Kali Mirchi - Shirley delivery from Freemantle

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Popular with other people

Korma
£12.50
Masala
£12.50
Pasanda
£12.50
Patia
£12.95
Combo Starter
£12.80
Bhoona
£12.50
Madras
£12.50
Jalfrezi
£12.50
Chicken Tikka Makhani
£14.95
Chicken Caldin
£14.95

Savouries

Poppadom
A crisp and thin Indian snack, perfect for dipping or enjoying alongside your favourite curry.
£1.20
Selection of Pickles and Chutney
A vibrant assortment of pickles and chutneys, featuring tangy and sweet notes that perfectly complement a variety of dishes. Ideal for adding a zesty kick to your meal.
£3.55
Mint Sauce
A refreshing blend of mint and yogurt , perfect for adding a burst of flavour to roast meats or as a vibrant dip.
£1.20
Mango Chutney
A vibrant and tangy condiment made from ripe mangoes, spices, and a hint of sweetness, perfect for enhancing your favourite dishes.
£1.20
Onion Salad
A refreshing mix of crisp cucumber lemon and onions.
£2.50
Spiced Onions
Sweet and tangy onions, delicately spiced for a perfect balance. A versatile addition to enhance your dishes.
£1.20
Mixed Raita
A cooling yogurt-based side mixed with fresh cucumber, and a blend of spices, perfect for balancing spicy dishes.
£2.55
Mixed Pickle
A vibrant medley of tangy, marinated vegetables, offering a burst of flavour and crunch that complements any dish.
£1.20
Lime Pickle
A tangy and spicy condiment made from limes and a blend of aromatic spices, adding a burst of flavour to your meal.
£1.20
Mixed Salad
A vibrant mix of fresh greens, crunchy mix leaf.
£2.50
Plain Yoghurt
Creamy and smooth plain yoghurt, perfect as a versatile base for sweet or savoury dishes.
£2.25

Beverages

Cobra (L) 660ml
A smooth and crisp lager with a subtle hint of spice, offering a refreshing taste that perfectly complements any meal.
£5.95
Coca Cola 330ml
A classic, refreshing soft drink with a bold, sweet flavour that's perfect any time of day.
£2.25
Lemonade 330ml
A refreshing blend of zesty lemons and sparkling water, perfectly chilled for a thirst-quenching experience.
£2.25
Diet Coke 330ml
A crisp and refreshing soft drink with a classic cola taste, perfect for pairing with any meal.
£2.25
Berri Estates Shiraz, SE Australia - Australia (Red)
Medium-bodied and fruity with raspberry, cherry and plum, complemented by vanilla spices.
£13.50
Los Romeros Merlot, Central Valley - Chile (Red)
Soft, warm and smooth red with lots of blackcurrant and plum fruits and a dash of spice.
£13.50
Corte Vigna Pinot Grigio Rosé delle Venezie - Italy (Rosé)
An extra mellowness from time in barrel blends well with the full-bodied, ripe berry character with a touch of spice.
£13.50
Pinot Grigio delle Venezie, San Floriano - Italy (White)
Delicate flavours of apples and pears on a refreshingly dry palate.
£13.50
Los Romeros Sauvignon Blanc, Central Valley - Chile (White)
Fragrant aromas of lemon and gooseberries with a zesty finish.
£13.50
Kingfisher (L) 660ml
Smooth and crisp, this popular Indian lager is known for its refreshing taste and light, balanced finish, making it the perfect companion for spicy dishes.
£5.95
Tiger (L) 640ml
A crisp and refreshing lager, characterized by its light body and balanced flavor profile, making it a perfect choice for any occasion.
£5.95

Other

Side Chips
Crispy, golden-brown chips served hot and perfectly seasoned, ideal for dipping or enjoying on their own.
£4.95

Sides - Breads

Garlic Naan
Soft, pillowy naan infused with aromatic garlic, perfect for dipping or enjoying alongside your favourite dishes.
£4.50
Peshawari Naan
Traditional soft and fluffy naan bread, stuffed with mixture of coconut powder, almond powder, sugar and cream ,perfectly baked in a clay oven, ideal for accompanying your favourite dishes.
£4.75
Plain Naan
Traditional soft and fluffy naan bread, perfectly baked in a clay oven, ideal for accompanying your favourite dishes.
£4.30
Coriander and Cheese Naan
Soft naan bread infused with fresh coriander and topped with a rich blend of cheese, baked to perfection in a traditional clay oven.
£4.75
Garlic and Chilli Naan
Fluffy naan infused with garlic and a hint of chilli, cooked to perfection in a clay oven.
£4.75
Keema Naan
Fluffy naan bread generously stuffed with spiced minced meat, offering a delicious blend of flavours. Perfect for pairing with your favourite curry.
£4.95
Aloo Kulcha
Naan bread stuffed with mashed potato, Indian herbs and cooked in clay oven.
£4.75
Chapati
Whole wheat flatbread, traditionally cooked on a tawa, offering a warm and soft texture perfect for scooping up curries.
£3.95
Lacha Paratha
Crispy and flaky layered bread cooked in a clay oven.
£4.75
Tandoori Roti
Whole wheat bread cooked in a traditional clay oven, resulting in a soft yet slightly charred texture. Perfect for accompanying your favourite dishes.
£3.95

