Delivered by Heads On Tails - Swindon
This means you won’t be able to follow your order or get live updates
About Heads On Tails - Swindon
Fun and Flavour filled modern Goan coastal cuisine .
Starters
Fried Crabs
Coated with aromatic spices and rice flour. fried until crisp, garnished with crispy shallots , chilli flakes and herbs.£8.99Chilli Beef
Diced beef sauteed with onions, peppers and coriander garnish.£6.99Calamari De Goa
Squids batter fried and tossed in onions and peppers.£6.99Cauli Star
Crispy coated cauliflower sauteed with curry leaves and onion in a aromatic sauce garnished with fresh spring onions.£6.50
Mains
Bacon and Chorizo Pulao
Bacon and chorizo trimmings in a pulao rice.£7.50Grilled Feast
Chicken cafreal 1/4, chicken tandoori 1/4, king prawns, bombay kebabs. served with mixed salad and a tomato or mint chutney. chutney served in a 2oz pot.£11.99Jungle Noodle
Mushroom, cabbage, carrot, peppers and spring onions tossed in egg noodles. contains: soya sauce.£6.50Butter Chicken
Grilled chicken in a creamy butter and tomato gravy garnished with fenu greek leaves.£7.50Frango de Goa
Traditional chicken cafreal marinated in coriander and chilli paste served with mixed salad and potato chips.£9.99Goan Prawn Curry
Coconut juice and traditional spices curry with prawns for the added flavour.£7.50Goan Fried Prawns
6 King prawns prepared in marinade of choice. choose marinade recheado butter, garlic butter , spice butter.£7.99Clams De Colva
Clams cooked in butter garlic and coriander shreds with a squeeze of fresh lemon.£7.99Fried Rice
Proteins: stir fried rice and vegetables (mushroom, garlic, carrot, peppers, cabbage).£6.50Pomfret a La Plancha
Grilled Stuffed Pomfret with a marinade of choice served with fries and fresh salad .£11.99Heads On tails Lobster
Whole Grilled lobster served with a salad and Fine herb and Garlic butter cherish, or a marinade of choice .£16.99Butterflied Tiger Prawns
tiger prawns butterflied and doused with roasted chilli, garlic and fine herbs .£9.99Vindalho
Meaty pork chunks are slow-cooked in tangy vinegar and chilli sauce.£7.50
Vegetarian Starters
Cauli Star
Cauliflower florets in a tangy sauce with added peppers , garlic and onions.£6.50
Vegetarian Mains
Cauliflower Caldinha
Cauliflower florets in a traditional coconut juice curry with traditional spices. vegetarian.£6.99
Sides
Rice
Basmati Rice to delight your palette and savour with the curries.£2.00Naan
£1.00Mixed Salad
House salad includes , peppers, sliced cabbage , onions, carrot and dressing sauces.£2.00
Desserts
Bebinca (250 Gram)
Goa’s favourite traditional dessert baked in 9 layers. contains: coconut milk and egg.£5.00
Drinks
Lucozade Orange
£1.50Lucozade Wild Cherry
£1.50Ribena - Raspberry
£1.50
