India India - Swansea

Diced boneless barbecued chicken

6 items

Spiced small juicy pieces of chicken with onion and green peppers

Spiced small juicy pieces of chicken served with deep-fried puri

Crispy rolled pasties filled with chicken

Diced lamb marinated medium and barbecued

Minced meat mixed with herbs and spices then grilled

Minced lamb with fresh herbs barbecued

Minced lamb with fresh herbs barbecued on skewers

Minced lamb with fresh herbs barbecued on skewers

Deep-fried pasties filled with minced meat or mixed vegetables

Prawns cooked in sauce served with deep-fried puri

Small prawns cooked in sauce served with deep-fried puri

Prawns in cocktail sauce

Contains egg. Sliced onions in gram flour batter and deep-fried

Pieces of potato with onions and green peppers

Sliced mushrooms with onion

Seekh kebab, chicken tikka, and lamb tikka

With cheese

Diced chicken marinated and cooked over charcoal with onions, tomatoes, capsicum, and mushrooms

Diced lamb, marinated and cooked over charcoal with onions, tomatoes, capsicum, and mushrooms

Half. Young spring chicken marinated in yogurt with delicate herbs and spices, barbecued over flaming charcoal on skewers

Diced lamb mildly marinated in yogurt and spices, barbecued on skewers and served with salad

Naan contains milk and eggs. Marinated mixture of tandoori chicken, chicken tikka, seekh kebab, and boti kebab with naan bread and salad

King size prawns marinated and cooked in the tandoor oven

Diced chicken marinated in yogurt and spices, barbecued on skewers and served with salad

Mild diced chicken cooked in a masala sauce and herbs

Boneless spring chicken grilled on skewers, cooked with masala sauce and herbs

With green chilli and herbs

Fairly mild dish cooked in masala sauce

Half spring chicken and minced meat marinated in spices, cooked in sauce and herbs

Half spring chicken marinated in spices, green pepper, tomato, and cooked in red wine

Fairly hot chicken dish

Fairly mild chicken dish

Chopped onion, green pepper, and tomato

Medium curry garnished with onion and green pepper

Medium curry garnished with onion and green pepper

Medium curry garnished with onion and green pepper

With onion and green peppers

Chicken topped with fried onions and stir-fried eggs

With onion, tomato, green peppers, and chilli in a hot sauce

With onions, tomato, green pepper, and green chilli in a hot sauce

Onions, tomato, green pepper, and green chilli in a hot sauce

Mild and creamy sauce

Mild and creamy sauce

A famous Parsi wedding dish. Tender lamb cooked with dried apricots in a spicy red masala, lavishly garnished with crisp straw potatoes

Tender chicken cut to its own special size, cooked in a medium spiced sauce garnished with fried onions, garlic, and chopped ginger

Naan contains milk and eggs. Kebab platter and spicy papadam starters, followed by lamb dhansak, chicken tikka masala, sabzi masala, raita, naan and mixed pulao, and mushroom bhaji

Naan contains milk and eggs. Prawn puri and spicy papadam starter followed by prawn curry, king prawn dopiaza, cauliflower bhaji, tarka dal, raita, naan, lemon rice, and salad

Onion bhaji and spicy papadam starters, followed by mixed vegetable curry chana masala, saag masala, tarka, raita, and pilau rice

Appetisers; papadam and chutney. Tray starters; tikka melt wrap. Main: tawa delight, saag tikka, mushroom bhaji, onion bhaji, cheese naan, and pilau rice

King prawns with garlic, ginger, lime juice, cream coconut, and mixed spicy chillies

