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Ganges

Indian·Bangladeshi·Curry
Opens at 17:30·£15.00 minimum·£3.00 delivery
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  • About Ganges

    Order your favourite dish at home from Ganges - 147 High Street with Deliveroo.
    ...

Traditional Starters

  • Somosa Veg

    Triangle shaped pastry filled with mix vegetables then deep fried.
    £6.27
  • Rashmi Kebab

    Minced meat in shapes of burger pattey pan fried in gee then wrapped in egg.
    £8.55
  • Chicken Chat

    Tender pieces of chicken tossed with chaat masala, lemon juice, onions, and fresh herbs – tangy, spicy, and bold.
    £7.92
  • Prawn Puree

    £7.92
  • Shami Kebab

    £7.41
  • King Prawn Butterfly

    A whole king prawn split, marinated, and fried in a crisp spiced coating – served as a starter with salad and dip.
    £10.20
  • Somosa Meat

    £6.78
  • Dal Soup

    A warming lentil soup flavoured with garlic, cumin, and turmeric – nourishing, simple, and comforting.
    £6.27
  • Prawn Cocktail

    £6.27
  • King Prawn Puree

    Lightly spiced king prawns served on a soft, fried puree bread – a popular and flavour-packed starter.
    £10.20
  • Mulligatawny Soup

    £6.27
  • Aloo Chat

    A vibrant mix of spiced potatoes, chutneys, and fresh herbs – tangy, sweet, and moreish.
    £6.78
  • Lamb Tikka (Starter)

    £7.92
  • Sheek Kebab

    £7.41
  • Mix Kebab

    £9.06
  • Zeera Chicken

    Chicken cooked with cumin seeds (zeera), onions, and warming spices – earthy, aromatic, and deeply flavoured.
    £7.92
  • Chicken Tikka (Starter)

    A smaller portion of tender grilled chicken tikka – bursting with flavour and perfect as a starter.
    £7.92
  • Tandoori Chicken

    Chicken on the bone marinated in yoghurt and spices, then grilled in the tandoor – smoky, juicy, and vibrant.
    £7.92
  • Onion Bhaji

    £6.27

Ganges Special Starters

  • Stuffed Mushroom

    Our minecd meat stuffed into Mushroom covered in breadcrumbs then deep fried
    £7.01
  • Allo Chops (Fried)

    Crispy potato patties, seasoned with spices and shallow-fried until golden. Perfect as a snack or starter.
    £6.27
  • Bagun Fried Bhaji

    Sliced aubergines lightly battered and fried, served crisp with a hint of chilli and turmeric.
    £6.27
  • Seared Scallop with Tomato Chutney

    £10.20
  • Dawani Lamb Chop

    Marinated lamb chops grilled to smoky perfection – served with salad and house sauce.
    £9.06
  • Mass Biran (Fish)

    £7.92
  • Salmon Tikka (May Contain Bones)

    £11.34
  • Special Royal Platter (For One)

    Onion bhaji, samosa, allo chop , chicken tikka.
    £10.20
  • Pakhi Tandoori (Quail)

    £9.41
  • Chicken Pakura

    Tender chicken pieces coated in a spiced gram flour batter and deep-fried until crisp – served with chutney.
    £6.78

Royal Specials

  • Dum Ke Broad Beans Panir

    Homemade cottage cheese with broad beans. Cooked with golden sultana in a creamy sauce.
    £12.48
  • Roast Garlic Murog

    Roast garlic and diced chicken breast with a special sauce.
    £13.62
  • Ganges King Prawn Nawabi

    First marinated in our tikka sauce then cooked in clay oven and put into our medium spiced chef special sauce, cooked with green pepper, onion, garlic, fresh coriander and tomato.
    £22.74
  • Kali Mirch Murog

    Fairly hot. Strips of marinated chicken with crushed black pepper, lemon grass and chopped green chilli.
    £14.76
  • Mumbai Fish Nowagis

    Inspired by local favourite of Mumbai, pan fried white fish fillet cooked with sautéd onion, garlic, ginger and delicately flavoured with mango pulp.
    £15.90
  • Seared Scallop Chalon

