Coyote Ugly Saloon - Swansea

Served with lemon and black pepper mayo and a grilled lemon wedge.

Served with a garlic and parsley mayo.

Served with extra hot buffalo and ranch sauce or bbq sauce. Non Gluten Containing Ingredients.

Shredded, lightly seasoned potato bites. Vegetarian.

A blend of gouda and mozzarella cheese, coated in an IPA batter. Vegetarian.

Slices of onion coated in a black pepper breadcrumb. Vegetarian.

Slices of red and green jalapeno peppers conated in batter. Vegetarian.

Slices of pickled gherkins, coated in a mustard batter. Vegetarian.

A blend of risotto rice, tomato puree and mozzarella cheese, coated in a crispy batter. Vegetarian.

A blend of macaroni pasta, Monterey Jack and processed cheese in a light IPA batter. Vegetarian.

Served with garlic sauce. Vegetarian.

A 6oz burger with salad and our house burger sauce in a grilled brioche bun. Served with fries or salad.

A Southern fried cajun chicken breast with lemon and black pepper mayonnaise, in a grilled brioche bun. Served with fried or salad.

A grilled, large flat mushroom and a half red pepper topped with rocket with a red pepper mayo, in a grilled vegan bun. Served with fries or salad. Vegan.

Our classic burger topped with grilled bacon, cheese, bbq pulled pork jalapenos in a brioche bun. Served with fries or salad.

A 6oz burger with salad and our house burger sauce topped with cheese. Served with fries or salad. Add bacon for extra.

A vegan 'Moving Mountains' burger topped with bbq pulled oumph (vegan pork) and melted vegan cheese served on a vegan brioche style bun. Served with fries or salad. Vegan.

Fries topped with shredded cajun fried chicken, diced bacon, creamy cheese sauce and bbq sauce.

Pulled BBQ oumph (vegan pork), melted vegan cheese and bbq sauce. Non Gluten Containing Ingredients. Vegan.

Shredded katsu chicen breast with curry sauce and melted cheese over fries.

Crispy coated chicken breast in a thick curry sauce, served with steamed rice.

Wholetail scampi, garden peas, house tartare sauce and fries or salad.

A spiral sausage on a creamy mashed potato served with a rich onion gravy. Vegetarian option available.

A tossed salad of baby gem lettuce, garlic croutons, shaved parmesan and Caesar dressing. Add grilled breast for extra. Vegetarian. Non Gluten Containing Ingredients.

Curry of the week served with rice, a naan bread and poppadom.

Hand battered large cod fillet, served with chunky chips, garden peas, our own tartare sauce and a grilled lemon wedge.

Served with boiled rice. Vegan option available. Non Gluten Containing Ingredients.

A grilled chicken breast smothered in cheese, bacon, and bbq sauce and served with fried or salad.

Cooked how you like it! Served with a grilled flat msuhroom, half tomato, fries and coleslaw. Add creamy peppercorn sauce for extra. Non Gluten Containing Ingredients.

Rump steak, sausage, chicken breast, bacon, flat mushroom, half tomato served with fries and coleslaw or salad.

Cooked how you like it! Served with a grilled flat mushroom, half tomato, fries and coleslaw. Add creaym peppercorn sauce for extra. Non Gluten Containing Ingredients.

A tomato and oregano base, topped with cheddar, mozzarella and rocket. Vegetarian.

A margherita pizza topped with bacon, diced chicken, and pepperoni.

BBQ sauce base with red onions, diced chicken and red peppers.

Oregano, tomato sauce with vegan meatballs, red onion, mushrooms and grated vegan cheese. Vegan.

Mushroom, vegan cheese, tomatoes, red onions and bbq pulled oumph (vegetarian pork). Vegan.

On a margherita base, topped with chicken, mushrooms and mixed peppers.

Served with fresh fruit and whipped cream.

Served with fresh fruit and whipped cream.