Made to a 25 year recipe. A favourite dish at the Fort Aquadad Hotel in Goa

A fiery, dry chicken curry made with coconut and a blend of several rare spices

A hot and spicy dish - marinated chicken with lemon juice and chilli

A fiery chicken dish with coconut and a blend of rare spices

A hot spicy vegetarian dish

Tender chicken pieces, marinated with fresh ground spices. Served fairly dry

Chicken cooked with fairly hot sauce

Boneless chicken cooked with potatoes in a highly spiced sauce

Boneless chicken cooked with tomatoes and green peppers

Tender chicken pieces cooked with spinach and fresh Indian spices

Tender chicken pieces cooked with fenugreek and spices

Cubes of chicken cooked in a mildly spiced sauce and served with onions

Marinated chicken pieces cooked in herbs, spices, and cumin seeds

Chicken flavoured with herbs, cooked with mild spices in a creamy sauce

Lightly sweet, sour, and hot, cooked in a lentil sauce

Boneless chicken and chickpeas cooked in a medium sauce, Punjab style

Sliced chicken or lamb in a rich orange sauce with herbs and spices

Prawns cooked in Bengali style sauce of your choice, medium or madras

Prawns browned in onions, cooked in medium spices, and served fairly hot

Very mild. Prawns flavoured with exotic herbs and mild spices, cooked in a creamy sauce

Prawns cooked in a medium spiced sauce served with onion

Prawns cooked slightly sweet, sour, and hot with tomatoes in a thick sauce

Prawns cooked with spinach and fresh Indian spices

Prawns cooked with lentils, slightly sweet, sour, and hot

King prawns browned in a Bengali style sauce of your choice, medium or madras

King prawns browned in onions, cooked in medium spices and served fairly dry

King prawns cooked slightly sweet, sour, and hot with tomatoes in a thick sauce

King prawns cooked with lentils, slightly sweet, sour, and hot

King prawns cooked in a medium spiced sauce, served with onions

Lamb flavoured with herbs and cooked with spices in a creamy sauce

Lamb cooked with fresh spinach in a clarified butter

Lamb cooked with tomatoes, green peppers, herbs, and clarified butter

Lamb with methi leaves and green herbs

Lamb cooked slightly sweet, sour, and hot. Cooked in lentil sauce

Lamb cooked in a fairly hot sauce

Lamb cooked in a fairly hot sauce

With green chillies

With cumin seed

With green chillies

With green chillies

Prepared with lamb, chicken, prawn, and spinach

Sweet, sour, and hot, chicken, lamb, or prawn

A medium to hot sauce

Cooked with rice, mildly spiced topped with raisins, sultanas, and cashew nuts flavoured with saffron and served with vegetable curry

Cooked with basmati rice, flavoured with mild spices and saffron, served with vegetable curry

Basmati rice cooked with vegetables, served with vegetable curry

Tandoori baked chicken cooked with basmati rice served with vegetable curry

Pieces of boneless tandoori chicken cooked with saffron rice and served with special vegetable sauce

Mixed vegetables cooked in a mild curry sauce

A.K.A. ladies fingers (okra) served with onions, herbs, and spices

Spinach cooked with tomatoes, onions, and spices

Mushroom cooked with onions, tomatoes, and spices

Potatoes cooked in herbs and spices, served dry

Spicy combination of spinach and potatoes

Dry. Mixed fresh vegetables cooked with herbs and clarified butter

Fresh cauliflower and sautéed potatoes cooked dry with chopped tomatoes and green peppers in medium spices

Creamed lentils cooked with spices, served with garlic, cumin, and mustard seeds

Cool yogurt with cucumber and mint

Freshly made curd cheese cooked with spinach or peas in a medium spicy sauce

Fresh chickpeas cooked in butter, fresh herbs, and spices

Contains milk. Freshly made curd cheese cooked in our classic mild to medium masala sauce

Contains milk. Freshly made curd cheese cooked in our classic mild creamy coconut sauce

Contains milk. Freshly made curd cheese cooked with green chillies and garlic in slightly hot sauce

5 pieces

4 pieces

Contains milk and eggs

Contains milk and eggs

Contains milk and eggs

Contains milk and eggs

Contains milk and eggs

330 ml

330 ml

330 ml

330 ml

330 ml

500 ml

330 ml. ABV 0.0%

620 ml. ABV% 5.0

500 ml. ABV% 4.0

330 ml. 5% alc