Regency Spice - The Old Bake House - Outer Southend delivery from Rochford

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Special Set Meal Recommendations

For One Person
Chicken pakora, chicken tikka masala or chilli chicken bhuna, pilau rice, naan bread, bombay potato and papadam.
£16.95
For Two People
Chicken pakora, mixed kebab, chicken tikka masala, special chicken jafflong, 2 pilau rice, 1 plain naan bread, potato and cauliflower bhaji and 2 papadams.
£34.95
For Three People
Seekh kebab, shami kebab, vegetable samosa, prawn curry, chicken bhuna, meat korai, 3 pilau rice, 2 naan breads, vegetable curry, potato and cauliflower bhaji and 3 papadams.
£44.95
For Four People
Tandoori chicken, chicken tikka, lamb tikka, prawn puri, chicken tikka masala, chicken tikka dupiaza, methi gosht, king prawn korai, 4 pilau rice, 2 naan breads, mushroom bhaji, bombay potato and 4 papadams.
£54.95

Appetiser

Samosas
Pastry triangle filled with either vegetable or meat.
£4.25
Onion Bhaji
Lightly spiced onion ball.
£4.45
Soup
£4.25
Prawn Cocktail
Prawns in seafood sauce on a bed of crisp lettuce.
£4.45
Tandoori Chicken
One piece.
£4.75
Tikka
Boneless pieces of chicken or lamb, lightly spiced and grilled on charcoal.
£4.75
Seekh Kebab
Minced lamb lightly spiced and grilled on charcoal.
£4.75
Shami Kebab
Minced lamb patties.
£4.75
Murgh Malai
Succulent chicken skewered and grilled in the tandoori with yoghurt, garlic, ghee and mint.
£4.75
Mixed Kebab
Chicken tikka, lamb tikka, and seekh kebab.
£5.95
Prawn on Puri
Prawns in a spicy sauce served on fluffy bread.
£5.95
King Prawn on Puri
King prawns in a spicy sauce served on fluffy bread.
£6.45
King Prawn Butterfly
King prawn fried in batter.
£6.45
Murgh Kaleja
Spiced chicken liver served on fluffy bread.
£5.45
Chaat
Chicken or potatoes cooked with fresh herbs, cucumber and tomatoes mixed with chaat masala flavoured with tamarind sauce.
£5.45
Chicken Pakora
Succulent pieces of chicken cooked in pakora batter.
£4.75
Tikka on Puri
Spicy chicken or lamb tikka served on fluffy bread.
£5.45
Hara Kebab
Spinach and potatoes stuffed with cheese and peanuts, combined with mixed herbs and spices.
£4.75
Shimla Mirch
Green pepper stuffed with mixed vegetables. Cheese and roasted cashews, baked in a clay oven.
£5.45
Adha Jhinga
Jumbo prawns pickled in garlic, ginger, fenugreek and lemon juice baked in a clay oven.
£5.95
Regency Platter
Chicken tikka, lamb chop, seekh kebab and king prawn.
£6.45
Chicken Kebab
Minced chicken cooked with whole spice and herbs.
£4.75
Mughal Tandoori Lamb Chops
Marinated in a special yoghurt sauce and barbecued in a clay oven.
£6.45
Hush Tikka
Spring duck off the bone marinated in special spices and herbs, barbecued in a clay oven.
£6.75
Aloo Gosht Puri
Tender pieces of lamb and potatoes cooked in spice fresh herbs served on fluffy bread.
£5.95
Clay Oven Paneer
Pieces of cheese marinated with yoghurt, herbs and spices, cooked in a clay oven.
£5.45
Cheesy Keema Pepper Grill
A bell pepper stuffed with spicy mince meat and cheese. Baked in a clay oven.
£5.45
Paneer Bhurji
Spicy julienne Indian cottage cheese (paneer) with onion, tomatoes and spices. Serves on homemade puri.
£5.95

Thai Appetiser

Satay Chicken
Lean strips of marinated chicken chargrilled with bamboo skewers served with a mildly spiced peanut sauce.
£5.25
Phat Hoi
Fresh mussels stir fried in a spicy sauce.
£5.25