Sides - Rice Dishes

Pilau Rice
Fluffy basmati rice infused with aromatic spices, creating a fragrant and vibrant side dish that perfectly complements any curry.
£4.75
Plain Rice
Light and fluffy basmati rice, steamed to perfection, offering a simple and versatile side for any dish.
£4.25
Garlic Rice
Fragrant rice stir-fried with aromatic garlic, delivering a simple yet satisfying side dish.
£4.95
Coconut Rice
Fragrant basmati rice steamed with creamy coconut milk, offering a subtle sweetness that enhances any dish.
£4.95
Egg Fried Rice
Fragrant jasmine rice stir-fried with fluffy scrambled eggs, peas, and a hint of spring onion, creating a comforting and satisfying dish.
£4.95
Mushroom Rice
Basmati rice stir-fried with seasoned mushrooms, complemented by a medley of fresh herbs for a fragrant and earthy flavour.
£4.95
Zeera and Peas Rice
Basmati rice cooked with green peas and tempered with cumin seeds.
£4.95
Keema Rice
Aromatic basmati rice cooked with spiced minced meat and peas, offering a comforting and flavourful experience.
£4.95
Lemon Rice
Contains nuts.
£4.95

Vegetarian - Side Dishes

Tarka Dal
Yellow lentil tempered with chopped garlic and cumin seeds.
£7.45
Bombay Aloo
Potatoes cooked with onion and tomato masala, tempered with black onion seeds.
£7.45
Palak Aloo
Potatoes cooked with spinach.
£7.45
Bhindi Bhaji
Diced okra tossed in onions and tomato masala.
£7.45
Brinjal Masala
Aubergine cooked in an onion and tomato masala with roasted cumin seeds and whole coriander seed powder.
£8.25
Aloo Zeera
Potatoes tempered with whole cumin seeds.
£7.45
Mushroom Bhaji
Cupped mushrooms sautéd in an onion and tomato masala.
£7.45
Saag Bhaji
Spinach sautéd with garlic, diced onions and peppers.
£7.45
Saag Channa
Spinach simmered with chick peas.
£7.45
Punjabi Choley
This is the style of cooking in Punjab, chick peas cooked with onion, tomato, ginger, garlic and ground pomegranates.
£7.45
Khumbi Saag
Spinach and mushroom curry.
£7.45

Vegetarian - Main Dishes

Mutter Paneer
Green peas cooked with cottage cheese in an onion and tomato masala.
£11.95
Popular
Kadhai Paneer
Traditional North Indian dish, diced cottage cheese simmered in kadhai masala with diced onion and bell peppers. Hot dish.
£11.95
Paneer Makhani
Diced cottage cheese simmered in a sweet tangy tomato and cashew nut gravy. Contains nuts.
£11.95
Dal Makhani
Thick black lentils flavoured with tomato and cream. Simmered overnight on the tandoor.
£11.95
Vegetable Kofta
Deep fried mashed potato, vegetable and paneer balls simmered in creamy house special sauce. Contains nuts.
£11.95
Palak Paneer
Indian cottage cheese simmered in spinach.
£11.95
Baigan Bharta
Roasted aubergine cooked with Indian herb and spices, finished with freshly chopped coriander.
£11.95
Vegetable Punchamel
Mixed vegetables simmered in an onion and tomato gravy.
£11.95
Aloo Baigan
Potato and aubergine cooked with onion and tomato masala sauce.
£11.95
Aloo Gobhi
Potatoes and fresh cauliflowers cooked together.
£11.95

Main Dishes - Biryanis

Chicken Dum Biryani
Chicken on the bone marinated with yoghurt, mint, ginger and whole spices then cooked with basmati rice in a sealed pot mixed with golden fried onions served with vegetable curry.
£15.95
Lamb Biryani
Succulent lamb cooked with basmati rice, served with vegetable curry.
£15.95
Chicken Biryani
Chicken cooked with basmati rice, served with vegetable curry.
£15.50
Kache Gosht Ki Biryani
Traditional Hyderabad style biryani, succulent lamb on the bone marinated with yoghurt and spices then cooked together with rice, served with vegetable curry. Hot dish.
£16.95
Prawn Biryani
Succulent prawns cooked with basmati rice served with vegetable curry.
£15.50
Subz Biryani
Flavourful mix of vegetables with basmati rice served with vegetable curry. Suitable for vegetarians.
£14.95

