Mint Lounge - Southampton delivery from Banister Park

Bites to Start

Poppadoms
Served with in house chutneys.
£5.00
Spicy Peanut Chaat
Dry roasted peanut mix with a tangy onion, herbs, and spices.
£4.25

Starters

Kesari Malai Chicken Tikka
Tender soft chicken breast with saffron, soft cheese, and spices cooked in clay oven served with chutney.
£9.50
Joshely Murgh Tikka
Chicken thigh aromatic with our own blend of spices marinated in yogurt served with chutney.
£9.50
Tangri Kebab
Chicken drumstick marinated in Kashmiri chilli and yogurt served with chutney.
£7.95
Lamb Chops
Lamb chops marinated with raw papaya, malt vinegar, yogurt, and herbs served with masala potato.
£11.50
Gilafi Seekh (Lamb Kebab)
Aromatic lamb mince covered with pepper, onions, and coriander served with chutney.
£9.50
Kasundi Salmon Tikka
Succulent pieces of salmon fillet marinated with mustard, yogurt, and garlic chilli served with chutney.
£11.50
Kurkere Kekda (Soft-Shell Crab)
Deep-fried soft-shell crab coated with flour mix and our spice mix served with chutney.
£11.50
Bhuni Mirch Ka Jhinga (Tandoori Chilli Prawns)
King prawns marinated with puréed roasted red pepper and yogurt cooked in a clay oven.
£11.50
Hariyali Ka Meen (Machli)
Monkfish marinated in curry leaves, coriander, garlic, and ginger served with accompaniment.
£11.50
Chilli Garlic Prawns
Indo-Chinese style with peppers, garlic, and onions.
£9.50
Chilli Garlic Fish
Indo-Chinese style with peppers, garlic, and onions.
£9.50
Amritsari Fish
Fish coated with gram flour, carom seeds, and spices fried to perfection.
£8.50
Mixed Grill Platter
Marinated chicken tikka, malai chicken tikka, tangri kebab, lamb chop, and tandoori prawn cooked in tandoor.
£22.00

Veg Starters

Beetroot (Chukander) Tikki
Crunchy deep-fried beetroot and potato patty coated with vermicelli served with home-style chutney and pomegranate.
£9.50
Bhute Ke Kebab
Sweetcorn tempered with ginger chilli coated with cornflakes served with chutney.
£9.50
Artichokes Khumb (Mushrooms)
Deep-fried artichokes stuffed with mushroom and cheese.
£7.50
Malai Broccoli
Chargrilled broccoli flavoured with saffron, soft cheese, and our own blend of spices.
£7.50
Tandoori Soya Chaap
Deep-fried artichokes stuffed with mushroom and cheese.
£8.50
Achari Style Paneer Tikka
Paneer tikka stuffed with pickled figs cooked in tandoor served with chutney.
£9.75
Chilli Paneer
Indo-Chinese style Indian cottage cheese with capsicum, garlic, and onions.
£8.50
Samosa
All-time Indian favourite pastry stuffed with potato and spices served with chutney.
£5.60
Golgappa
Popular bite-sized crispy fried puffed ball that is combined with potato, chickpea, onions, and spices filling served with a sweet, tangy, minty flavoured water.
£6.40
Samosa Chaat
Crunchy samosa and chickpeas dressed with tamarind and sweet yogurt mint chutney sprinkled with sev and pomegranate.
£7.80
Jaipuri Bhindi
Sliced okra (lady fingers) coated in a flour mix and deep-fried.
£8.90
Onion Bhaji
Onion fritters in a spicy batter.
£6.40
Mixed Veg Platter
Selection of delectable veg starters includes malai broccoli, paneer tikka, bhuta ka kebab, beetroot ki tikki, and artichokes.
£20.00
Chat Patte Aloo
Tandoori sweet potato marinated with homemade tangy and spicy sauce.
£6.00

Main Course - Chicken Dishes

Chicken Makhanwala (Butter Chicken)
Traditional Delhi-style butter chicken in a rich and nutty tomato sauce finished with cream.
£12.95
Murgh Black Pepper Karahi
Chicken pieces cooked with peppers, onions, and black pepper karahi sauce.
£11.95
South Indian Chicken Curry
South Indian-style chicken curry cooked with mustard and coconut.
£12.95
Methi Murgh
Chicken pieces cooked with fresh fenugreek, onions, and a tomato sauce.
£13.25
Mint Home Style Chicken Curry
Our home-style chicken curry in a tomato, onion, and garlic sauce.
£11.95
Dhaba Kukad (On the Bone)
Chicken curry on the bones cooked with ground spices in dhaba style.
£13.50
Chicken Rajputana
Chicken breast with Rajastani-style chilli garlic curry.
£14.95