Chefs Recommendations

Tikka Masala
Off the bone chicken or lamb, cooked in a spicy creamy sauce. Invented by a world famous but unknown British curry house chef in early 70's as a way exploiting this already popular chicken tikka, we present our own exclusive recipe of succulent tikka in smooth masala sauce.
£8.95
Chicken Tikka Mango Cheese Masala
Cooked in masala sauce with mango and cheese.
£9.45
Malai Murgh Masala
Delicate pieces of chicken cooked with almond and freshly ground masala sauce are finished with a layer of homemade butter cream.
£8.95
Keema Matar
Mince meat and green peas cooked in a thick sauce of onions and tomatoes with selected spices.
£8.95
Hush Korai
Pieces of spring duck were cooked with tomatoes, onions, capsicum and coriander in medium thick sauce.
£11.95
Hush Masala
Off the bone, spring duck cooked in a medium spice, yoghurt sauce and cream.
£11.95
Tandoori King Prawn Masala
£13.95
Special Mix Masala
Chicken tikka, lamb tikka and tandoori king prawn.
£11.95
Jalfrezi
Very spicy and tasty curry, strength according to choice hush jalfrezi duck in specially prepared hot sauce with green chilies.
£8.95
Chilli Bhuna
Chicken or lamb in a spicy sauce garnished with green chillies.
£8.95
Hush Bhuna
Barbecued pieces of duck cooked in specially prepared medium spiced thick sauce, garnished with tomatoes.
£11.95
Salley
Garnished with homemade crispy potatoes.
£8.95
Special Chicken Jafflong
Medium hot and crispy.
£8.95
Chicken Butter
Cooked with tikka chicken, chef's special spices and decorated with fresh cream and almonds.
£8.95
Shalimar
A very spicy, fairly dry curry garnished with mushrooms and tomatoes.
£8.95
Pasanda
Pieces of chicken or lamb cooked with almond powder.
£8.95
Korai
Pieces of chicken or lamb in special sauce, served in korai.
£8.95
Tandoori King Prawn
£13.95
Lamb Shank
Medium spiced with green peppers, onions and fresh coriander.
£13.95
Honey Chicken
Mild, cooked with honey.
£8.95
Garlic Chicken
£8.95
Garlic Lamb
£8.95
Non Vegetable Thali
Meat tikka, chicken tikka, seekh kebab, lamb rogan, pilau rice and keema naan.
£15.95
Vegetable Thali
Vegetable curry, bhindi bhaji, tarka dal, bombay aloo, pilau rice, papadam and brinjal bhaji.
£14.95

Golden Oldies

Choose to have any of the dishes cooked with tikka for an extra cost.

Curry
£7.95
Phal
£7.95
Brinjal
£7.95
Rogan
£7.95
Kashmiri
£7.95
Malaya
£7.95
Madras
£7.95
Korma
£7.95
Bhuna
£7.95
Bhindi
£7.95
Bombay
£7.95
Saag
£7.95
Vindaloo
£7.95
Mushroom
£7.95
Dupiaza
£7.95
Ceylon
£7.95
Bengal
£7.95

Balti Dishes

The balti is cooked in a cast iron dish similar to a wok. Spices are combined with fresh herbs like bay, methi, curry leaf, fenugreek and coriander to give its distinctive flavour. Served with naan bread.

Chicken
£9.95
Lamb
£9.95
Prawn
£9.95
Chicken Tikka
£10.95
Lamb Tikka
£10.95
Tandoori King Prawn
£13.95
Tandoori Lamb Chops
£12.95
Hush
£12.95
Vegetable
£8.95

Tandoori Specialities

All tandoori dishes are marinated in yoghurt and a variety of different spices then baked in a clay oven. All dry dishes are served with green salad.

Sea Bass
Fillet of sea bass, lightly seasoned and baked in the tandoori oven, served with salad.
£11.95
Sula Salmon
A classic Rajasthan smoked kebab of fresh salmon.
£11.95
Batak Tandoori
Hush spring duck off the bone, marinated in special spices and barbecued in the clay oven.
£11.95
Mughal Tandoori Lamb Chops
Marinated in special yoghurt sauce and barbecued in a clay oven.
£11.95
Shashlik
Chicken or lamb shashlik tender pieces of lamb or boneless pieces of chicken barbecued on skewers cooked with capsicum, tomato and onion.
£9.95
Paneer Shashlik
Marinated Indian cheese barbecued on skewers cooked with capsicum, tomato and onion.
£9.95
Tandoori Chicken
On the bone half a chicken, lightly spiced and cooked over charcoal in the tandoor oven.
£8.95
Tikka
Tender pieces lightly spiced and cooked over charcoal in the tandoori oven.
£8.95
Tandoori Mixed Grill
A taste of all tandoori dishes, chicken tikka, lamb tikka, quarter of tandoori chicken, seekh kebab and naan bread.
£11.95
Jhinga Tandoori
Jumbo king prawns cooked with chef's selected spices and herbs and served on a sizzler.
£13.95