Main Dishes - Favourite Classics

Korma
Highly rated
· A traditional and very popular cashew nut creamy Indian dish. Contains nuts.
£12.50
Masala
A traditional and very popular tomato and creamy Indian dish which is bursting full of flavour and colour. Contains nuts.
£12.50
Pasanda
Highly rated
· A delicious almond and cream based curry, garnished with almond flakes.
£12.50
Patia
Highly rated
· Hot sweet and sour parsi curry, served with pilau rice. Hot dish.
£12.95
Dhansak
Sweet, hot and tangy yellow lentil sauce, served with pilau rice. Hot dish.
£12.95
Bhoona
Onion and tomato thick sauce cooked on a slow flame with spices.
£12.50
Madras
Hot and spicy curry. Very hot.
£12.50
Popular
Jalfrezi
Hot and spicy pepper sauce. Hot dish.
£12.50
Rogan Josh
Traditional Indian aromatic curry with cassia and cardamom.
£12.50
Malaidar
Spinach curry with green chillies, fresh garlic and finished with cream. Hot dish.
£12.50
Kadhai
Onion and tomato sauce cooked with diced bell peppers and onions with aromatic kadhai masala. Hot dish.
£12.50
Do-Piaza
This dish is prepared with a large amount of onions cooked in the curry and as a garnish. Onions are added at two stages during cooking.
£12.50
Vindaloo
Very hot and spicy curry, tempered with curry leaves and dry red chillies. Extremely hot.
£12.50

Main Dishes - Traditional Flavours

Chicken Caldin
A combination of three sets of spices whole, dry roasted and tempered, all ground into a fine paste to make this delicious chicken preparation finished with coconut cream. A speciality of the Goan region. Hot Dish.
£14.95
Chicken Tikka Makhani
Tandoori roasted chicken tikka simmered in a sweet and tangy tomato, cashew nut gravy. Contains nuts.
£14.95
Goanes Prawn Curry
A classic favourite of the Goan region, king prawns cooked in onion, tomato and coconut milk tempered with curry leaves, mustard seeds and whole red chillies.
£16.55
Gosht Amritsari
Speciality of Amritsar, Punjab region. Lamb on the bone and lamb mince cooked together with whole spices.
£15.95
Dum Ka Gosht
Slow cooked lamb in a sealed pot with brown onions and whole roasted spices. A speciality of Lucknow.
£15.25
Laal Maas
Rajasthani delicacy of lamb cooked with whole spices and paprika to give an original colour to the dish. Hot Dish.
£15.25
Lamb Nihari
Succulent lamb shank cooked overnight in various vessels, with whole spices and aniseeds, the dish originated in Old Delhi in the late eighteenth century during the last throes of the mughal empire.
£16.95
Duck Mirch Masala
Duck breast cooked over charcoal then shredded and simmered in spicy sauce with bell peppers.
£15.50
Chicken Kali Mirchi
Our chef’s special homemade chicken curry, chicken on the bone cooked in a pot with its own stock and spices with black peppercorns. Hot Dish.
£14.95
Methi Murgh
Hyderabadi classic chicken on the bone cooked with fenugreek leaf.
£14.95
Naram Garam Gosht (Tawa Lamb)
Tender lamb infused with authentic herb and spices, onion, green chilli and lemon juice. Tossed together on a traditional hot iron plate.
£15.25
Kali Mirchi Special Fish Curry
Fish fillet cooked in tamarind, coconut milk, mustard seed, curry leaf make it perfect south Indian curry served with steam rice.
£14.95
Chicken Chettinad
Hot South Indian delicacy of chicken breast cooked with coconut, star anise, red chillies, black peppercorns and curry leaves served with pilau rice. Hot Dish.
£14.95
Shikari Champey
Juicy barbecued lamb chops infused with authentic herbs and spices, onion, green chilli and lemon juice served with salad. Hot Dish.
£15.95
Murgh Khurchan
Shredded chicken cooked with a rich tomato masala, ginger, green chilli and finished with coriander and spring onion. Hot Dish.
£14.95
Handi Gosht
Home style lamb curry on the bone cooked in a sealed pot with whole spices, onion and tomato.
£15.95
Tawa Machi
Pan fried fish fillet marinated with garlic, lime juice, salt, bell pepper and onion simmered in tawa masala served with boiled rice.
£14.95
Jhinga Sholly
Juicy barbecued king prawns tossed with Kashmiri chilli, mint, coriander, ginger, garlic and Indian spices. Very hot.
£16.55

Tandoori Selections

All tandoori dishes served with mint sauce and salad.

