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Starters
Sizzlers.
Special Tandoori Mix (For 2)
Seekh kebab, lamb tikka, lamb chops, fish masala and chicken tikka garnished with fried onions, capsicum, fresh coriander. Served on a sizzler plate with salad. Gluten, Fish, Milk, Egg.£9.95Special Seafood Mix (For 2)
Fish masala, fish tikka, lahori machli, king prawn tikka garnished with fried onions, capsicum, fresh coriander. Served on a sizzler plate with spicy dip and salad. Gluten, Fish, Milk, Egg.£12.50
Tawa Sharing Platter
We’ve put together a selection of our tastiest starters, mains and sides to provide a full meal to share.Lamb chops, seekh kebabs, chicken boti tikka, chicken wings, lamb and chicken karahi accompanied with roti nan and chips.
Tawa (For 2)
Gluten, Fish, Milk, Egg.£29.95Tawa (For 4)
Gluten, Fish, Milk, Egg.£59.95
Seafood Selection
All served with salad unless stated.
Sea Bass
Sea bass fillet marinated with selected herbs and spices nutmeg, cardamom seeds, green chillies, lemon pepper, lime juice and then grilled. Fish.£7.50Machli Masala
Haddock marinated in selected herbs and spices, then deep fried. Fish, Egg, Gluten.£5.50Lahori Machli
Haddock marinated in selected herbs and spices. Dipped in spicy batter and deep fried. Fish, Egg, Gluten.£5.50King Prawns Tikka
King prawns marinated in yoghurt and vinegar with selected herbs and spices, cooked over charcoal. Crustacean, Milk.£8.95Shell King Prawn
Shell King prawns marinated in lime juice, black peppers, green chillies and vinegar with a delicate base of herbs and spices, cooked over charcoal. Crustacean.£8.95Prawn Paratha
Prawns cooked with garlic, ginger and spices wrapped in a paratha. Crustacean, Gluten.£5.95
Meat and Poultry
Chicken Tikka
Diced boneless chicken marinated in yoghurt, herbs and spices and cooked over charcoal. Milk.£4.50Chicken Wings
Chicken wings coated with spices, flame grilled.£4.50Liver Tikka
Chicken liver marinated in herbs and spices and cooked over charcoal.£4.50Lamb Chops
Lamb chops marinated with herbs and spices and cooked over charcoal. Milk.£5.50
Kebab Selection
All served with salad unless stated.
Seekh Kebab
Minced lamb with onions, green chillies, herbs and spices cooked over charcoal. Egg.£4.50Kashmiri Kebab
Minced lamb cooked with capsicum, onions, eggs, selected herbs and spices, covered in a layer of mashed potatoes and coated in egg then shallow fried. Egg.£4.50Shami Kebab
Minced lamb cooked with onions, lentils, selected herbs and spices, fried in egg. Egg.£4.50Meat Samosa
Crispy pastry triangles deep fried with a spicy minced lamb filling. Gluten, Mustard.£4.50Chicken Pakora
Diced chicken dipped in a spicy chick pea flour batter and then deep fried.£4.50Mixed Kebabs
Shami and seekh kebabs. Egg.£4.50
Vegetarian Selection
Samosa Chaat
Chopped Aloo Samosa mixed with a spiced chickpea, onion and potato mixture, topped with yoghurt, fresh coriander, tamarind sauce and chaat masala. Milk, Gluten, Mustard.£4.95Onion Pakora
Chopped onion mixture dipped in a spicy chick pea flour batter and deep fried.£3.95Vegetable Samosa
Crispy pastry triangles deep fried with seasoned vegetable filling. Gluten, Mustard.£3.95Grilled Lahsen Mushroom
Fresh mushrooms marinated with garlic, selected herbs and spices£4.50
Mains
Traditional Karahi.
