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Lemongrass Thai Street Food - Sheffield

Thai·Noodles·Drinks
0.70 miles away·Opens at 09:30·£12.00 minimum·£3.99 delivery
  • Delivered by Lemongrass Thai Street Food - Sheffield

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Today Special

  • Pad Ped Pla Ka pong

    Stir fried Crispy Sea bass with red curry served with thai jasmine rice
    £15.99
  • Red Roast duck Leg Curry

    Roast duck Leg in red curry sauce ,with pineapple ,fresh grape, plum tomato ,fresh seasonal vegetables, garnished with fresh Thai sweet basil & kaffir lime leaves.
    £13.99
  • Rib-eye satay

    An upgrade of street-style beef satay-a disappearing street food that evenThais are yearning for. Served with traditional peanut sauce .
    £8.50
  • Crispy Seabass with Garlic Sauce.

    Whole seabass deep fried, crispy on the outside soft on the inside. The seabass is then coated with a garlic sauce topped with Crispy fried garlic. Served with steamed Thai jasmine rice.
    £15.99
  • Slow cooked Beef in Massamun curry sauce

    Slow cooked Beef in Massamun curry sauce
    £13.99
  • Salmon Pad kaprow

    Famous Thai dish crispy salmon stir fried with fresh holy basil, garlic, chili and fresh seasonal vegetables, served with steamed Thai jasmine rice.
    £13.99
  • Crispy Belly Pork with Garlic Sauce

    Crispy Belly Pork with Garlic Sauce and spring green served with Thai Jasmine rice
    £11.99
  • Stir fried Crispy sea bass with curry

    Stir fried Crispy sea bass with red curry
    £15.99
  • Tuna Larb

    Tuna LarbSpicy tuna salad. Made with pounded roast rice which gives the salad a bit of crunch, infused with fish sauce, lime juice, chilli, and sugar. The meat is then mixed with red onion, finely chopped spring onion & fresh mint leaves topped with fresh coriander this salad is full of the wonderful flavours of Thailand.
    £11.99
  • Som Tum Moo Krob (Papaya salad with Crispy belly pork)

    Spicy papaya salad bursting with all the flavours of Thailand top up with crispy belly pork (sweet, sour and spicy). Made with fresh papaya, garlic, chili, cherry tomatoes, carrot, green beans, crunchy dried shrimps, lime juice and topped with crushed peanuts. This famous dish will get your taste buds tingling.
    £12.99
  • Duck leg in Massamun curry sauce

    Slow cook Duck leg in Massaman curry sauce,This is a mild curry with potato, onions & carrot with a hint of nut garnished with crispy fried shallot.
    £13.99
  • Crispy Belly with Noodle in Sweet Soya Sauce

    Crispy belly pork,stir fried rice noodles with dark sweet soya sauce, fresh egg, carrot & Thai kai lan (Thai broccoli).
    £11.99
  • Choo Chi Salmon

    Succulent fresh salmon fillet deep fried, crispy on the outside soft on the inside. The salmon fillet is then coated with a creamy sauce made with our homemade red curry paste and coconut milk with courgette, carrot and long chili topped with kaffir lime leaves. Served with steamed Thai jasmine rice.
    £14.99
  • Goong Makham

    King prawn served on crispy noodles, topped with exotic tamarind sauce.
    £14.99
  • Black Pepper and Garlic Chicken Wings

    Succulent chicken wings, marinated in garlic, black pepper, oyster and soya sauce and a light dusting of flour for extra crispiness.
    £6.99
  • Hainanese Chicken Rice

    Hainanese chicken rice is a dish of poached chicken and seasoned rice, served with chili sauce and usually with cucumber garnishes.
    £12.99
  • Yum Kai Dang Talay

    Thai seafood salad. This dish boasts a playful mix of flavors: the natural sweetness of fresh seafood, salted eggs yolk, the breezy notes of cilantro and mint, and the sharp accent of lime juice against a little sizzle of chili.
    £12.99
  • Sukhothai Noodle Soup

    Clear rice noodle soup with mince pork king prawn, boiled egg, with fresh crispy bean sprouts and garnished with fried garlic, coriander and finely chopped spring onion, crushed peanuts and chili.
    £12.99
  • Moo Krop Pad Horapa

    Stir fried Curry paste, crispy belly pork with Thai sweet basil in served with Thai jasmine rice.
    £11.99
  • Jungle Curry

