Na Pedra Restaurant - Nether Edge delivery from London Road

Starters

Camarao Aguilho
Sauteed king prawns in olive oil with white wine, garlic, brandy and fresh parsley.
£8.00
Salada de Polvo
Tasty chunks of octopus marinated with onion, mixed peppers, garlic, olive oil and coriander.
£8.00
Mista de Enchidos
Mixed of traditional Portuguese chorizo, smoked bacon and alheira.
£6.00
Rissois
Traditional homemade croquettes to choose from meat, prawn or vegetable.
£4.00
Salada de Bacalhau
Shredded cod with chickpeas, onions, mixed peppers, black olives and coriander topped with pickled boiled egg.
£6.50
Tabua de Queijo
Mixed of traditional Portuguese cheese board (cow, goat and sheep).
£6.50
Chocos Fritos
Lightly battered squid, simply served with lemon mayonnaise.
£6.00
Pao e Azeitonas
Traditional bread, olives marinated with virgin olive oil, garlic and lemon.
£3.80
Peixinhos de Horta
Crispy battered runner beans with lemon mayonnaise.
£4.50

Frango Piri Piri
Succulent half grilled piri-piri chicken served with fries and salad. Upgrade your fries to sweet potatoes or rice with extra cost.
£13.00
Espetada Mista de Carme
Grilled skewered of tender pork rib-eye, succulent chicken breast and traditional juicy Brazilian sausage served with fries and salad. Upgrade your fries to sweet potatoes or rice with extra cost.
£15.00
Ensopado de Borrego
Slow cooked lamb in a rich wine sauce with couscous, chickpeas and slice of fried bread.
£16.00
Porco and Acordade Marisco
Grilled pork rib-eye steak with seafood açorda with king prawns, rocket salad and roasted cherry vine tomatoes with moderate chili sauce.
£15.50

Arroz de Marisco
A Portuguese classic. Fresh seasonal fish, mixed seafood gently cooked with tomato rice and coriander.
£15.00
Espetada Mista de Peixe
Tasty chunks of mixed fish, squids and king prawns, grilled skewered with new potatoes and vegetables.
£17.00
Bacalhau Lagareiro
A meaty fillet with roasted salted cod with garlic, onion, virgin olive oil, murro potato.
£15.00
Enbrulhado de Salmao
Baked salmon fillet in foil with seasonal vegetables and sauteed new potatoes.
£14.50
Caril de Gambas
Portuguese style curry king prawn served with rice.
£14.50

Caril de Vegetais
Portuguese style curry with palmito, chestnut mushrooms, butter squash with sliced mixed pepper served with flavored rice.
£13.00
Feijoada de Vegtais
Vegetables stew with sweet potato, carrot, turnip and white beans served with rice.
£12.00
Legumes a Bras
Leeks, onions and black olives sauteed with egg and parsley in olive oils, served with mixed salad.
£12.00

Frango Grelhado
Simple grilled chicken breast served with fries or rice.
£7.50
Bife Grelhado
Grilled mini steak topped with fried egg served with fries or rice.
£8.00

Cataplana de Peixe e Marisco
Fresh seasonal fish and seafood cooked in white wine, peppers, onion, garlic and coriander served with chips.
£40.00
Mista de Peixe Frita
Mix of seasonal fish and king prawns battered served with sauteed new potatoes and salads.
£38.00