Punjabi Lamb (On The Bone)
Spring lamb shoulder slow cooked with ginger, garlic onions, green chillies, garam masala and selected herbs and spices to achieve a traditional Punjabi taste. Milk.£14.95Punjabi Lamb (Off The Bone)
Spicy spring lamb shoulder slow cooked with ginger, garlic onions, green chillies, garam masala and selected herbs and spices to achieve a traditional Punjabi taste. Milk.£17.95Shinwari Lamb (On The Bone)
Spring lamb shoulder slow cooked with cumin seeds, ginger, garlic, onions, green chillies, black pepper, olive oil and selected herbs and spices to achieve a traditional Peshawari taste.£14.95Shinwari Lamb (Off The Bone)
Spring lamb shoulder slow cooked with cumin seeds, ginger, garlic, onions, green chillies, black pepper, olive oil and selected herbs and spices to achieve a traditional Peshawari taste.£17.95Punjabi Murgh
Boneless chicken thigh cooked with fresh garlic, ginger, tomatoes, onions, green chillies, coriander, fenugreek, cloves, black cumin seeds and other selected spices. Medium Hot. Milk.£13.95Chinioti Gosht (On The Bone)
Spring lamb cooked with fresh ginger, garlic, tomatoes, onions, green chillies, fresh coriander, yoghurt, saffron and selected herbs and spices. A traditional Chinioti dish usually served on festive occasions in Pakistan. Traditional Karahi. Medium Hot. Milk.£14.95Lamb Nihari (On The Bone)
Lamb shank cooked with garlic, ginger, onions, tomatoes and a selection of herbs spices. A famous Lahori dish. Gluten.£14.95
Chef’s Specials
Karahi Dishes
Karahi dishes are cooked with fresh garlic, ginger, tomatoes, fenugreek, cloves, black cumin seeds, green chillies and coriander. Medium Hot.£8.95Handi
Cooked with onions, garlic, tomatoes, green chillies, yoghurt, fenugreek, bay leaves and garam masala. This authentic dish originates from Punjab, Pakistan. Medium Hot. Milk.£8.95Afghani
Spicy lamb or chicken cooked with tomatoes, fresh onions, sliced ginger, garlic, green chillies, coriander, fresh lime, coarse black pepper and selected herbs and spices. Cooked in olive oil. Spicy Hot.£8.95Jalfrazi
Chicken or Lamb cooked with fresh garlic, ginger, coriander, turmeric, tomatoes, eggs and selected herbs and spices. Medium Hot. Egg.£8.95Lazzezdaar
Chicken and lamb cooked with mushrooms, tomatoes, sliced ginger, garlic, capsicum, fresh onions, cinnamon, peppers, fresh coriander and selected herbs and spices. Medium Hot.£9.95Shahi Gharana
Minced lamb and marinated grilled breast chicken cooked with fresh garlic, sliced ginger, tomatoes, cloves, cumin seeds, green chillies, fresh coriander and selected herbs and spices. Medium Hot. Milk.£9.95Saag Gosht
A classic dish originating from villages of Kashmir. Lamb and spring leaf spinach cooked gently with onions, fresh garlic, ginger, coriander, bay leaves, green chilies and cardamom in a selection of herbs and spices. Medium Hot.£9.95Murgh Saag
Chicken and spring leaf spinach tenderly cooked with spring onions, garlic, ginger, coriander, bay leaf and cinnamon. selected herbs and spices. Medium Hot. Medium Hot. Milk, Crustacean.£8.95Murgh Makhani
Chicken and king prawns cooked with tangy spices, green coriander, fresh cream, yoghurt, tomatoes, garlic, ginger, bay leaf, cardamom and cloves. Full of distinctive flavours.£12.95Mangalore Chicken
Sliced chicken cooked with tomatoes, onions, garlic, ginger, whole red chillies, tamarind, coconut milk, curry leaves and roasted spices.Medium Hot.£8.95Shah Jahan
Chicken, lamb, prawns, king prawns and mushrooms, cooked with garlic, ginger, tomatoes, onions, fresh coriander, bay leaf and selected herbs and spices. Medium Hot. Crustacean.£10.95Kashmiri Chicken
