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Golden bengal Indian Takeaway - Portswood

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3.6 Good (10)

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Allergens and info

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Popular Traditional Curry

  • Korma Dishes

    Cooked with fresh cream and coconut powder.Mild.
    £7.50
  • Bhuna Dishes

    Medium,well spiced curry with a thick sauce.
    £5.95
  • Rogan Josh Dishs

    Thick sauce curry cooked with garlic,ginger and tomatoes.
    £5.95
  • Karai Dishes

    Cooked with tomatoes,onion,green peppers,herbs and spices.Medium hot.
    £5.95

Persian Dishes

  • Dansak Dishes

    A fairly hot sweet and sour dish where lentils are added giving the sauce a thick texture.Served with pilau rice.
    £8.95
  • Pathia Dishes

    Thick sauce,spicy dish with a sweet and sour hot flavour,served with pilau rice.
    £8.95

Biryani Dishes

  • Chicken

    £7.95
  • Meat

    £8.25
  • Prawn

    £8.25
  • Chicken Tikka Biryani

    £8.95
  • King Prawn

    £9.95
  • Vegetable

    £6.95
  • Golden Bengal Special Biryani

    Chicken,Meat or Prawn
    £9.95
  • Shahi Biryani

    Chicken dish prepared with a spical combination of herbs and spices,pilau rice,ground almonds,cashew nuts and boy leaves.garnished with fried onion and topped with a boiled egg.
    £10.95

Vegetable Side Dishes

  • Mixed Vegetable Curry

    A medium spice dish cooked with beans,peas,carrot,potatoes and cobiz.
    £2.95
  • Bombay Potato

    £3.50
  • Mushroom Bhaji

    £2.95
  • Cauliflower Bhaji

    £2.95
  • Brinjal (Aubergine) Bhaji

    £3.50
  • Bindi Bhaji (Okra)

    £2.95
  • Tarka Dall

    £3.50
  • Saag Bhaji

    Spinach.
    £2.95
  • Chana Masala

    £3.50
  • Saag Paneer

    Spinach and cottoge cheese-mild.
    £3.75
  • Saag Aloo

    Spinach and potato.
    £3.75

Starters

  • Onion Bhaji

    Slices of onion mixed with herbs and spices and deep fried.
    £2.95
  • Meat Samosa

    A triangular pastry stuffed with mincemeat.
    £2.95
  • Vegetable Samosa

    A triangular pastry stuffed with mixed vegetables.
    £2.95
  • Chicken Tikka

    Chicken marinated in tikka spices and yoghurt then cooked in the clay oven.
    £3.75
  • Lamb Tikka

    Lamb marinated in tikka spices and yoghurt then cooked in the clay oven.
    £3.75
  • Sheekh Kebab

    Mixed lamb blended with aromatic spiced then skewred and cooked in the clay oven.
    £3.75
  • Mixed Kebab

    Sheekh kebab and shami kebab prepared with the finest mincedc lamb,served with salad and onion bhaji.
    £3.95
  • Prawn Puri

    Prawns ina dry spiced sauce served on a deep fried puree.
    £3.95
  • King Prawn Butterfly

    King prawn cooked in batter with breadcrumbs.
    £5.25
  • Chicken Chat

    Chicken cooked in a special prepared apicy and sour sauce.
    £3.75
  • Jhinga Bazule

    Crispy fried king prawns tossed with mustard seeds,curry leaves and green chillies.
    £4.95
  • Chot Poti

    Chickpeas cooked in a spicy tomarind sauce with chillies and garnished with a boiled egg.
    £3.50

