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Monti Ristorante Italiano - Southend on Sea

Italian·Pasta·Drinks
0.80 miles away·Opens at 00:00 on Monday·£9.00 minimum·£0.79 delivery
  • About Monti Ristorante Italiano - Southend on Sea

    Italian Restaurant, serving Breakfast, Burgers, Pasta, pizza e Mains
    ...

Nel Frattempo.....

In the Meantime....

  • Olive (V/Vg/G.F.)

    Sicilian Olives marinated in Italian Herbs and E.V.O., with a kick.
    £4.00
  • Pane di Altamura (V/V.g)

    Pugliese warn bread acoompanied by E.V.O. "Dono Dorato"and Balsamic.
    £5.00
  • Focacce (V)

    Selection of Italian Focaccia Genovese:-Cherry tomato and onions.-Rosemary and Sea Salt.
    £5.00
  • Suppli'

    Deep Fried Rice balls Coated in Breadcrumb with bolognese sauce.
    £6.00

Antipasti (Starters)

  • Sauteé di Cozze (Pe)

    Sauteed mussels with garlic, parsley and chilli, finally nuanced with white wine, served with a slice of Altamura bread.
    £12.00
  • Frittura Mista

    Calamari and Prawns Deep Fried served with crispy Courgettes and fresh lemon.
    £14.40
  • Gamberoni all' aglio (Pe)

    Sauteed Argentinian King Prawns in a garlicky sauce and Altamura bread "per la scarpetta"
    £12.00
  • Cappesante

    Seared Scallops with velvety peas and a crispy Guanciale Veil.
    £14.40
  • Lasciatemi Cantare

    The italian Antipasti, selected cured meats and cheese board to share with someone.
    £20.00
  • Bruschetta Paradiso (V)

    Altamura bruschetta with fresh burrata and cherry tomatoes
    £11.30
  • Cocktail de Gamberi (Pe/G.F.)

    Straight out the 70's, it doesn't need introduction!
    £12.00
  • Caprese (V/G.F.)

    Fresh tomato and buffalo mozzarella. E.V.O. Oil and basil.
    £11.30
  • Bruschetta de Trevi (V/Vg)

    Altamura bread topped with sauteed onions, garlic,peppers all in a home-made tomato sauce, with a kick.
    £9.60

La Pasta

  • Bolognese

    The 100% Home-made British beef ragu, a timeless Italian dish, with Tagliatelle.
    £13.30
  • Lilli e il vagabondo

    Spaghetti in a pomodoro sauce with garlic, basil, olive oil and Italian meatballs.
    £14.00
  • Norma (V)

    Just like the play from Vincenzo Bellini, this is a piece of art.Fried Aubergine chunks, home-made tomato sauce, onions, garlic, pine nuts and basil all sprinkled with salted ricotta, with Mezze Maniche.
    £14.00
  • Lasagna

    Another timeless dish, never boring, made with 100% home-made British beef.
    £14.00
  • Arrabiata (V/Vg)

    Home-made Tomato sauce, chilli and parsley with penne.(Beware, Arrabbiata means Angry)
    £13.30
  • "Her Majesty" A Carbonara

    5 ingredients, made the proper Roman way: Guanciale, Pecorino Romano D.O.P., cracked black pepper and an egg, with Rigatoni.
    £14.00
  • Cannelloni di Pesce (Pe)

    Oven-Baked Home-Made Cannelloni filled with selected cuts of fish, in a creamy tomato sauce, topped with an argentinian King Prawns.
    £24.00
  • Tagliatelle al Ragu' di Cinghiale

    Wild Boar Ragu served with Tagliatelle.
    £16.80
  • Granchio (Pe)

    Garlic, chilli and lemon zest to accompany a touch of Home-Made tomato sauce and the most delicious sweet crab meat with spaghetti.
    £19.20
  • Vojo anna' ar Mare (Pe)

    Wild Clams sauteed with chilli, garlic, parsley and a drizzle of E.V.O., with Spaghetti.
    £18.00
  • Nerano (V)