Regency Signature Dishes

Regency Achari
Spicy, hot and sour, with chef's own pickled sauce and whole red chillies.
£9.50
Regency Supreme
Cooked with herbs, ginger and garlic. A highly spiced medium dish.
£9.50
Regency Mixed Korai
Chicken tikka, lamb tikka, and tandoori king prawn cooked to a special recipe.
£11.95
Xacuti Lamb
Goan dish. Tender pieces of lamb cooked with roasted aromatic cumin seeds, tamarind, garlic, ginger, green chilli and spices.
£9.50
Manchurian Chicken
Succulent chicken cooked with a special tamarind sauce, very tasty!
£9.50
Nawabi Murgh
On the bone chicken grilled on charcoal served on a minced meat base with a boiled egg.
£9.95
Noorjahani
Cooked to perfection with a sauce of yoghurt, tomato purée, crushed garlic, and a unique blend of spices.
£9.50
Jhinga Hara Jhul
Delicately spiced king prawns cooked in a rich sauce of yoghurt, garlic, fresh coriander, green chillies and whole grain mustard with a touch of olive oil.
£13.95
Jhinga Balchao
King prawns cooked in a deliciously hot sweet and sour sauce with fresh mushrooms. A classic Goan dish.
£13.95
Murgh Hara Jhul
Delicately spiced chicken cooked in a rich sauce of yoghurt, garlic, fresh coriander, green chillies and whole grain mustard with a touch of olive oil.
£9.50
Gurkha Jhinga
Large prawns marinated in whole grain mustard, lemon juice and ground spices, cooked in a medium sauce garnished with cherry tomatoes.
£13.95
Kachilaa
Classic Nepalese meatball dish, slow pan fried minced lamb served on an exotic sauce of yoghurt, ginger, cumin, fresh herbs and onion gravy garnished with fresh coriander.
£9.50
Murgh Kathmandu
Whole breast of chicken seasoned and stuffed with lightly spiced fresh butternut squash, cheddar cheese and paneer, slowly cooked in the tandoori.
£11.95
Jhal
Thin pieces of chicken or lamb cooked with our chef's unique recipe using Bangladeshi chillies.
£9.50
Aam Diya
Pieces of chicken or lamb, cooked with mango, cream and coconut sauce, garnished with sultanas.
£9.50
Adha Diya
Chicken or lamb cooked with lots of garlic, ginger, coconut and cream, garnished with spring onions.
£9.50
Naga Morris Zing
Chicken or lamb cooked with herbs and spices and chef’s special naga chilli pickle.
£9.50
Paneer Wala
Indian cheese chunks cooked in a thick sauce of onions, tomatoes and hand selected spices.
£9.50

Regency Combination Platter

Consisting of shami kebab, murgh malai, chicken kebab, lamb tikka, vegetable samosa and aloo chaat.

For Two People
£8.95
For Four People
£14.95

Persian Dishes

Fairly hot dish, sweet and sour flavour and served with pilau rice.

Chicken Dhansak
£9.95
Lamb Dhansak
£9.95
Chicken Tikka Dhansak
£10.95
Lamb Tikka Dhansak
£10.95
Keema Dhansak
£9.95
King Prawn Dhansak
£12.95
Prawn Dhansak
£9.95
King Prawn Pathia
£12.95
Prawn Pathia
£9.95
Chicken Tikka Pathia
£10.95
Lamb Tikka Pathia
£10.95

Thai Dishes

Medium hot, coconut milk and herbs.

Chicken Red Curry
£8.95
Meat Red Curry
£8.95
Prawn Red Curry
£8.95
Roast Duck Red Curry
£12.95
Chicken Green Curry
£8.95
Meat Green Curry
£8.95
Prawn Green Curry
£8.95
Roast Duck Green Curry
£12.95

English Dish

All meals are served with chips, peas and tomatoes.