Rice

  • Boiled Rice

    £2.30
  • Pilau Rice

    £2.75
  • Special Fried Rice

    Egg and peas.
    £2.95
  • Mushroom Rice

    £2.95
  • Onion Rice

    £2.95
  • Keema Rice

    £3.50
  • Coconut Rice

    £3.50
  • Garlic Rice

    £2.95
  • Egg Fried Rice

    £3.50

For Vegetarian Lovers

Main Dishes

  • Vegetable Bhuna

    Cooked in a thick sauce,medium spice with green beans,peas,cabiaz,potatoes,cauliflower and tomatoes.
    £5.95
  • Vegetarian Korma

    Cooked in a mild sauce with coconut powder and cream.
    £6.75
  • Vegetable Tikka Masala

    Cooked with our own blended masala sauce along with fresh cream.
    £6.95
  • Vegetable Korai

    A medium thick sauce cooked with peppers and onions.
    £5.95
  • Saag Daal

    A medium spice dishes cooked with lentil and spinach.
    £5.95
  • Vegetable Dansak

    Cooked in a thick fairly hot,sweet and sour sauce with lentils.
    £7.95
  • Palak Paneer

    Cubes of cottage cheese and spinach cooked in our special medium sauce.
    £6.50
  • Goan Vegetable

    Mixed vegetables marinated in spiced and cooked with garlic,ginger,cariander,goan red chilli coconut milk and cumin.
    £6.50

Tandoori Naan Bread

  • Plan Naan

    £2.10
  • Garlic Naan

    £2.30
  • Keema Naan

    £2.50
  • Chilli Naan

    £2.50
  • Peshwari Naan

    £2.50
  • Cheese Naan

    £2.50

Sundries

  • Plain Paratha

    £2.25
  • Stuffed Paratha

    Mixed vegetavles
    £2.75
  • Keema Paratha

    Minced meat
    £2.75
  • Chapati

    £1.25
  • Puree

    £1.00
  • Green Salad

    £2.95
  • Chips

    £2.10

Soft Drinks

  • Coke

    £1.00
  • Diet Coke

    £1.00
  • Pepsi

    £1.00
  • Tango

    £1.00
  • Sprite

    £1.00
  • Water

    £1.00

Appetizers

  • Papadom

    Plain or spicy.
    £0.60
  • Chutney

    Pre portion.Onion,mango,mint,lime pickle.
    £0.60
  • Raita

    Cucumber or onion.
    £1.50
  • Plain Yoghurt

    £1.00

Tandoori Dishes

Served with salad and mint sauce.

  • Tandoori Chicken

    Half a spring chicken marninated in tandoori sauce with delicated herbs and spices,barbecued in the tandoori oven.
    £6.75
  • Chicken Tikka

    Spring chicken marinated in tikka spiced sauce and yoghurt cooked in the tandoori oven.
    £7.50
  • Lamb Tikka

    Spring lamb marinated in tikka spiced sauce and yoghurt cooked in the tandoori oven.
    £7.50
  • Tandoori Mixed Grill

    A superb combination of chicken tikka,lamb tikka,sheekh kebab,king prawn and tandoori chicken.
    £9.95
  • Fish Kebabs

    Tender pieces of fresh white fish marinated in tandoori sauce barbecued in tandoori oven skewers with a chunk of onion and served with a lime wedges.
    £8.95
  • Chicken Shaslik

    Chicken with spiced tomatoes, onion, fresh capsicums, skewered and cooked in the clay oven.
    £8.50
  • Lamb Shaslik

    Lamb with spiced tomatoes, onion, fresh capsicums, skewered and cooked in the clay oven.
    £8.95
  • Paneer Tikka

    Homemade cottage cheese marinated with tandoori spices and yoghurt then cooked in a tandoori oven.
    £7.50

Special 4 Course Set Meal

  • For One Person

    Chicken tikka starter,chicken tikka masala,bombay potato,pilau rice,popadom and onion salad.
    £14.50
  • For Tow People

    Chicken tikka starter,onion bhaji,chicken tikka masala,chicken pathia,bombay potato,2 pilau rice, 1 naan bread,2 papodoms and onion salad.
    £26.95