    Fried courgette with garlic, pecorino cheese and cracked black pepper with Spaghetti.
    £14.00
  • Pescatora (Pe)

    If you're a seafood lover stop now, mixed seafood, mixedd seafood with a touch of Home-Made tomato sauce, with Risotto.
    £19.20
  • Ajo, ojo e peperoncino (V/Vg)

    Simplicity is key!Garlic, chilli and E.V.O., with Spaghetti.
    £10.80
  • Salmone (Pe)

    pan Fried fresh Salmon cubes with Garlic in a succulent creamy tomato sauce, with Tagliatelle.
    £18.00

Le Verdure

V section

  • Parmigiana (V)

    A Lasagna wannabe:layers of fried aubergine, mozzarella cheese, home-made tomato sauce and Basil, you can't have it with out E.V.O. oil so we add a drizzle for you.
    £14.40
  • Polenta e Zola (V/G.F.)

    A very old traditional dish from Nothern Italy, a creamy corn flour accompanied by a sweet and tangy Gorgonzola Dolcelatte Sauce.
    £14.00
  • Moving Mountains Vegan Burger (V/Vg)

    Here is where the magic happens, a meat free burger that taste like meat. served with lettuce, Gherkin, Tomato, Vegan chilli mayo and because it feel like this dish needs a bit of a cheat, fries on side!
    £15.60

Le Carni

The Meat

  • Porgi l'artra Guancia

    Sous Vide Ox-cheek then oven braised, laid on a bed of creamy mashed potato, enhanced with it's own gravy and dusted with dark chocolate, try it to believe it's deliciousness!
    £20.40
  • Anatra co m'po d'arancia (G.F.)

    Sous Vide Duck vreast then oven braised served pink with an orange sauce, because........ why not?!
    £19.20
  • Pollo alla milanese

    Chicken breast coated in breadcrumbs served with spaghetti al pomodoro.
    £19.20
  • Ce vo' Fegato (G.F)

    Seared Calves Liver served on a bed of creamy mashed potatoes, a tangy red wine and onions jus and crispy cured ham to finish.
    £19.20
  • Vitello De Milano

    The easy choice again but this time for fine palates, fried veal in breadcrumbs accompanied by Spaghetti Ajo, ojo e peperoncino.
    £21.60
  • Saltimbocca alla Romana

    Pan fried Veal escalope with Fresh Sage and Cured Ham in a white wine sauce, a symphony for the palate.
    £21.60
  • Pepe Verde (G.F.)

    Chargrilled Filet Steak served with a green peppercorn sauce, for those that love a good old classic. Served with vegetables and potato.
    £32.40
  • Monticiano

    Chargrilled Filett steak served on a bruschetta with duck and pork liver pate, truffle and red wine reduction, for fine palates only.
    £39.60
  • Tagliata di Manzo (G.F.)

    Chargrilled then sliced Filett steak, laid on a bed of rocket and enriched with sauteed Mushrooms and Grana Padano, a clean dish full of flavours.
    £34.80

Il Pesce

The Fish

  • La Spigola (Pe/G.F)

    Canoed seabass served with sauteed mixed vegetables for a healthier option.
    £25.20
  • Baccala Mazzarino (Pe)

    Pan fried cod nuanced with white wine and served with the most delicious combination of olives, capers, cherry tomatoes, garlic, onions and a touch of tomato sauce.
    £19.20
  • Tonno col Pepe (Pe/G.F.)

    Chargrilled Tuna Steak served with a green peppercorn sauce, an intriguing dish!
    £22.80
  • Spadino (Pe/G.F.)

    Chargrilled Swordfish with sauteed Aubergine, Cherry Tomatoes and a touch of tomato sauce, for a perfect match!
    £27.60
  • Rose Rosa (Pe/G.F.)