Diced chicken breast cooked with onions, ginger, garlic, tomatoes, banana, lychees and selected herbs and spices. Mild Hot.£8.95Swaati Murgh
Chicken breast marinated in a range of tantalizing spices, grilled and cooked with a mouth-watering tarka sauce. Medium Hot. Milk.£9.50Dopiaza
A spicy dish briskly fried with onions, green chillies, coriander, black pepper, cinnamon, bay leaves and cardamoms. Medium Hot.£8.95
Seafood Selection
Ravi Fillet
Sea bass fillet marinated with herbs and spices including nutmeg, mace, carom seeds, green chillies, black pepper and fresh lime juice. Grilled and served with mixed vegetables, tandoori potatoes, pilau rice and Kashmiri sauce. Medium Hot. Fish.£16.50Grilled Cod Loin
Marinated in a green chilli, garlic, fresh coriander and lime juice sauce. Selected herbs are added before being grilled. Served with pilau rice, mixed vegetables, tandoori potatoes and special traditional chutney. Medium Hot. Fish.£17.95Jinga Khaas
King prawns marinated in a garlic, ginger, green chillies and lime sauce. Grilled and served with spicy mixed vegetables, tandoori potatoes, steamed/pilau rice and Kashmiri sauce. Medium Hot. Crustacean.£18.95Karahi King Prawns
King prawns are gently cooked with fresh garlic, ginger, tomatoes, fenugreek, cloves, black cumin seeds, green chillies, coriander and selected spices. Medium Hot. Crustacean.£15.95Goan King Prawns
King prawns marinated in lime juice, tamarind and garlic. Cooked with onions, green chillies, coriander and coconut milk. Medium Hot. Crustacean.£15.95Makrani Machli
Haddock cooked with onions, garlic, ginger, tomatoes, crushed red chillies and Makrani masalas. A unique dish. Medium Hot. Gluten, Egg, Fish.£11.95Karahi Machli
Haddock cooked with fresh garlic, ginger, tomatoes, fresh coriander, fenugreek, cloves, black cumin seeds, green chillies and coriander. Medium Hot. Gluten, Egg, Fish.£11.95Dhuan Machli
Smoked Haddock fish marinated in selected herbs and spices and oven baked. Fish.£5.50
Grill and Sizzler
Shahi Mix Tandoori
Chicken, seekh kebabs and king prawn tikka cooked with onions, capsicums, tomatoes and coriander. Served on a sizzler plate with a spicy cream based sauce. Medium Hot. Crustacean. Milk.£11.95Shahi Murgh Tandoori
Chicken tikka cooked with onions, capsicums, tomatoes and coriander. Served on a sizzler plate with a spicy cream based sauce. Medium Hot. Milk.£9.50Shahi Seekh Kebabs
Seekh kebabs cooked with onions, capsicums, mushrooms, tomatoes and coriander. Served on a sizzler plate with a spicy cream based sauce. Medium Hot. Egg.£9.95
Biryanis
Chicken or Lamb Biryani
Seasoned rice cooked with chicken or lamb alongside vegetables, saffron and lime juice. Served with a vegetable curry sauce. Mild Hot. Milk.£11.50King Prawn Biryani
Seasoned rice cooked with king prawns alongside vegetables, saffron and lime juice. Served with a vegetable curry sauce. Mild Hot. Milk, Crustacean.£15.95Mixed Biryani
Seasoned rice cooked with Lamb, chicken, prawns and king prawns with mushrooms, saffron and lime juice. Served with a vegetable curry sauce. Medium Hot. Milk, Crustacean.£12.95Vegetable Biryani
Aromatic basmati rice and fresh assorted vegetables cooked with selected biryani masalas flavoured with saffron. Mild Hot. Milk.£11.95
House Specialities
Achar Dishes
Achar dishes cooked with fresh tomatoes, onions, green chillies, fresh garlic, coriander, methi seeds, aniseed, mustard seeds, ginger and yoghurt. Gently simmered in bay leaf juices. Spicy Hot.£8.95Hyderabadi Dishes