    Pan fried scallops in light olive oil, cooked in a Bangladeshi style, with a medium sauce. Medium.
    £22.74
  • Achari Wala Chicken

    Tender chicken cooked in a tangy, spiced pickle-style curry with bold North Indian flavours.
    £13.97
  • Salmon Chalon (May Contain Bones)

    Fairly hot. Fish cooked in Bangladeshi style and served with a hot sauce.
    £21.60
  • Coconut Lamb

    Tender pieces of lamb cooked with fried coconut, onions and fresh coriander, with a dry sauce.
    £15.90
  • Masska Chalon

    Fairly hot. Fish cooked in Bangladeshi style and served with a hot sauce.
    £15.39
  • Nagawala Lamb

    Fairly hot. Succulent pieces of lamb cooked with very hot Bombay chilli and special spices.
    £15.90
  • Rajastani Lamb

    Succulent piece of lamb flavoured with Rajasthani spice and poppy seeds. Served with boiled egg.
    £15.90
  • Baingan Mirchi Ka Chalon

    Fairly hot. Baby aubergine in sun-dried chilli, poppy seed, coconut and ginger.
    £12.48
  • Beans Sag Wala Tarkari

    Broad beans with spinach, cooked with coconut, turmeric, garlic, ginger and special tarkari spice.
    £12.48

Chefs Specials

Served with rice.

  • Butter Chicken (May Contain Bones)

    Tandoori chicken first cooked in a clay oven, then taken off the bone, cooked with onion, green pepper, medium spice, thick sauce and butter with special fried rice.
    £18.18
    Gluten free
  • Hariali Murog

    Very mild and cooked in rich sauce with coconuts, special spices, spinach and cream.
    £17.04
  • Lamb-E-Shimlaka

    Tandoori lamb cooked with panir, onion, green pepper, special Shimla spices and served with special fried rice.
    £21.60
  • Manksho Khaymu

    Our tandoori mixed grill cooked in a medium spiced bhuna sauce.
    £23.88
  • Murgh-E-Azam

    Fairly hot. Chicken tikka cooked with minced meat, onion, green peppers, and other special herbs and spices. It is highly flavoured and served fairly hot, with special fried rice.
    £18.18
  • Chicken-e-Shahan

    On the bone tandoori chicken cooked with minced meat and other special herbs and spices, served medium with special fried rice.
    £19.32
  • Lamb Chop-e-Mahal

    Fairly hot. Tandoori lamb chop cooked with onion, green pepper, fresh yogurt, fresh green chillies and coriander. Served fairly hot with special fried rice.
    £21.09
  • Jal Chicken

    Fairly hot. Pieces of chicken tikka cooked with onion, green peppers, fresh yogurt, fresh green chillies and coriander. Served fairly hot with special fried rice.
    £17.04
  • Batera Massala

    Quail on the bone cooked with minced meat blended with special herbs and spices, served medium with special fried rice.
    £21.60

Balti Dishes

Balti dishes originally come from northern Pakistan and are cooked medium spice with special herbs and fresh coriander. It is highly flavoured and exotically rich in spice.

  • Balti Prawn

    Plump prawns cooked in a classic Balti gravy with a blend of traditional spices and fresh herbs.
    £15.90
  • Balti Mixed Vegetables

    A medley of seasonal vegetables in a gently spiced Balti sauce – hearty, wholesome, and vegan-friendly.
    £12.83
  • Balti King Prawn

    Juicy king prawns tossed in a spiced Balti gravy with garlic, ginger, and mixed peppers.
    £18.18
  • Balti Meat

    Succulent chunks of lamb or mutton in a thick, flavourful Balti-style curry with fresh coriander.
    £13.97
  • Balti Chicken Tikka

    Chargrilled chicken tikka simmered in a bold Balti sauce – rich, aromatic, and full of depth.
    £15.90
  • Balti Chicken

    Chicken cooked in a classic Balti-style sauce – medium-spiced with fresh herbs, onions, and peppers.
    £13.62
  • Balti Lamb Tikka

    Tender lamb tikka pieces served in a robust, medium Balti sauce – smoky, spicy, and satisfying.
    £15.90

Jalfrezi Dishes

Fairly hot. Jalfrezi dishes are first cooked in clay oven then cooked with fresh green chillies, fresh coriander and special herbs, served fairly hot.