    This is our hottest dish. An extremely spicy Thai curry, yet incredibly tasty. A medley of vegetables choice of meat or seafood and Thai herbs and spices, cooked without coconut milk.
    £11.99
  • Crab Meat Red Curry

    Blended with the flavours of the sea and the land, our homemade Thai red curry paste and coconut milk, with crab meat, fresh asparagus, baby corn and garnished with fresh Thai sweet basil and kaffir lime leaves, served with steamed Thai jasmine rice. Thai lemon grass signature dish.
    £15.99
  • Pad Pak Boong Fai Deang

    Fiery crispy pork belly with morning glory. Crispy pork belly stir fried with chili and morning glory also known as water spinach, very famous dish. Served with steamed Thai jasmine rice.
    £11.99
  • Stir Fried Duck With Holy Basil

    Duck supreme Chili and Garlic full of flavour crisp seasonal vegetable served with Thai jasmine rice.
    £11.99
  • Moo Krob Pad Cha

    Crispy Pork Belly pad cha. Crispy Pork Belly stir fried with an array of Thai herbs to include chili, garlic, Thai ginger, peppercorns, and fresh seasonal vegetables garnished with fresh Thai basil, served with your choice of steamed Thai jasmine rice.
    £10.99
  • Thai Style Spare Ribs

    Pork spare ribs marinated in Chef special sauce.
    £6.99
  • Crispy Belly Pad Thai

    This is pad Thai as you know it, but this is the Thai lemon grass version, we only use original rice noodles & tamarind sauce, served with fresh beansprouts & topped with crushed peanuts & dried chilli on the side & a wedge of fresh lime.
    £11.99
  • Sticky rice and Mango

    The classic Thai dessert known as khao niaow ma muang (mango sticky rice) is heavenly and scrumptious. Famously served as street food in Thailand .
    £7.99
  • Prawn Gyoza

    Dumplings packed with tasty chunks of prawn & vegetables, served with a soy sauce.
    £6.50
  • Larb Ped Udon

    Spicy duck salad. Finely chopped duck breast with red onion, fresh mint, spring onion & chilli dressed in our homemade sauce made with chilli, roasted rice, fish sauce, lime juice & sugar, topped with fresh coriander served with sticky rice.
    £11.99
  • Duck Gyoza

    Delicious flavour and ideal balance of duck meat, crunchy vegetables, seasoned with Hoi Sin sauce and spices,pan fried dumplings.
    £5.99

Vegan Specials

  • vegetable and tofu gyoza

    £5.99
  • Mock Chicken Tom Kha

    Mock CHICKEN AND MUSHROOM SOUP - TOM KHA GAI JeA rich and fragrant soup cooked in coconut milk with tender slices of Mock chicken, mushrooms and Thai herbs.
    £10.99
  • Crispy Tofu with garlic sauce

    Crispy Tofu coated with a garlic sauce served on a bed of seasonal vegetable topped with Crispy fried garlic and served with steamed Thai jasmine rice.
    £9.99
  • Red Roast Mock duck Curry

    Roast Mock duck in red curry sauce, with pineapple, fresh grape, plum tomato, fresh seasonal vegetables, garnished with fresh Thai sweet basil and kaffir lime leaves.
    £12.50
  • Vegan Choo chi Banana blossom ‘fish’

    Banana blossom coated in crispy tempura batter served with basil pepper in a rich red coconut sauce served with THAI jasmine rice
    £11.99
  • Vegan Three Flavour Crispy Aubergine

    Crispy Aubergine in a sweet chilli and garlic sauce, topped with crispy sweet basil.
    £11.99

Soup

  • Tom Yum

    HOT AND SOUR SOUP - TOM YAM One of the most famous soup dishes of Thailand. A hot and sour soup with choice of your meat, tomato, mushrooms, coriander, chilli, lemongrass and lime leaves.
    £9.99
  • Tom Kha kai

    CHICKEN AND MUSHROOM SOUP - TOM KHA GAIA rich and fragrant soup cooked in coconut milk with tender slices of chicken, mushrooms and Thai herbs.
    £9.99

Appetizers

  • Tod Mun Pla (Fish Cakes)

    Homemade spicy Thai fish cakes made with fresh herbs and spices.
    £6.99
  • Gay Satay (Chicken Satay)

    Marinated in our own special marinade, flame grilled chicken skewers. Traditionally served with peanut sauce.
    £6.99
  • Moo Ping (Grilled Pork Served with Sticky Rice)