A distinctly rich dish cooked with tangy spices, green coriander, fresh cream, yoghurt, tomatoes, garlic and ginger in bay leaf juices, cardamom and cloves. Full of distinctive flavours. Medium Hot.£8.95Tikka Balti Dishes
Chicken, lamb or king prawn marinated and cooked over charcoal. Finished off in a balti with fresh garlic, ginger, tomatoes, green chillies, onions and coriander. Medium Hot.£9.50Balti Chilli Dishes
Balti dishes are cooked with fresh garlic, ginger, tomatoes, green capsicum, green chillies and coriander.£8.95Makhni Dishes
Boneless pieces of chicken, lamb or king prawns cooked with onions, tomatoes, sultanas, almond, pineapple, fresh cream, butter and a selection of mild spices.£8.95Rogan Josh Dishes
Chicken, lamb or king prawns cooked with herbs and spices, sliced ginger, coriander and green chillies and garnished with fried tomatoes, capsicum and onions. Medium Hot.£8.95Tikka Masala Dishes
Chicken, lamb or king prawns marinated in spiced yoghurt, gently cooked over charcoal, then tossed with ground almonds, pistachios, green chillies, coriander and onions. Medium Hot.£9.50
Old Favourites
Korma Dishes
Chicken, lamb or prawns cooked in a mildly spiced curry with sultanas and fresh cream. Mild Hot.£8.50Bhuna Dishes
Chicken, lamb or prawns are cooked with, tomatoes, green chillies, coriander, ginger and garlic. Medium Hot.£8.50
Vegetarian Specialities
Lahsen Mushroom
Sliced mushrooms cooked with tomatoes, fresh onions, pickled garlic, olives, green chillies, capsicums and selected herbs and spices. Medium Hot. Mustard.£8.95Sindhi Vegetable
Assorted fresh vegetables cooked with onions, garlic, tomatoes, green chillies, pistachios, yoghurt, fresh lime and garam masala. Medium Hot. Milk.£8.95Karahi Mixed Dall
Mixed lentils cooked with onions, tomatoes, fresh coriander, green chillies and selected herbs and spices. Medium Hot.£8.95Karahi Tinda Dall
Fresh gourd and yellow split lentils cooked with onions, garlic, ginger, coriander, green chillies, tomatoes and spring onions. A popular Kashmiri dish. Medium Hot.£8.95Chilli Paneer
Cured cheese cooked with tomatoes, fresh sliced garlic and green chillies and selected herbs and spices. Spicy Hot. Milk.£9.50Balti Saag Aloo Paneer
Spring spinach and Kashmiri style cured cheese cooked with onions, green chillies and coriander with a selection of aromatic herbs and spices. Medium Hot. Milk.£9.50Balti Matar Paneer
Fresh garden peas and Kashmiri style cured cheese cooked with onions, green chillies and coriander and some of the finest herbs and spices. A very popular dish of India. Medium Spicy. Milk.£9.50
English Dishes
Grilled Lamb Chops
Lamb chops served with boiled rice or chips and salad.£11.95Grilled Chicken
Plain chicken strips served with boiled rice or chips and salad.£11.95Children’s Portion
Plain chicken strips served with boiled rice or chips and salad.£6.95Chicken Nuggets
Chicken nuggets deep fried and served with chips, boiled rice and salad. Gluten.£8.95Children’s Portion
Chicken nuggets deep fried and served with chips, boiled rice and salad. Gluten.£6.95Breaded Scampi
Deep fried bread crumb coated scampi, served with tartar sauce, boiled rice or chips and salad. Gluten, Crustacean.£9.95Children’s Portion
Deep fried bread crumb coated scampi, served with tartar sauce, boiled rice or chips and salad. Gluten, Crustacean.£6.95
Side Dishes
Mixed Vegetables
Mix vegetables cooked with green chillies, tomatoes, onions, garlic, ginger and a selection of fine spices. Medium Hot.£5.50Baingan