Haryali Tikka
Diced chicken breast marinated with mint, coriander, green chilli, ginger and garlic and cooked in tandoor.
£7.55
Tandoori King Prawn
King Prawns marinated in traditional tandoori masala and cooked over charcoal to make it more appetising.
£9.99
Popular
Lamb Tikka Kandhari
Lamb picatta marinated with ginger, garlic, kebab cheeni and finished with ground pomegranates.
£9.25
Chicken Shashlik
Chicken tikka skewered with diced onions and peppers cooked over charcoal in a clay oven.
£8.55
Tandoori Platter
A medley of tandoori chicken, king prawn, seekh kebab, lamb and chicken tikka with rice, naan or chips and choice of sauce.
£19.95
Adraki Lamb Chops
Lamb chops marinated in ginger paste, fresh coriander, green chillies, hung yoghurt and brown onion paste, cooked in a clay oven.
£9.25
Tandoori Chicken
Chicken on the bone marinated with yoghurt and homemade spices cooked over charcoal served with salad and mint sauce.
£8.64
Paneer Tikka Achari
Diced cottage cheese marinated with roasted gram flour caraway seeds, pickle and cream skewered with diced peppers, onions and roasted over charcoal in a clay oven. Suitable for vegetarians.
£7.55
Chicken Tikka
Diced chicken breast marinated with yoghurt and homemade spices then cooked over charcoal.
£7.55
Malai Tikka
Chicken breast marinated with cheese, cream, cardamom, mace and hung yoghurt, roasted in a charcoal oven. Served with mint sauce.
£7.55
Seekh Kebab
Lamb mince mixed with chopped garlic, ginger, green chilli, fresh coriander and spices, skewered and cooked over charcoal.
£8.65
Duck Tikka
Duck fillet marinated in tikka masala then skewered and cooked in a tandoor.
£9.25

Starters

Onion Bhaji
Sliced onions mixed with light spices and gram flour then deep fried. Suitable for vegetarians.
£7.15
Combo Starter
Selection of chicken pakora, onion bhaji, vegetable samosa and aloo ki tikki served with spiced onions, mint sauce and salad.
£12.80
Paneer Pakora
Paneer stuffed with mash potato, coriander, ginger, herb and spices. Deep fried with gram flour batter.
£9.35
Kali Mirchi Kebab Platter For Two
A medley of Haryali tikka, Malai tikka, lamb chop and seekh kebab. Served with mint sauce and salad.
£16.65
Chilli Paneer
Batter fried cottage cheese tossed in spicy and sweet chilli sauce with diced peppers and onion. Hot dish. Suitable for vegetarians.
£9.35
Chicken Pakora
Diced chicken breast marinated with lemon juice, chilli powder, fenugreek, ginger, garlic paste and deep fried with gram flour batter.
£8.30
Samosa
Traditional Indian snack, light spiced mixed vegetable, stuffed in filo pastry and deep fried. Served with tamarind sauce, sweet yoghurt on a bed of chick peas. Suitable for vegetarians.
£7.15
Meat Samosa
Traditional Indian snack, light spiced minced lamb stuffed in filo pastry and deep fried.
£7.15
Gobhi Manchurian
Battered fried cauliflowers tossed in spicy and sweet chilli sauce. Hot dish. Suitable for vegetarians.
£9.35
Bhoona Poori
Deep fried Indian bread stuffed with either prawn, lamb mince, chicken or paneer.
£9.35
Vegetable Manchurian
A spicy blend of vegetable dumpling infused with chopped garlic, spring onion, green vegetable. Flavoured with sweet Thai chilli and a hint of white vinaigrette and soya sauce. Hot dish. Suitable for vegetarians.
£9.35
Chilli Garlic Fish
Gijon of fish deep fried and tossed with onion, lime juice, spring onion, crushed black pepper, garlic and Indian herbs. Hot dish.
£9.35
Bullet Chilli Lamb
Boneless cubed lamb cooked with bullet chilli, black pepper and Indian herb and spices. Hot dish.
£9.35
Aloo Ki Tikki
Light spiced pan fried potato cake. Served with tamarind sauce, sweet yoghurt on a bed of chick peas. Suitable for vegetarians.
£7.15
Garlic Prawn
Prawns marinated in garlic, peppercorns, lime juice, salt, tossed in a garlic chilli sauce.
£9.35
Fish Amritsari
A delicacy of the city of Amritsar in Punjab, a popular dish not only in Punjab but the whole country. Fish fillet marinated in Amritsari style with caraway seeds, spices and gram flour then batter fried.
£9.35