    Oven baked Salmon laid on a bed of a Creamy Tomato sauce accompanied by 2 grilled Argentinian King Prawns, perfect for a romantic evening.
    £24.00

La Pizzeria

  • Margherita (V)

    Tomato sauce, mozzarella and basil.
    £12.00
  • Diavola

    Tomato sauce, mozzarella, Salami and chilli
    £14.20
  • Salsiccia e Cipolle Caramellizzate

    Tomato Sauce, Italian Sausage and Caramelised onions.
    £13.20
  • Delizia

    Tomato Sauce, Mozzarella, Ham and Mushrooms
    £12.00
  • Ferragosto

    Tomato Sauce, Mozzarella, Chicken and Peppers.
    £14.40
  • Tricolore

    Mozzarella, Cherry tomatoes, Rocket, Parmesan and Parma Ham.
    £13.20
  • 4 Formaggi (V)

    4 Different cheese.
    £13.20
  • Salsiccia e Cipolle Caramellate

    Tomato, mozzarella, Italian Sausage and Caramelised Onions.
    £13.20
  • Montanara

    Cream, Mozzarella, Italian Sausage, Gorgonzola and Mushrooms.
    £13.20
  • Fiorentina (V)

    Cream, Mozzarella, Spinach, Black Olives and an Egg.
    £13.00

Calzone

Folded Pizza Served with Fries

  • Lockdown

    Barbeque Sauce, Mozzarella, Home Made Meatballs, Salami and fresh chilli.
    £15.95
  • Pesciarolo

    Cream, Tomato, Mozzarella, Tuna, Swordfish and Salmon.
    £18.95
  • Vegetariano (V)

    Tomato Sauce, Mozzarella, Cherry Tomatoes, Aubergine, Courgette, Mushrooms and Onions.
    £15.95
  • Carnivoro

    Tomato Sauce, Mozzarella, Mascarpone, Home-Made Meatballs, Chicken and Peppers.
    £15.95

Contorni

Sides

  • Cheesy Garlic Bread (V)

    V.
    £6.00
  • Garlic Bread (V)

    V.
    £6.00
  • Garlic Bread Tomato (V)

    Garlic butter and tomato sauce
    £6.00
  • Garlic Bread Cheese and Fennels seeds (V)

    £6.00
  • Asparagi alla Griglia (V/G.F.)

    Grilled asparagus served with a poached egg.
    £6.00
  • Patatine Fritte

    Skin-on Fries.
    £5.00
  • Patate alla Monti (V/G.F.)

    Italian chips with a sprinkle of grated parmesan cheese
    £6.00
  • Insalata mista (V/Vg/G.F.)

    Mix Salad
    £5.00
  • Broccoli (V/Vg/G.F.)

    Sauteed Broccoli with garlic and chilli.
    £5.00
  • Pastinaca (V/Vg/G.F.)

    Pan fried Parsnip with Honey and Garlic.
    £5.00

Dolci (Desserts)

  • Cannolo Siciliano

    A cannoli skin filled with sweet ricotta cheese, chocolate and pistacchio.
    £7.50
  • Frittelle di mele

    Deep Fried apple doughnuts served on a bed of crema pasticciera.
    £6.50
  • Mille Foglie

    Puff pastry dessert with crema pasticciera and topped with chocolate sauce.
    £6.95
  • Cheesecake of the day

    £6.95

Soft Drinks

Our Selection of Soft Drinks

  • Coke

    200ml
    £2.70
  • Diet Coke

    200ml
    £2.60
  • Lemonade

    200ml
    £2.60
  • Limonata "Niasca Portofino"

    250ml
    £3.25
  • Mandarinata "Niasca Portofino"

    250ml
    £3.25
  • Fever Tree Soda Water

    200ml
    £2.25
  • Fever Tree Ginger Ale

    200ml
    £2.60
  • Fever Tree Indian Tonic

    200ml
    £2.60
  • Fever Tree Slim Line

    200ml
    £2.60
  • Fever Tree Mediterranean Light

    200ml
    £2.60
This place is currently closed. Check back during business hours to place an order.

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