  • Chicken Jalfrezi

    Fairly hot.
    £14.76
  • Lamb Jalfrezi

    Fairly hot.
    £15.11
  • King Prawn Jalfrezi

    Juicy king prawns stir-fried with onions, peppers, and green chillies in a fiery tomato-based sauce.
    £20.46
  • Mixed Vegetable Jalfrezi

    Fairly hot.
    £12.83

Karai Dishes

Medium dishes cooked with onions and green peppers. Served in an iron Karai.

  • Karai Meat

    Juicy pieces of lamb or mutton in a thick, spiced Karai sauce – rich, rustic, and served with plenty of depth.
    £15.11
  • Karai King Prawn

    Succulent king prawns simmered in a sizzling Karai sauce – full of flavour with a punch of garlic, ginger, and fresh herbs.
    £20.46
  • Mixed Vegetable Karai

    £12.83
  • Karai Chicken

    Tender chicken cooked in a traditional Karai-style sauce with onions, peppers, tomatoes, and aromatic spices – bold and medium-spiced.
    £14.76
  • Chicken Chilli Massala

    Fairly hot. Cooked with fresh green chillies.
    £13.62

Tandoori Cuisine

First spiced and then marinated in yogurt sauce, cooked in clay oven and served with salad.

  • Lamb Shashleek

    Lamb, onions, green peppers and tomatoes.
    £16.25
  • Tandoori Chicken (Half)

    Half a portion of our classic tandoori chicken – marinated and grilled to perfection.
    £13.62
  • Lamb Tikka (Main)

    £14.08
  • Salmon Shashleek

    Salmon, onions, green peppers and tomatoes.
    £22.74
  • Chicken Shashleek

    Chicken, onions, green peppers and tomatoes.
    £15.90
  • Tandoori King Prawn

    Plump king prawns marinated in aromatic spices and flame-grilled in the tandoor – smoky and succulent.
    £18.18
  • Chicken Tikka (Main)

    Boneless chicken marinated in spices and grilled to perfection – served as a main with salad and sauce.
    £13.62
  • Dhakaia Pakhi (Quail)

    Whole quail marinated in traditional Bangladeshi spices and grilled – tender, rich, and full of character.
    £17.04
  • Tandoori Mixed Grill

    A sizzling selection of tandoori favourites – chicken tikka, lamb chops, sheek kebab, and more, served with salad and sauce.
    £18.18
  • Dawani Lamb Chop (Main)

    A full portion of our signature grilled lamb chops – juicy, spiced, and served with rice or naan.
    £15.90

Massala Dishes

Each dish is left to marinate overnight in a special spice, then barbecued in a clay oven for that distinctive flavour, then finished in an enriched massala sauce mild with coconut and cream.

  • Chicken Tikka Massala

    Britain’s favourite curry – grilled chicken tikka in a creamy tomato-based sauce with a hint of sweetness and spice.
    £13.97
  • Tandoori King Prawn Massala

    Grilled king prawns simmered in a creamy, mildly spiced masala sauce – rich and indulgent.
    £21.60
  • Mixed Vegetable Massala

    £12.83
  • Dawani Lamb Chop Massaka

    Grilled lamb chops cooked in a special masala sauce – bold, saucy, and full of flavour.
    £17.04
  • Lamb Tikka Massala

    £14.25

Pasanda Dishes

Pasanda dishes cooked same as massala dish but without massala sauce, with mango pulp.

