Mumbai Silk - Hendon delivery from Hendon

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Set Menu

Set Menu
A starter, main, rice or chips, and naan.
£13.95

Modern Starter

Mulgathani Soup
A blend of lentils, apple, and South Indian spices.
£4.50
Murgtikka Chat
Shredded tikka chicken mixed with bell peppers, onion, and curry leaves.
£4.50
Paneer Tikka
£4.50
Bangalore Jinga
King prawns sautéed in onion, with mustard seed, coconut milk, chilli, and curry leaves.
£6.95
Roshun Jinga
Stir fried king prawns with garlic, mixed peppers, and lightly spiced moist onion. Served with puris.
£6.95
Jinga Baja
Butterflied king prawns in a lightly spiced tempura batter.
£6.95
Machi Ajwaini
Marinated salmon cooked in a tandoori oven flavoured with ajwain.
£5.50
Bata Vada
Spiced potato dumplings served in a chickpea masala.
£4.95
Tandoori Chicken
Small. Tender baby chicken marinated in yoghurt, lemon juice, ginger, garlic, tandoori spices, and herbs.
£4.95
Seekh Kebab
Small. Medium spicy dish with specially selected oriental spices and tamarind.
£3.95
Mumbai Silk Platter
A selection of chicken tikka, sheek kebab and tandoori king prawns, lamb chops, and spiced potatoes with a special blend of Indian spices.
£6.95
Baja Mushroom
Crispy battered mushrooms with fried onions served with a cocktail sauce.
£4.95
Chicken Tikka Paneer
£5.50
Chingri Mirch
Grilled peppers, mild spices, and stuffed with prawns.
£6.95
Fish Amritsiri
Fried crispy telapia fish fritters flavoured with ajwain.
£6.95
Adaraki Lamb Chops
Small. Lamb chops marinated in garlic, tomatoes, spices, and herbs.
£6.95
Mixed Kebab
Small. Tikka chicken, lamb chops, kebab.
£4.95

Traditional Starters

Onion Bhaji
£3.50
Pakura
£3.90
Samosa
Vegetarian.
£3.90
Meat Samosa
£3.90
Prawn Cocktail
£3.90

On Puri Starter

Bhuna Keema on Puri
£3.90
Bhuna Prawn on Puri
£3.90
Chicken Chatt on Puri
£3.90
Garlic Mushrooms on Puri
£3.90
King Prawn Bhaji on Puri
£4.95

Tandoori Starter

Chicken Tikka Small
Marinated chicken in yoghurt, lemon juice, ginger, garlic, and tandoori spices.
£3.95
Seekh Kebab Small
Medium spicy dish with specially selected oriental spices, and tamarind.
£3.95
Mixed Kebab Small
Tikka chicken, lamb chop, and kebab.
£4.95
Tandoori Chicken Small
Tender baby chicken marinated in yoghurt, lemon juice, ginger, garlic, tandoori spices, and herbs.
£4.95

Grill Tandoori Cuisine

Chicken Tikka
Freshly prepared pieces of chicken marinated yoghurt, lemon juice, ginger, garlic, and tandoori spices and herbs. Served with salad and mint sauce.
£8.95
Mixed Kebab
Tandoori chicken, tikka chicken, lamb chop, king prawn, and kebab. Served with salad and mint sauce.
£11.95
Seekh Kebab
A medium spicy dish with specially selected oriental spices, and tamarind. Served with salad and mint sauce.
£8.95
Shashleek
Barbecue tikka chicken, or lamb, with onions, and mixed peppers. Served with salad and mint sauce.
£9.95
Tandoori Chicken
Tender baby chicken marinated in yoghurt, lemon juice, ginger, garlic, tandoori spices, and herbs. Served with salad and mint sauce.
£9.95
Tandoori King Prawn
Marinated king prawns with a hint of lemon. Served with salad and mint sauce.
£11.95

Fish Cuisine

Goan Prawn Curry
King prawns cooked in cumin and coriander, dressed with tomatoes, and coconut milk. Served with pilau rice.
£11.95
Keralan Fish Curry
Kerala spices infused into fresh telapia Indian fish, pan seared with a curry leaf, and tomato sauce. A hint of coconut milk for colour. Served with pilau rice.
£11.95
Dhaniya Manchery
Pan seared fresh salmon fillet marinated in coriander, herbs, and a homemade sweet chilli sauce. A hint of coconut milk for colour. Served with pilau rice.
£10.95
Mumbai Mix Varaval
Selection of grilled king prawns, telapia (Indian fish), king scallop, salmon on a bed of mumbai sauce. Served with pilau rice.
£13.95
Seabass King Prawn
Seabass stuffed with king prawns, with a sauce of tamarind, tomatoes, coconut milk, and curry leaves. Served with pilau rice.
£12.95

Fusion Chicken Cuisine

Chicken Kadai
Chicken cooked in spicy brown onion and roasted peppers. Served with pilau rice.
£10.50
Kozi Mappas
Chicken braised in coconut milk with a mix of South Indian spices and herbs. Served with pilau rice.
£10.50
Murg Biryani
Bed of chicken cooked with spices and saffron served under a fragrant pilau rice with a separate raitha and dal. Served with pilau rice.
£10.50
Murg Chettinadu
Chicken cooked in a hot South Indian spice with caramelised onions and tomato. Very hot and spicy. Served with pilau rice. Spicy.
£10.50
Murg Hara
Chicken breast marinated in ginger, garlic, spices, roasted and served with a tomato, and spring onion spicy sauce. Served with pilau rice.
£10.50
Murg Makoni
Traditional kurma dish, chicken cooked with a cashew nut paste, fresh cream, and mild herbs. Served with pilau rice.
£10.50
Murg Pista
Pan seared breast of chicken marinated in a blend of pistachio, and cashew nuts infused into a creamy sauce. Served with pilau rice.
£10.50
Sagwala
Chicken cooked in medium spiced red sauce of brown onions, fenugreek with baby spinach. Served with pilau rice.
£10.50

