Biryani

    Fragrant biryani with basmati rice, egg and exotic Indian spices, cooked on a slow fire in a special Chennai Dosa style.
    £7.99

Lassi and Juices

  • Mango Lassi

    Thick blend of yoghurt, milk and mango pulp.
    £3.50
  • Sweet Lassi

    Thick blend of yoghurt, milk and mango pulp.
    £3.50
  • Coke

    £2.50
  • Diet Coke

    £2.50
  • Lemonade

    £2.50
  • J2O (Various)

    £2.99
  • Bottled Water Still

    £2.00
  • Bottled Water Sparkling

    £2.00

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