Fresh aubergines cooked wih ginger, garlic, lime juice, fennel seeds and selected herbs and spices. Medium Hot.£5.50Tinda
Fresh gourd cooked with onios, garlic, ginger, coriander, green chilli, tomatoes and spring onions. Medium Hot.£5.50Aloo
New baby potatoes cooked with onions, tomatoes, fresh coriander, green chillies and selected of fine spices. Medium Hot.£5.50Gobhi
Fresh cauliflower cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs and spices.£5.50Aloo Gobhi
New baby potatoes and fresh cauliflower cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs and spices. Medium Hot.£5.50Mushroom
Fresh mushrooms cooked with onions, tomatoes, fresh coriander, capsicum and selected herbs and spices. Medium Hot.£5.50Palak
Spring leaf spinach cooked with onions, tomatoes, fresh coriander, green chillies and selected herbs and spices. Medium Hot.£5.50Aloo Palak
New baby potatoes, spring leaf spinach cooked with onions, tomatoes, fresh coriander, green chillies and selected herbs and spices. Medium Hot.£5.50Bhindi
Fresh okra cooked with onions, tomatoes, fresh coriander, green chillies and selected herbs and spices. Medium Hot.£5.50Saag Paneer
Spring leaf spinach and cured cheese cooked with onions, fenugreek, tomatoes, fresh coriander, green chillies and selected herbs and spices. Medium Hot. Milk.£5.50Matar Paneer
Peas and cured cheese cooked with onions, tomatoes, fresh coriander, green chillies and selected herbs and spices.£5.50Dall Tarka
Pink lentils cooked with onions, tomatoes, fresh coriander, green chillies and selected herbs and spices. Medium Hot.£5.50Dall Piaz
Chana dall (yellow split lentil) cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs and spices. Medium Hot.£5.50Chana Masala
Chick peas cooked with onions, tomatoes, fresh coriander, green chillies and selected herbs and spices. Medium Hot.£5.50Saag Dall
Leaf spinach and yellow split lentils cooked with onions, tomatoes, fresh coriander, fenugreek, green chillies and selected herbs and spices. Medium Hot.£5.50
Sundries
Garlic Naan
Nan with garlic. Milk, Egg, Gluten.£3.50Kulcha Naan
A unique bread with green chillies and coriander. Milk, Egg, Gluten.£3.50Cheese and Garlic Naan
Nan with cheese and garlic. Milk, Egg, Gluten.£4.50Cheese and Onion Naan
Nan with cheese and onions. Milk, Egg, Gluten.£4.50Keema Naan
Nan stuffed with spicy minced lamb. Milk, Egg, Gluten.£3.95Stuffed Aloo Naan
Nan stuffed with lightly spiced mashed potatoes. Milk, Egg, Gluten.£3.95Peshwari Naan
A very unique type of Nan with pineapple and pistachio. Milk, Egg, Gluten.£3.95Plain Paratha
Paratha is a flaky chapati cooked with gee on a Tawa pan. Gluten.£2.70Stuffed Aloo Paratha
Paratha stuffed with spicy mashed potatoes. Gluten.£3.95Keema Paratha
Paratha stuffed with spicy minced lamb. Gluten.£3.95Tandoori Roti
Roti is made from wholemeal flour and baked in a clay oven (Tandoor). Gluten.£1.20Chappati
A flat bread flame cooked on a traditional Tawa pan. Gluten.£0.95Pilau Rice
Aromatic Pakistani Basmati Rice cooked with onions, tomatoes in juices of black pepper, bay leaves, cinnamon, cloves, coriander and cumin seeds.£2.95Boiled Rice
£2.80Mushroom Pilau Rice
Pilau Rice mixed with fried mushrooms.£3.50Keema Pilau Rice
Pilau Rice cooked with minced lamb.£3.50Vegetable Pilau Rice
Vegetable mixed with Pilau Rice.£3.50Egg Pilau Rice
Pilau Rice mixed with fried eggs. Egg.£3.50Kachoomber Salad
Mixed salad with green chillies, lime, fresh mint and herbs and spices.£2.10Curry Sauce
£3.95Poppadom
£0.80Pickle Tray
Milk, Mustard.£1.95Mango Chutney
£1.50Pickles
£1.50Red Onions
£1.50Chips
£2.50Raita
Milk.£2.10Green Salad
£2.10