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We guarantee you want be able to stop eating this scrumptious new GOA starter.
All Balti dishes are cooked with our own special blend of aromatic Balti spices. Taste the difference. A selection of our Chef's Balti Specialities.
Served with a salad and a sweet mint sauce. Marinated in special GOA spices then cooked in a clay oven for a distinctive flavour.
Mild. Most suitable for beginners. Delicately prepared with yogurt, cream and spices. A rich and creamy texture which is easy on the taste buds.
Mild. Masala cooked as Tandoori, then cooked in a special masala sauce with a cream and mild spices.
Mild. Delicately prepared of yogurt, cream and mixed spices. Again this is a mild dish.
Mild. Cooked in GOA special spices, cultured butter & coconut cream.
Dishes from all over India.
A combination of spices and herbs fried together to make a dish of medium / mild heat.
A special North Indian dish cooked in a special blend of spices & fried onions. A medium dish.
These are the latest culinary art from India. Cooked in a tomatoes and capsicums. A medium dish.
A combination of herbs, spices, garlic and fresh tomatoes. (Medium Dish).
Cooked with spinach, coriander and a selection of spices with a thick sauce.
A tasty dish which concentrates on the garlic elements of Indian food. A medium spiced dish.
Medium to fairly hot. A beautiful combination of medium to strong mixture of spice, herbs, lentils and lemon juice. The starting of our Hot Dishes. (Served with Pilau rice).
Medium / Fairly hot. Highly spiced dish prepared with an enriched thick sauce for sweet, sour and hot flavours. (Curry served with Pilau rice).
Medium / Fairly hot. These dishes are the latest culinary dishes from India. Cooked in a tomatoes, capsicum, green chillies and a selection of spices. (Hot Curry).
Hot. Prepared with slightly hotter spices, coconut, chilli & lemon juice. (Fairly Hot Curry).
Hot. Cooked with a special selection of spices and herbs. (A Hot Dish).
Hot. This is clearly one of out hotter dishes. If your brave enough you can also order a PAAL which is the next step up the heat ladder.
Lightly spiced mix with Basmati rice. Served with Vegetable curry.
Choice of salad and sauces.
Restaurant notes