Tandoori Curry Dishes

  • Masala

    Cooked with our specially prepared tandoori sauce along with yoghurt.
    £8.50
  • Pasanda

    These dishes are marinated in a yoghurt sauce and cooked together with fresh cream and almond powder.
    £8.50
  • Jalfrezi

    Slice of tikka cooked with our tandoori sauce,garnished with green chilies,ginger and pepper.
    £7.95

Golden Bengals Collections

  • Keema Dopiaza

    Minced lamb delicately spiced and cooked with natural yoghurt,tomatoes,garam masala,garlic,ginger and sprinkled with fried onion.
    £7.95
  • Bangla Murgh

    An exceptuinal and spicy combination of chicken dish,very popular in bangladesh,cooked with potato,green chilli garlic,ginger,gram masala,and chilli powder,garnished with fresh coriander.Aspicy savoury dish (very hot).
    £7.95
  • Goan Chicken or Lamb

    Marinated in yoghurt cookedwith garlic,ginger,coriander,goan red chilli ,coconut milk and cumin.
    £7.95
  • Garlic Chilli Jhinga

    King prawn cooked with fresh chop of garlic,onions,green chilli and various fairly hot spices.
    £10.95
  • Garlic Chilli Chicken

    Breast of chicken cooked with fresh chop of garlic,green chilli and various fairly hot spices.
    £7.50
  • Nihari Mutton Special

    Medium spices,cooked with mutton chops (bone),home style curry.
    £7.95
  • Sylhethi Special Bhuna

    Bangladeshi citrus fruit known as shatkora popular in sylhet area cooked with herbs and medium spices.
    £7.50
  • Naga Special

    A very hot dish cooked with strong blended spices and bangladeshi naga chilli
    £7.50
  • Gosht Kata Mirchi

    Apopular home cooked tender meat dish from the south of india with strong flavour of crushed red chillied,coriander,lemon and peppers.
    £7.95
  • Himalayan Chilli Chicken

    Juicy pieces of chicken breast cooked in special own made spices with onion and chillies to give a distinctive sweet and fairly hot flavour.A gurkha dish that is very popular in northern india.
    £7.95

Fish Dishes

  • Mass Curry

    Slices of boneless bangladeshi fish lightly spiced and cooked with garlic,tomatoes and fresh coriander.
    £7.95
  • Mass Roshun Bhuna

    Slices of boneless fish,cooked with fresh herbs and spices garnished with garlic,onion and tomatoes.A very succulent dish.
    £8.25
  • Mass Jalfrezi

    Bangladeshi most popular fish marinated in a special tandoori sauce and cooked in a hot spicy sauce with green chillies,garlic,ginger and peppers.
    £8.50

Special Balti Dishes

  • Chicken Balti

    £7.50
  • Meat Balti

    £7.95
  • Prawn Balti

    £7.95
  • Chicken Tikka Balti

    £8.25
  • King Prawn Balti

    £10.50
  • Chicken Tikka Masala Balti

    £9.50
  • Raj Mah Balti

    £6.95

Chef Specialities

  • Habibul Kebab

    Lamb tikka and mince meat cooked with medium spices,garam masala,garnished with fresh coriander and fried onions.
    £7.50
  • Palak Chicken or Lamb

    A medium dish,thick sauce complimented with spinach and tomatoes.
    £6.95
  • Panner Chicken or Meat

    Marinated in spiced and cooked with homemade chesse and medium spices.
    £7.25
  • Chicken Tikka Chasni

    Chicken tikka cooked slowly in a sweet,sour,tangy chasni sauce.
    £7.25
  • Butter Chicken

    Cooked with butter and vreamy sauce (mild).
    £7.95

Traditional Curry

  • Medium Curry

    £5.50
  • Madras Curry

    Fairly hot.
    £5.95
  • Vindaloo Curry

    Very Hot.
    £6.50
  • Phall

    £6.95

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