Roast Chicken
£8.95
Chicken Kiev
£8.95
Lamb Chops
Four pieces.
£12.95
Steak
£12.95
Sea Bass
£12.95
Salmon
£12.95
Omelette
Plain, cheese, chicken or prawn.
£8.95
Nuggets
Six pieces.
£6.95
Chicken Strips
Five pieces.
£7.95
Chips
£3.50
Green Salad
£2.95
Extra Mushrooms
£3.95

Fish Dishes

Regency Garam Masala Salmon
Tender pieces of Scottish salmon fillet, marinated in herbs and spices and pan fried in olive oil.
£12.95
Sea Bass Jalfrezi
Very spicy and tasty curry. Choose your own strength.
£12.95
Tilapia Mass Bhuna
Fillet fish, medium hot and lightly spiced.
£12.95
Tawa Fish
Sea bass fillet marinated in aromatic herbs and spices, served with fresh ginger, potato and apricot chutney.
£12.95

Biryani Dishes

Made with saffron rice and served with vegetable curry.

Chicken Tikka Biryani
£10.95
Lamb Tikka Biryani
£10.95
Chicken Biryani
£9.95
Lamb Biryani
£9.95
Prawn Biryani
£9.95
King Prawn Biryani
£12.95
Chicken and Mushroom Biryani
£10.95
Lamb and Mushroom Biryani
£10.95
Vegetable Biryani
£8.95
Mushroom Biryani
£8.95
Tandoori King Prawn Biryani
£13.95
Special Mixed Biryani
Chicken, lamb and king prawn served with an egg on top.
£13.95

Rice Dishes

Plain Rice
£2.75
Pilau Rice
£2.95
Special Rice
Egg and peas.
£3.95
Mushroom Pilau Rice
£3.95
Vegetable Rice
£3.95
Keema Pilau Rice
£4.50
Coconut Rice
£3.95
Lemon Rice
£3.95
Garlic Rice
£3.95
Egg Fried Rice
£3.95
Peshwari Rice
Coconut and raisins.
£3.95
Kashmiri Rice
Banana.
£3.95

Noodle Dishes

Phad Thai
Medium hot, coconut milk and herbs.
£8.95
Plain Noodles
£7.95
Chicken Noodles
£8.50
Meat Noodles
£8.50
Prawn Noodles
£8.50
King Prawn Noodles
£12.95

Tandoori Naans and Breads

Plain Naan
£2.65
Keema Naan
£3.50
Kulcha Naan
Vegetable.
£3.50
Peshwari Naan
Coconut and raisins.
£3.50
Garlic Naan
£3.50
Garlic Chilli Naan
£3.60
Keema Chilli Naan
£3.60
Onion Naan
£3.50
Cheese Naan
£3.50
Tikka Naan
£3.50
Tandoori Roti
Dry.
£2.65
Plain Paratha
£2.95
Vegetable Paratha
£3.10
Keema Paratha
£3.50
Chapati
£1.50
Buttered Chapati
£1.60
Puri
£1.50

Side Dishes

Chana Masala
Chickpeas.
£4.50
Mixed Vegetable Bhaji
Lightly Spiced.
£4.50
Mixed Vegetable Curry
Medium.
£4.50
Mushroom Bhaji
Lightly Spiced.
£4.50
Cauliflower Bhaji
Lightly Spiced.
£4.50
Bhindi Bhaji
Ladies fingers.
£4.50
Potato and Cauliflower Bhaji
£4.50
Saag Bhaji
Lightly spiced spinach.
£4.50
Bombay Bhaji
£4.50
Tarka Dal
With garlic.
£4.50
Egg Bhuna
Lightly Spiced.
£4.50
Brinjal Bhaji
Aubergine.
£4.50
Mattar Paneer
Chickpeas and cheese.
£4.50
Onion Bhaji
Lightly Spiced.
£4.50
Saag Paneer
Spinach and cheese.
£4.50
Saag Aloo
Spinach and potato.
£4.50
Spicy Chips
£4.50

Sundries and Pickles

Papadams
Plain or spicy.
£0.80
Raita
Cucumber or onion.
£2.95
Mango Chutney
£0.80
Mint Sauce
£0.80
Onion Salad
£0.80
Red Sauce
£0.80
Mixed Pickle
£0.80

Drinks

Coke
£1.50
Diet Coke
£1.30
Rio Tropical 330ml Can
£1.50
Fanta Orange 330ml Can
£1.30
7Up 330ml Can
£1.30
Lemonade 1.5L Bottle
£2.95
Red Bull 250ml
£2.50
Appletiser
£2.50
Water 750ml
£3.50
J2O
£2.50