Lamb Dishes

Lamb Hariyali
Marinated loin of lamb cooked with mild spice, and a fresh herb sauce. Served with pilau rice.
£11.50
Lamb Jerdaloo
Lamb cooked in spicy brown onion, and roasted peppers. Served with pilau rice.
£11.50
Lamb Karaikudi
Lamb cooked in madras spices, with a sauce of tomatoes, chillies, and onion. Served with pilau rice.
£11.50
Sukha Gosht
Leg of lamb, dry fried in a blend of spices with a sauce of tomato, and coriander. Served with pilau rice.
£11.50
Yakhni Makoni
Traditional kurma dish, loin of lamb cooked with a cashew nut paste, fresh cream, and mild herbs. Served with pilau rice.
£11.50

Khalid's Specials

Khalid's Special
Served with pilau rice. Slowly cooked with the finest fresh spices and caramelised onions. Fragrent with Indian ghee butter and topped with crispy thin potatoes. Available with lamb, chicken or king prawn.
£14.95
Mumbai Delight
Served with pilau rice.
£14.95
Hyderabadi Sarkar
Served with pilau rice. Slow cooked lamb medium or spicy to your liking with baby spinach cooked with caramelised onions garlic, ginger, fragrant from Indian pure ghee - butter. Topped with crispy spinach. Also can be cooked with tikka chicken. Served with basmati or any fla.
£12.95
Malai Dawat
Served with pilau rice. Mild dish with a rich sauce of cashew nut paste, fresh cream, and mild herbs. Spices and fresh mint cooked with Indian pure ghee - butter. A popular Indian wedding dish. Served with basmatti or pilau rice. Great with chicken, lamb, or king prawn also available.
£11.95
Methi Gusth
Served with pilau rice. Lamb with a rich sauce of methi leaves, tomatoes, chilli, cumin, ginger, onions, and coriander.
£12.95
Mumbai Sp Mix Dish
Served with pilau rice. Lamb, king prawn and tikka chicken cooked in a special home style with pure Indian ghee, a touch of garlic, ginger, and coriander. A medium spiced dish or a heat to your liking. Served with your choice of rice.
£14.95
Mumbai Fish Delicacy
Served with pilau rice. Indian spices infused into fresh telapia Indian fish or salmon, pan-seared with coriander, and garlic paste.
£13.95
King Prawn Maharaja
Served with pilau rice. On the shell king krawns cooked in pure mustard oil, lightly spiced onion relish, served with pilau rice.
£14.95
Nawab-Sab
Served with pilau rice. Benghal king prawn dish with fine green beans cooked with ginger, garlic, chilli, fresh tomatoes, and a lot of coriander, cooked in Indian pure ghee butter. Served with special fried rice.
£14.95
King Prawn Phatrani
Served with pilau rice. King prawns cooked in ghee butter, on a bed of fried onions, garlic and baby spinach sauce, and served with rice.
£14.95

Vegetarian Specialties

Dum Aloo Gobi
Potatoes and cauliflower cooked with onions, tomatoes, ginger, garlic, and spices.
£6.95
Chana Masala
Chick peas cooked with onion, tomatoes, pomegranate seeds, spices, and chat masala.
£6.95
Dal Thadukka
Moony dal pan fried onion, garlic, cumin seed, green chilli, tomatoes, coriander, and butter.
£6.95
Mumbai Aloo
Potatoes cooked with onions, tomatoes, ginger, garlic, and spices.
£6.95
Sp Saag Paneer
Baby spinach, paneer blocks of Indian cheese cooked in medium spices.
£6.95
Paneer Mutter
Paneer and green peas cooked in tomatoes, onion, spices, and served with cream.
£6.95
Bhindi Baji
Ladies finger, cooked with onions, tomato, ginger, chillies, cumin, turmeric, and spice.
£6.95

Authentic Indian Dishes

Rogan
Delicately flavoured sauce with lots of tomato and a sprinkle of Dania.
£5.90
Dansak
A sweet and sour dish with fruit juice and lentils.
£5.90
Sri Lanka
Cooked with strongly flavoured spices but with lots of coconut. Mild - Contains Nuts.
£5.90
Dupiaza
A method of preparation similar to bhuna in which onions are mixed with spices and flash fried.
£5.90
Vindaloo
The king of curries, the fiery hot vindaloo, and is of Portuguese origin. Medium.
£5.90
Jalfrezi
Hot green chillies cooked with onions and peppers. Medium.
£5.90
Korma
Traditional Indian recipe with greater use of fresh cream. Contains Nuts.
£5.90
Kashmiri
Preparation of mild spices, similar to Malayan but cooked with sultanas, almond, peanut powder, and cream. Contains Nuts.
£5.90
Phal
Extremely hot chilli dish with a touch of garlic and coriander. Not for the faint hearted. Hot.
£5.90
Korai
Cooked in a richly spiced sauce with fresh garlic, ginger, green peppers, tomato, onions, and fresh coriander.
£5.90
Madras
A very popular curry having a greater proportion of hot spices. Medium.
£5.90