    Flame grilled pork marinated in Thai lemongrass special sauce. Very traditional Thai street food.
    £6.99
  • Tub Wan (Spicy Liver Salad)

    Tender strips of stir fried liver mixed with freshly prepared Thai salad made with red onion, finely chopped spring onion and fresh mint with a flavoursome dressing made with fish sauce, lime juice, sugar and chili.
    £7.99
  • Muk Tod Kue Pik Thai (Salt and Pepper Squid)

    Cooked in butter with garlic, ginger and seasoned with salt and Thai pepper.
    £8.50
  • Chicken and vegetable Gyoza

    Juicy on the inside golden brown on the outside, pan fried dumplings.
    £5.99
  • Prawn Crackers

    Delicious and crispy snack served with your choice of dipping sauce.
    £3.49
  • Prawn Gyoza

    Delicious flavour and ideal balance of King prawn, crunchy vegetables, pan fried dumplings.
    £6.50
  • vegetable and spinach gyoza

    Pan fried Spinach dumplings filled with cabbage, carrots, edamame & more veggies. Served with soy sauce.
    £5.99

Vegetarian Appetizers

  • Deep Fried Tofu

    Deep fried and topped with sweet chili and crushed peanuts. Vegetarian.
    £5.99
  • Vegetable Spring Roll

    Homemade with glass noodles and fresh vegetables and fried until golden brown. Vegetarian.
    £6.50
  • Vegetable Gyoza with Tofu

    Pan fried dumplings, dumplings filled with cabbage, carrots, onion spinach,spring onion and tofu and more veggies. Vegan.
    £5.99
  • Tao Hoo Satay

    Vegan tofu satay served with peanut sauce.
    £6.50
  • vegetable and spinach gyoza

    Pan fried Spinach dumplings filled with cabbage, carrots, edamame & more veggies. Served with soy sauce.
    £5.99

Chef's Specials

  • Gaeng Kua Nue Poo

    Blended with the flavours of the sea and the land, our homemade Thai red curry paste and coconut milk, with crab meat, fresh asparagus, baby corn and garnished with fresh Thai sweet basil and kaffir lime leaves, served with steamed Thai jasmine rice. Thai lemongrass signature dish.
    £16.99
  • Khao Khar Moo

    Slow cooked tender pork leg. Tender slow cooked pork leg infused with star anise, cinnamon sticks, five spice, palm sugar, with freshly steamed green Thai vegetables, boiled egg, shiitake mushrooms served with steamed Thai jasmine rice.
    £12.99
  • Larb Ped Udon

    Spicy duck salad. Finely chopped duck breast with red onion, fresh mint, spring onion and chili dressed in our homemade sauce made with chili, roasted rice, fish sauce, lime juice and sugar, topped with fresh coriander served with sticky rice.
    £12.99
  • Pad Cha Talay

    Seafood pad cha. Mixed seafood stir fried with an array of Thai herbs to include chili, garlic, Thai ginger, peppercorns, and fresh seasonal vegetables garnished with fresh Thai basil, served with your choice of steamed Thai jasmine rice.
    £12.99
  • Kua Gling

    Southern Thailand dry curry. With a choice of minced chicken, pork or beef. Just for you Thai Lemongrass has brought this dish all the way from the South of Thailand. Made with our homemade curry paste which is full of the flavours of Thailand. Made with lemongrass, young peppercorns, Thai turmeric. Hot
    £12.99
  • Choo Chi Seabass

    Whole sea bass deep fried, crispy on the outside soft on the inside. The seabass is then coated with a creamy sauce made with our homemade red curry paste and coconut milk with courgettee, carrot and long chili topped with kaffir lime leaves. Served with steamed Thai jasmine rice.
    £16.99
  • Salmon Pad Thai

    Succulent fresh salmon coated in a seasoned very light batter, fried until crispy on the outside and soft on the inside, served on a bed of our version of phad Thai , made with original Thai rice noodles, tamarind sauce, fresh bean sprouts and served with crushed peanuts, dried chili flakes.
    £14.99

Vegan Appetizers

  • Vegetable Spring Roll

    Homemade with glass noodles and fresh vegetables and fried until golden brown. Vegetarian, Vegan.
    £6.50
  • Vegetable Gyoza with tofu

    Pan fried dumplings, dumplings filled with cabbage, carrots, onion spinach,spring onion and tofu and more veggies. Vegan.
    £5.99
  • Tao hoo Satay

