Royale Thai Deluxe Platter (For 2 People Sharing)
Chicken satay, spring rolls, golden bags, chicken dumplings and spare ribs.
Chicken Satay (Contain Nuts)
Chargrilled, succulemt chicken with lemongrass marinade. Served with peanut sauce.
Spring Rolls (V)
Thai style deep fried vegetablesserved with sweet chilli sauce.
Mussels in a White Wine Sauce
Stir fried mussels with garlic and black peppers in a hwhite wine sauce.
King Prawn Sambuca
King prawn stir fried in butter, red onions, spring onions, coriander, sambuca and topped with crispy onions.
Golden Bags
Minced pork, coriander and garlic wrapped in rice papers. Served with plum sauce.
Chicken Dumpling
Chicken scallion dumpling with garlic. Served with soy sauce.
Crispy Chicken Wings
Served with sweet chilli sauce.
Spare Ribs
Marinated spare ribs in honey sauce and Thai herbs. Topped with sesame seeds.
Dim Sum
Steamed dim sum stuffed and wrapped in a sweet pastry and served with dark, sweet sesame seeds.
Crispy Honey Chilli Chicken (Spicy)
Thai style, stir fried with honey sauce, garlic, spring onions and chilli.
Salmon Fillet in Panang Sauce (Spicy)
Charcoal salmon fillet in a smooth delicious panang sauce with fresh red chilli.
King Prawn Pad Cha (Spicy)
Stir fried king prawn in chilli paste, garlic lemongrass, fresh chilli, favourite Thai herb kra-chai and basil leaves.
Chicken Cashew Nuts (Contain Nuts)
Lightly battered chicken, stir fried in strong flavoured onions, spring onions and mixed peppers.
Seafood Chilli Paste (Spicy)
Stir fried mixed seafood in chilli paste and onions, spring onions, basil leaves and mixed peppers.
Green Curry (Spicy)
With a choice of vegetable, chicken, beef duck or king prawn. A traditional Thai green curry made with coconut milk, lime leaves, aubergines, bamboo shoots, long beans, mixed peppers and basil leaves.
Red Curry (Spicy)
With a choice of chicken, beef duck or king prawn. A traditional Thai red curry made with coconut milk, lime leaves, aubergines, bamboo shoots, long beans, mixed peppers and basil leaves.
Massaman Curry (Contain Nuts)
With a choice of chicken, beef, duck or king prawn. Massaman curry cooked in coconut milk, peanuts, onions and potato.
Panang Curry (Spicy)
With a choice of chicken, beef, duck or king prawn. Cooked in coconut milk. This curry has a rich taste, spicy and relatively dry.
Jungle Curry (Spicy)
With a choice of chicken, beef, duck or king prawn. This spicy curry is cooked with mixed Thai herbs kra-cai, auberginese, bamboo shoots, long beans and basil leaves. It does not contain coconut milk.
Yellow Curry
With a choice of chicken, beef, duck or king prawn. A mild curry with potato , sweet potato and coconut milk.
Sweet and Sour
With a choice of chicken, beef, duck or king prawn. Stir fried with Thai sweet and sour sauce, pineapple and mixed peppers tomato and cucumber.
Chilli Garlic and Holy Basil (Spicy)
With a choice of chicken, beef, duck or king prawn.
Chili Paste Stir Fried (Spicy)
With a choice of chicken, beef, duck or king prawn. Stir fried with onions, mixed peppers and basil leaves.
Beef and Black Pepper Sauce
Stir fried beef with garlic and onions in a black pepper sauce.
Pad Thai Noodles - Thai Style (Contain Nuts)
With a choice of chicken, beef, duck or king prawn.
Drunken Noodles (Spicy)
With a choice of chicken, beef, duck, king prawn or mixed seafood.
Steamed Jasmine Rice
Egg Fried Rice
With chicken or king prawn.
Coconut Rice
Sticky Rice
Yaki Ramen Noodles
With chicken or king prawn.
Chips
Salt and Chilli Chips
Plain Noodles
Seafood Salad (Spicy)
Traditional Thai style. A spicy salad cooked with chilli, garlic, tomato, onion and lime juice.
Papaya Salad (Spicy)(Contain Nuts) Som Tom
Thai styled papaya salad is a classic with shredded green papaya. chilli, tomato, green beans and carrots.
Tom Yum (Spicy)
With chicken, beef or king prawn. A rich, armoatic soup made with lime leaves, lemon grass, galangal, mushrooms and coconut milk.
Tom Khagai
With chicken, mushroom, beef or king prawn. Coconut soup with lemongrass, galangal and lime leaves.