Main Course - Chicken Dishes - Nations Favourite

Chicken Korma
Sweet and tender chicken tikka in a creamy coconut and almond sauce.
£12.95
Chicken Jalfrezi
Sauteed onions, capsicum, and green chillis in a delicious tomato sauce.
£12.95
Chicken Madras
Minced lamb cooked with green peas, onions, tomatoes, ginger, garlic, and our blend of spices.
£12.50
Chicken Tikka Masala
Diced lamb cooked in spinach and mustard leaves sauce.
£12.95

Main Course - Lamb Dishes

Keema Mattar
Minced lamb cooked with green peas, onions, tomatoes, ginger, garlic, and our blend of spices.
£12.50
Saag Gosht (Lamb Saag)
Diced lamb cooked in spinach and mustard leaves sauce.
£15.45
Mint Home Style Lamb Curry
South Indian-style lamb curry cooked with mustard and coconut.
£12.95
Special Lamb Shank (Nali Ka Gosht)
Slow-cooked lamb shank with onions, tomatoes, and our blend of spices.
£18.95
Rajputana Style Lamb Chop
Delicious lamb chops cooked in clay oven served with Rajasthani style chilli garlic curry.
£19.95

Main Course - Lamb Dishes - Nations Favourite

Lamb Jhalfrezi
Sauteed onions, capsicum, and green chillis in a delicious tomato sauce.
£13.95
Lamb Madras
Our blend of roasted spices with garlic, ginger, and chilli in a tomato sauce.
£13.95
Lamb Bhuna
Diced lamb pieces cooked in onion, tomato, and ground spices.
£13.95

Main Course - Seafood and Fish Dishes

Malbar Jhinga Curry (Prawns)
Prawns sauted in onion, ginger, fenugreek, and coconut making it perfect for a South Indian delicacy.
£17.50
Sea Bass Coconut and Kokum Curry
Pan-fried sea bass with onion, asparagus, coconut, and kokum curry.
£16.50
Kali Mirch Ka Lobster
Lobster tails sauted with onion garlic and peppercorn in a creamy sauce.
£20.95
Chennai Fish Curry
Pan-fried sea bass with onion, mango, tomato, and mustard sauce.
£16.50

Veg Main Course

Rara Paneer
Combination of paneer cooked in a creamy tangy sauce and ground spices.
£11.50
Paneer Makhanwala
Soft succulent paneer pieces simmered in butter and nutty tomato sauce.
£12.50
Dal Makhani
Slow-cooked urid dal (black lentils) braised with garlic, butter, and tomatoes finished with cream.
£12.90
Tadka Dal
Yellow lentils tempered with cumin, chilli, garlic, onion, and tomatoes.
£9.50
Saag
Spinach and mustard green leaves cooked in a thick paste seasoned with ginger, garlic, and spices.
£9.50
Saag Paneer
Soft succulent paneer cooked in spinach and mustard leaves-based sauce.
£11.50
Mili Juli Tarkari
Seasonal vegetables (asparagus, beans, cauliflower, broccoli) cooked in an onion, garlic, and tomato sauce topped with coconut milk.
£14.50
Bhindi Masala
Stir-fried okra cooked with onion, tomato, and a blend of our spices.
£11.95
Amritsari Choley
Chickpeas simmered in tomatoes and onions in our blend of spices.
£9.50
Masala Soya Chaap
Soya chaap pieces cooked in an onion and tomato gravy.
£11.95
Baigan Bahar
Baby aubergine sauteed with onion tomato-rich gravy.
£10.50
Veg Masaladar
Seasonal mixed veg, onion, and tomato with a spicy sauce.
£9.50
Kathal Masala (Jackfruit)
Jackfruit pieces cooked in an onion and tomato masala.
£13.95
Aloo Pataka side dish
Roasted spicy baby potato cooked with our delicious sauce.
£7.50

Biryani

Basmati rice flavoured with exotic spices and saffron, layered with choice of meat or veg served with raita (yogurt).

Chicken Biryani
£14.95
Lamb Biryani
£15.95
Vegetable Biryani
Flavourful mixed vegetables cooked with delicious spices with basmati rice.
£13.95

Rice

Steamed Plain Basmati Rice
£3.75
Saffron Pulao Rice
£4.50
Mattar Rice (Green Peas)
£4.25

Naan (Bread)

Plain Naan
£3.40
Butter Naan
£3.70
Chilli Garlic Naan
£3.95
Garlic and Coriander Naan
£3.95
Peshawari Naan
£4.50
Cheese Naan
£4.50
Tandoori Roti (Chapati)
£3.65
Lachha Paratha
£4.50

Kids' Meal

Chicken Korma with Rice
Sweet chicken korma made with a nutty sauce.
£8.30
Chicken Tikka with Butter Naan
Chicken tikka cooked in the tandoor with a plain naan.
£8.30
Chicken Tikka with Fries
Chicken tikka pieces cooked in the tandoor with fries.
£8.30

Accompaniments

Plain Yogurt
£2.50
Raita
£3.50
Salad (Onion Salad)
£2.50
Seasonal Salad
£3.95