    Vegan Tofu Satay Served with peanut sauce
    £6.50
  • vegetable and spinach gyoza

    Pan fried Spinach dumplings filled with cabbage, carrots, edamame & more veggies. Served with soy sauce.
    £5.99

Complete Meals

  • Koa Pad

    Special fried rice with a choice of chicken, pork or beef .With prawns or mixed seafood.
    £10.00
  • Kao Pad Poo

    Special fried rice with fresh crab meat.
    £11.99
  • Pad Prik Kaeng

    Fried red curry paste with a choice of chicken pork or beef. With prawn or mixed seafood. Fragrant and very flavoursome stir fry with your choice of meat or seafood and fresh seasonal vegetables served with steamed Thai jasmine rice.
    £10.99
  • Pad Kraprao

    Famous Thai dish stir fried with fresh holy basil, garlic, chili and fresh seasonal vegetables, served with steamed Thai jasmine rice.
    £10.99
  • Kanar Mhoo Krob

    Crispy belly pork stir fried with Thai green vegetable kai lan. Stir fried with oyster sauce and Thai broccoli and served with steamed Thai jasmine rice.
    £11.99
  • Pad Priew Wan

    Homemade sweet and sour sauce with your choice of meat or seafood with pineapple, fresh tomatoes, peppers, onion and cucumber, and served with steamed Thai jasmine rice.
    £10.99
  • Stir Fried Cashew Nuts

    Seasonal vegetables stir fried with oyster sauce and your choice of meat or seafood with crunchy cashew nuts. Served with steamed Thai jasmine rice.
    £10.99
  • Pad Pak Boong Fai Deang

    Fiery crispy pork belly with morning glory. Crispy pork belly stir fried with chili and morning glory also known as water spinach, very famous dish. Served with steamed Thai jasmine rice.
    £11.99
  • Khao Pad Tom Yum

    Special fried rice with tom yum paste with chicken, pork or beef. With prawns or mixed seafood.
    £10.99

Thai Curries

  • Kaeng Daeng

    Medium hot curry cooked with your choice of meat or seafood, fresh seasonal vegetables, garnished with fresh Thai sweet basil and kaffir lime leaves.
    £12.99
  • Kaeng Khiew Wan

    Classic Thai dish made with our own unique green curry paste and coconut milk. Cooked with your choice of meat or seafood, seasonal vegetables and garnished with fresh Thai sweet basil and kaffir lime leaves.
    £12.99
  • Kaeng Massaman

    Traditionally served with beef, we have varied the selection to suit everyone’s choice. This is a mild curry with potato, onions and carrot with your choice of meat or seafood and a hint of cashew nut.
    £12.99
  • Kaeng Panaeng

    One of the most fragrant Thai curries slightly spicy and infused with the taste and smell of kaffir lime leaves, cooked with your choice of meat or seafood and fresh bell peppers.
    £11.99
  • Gaeng Phed Ped Yang (Roast Duck With Red Curry)

    Roast duck in red curry sauce, with pineapple, fresh grape, plum tomato, fresh seasonal vegetables, garnished with fresh Thai sweet basil and kaffir lime leaves.
    £13.99

Noodles

  • Pad Thai

    This is pad Thai as you know it, but this is the Thai lemon grass version, we only use original rice noodles and tamarind sauce, served with fresh beansprouts and topped with crushed peanuts and dried chili on the side and a wedge of fresh lime.
    £10.99
  • Guay Tiew Nham Sai

    Clear rice noodle soup with your choice of meat or seafood, with fresh crispy bean sprouts and garnished with fried garlic, coriander and finely chopped spring onion.
    £10.99
  • Rad Na

    Stir fried rice noodles with your choice of meat or seafood, with Thai kai lan (Thai broccoli) baby corn, carrot, shitake mushrooms in chefs special thick homemade sauce.
    £11.99
  • Pad See-iew

    With your choice of meat or seafood, stir fried rice noodles with dark sweet soya sauce, fresh egg, carrot and Thai kai lan (Thai broccoli).
    £10.99
  • Guay Tiew Tom Yum

    Made with our own spicy tom yum paste and rice noodles, fresh chili, lemongrass and galangal, with your choice of meat or seafood, straw mushrooms, onion, tomato and topped with fresh coriander, kaffir lime leaves and finely chopped spring onion.
    £11.99
  • Guay Tiew Pad Khee Mao

