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A selection of traditional Japanese hot and cold dishes to start your evening.
Miso Soup (V)
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Edemame (V)
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Chuka Wakame (V)
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Tori Karage (8 Pieces)
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Chicken Gyoza (6 Pieces)
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Vegetable Gyoza (V) (6 Pieces)
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Vegetable Croquette (V) (4 Pieces)
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Takoyaki (6 Pieces)
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Ebi Katsu (6 Pieces)
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Hiyayakko
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Grilled Spare Ribs (6 Pieces)
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Kushiyaki (Grilled Skewers, 4 Sticks Per Portion)
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Ebi/Yasai (V) Tempura (8 Pieces)
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Cantonese style bite sized portions dishes, served in streamer baskets or small plates. All dim sum comes with green tea. Please note steamed items will take approximately 20 minutes to cook.
Coconut Custard Bao (2 Pieces)
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Chicken Bao (2 Pieces)
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Char Siu Bao (2 Pieces)
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Siu Mai (4 Pieces)
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Wanton (8 Pieces)
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Har Gow (4 Pieces)
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Lo Mai Gai (2 Pieces)
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Gaa Lei Yu Dan (8 Pieces)
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Po Tart (2 Pieces)
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A thin or thick wheat noodle soup dish serves with a miso soup based broth and various fillings on top. Includes boiled eggs, bamboo shoots and dried seaweed garnish.
Oriental Special
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Tori Firecracker
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Kamo Teriyaki
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Gyu Sukiyaki
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Yasai Miso (V)
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A thin or thick wheat wok stir fried noodle dish serves with various ingredients and vegetables. Includes seaweed powder and red ginger.
Oriental Special
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Gyu Teriyaki
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Tori Firecracker
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Ebi Curry
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Yasai Itame (V)
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Kyoto style inspired Kaiseki lunch box, which consist of different multi-courses and can be served in one meal. Includes rice, miso soup and seaweed salad.
Kaiseki Set A
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Kaiseki Set B
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Kaiseki Set C
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Kaiseki Set D
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Kaiseki Set E (V)
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A traditional bowl of rice (don) is serve with cooked or raw ingredients topped with sauce and pickle garnish.
Tori Teriyaki Don
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Tori Katsu Curry Don
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Ebi Katsu Curry Don
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Unagi Kabayaki Don
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Gyu Suteki Don
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Kamo Teriyaki Don
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Ton Katsu Don
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Ten Don
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Assorted Sashimi Don
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A pair of small sushi rice mound with various toppings, typically served with raw fish, seafood and a touch of wasabi between the toppings and the rice of intensify the flavour.
Sake
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Maguro
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Ebi
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Amaebi
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Unagi
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Hokkigai
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Shibasu
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Tako
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Ika
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Surimi
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Tamago
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Inari (V)
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Medium sized rolls with sushi rice on the outside and various ingredients fillings on the inside, eight pieces per serving.
California
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Dragon
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Seattle
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Boston
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Alaska
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Tiger
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Spicy Tuna
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Open Sesame
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Chicken Katsu
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Small sized roll with seaweed on the outside and sushi rice on the inside with various fillings. Six pieces per serving.
Sake
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Tekka
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Karai Sake
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Karai Tekka
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Unagi
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Surimi
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Tamago
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Kappa (V)
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Inari (V)
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Oshinko (V)
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Abokado (V)
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Large sized roll with seaweed on the outside and sushi rice on the inside with various fillings. Eight pieces per serving.
Orientals Special Roll
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Futo Roll
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Crispy Salmon Roll
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Hoisin Duck Roll
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Beef Teriyaki Roll
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Veggie Roll (V)
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A pair of boat shape nigiri sushi rice, wrapped in nori and topped with various fillings.
Tobiko Roe
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Wasabi Massago
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Spicy Salmon
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Spicy Tuna
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Spicy Sweet Shrimp
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Sliced Beef Teriyaki
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Seaweed (V)
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A selection of freshly raw fish, seafood and combinations of various sashimi.
Tuna
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Sea Bass
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Arctic Surf Clam
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Yellow Tail
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Sweet Shrimp
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Octopus
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Squid
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Sashimi Kind 3
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Sashimi Mag 5
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Orientals Sashimi
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Salmon sashimi
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Cone shaped hand roll of sushi rice wrapped in nori with various fillings on top.
California
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Salmon
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Spicy Tuna
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Crispy Salmon Skin
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Prawn Tempura
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Hoisin Duck
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Grilled Eel
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Tobiko and Ikura Roe
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Sweet Tofu and Omelette
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Veggie (V)
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A mix selection of sushi rolls, nigiri and sashimi sets.
Nigiri Assorted
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Maki Assorted
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Hosomaki Assorted
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Fish Assorted
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Salmon Assorted
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Vegetarian Assorted
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Platter Set A (36 Pieces)
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Platter Set B (42 Pieces)
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Platter Set C (74 Pieces)
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Coke
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Coke Zero
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Fanta orange
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Sprite lemonade
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Still water 330ml bottle
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Sparkling water 330ml bottle
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Mango & coconut cheesecake
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Green tea & raspberry sponge cake
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Tiramisu
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Portguess custard tarts (2)
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Chinese coconut custard buns (2)
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