  • Murgh Makhani

    £15.39
  • Chicken Pasanda

    Mild and creamy curry made with marinated chicken in a rich almond and yoghurt sauce – delicately spiced and indulgent.
    £14.25
  • Lamb Chop Pasanda

    £16.82
  • Mixed Vegetable Pasanda

    £12.83
  • Lamb Pasanda

    £14.54
  • Lamb Makhani

    £15.90

The Traditional Favourites

  • Curry

    Medium plain curries.
    £10.55
  • Madras

    Fairly hot. Madras dishes are fairly hot and sour.
    £10.55
  • Vindaloo

    Very hot. Very hot spiced curries with potato.
    £10.55
  • Kurma

    Kurma dishes are very mild and cooked in rich sauce coconuts special spices and cream.
    £10.55
  • Ceylon

    Fairly hot. Ceylon dishes are hot and sour with coconut.
    £10.55
  • Malaya

    Malaya dishes are very mild cooked with coconut, lychees, bananas and pineapples.
    £10.83
  • Bhuna

    Bhuna dishes are spicy but medium and well cooked with thick gravy.
    £10.55
  • Dhansak

    Fairly hot dhansak dishes are well spiced and cooked with lentils fairly hot, sweet and sour.
    £10.83
  • Dupiaza

    Medium. Dupiaza dishes are well cooked and spiced, medium with fried onions and green peppers.
    £10.83
  • Mushroom

    These dishes are very spiced but medium, well cooked with thick sauce and fresh Indian herbs.
    £10.83
  • Sag

    These dishes are very spiced but medium, well cooked with thick sauce and fresh Indian herbs.
    £10.83
  • Rogan Josh

    Rogan josh dishes are medium, well spiced and cooked in butter and thick gravy with fried tomato and capsicum on top.
    £10.83
  • Potato

    These dishes are very spiced but medium, well cooked with thick sauce and fresh Indian herbs.
    £10.83
  • Methi

    These dishes are very spiced but medium, well cooked with thick sauce and fresh Indian herbs.
    £10.83
  • Bangalore Phal

    Very hot. Extremely hot and highly flavoured.
    £10.83
  • Patia

    Fairly hot. Patia dishes are fairly hot, sweet and sour, well spiced and cooked in thick gravy.
    £10.83

Biryani

Mild. Specially basmati rice mixed, spiced and cooked with chicken, meat and so on, in authentic style, garnished with egg and tomato served with vegetable sauce.

  • Chicken Biryani

    Aromatic basmati rice layered with spiced chicken, herbs, and fried onions – served with curry sauce or raita.
    £12.48
  • Prawn Biryani

    £14.76
  • Lamb Tikka Biryani

    £15.90
  • Meat Biryani

    £14.08
  • Chicken Tikka Biryani

    Flavoured basmati rice layered with smoky chicken tikka and aromatic spices – served with curry sauce or raita.
    £14.31
  • King Prawn Biryani

    Fragrant rice layered with marinated king prawns and subtle spices – served with curry sauce or raita.
    £17.04
  • Mixed Vegetable Biryani

    £11.69
  • Chicken and Mushroom Biryani

    Aromatic rice cooked with tender chicken and mushrooms – rich, earthy, and served with curry sauce or raita.
    £13.17
  • Ganges Special Biryani

    Chicken, meat and prawn.
    £17.04

Not So Traditional English

Served with chips and green salad.

  • Omelette and Chips

    £13.62
  • Chicken Nuggets and Chips

    Crispy golden chicken nuggets served with a generous portion of chips – a favourite for all ages.
    £13.62
  • Fish and Chips

    £15.90
  • Fried Mushroom

    £4.50
  • Sliced Scampi and Chips

    £15.39
  • Green Salad

    £4.50

Burgers

Burgers served with chips and green salad.