    Stir fried wide rice noodles with your choice of meat or seafood with chili, garlic, kem fer yong (Thai ginger), peppercorns and topped with fresh holy basil.
    £10.99

Esan Famous Dishes

  • Som Tam Pu Pla La

    Made with fresh papaya, chili, garlic, tomato, green beans, pickled fish sauce and pickled small freshwater crabs.
    £11.99
  • Som Tam Thai

    Spicy papaya salad bursting with all the flavours of Thailand (sweet, sour and spicy). Made with fresh papaya, garlic, chili, cherry tomatoes, carrot, green beans, crunchy dried shrimps, lime juice and topped with crushed peanuts. This famous dish will get your taste buds tingling.
    £11.99
  • Tom Zaap

    Tender spare ribs in a spicy soup made with fresh lemon grass, galangal, kaffir lime leaves, onion, tomato, mushroom garnished with Thai parsley, coriander and finely chopped spring onion.
    £11.99
  • Larb

    Spicy minced pork or chicken salad. Made with pounded roast rice which gives the salad a bit of crunch, your choice of meat is stir fried and infused with fish sauce, lime juice, chili, and sugar. The meat is then mixed with red onion, finely chopped spring onion and fresh mint leaves topped with fresh.
    £11.99

Vegetarian Dishes

  • Pad Priew Wan Pak

    Sweet and sour vegetables. Made with our homemade sweet and sour sauce, stir fried with pineapple, fresh tomato, onion, cucumber, tofu and bell peppers, served with steamed Thai jasmine rice.
    £10.99
  • Pad Kra proa Tao Hoo

    Tofu with holy basil. Vegetarian version of a famous Thai dish, tofu stir fried with chili, garlic and fresh seasonal vegetables served with steamed Thai jasmine rice.
    £10.99
  • Pad Med Mamuang Tao Hoo

    Tofu and cashew nuts. Tofu stir fried with cashew nuts and seasonal vegetables and served with steamed Thai jasmine rice.
    £10.99
  • Pad Thai Tofu

    Noodles with tofu. Original Thai rice noodles stir fried with tamarind sauce, tofu fresh bean sprouts and topped with crushed peanuts, coriander and dried chili on the side.
    £10.99
  • Kaeng Daeng Tao Hoo

    Thai red curry with tofu. Medium hot curry cooked with tofu and fresh seasonal vegetables, garnished with fresh sweet Thai basil and kaffir lime leaves. Served with steamed Thai jasmine rice.
    £11.99
  • Kaeng Khiew Wan Tao Hoo

    Thai green curry with tofu. Classic Thai dish made with coconut milk, cooked with tofu and fresh seasonal vegetables and topped with Thai sweet basil and kaffir lime leaves. Served with steamed Thai jasmine rice.
    £11.99

Sauce | Extra Sauce (Each)

  • Sriracha

    £1.50
  • Sweet Chili

    £1.50
  • Prik Nam Pla

    £1.50
  • Peanut Sauce

    £1.50

Vegan Dishes

  • Vegan Pad Thai

    Noodles with tofu. Original Thai rice noodles stir fried with tamarind sauce, tofu, fresh bean sprouts, Carrot, and Spring onions. Vegan.
    £9.99
  • Vegan Som Tam Thai

    Spicy papaya salad bursting with all the flavours of Thailand (sweet, sour and spicy). Made with fresh papaya, garlic, chili, cherry tomatoes, carrot, green beans, lime juice and topped with crushed peanuts. This famous dish will get your taste buds tingling. Vegan.
    £9.99
  • Vegan Larb

    Spicy minced meat-free salad. Made with pounded roast rice which gives the salad a bit of crunch, mince meat meat-free is stir fried and infused with soya sauce, lime juice, and chili. The mince meat-free is then mixed with red onion, finely chopped spring onion and fresh mint leaves .
    £9.99
  • Vegan Kaeng Khiew Wan Tao Hoo

    Thai green curry with tofu. Classic Thai dish made with coconut milk, cooked with tofu and fresh seasonal vegetables and topped with Thai sweet basil and kaffir lime leaves. Served with steamed Thai jasmine rice. Vegan.
    £11.99
  • Vegan Kaeng Daeng Tao Hoo

    Thai red curry with tofu. Medium hot curry cooked with tofu and fresh seasonal vegetables, garnished with fresh sweet Thai basil and kaffir lime leaves. Served with steamed Thai jasmine rice. Vegan.
    £11.99
  • Gai Je Pad Kanar

