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Thai Sarocha - New Street

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4.6 Excellent (75)

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  • Delivered by Thai Sarocha - New Street

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Popular with other people

  • Green Curry

    £13.50
  • Panang Curry

    £13.50
  • Char-Grilled Chicken Breast

    £14.95
  • Spicy Drunken Noodle

    £13.50
  • Roasted Red Duck Curry

    £15.50
  • Cashew Nut & Spring Onions

    £13.50
  • Bass Chu Chi Curry

    £20.95
  • Pad Mee

    £13.50
  • Yellow Curry

    £13.50
  • Pad Thai

    £13.50

Appetisers

  • Dimsum

    Steamed Thai dumpling filled with minced pork and prawns served with sweet soy sauce
    £7.95
  • Chicken Satay

    Char-grilled marinated chicken with herbs & spices on skewers served with peanut sauce.
    £7.75
  • Mixed Platter

    Price per person. include fishcake, vegetable spring roll, chicken satay, vegetable tempura, prawn on toast and prawn Spring roll.
    £9.95
  • Prawn Crackers

    Add on?
    £3.95
  • Vegetable Spring Roll

    Deep fried spring roll filled with glass noodles & mixed vegetables served with sweet chilli sauce.
    £7.50
  • Salt and Pepper Squid

    Crisp, slightly squid battered, red & green peppers with salt and white pepper powder.
    £8.95
  • Prawn Spring Roll

    King prawn wrapped in thin pastry, deep fried and served with plum sauce.
    £7.95
  • Prawn on Toast

    Delicious minced prawns on toast, deep fried and served with sweet chilli sauce.
    £7.75
  • Crispy Aromatic Duck

    Deep fried shredded duck, spring onion, carrot and cucumber served with pancake and delicious hoisin sauce.
    £11.50
  • Grilled Squid

    Grilled marinated squid served with Thai chillies sauce.
    £9.50
  • Moo Yang

    Charcoaled grilled marinated pork on bamboo skewers served with sweet chilli sauce.
    £7.75
  • Grilled King Prawn

    Char-Gilled succulent giant king prawn, served with chilli & garlic sauce.
    £11.50
  • Fish Cake

    Ground fish cake mixed with spices and red curry paste, lightly fried, served with cucumber, ground peanut and sweet chilli sauce.
    £8.25
  • Tung Thong

    Marinated minced chicken & prawns, wrapped in thin pastry and deep fried, sweet chilli sauce.
    £7.75

Vegetable Starter

  • Tofu Satay

    Char-grilled marinated tofu with herbs & spices on skewers served with peanut sauce.
    £7.50
  • Vegetable Tempura

    Deep fried vegetable in batter, served with sweet chilli sauce.
    £7.50
  • Sweet Corn Cake Fritters

    Spicy sweet corn cakes served with sweet chilli sauce.
    £7.50
  • Veggie Platter

    Price per person, including tofu satay, corn cake fritters, vegetable spring roll and vegetable tempura.
    £9.25

Soup

  • Tom Yum Soup.

    Hot and sour with lemongrass, lime leaves, galangal, chilli and mushroom.
    £8.50
  • Tom Kha Coconut Soup

    Coconut milk with tamarind, palm sugar, lemongrass, kaffir lime leaves and tomato.
    £8.50
  • Fisherman Soup

    Spicy hot and sour mixed seafood soup (prawn, mussel and squid) flavoured with lemongrass, lime leaves, galangal, chilli and basil leaves.
    £10.95

Salads

  • Thai Salad Som Tam

    Fresh & Delicious
    £10.95
  • Glass Noodle Salad with Squid and Prawn

    Fresh & Delicious
    £15.50
  • Larb Gai Minced Chicken Salad

    Fresh & Delicious
    £13.50
  • Crispy Duck Salad

    Fresh & Delicious
    £14.95
  • Beef Salad

    Fresh & Delicious
    £15.50
  • Seafood Salad

    Fresh & Delicious
    £15.50

Curry

  • Massaman Curry

    £13.50
  • Red Curry

    £13.50
  • Green Curry

    Highly rated
    £13.50
  • Jungle Spicy Curry

    £13.50
  • Panang Curry

    £13.50
  • Yellow Curry

    £13.50

Fish and Seafood

  • Bass Chu Chi Curry

    £20.95
  • Giant Prawn with Tamarind

    £20.95
  • Seafood Spicy Talay Pad Cha

    £16.95
  • Prawn Broccoli

    £15.50
  • Sweet and Sour Seabass

    £20.95
  • Prawn and Pineapples

    £15.50
  • Garlic Seafood

    £16.95

Chef Special

  • Char-Grilled Chicken Breast

    £14.95
  • Roasted Red Duck Curry

    £15.50
  • Crying Tiger

    £20.95
  • Tamarind Duck

    £18.95
  • Fresh Lime Chilli Bass

    £20.95
  • Giant Prawn Chu Chi Curry

    £20.95
  • Garlic & Pepper Seabass

    £20.95
  • Sea Bass in Soya Sauce and Ginger

    £20.95

Noodle

  • Pad Thai

    Highly rated
    £13.50
  • Pad See Iew

    £13.50
  • Spicy Drunken Noodle

    £13.50
  • Pad Mee

    £13.50

Rice and Side

  • Coconut Rice

    £4.25
  • Steamed Jasmine Rice

    £3.50
  • Egg Fried Rice

    £4.25
  • Chicken and egg Fried Rice

    £13.95
  • Sticky Rice

    £4.25
  • Special Fried Rice

    £14.95
  • Broccoli Stir-Fried

    £7.95
  • Bean Sprout Stir-Fried

    £7.95
  • Chips

    £3.95
  • Roti

    £3.75
  • Mixed Vegetable Stir-Fried

    £7.95
  • Plain Noodle

    £5.95
  • Pineapple Fried Rice

    £14.95
  • Peanut Sauce

    £0.60
  • Sweet Chilli Sauce

    £0.60

Dessert

  • Mango Sticky Rice

    £7.50
  • Biscoff Cheesecake

    £7.50
  • Banana Fritters

    £7.50
  • Cookies and Cream

    £7.50
  • Banana Coconut Milk

    £7.50

Drink

  • Thai Phoon Lemon Grass Beer

    £5.50
  • Coke

    330 cl.
    £1.95
  • Chang Beer

    £4.50
  • Singha Beer

    £4.85
  • Tiger Beer

    £4.50
  • Diet Coke

    330 cl.
    £1.95

Stir-Fried

  • Sweet and Sour

    stir fried with pineapple, cucumber, tomatoes in sweet & sour sauce.
    £13.50
  • Oyster Sauce & Mushroom

    Stir fried with mushroom, broccoli and oyster sauce
    £13.50
  • Cashew Nut & Spring Onions

    Stir fried with cashew nuts, red & green pepper.
    £13.50
  • Chilli Drunken

    Stir fried with fresh chilli, green beans and fresh herbs.
    £13.50
  • Chilli & Basil

    Stir fried with fresh chilli, garlic and basil
    £13.50
  • Ginger & Mushroom

    Stir fried with fresh ginger, mushroom and spring onions
    £13.50
  • Garlic & Pepper

    Stir fried garlic, pepper and coriander
    £13.50

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