  • Veggie Burger

    Crispy veggie patty served in a soft bun with salad and sauce – a satisfying meat-free option.
    £18.18
  • Beef Burger

    Classic grilled beef patty in a soft bun, with salad and sauce – simple and satisfying.
    £18.18
  • Cheeseburger

    Juicy grilled beef patty topped with melted cheese, crisp lettuce, and burger sauce in a toasted bun.
    £18.18

Vegetable Side Dishes

  • Mixed Dry Vegetables

    £6.27
  • Motor Panir

    £6.78
  • Cauliflower Bhaji

    Tender cauliflower florets stir-fried with onions, turmeric, and cumin – a light, dry-style vegetable dish.
    £6.27
  • Dhai Raita

    Cooling yoghurt sauce with cucumber and spices – a refreshing side for biryanis and spicy dishes.
    £5.24
  • Chana Masala

    Chickpeas cooked in a tangy tomato and onion base, with warming spices and fresh coriander – hearty, vegan, and full of flavour.
    £6.27
  • Brinjal Bhaji

    Soft, sautéed aubergines cooked with onions and spices – smoky, savoury and comforting.
    £6.27
  • Beans Bhaji

    Green beans stir-fried with onions, garlic, and mild spices – light, fresh and healthy.
    £6.27
  • Aloo Sag

    A hearty mix of potatoes and spinach, cooked in a mildly spiced, garlicky base.
    £6.27
  • Bombay Aloo

    Potatoes cooked in bombay spices served medium spiced
    £6.27
  • Sag Panir

    Spinach and cottage cheese lightly spiced
    £6.78
  • Tarka Dal

    Slow-cooked yellow lentils finished with tempered garlic, cumin, and ghee – comforting, vegan-friendly, and full of warmth.
    £6.27
  • Sag Bhaji

    £6.27
  • Bindi Bhaji

    Okra (lady’s fingers) sautéed with onions, tomatoes, and gentle spices – dry-style and full of flavour.
    £6.27
  • Aloo Gobi

    A comforting dry curry of potato and cauliflower, gently spiced with turmeric, cumin, and ginger.
    £6.27
  • Mushroom Bhaji

    £6.27
  • Aloo Peas

    Soft potatoes and green peas simmered in a homely tomato-onion masala with warming spices.
    £6.27

Sundries

  • Masala Papadom

    £2.28
  • Special Fried Rice

    £5.81
  • Keema Naan

    Soft naan bread filled with seasoned minced lamb – savoury, spiced, and satisfying.
    £6.78
  • Keema Rice

    Basmati rice stir-fried with spiced minced lamb – hearty, full-flavoured, and ideal with saucy curries.
    £6.78
  • Papadom

    £1.37
  • Paratha

    £5.42
  • Rice

    £4.67
  • Mushroom Fried Rice

    £5.81
  • Puri

    £3.36
  • Peshwari Naan

    £5.93
  • Chips

    Freshly fried, golden and crispy – the perfect side for any meal.
    £4.50
  • Pilao Rice

    £5.13
  • Cheese Naan

    Fluffy tandoori naan generously filled with melted cheese – indulgent and perfect for dipping.
    £5.93
  • Garlic Naan

    £5.93
  • Coconut Rice

    Steamed basmati rice infused with coconut milk – light, aromatic, and a perfect pairing for spicier dishes.
    £5.81
  • Chapati

    Soft, thin wholewheat flatbread – freshly made and perfect for pairing with any curry.
    £3.36
  • Stuffed Paratha

    Flaky, pan-fried flatbread filled with spiced mashed potatoes or vegetables – crisp, hearty, and full of flavour.
    £5.64
  • Naan

    £5.13
  • Tandoori Roti

    Wholewheat flatbread baked in the tandoor – simple, soft, and ideal for mopping up curries.
    £4.50
  • Lemon Rice

    £5.81
  • Pickle Tray

    Five selection.
    £4.50
  • Fried Rice

    £5.42
  • Kulcha Naan

    Leavened bread stuffed with spiced vegetables – soft, warm, and perfect for scooping up your favourite curry.
    £5.93
  • Vegetable Fried Rice

    Fluffy basmati rice stir-fried with seasonal vegetables and light spices – great as a side or on its own.
    £5.81

Drinks

  • Diet Coke Bottle

    1.75 ltr.
    £5.13
  • Lemonade Bottle

    2 ltr.
    £5.13
  • Original coke

    £5.95
This place is currently closed. Check back during business hours to place an order.

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