    Vegetarian Mock Chicken stir fried with Thai green vegetable kai lan. Stir fried with Vegetarian sauce and Thai broccoli and served with steamed Thai jasmine rice. Vegan.
    £9.99
  • Vegan Pad Med Mamuang

    Stir fried cashew nuts in vegetarian sauce. Choice of vegan substitute stir fried with cashew nuts and seasonal vegetables and served with steamed Thai jasmine rice. Vegan.
    £10.99
  • Vegan Pad Kraprao

    Famous Thai dish stir fried with fresh holy basil, garlic, chili and fresh seasonal vegetables, served with steamed Thai jasmine rice. Vegan.
    £10.99
  • Vegan Kaeng Panaeng

    One of the most fragrant Thai curries slightly spicy and infused with the taste and smell of kaffir lime leaves, cooked with your choice of vegan substitutes and fresh bell peppers.
    £11.99
  • Vegan Tom Kha

    "Mixed mushrooms in a flavorsome coconut soup with authentic ingredients of galangal, lemongrass, lime leaves and lime juice"
    £9.99
  • Vegan Kaeng Massaman

    This is a mild curry with potato, onions and carrot with Tofu and a hint of cashew nut garnished with crispy fried onions.
    £11.99
  • Vegan Pad Kraprao

    Famous Thai dish stir fried with fresh holy basil, garlic, chili and fresh seasonal vegetables, served with steamed Thai jasmine rice. Vegan.
    £9.99
  • Vegan Khao Pad Kra Pao Kuk

    Fried jasmine rice with vegan minced chicken enriching the taste with Thai holy basil, chilli and Lemongrass stir fry sauce
    £9.99
  • Vegan Pad Kee Mao

    The most spicy dish from the menu. it is rice noodle with vegan chicken or Tofu enriched with Thai hurbs, basil, young peppercorn, chilli and Lemongrass sauce"
    £10.50
  • Vegan Gaeng phed ped yang.

    Vegeterian Mock duck in red curry sauce ,with pineapple ,fresh grape, plum tomato ,fresh seasonal vegetables, garnished with fresh Thai sweet basil & kaffir lime leaves.
    £12.50

Side Dishes

  • Thai Jasmine Rice

    £3.49
  • Thai Sticky Rice

    £3.99
  • Coconut Rice

    £4.50
  • Eggs Fried Rice

    £3.99
  • Chips

    £3.49

Extra Condiment

  • Chopped Fresh Chilli

    £1.50
  • Chilli Flakes

    £1.50
  • Chopped Fresh Chilli and Chopped Garlic

    £1.50
  • Crushed Roasted Peanuts

    £1.50

Drinks

  • Iced Thai Milk Tea

    £5.50
  • Iced Thai Black Coffee

    £5.50
  • Diet Coke

    £2.00
  • Coke

    £2.00
  • 7-Up

    £2.00
  • Coke Zero

    £2.00
  • Rio Tropical

    £2.00
  • Dr. Pepper

    £2.00
  • Still Water

    £2.00
  • San Pellegrino Sparkling Water

    £2.59
  • San Pellegrino Pomegranate & Orange

    £2.59
  • San Pellegrino Sparkling Orange

    £2.59
  • San Pellegrino Sparkling Lemon

    £2.59
  • San Pellegrino Sparkling Blood Orange

    £2.59
  • Oishi green tea original

    £2.99
  • Oishi green tea honey &Lemon

    £2.99
  • OISHI GREEN TEA GENMAI FLAVOUR

    OISHI GREEN TEA GENMAI FLAVOUR
    £2.99
  • Cha kiew Thai (Thai green tea)

    Thai green tea
    £5.50
  • Heineken0.0%

    Non Alcohol beer
    £3.99
  • Hot Thai Milk Tea

    Hot Thai Milk Tea
    £3.59
  • Coke original 500ml PET

    £2.59
  • Coke Zero 500 ml PET

    £2.59
  • Fanta 500ml PET

    £2.59
  • Diet Coke 500 m l

    £2.59
  • Pepsi max 500 PET

    Pepsi max 500 PET
    £2.59
  • DR Pepper 500 ml Pet bottle

    £2.59
  • Fanta can

    £2.00
  • Sprite can

    £2.00
  • 7-up free can

    £2.00
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