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Thai Food Cafe - Neath

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Set Menu

Main with appetizer.

  • Curry Menu

    1 main and 1 appetiser.
    £10.00

Appetizer

  • Moo Ping

    4 pieces. Served with sticky rice.
    £3.50
  • Chicken Satay

    4 pieces. Served with satay sauce.
    £3.95
  • Spring Roll

    3 pieces. Served with sweet and chilli sauce.
    £2.00
  • Fish Cake

    4 pieces. Served with sweet and chilli sauce.
    £3.50

Thai Curry Dish

Available in either chicken, pork, prawn. All dishes are served with jasmine steamed rice.

  • Thai Green Curry

    Cooked in green curry paste with coconut milk, sweet peppers.
    £6.00
  • Thai Red Curry

    Cooked in red curry paste with coconut milk sweet peppers, sliced bamboo shoots.
    £6.00
  • Panang Curry

    Cooked in panang curry paste with coconut milk, sweet peppers.
    £6.00
  • Yellow Curry

    Cooked in yellow curry paste with coconut milk, potatoes.
    £6.00
  • Massaman Curry

    Cooked in massaman curry paste with coconut milk, potatoes, carrot.
    £6.00

Vegetarian Dishes

  • Pad Thai

    Cooked in tamarind sauce, light soy sauce, beansprouts, spring onions.
    £5.00
  • Pad See Eew

    Cooked in dark soy sauce, light soy sauce, carrots, cabbage.
    £5.00
  • Pad kee Mao

    Cooked in garlic, chilli, dark soy sauce, light soy sauce, carrots, cabbage, basil leaves.
    £5.00
  • Thai Red Curry

    Cooked in coconut milk with red curry paste, bamboo shoots, sweet peppers. Served with jasmine steamed rice.
    £6.00
  • Tofu Thai Green Curry

    Cooked in coconut milk with green curry paste, sweet peppers. Served with jasmine steamed rice.
    £6.00
  • Tofu Pad Prew Wan

    Cooked in tamarind sauce, light soy sauce, pineapple, cucumber, sweet peppers. Served with jasmine steamed rice.
    £6.00
  • Stir Fried Vegetables

    Cooked in garlic, light soy sauce, mushrooms, carrots, cabbages. Served with jasmine steamed rice.
    £6.00
  • Larb

    Spicy and sour salad with Thai herbs, chilli, coriander, spring onion, salt, served with sticky rice.
    £5.00
  • Larb Moo (Pork)

    Boiled pork with lemongrass and red onion, mixed with Thai chilli and lemon sauce, chilli paste, topped with lime leaves served with sticky rice.
    £6.00
  • Larb Kai (chicken)

    Boiled chicken with lemongrass and red onion, mixed with Thai chilli and lemon sauce, chilli paste, topped with lime leaves served with sticky rice.
    £6.00

Stir Fried Dish

Available in either chicken, pork, prawn. All dishes are served with jasmine steamed rice.

  • Pad Kaprow

    Stir fried in garlic, sweet peppers, onions, long beans, basil leaves.
    £6.00
  • Pad Kratiem Prik Thai

    Stir fried in garlic, pepper sauce, spring onions.
    £6.00
  • Pad Prik Khing

    Stir fried with red curry paste, long beans, sweet peppers.
    £6.00
  • Pad Nam Mun Hoy

    Stir fried in oyster sauce with carrots, cabbage, mushrooms and spring onions.
    £6.00
  • Pad Med Mamuang

    Stir fried in oyster sauce with carrots, cabbage, mushrooms and spring onions.
    £6.00
  • Pad Preaw Wan

    Stir fried in Thai sweet and sour sauce with carrots, cucumbers, tomatoes, pineapple and spring onions.
    £6.00

Rice Dishes

Available in either chicken, pork, prawn.

  • Khao Pad

    Fried rice with egg, carrots, onions, spring onions, tomatoes and sweet peppers.
    £4.50
  • Khao Pad Seafood

    Fried rice with egg, carrots, onions, spring onions, tomatoes and sweet peppers.
    £6.00
  • Khao Pad Keaw Wan

    Fried rice with green curry paste with egg, carrots, onions, spring onions, tomatoes and sweet peppers.
    £5.00
  • Khao Pad Kang Deang

    Fried rice with red curry paste with egg, carrots, onions, spring onions, tomatoes and sweet peppers.
    £5.00
  • Khao Pad Kang Karee

    Fried rice with yellow curry paste with egg, carrots, onions. spring onions, tomatoes and sweet peppers.
    £5.00

Noodle Dishes

Available in either chicken, pork, prawn.

  • Pad Thai

    Stir fried rice noodles with egg, tamarind sauce, beansprouts, spring onions.
    £5.00
  • Pad See Eew

    Stir fried ribbon of rice noodles with egg, dark soy sauce and light soy sauce, carrots, heart cabbage.
    £5.00
  • Pad Kee Mao

    Stir fried ribbon of rice noodles cooked with egg chillies, onions, long beans, basil.
    £5.00
  • Yum Wun Sen Seafood

    Seafood cooked with vermicelli, lemon, fishsauce, onions, tomatoes, Spring onions.
    £6.00
  • Tom Yum

    Cooked in green tom yum paste with coconut milk, mushrooms, coriander, lime juice and coriander.
    £6.00

Extras

  • Jasmine Steamed Rice

    £1.50
  • Curry Sauces

    £0.50
  • Fish Sauces

    £0.20
  • Sweet and Chilli Sauces

    £0.20
  • Soy Sauces

    £0.20
  • Ground Peanuts

    £0.20
  • Omelette

    £3.50

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