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Ninos - Rawtenstall

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4.2 Very good (5)

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Allergens and info

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Antipasto

  • Bread, Olives and Balsamic Oil

    £4.95
  • Bruschetta

    Tomato, basil and oregano.
    £4.25
  • Pizza All'aglio 12"

    Garlic pizza.
    £4.00
  • Pizza All'aglio E Pomodoro 12"

    Garlic pizza with tomato.
    £5.50
  • Pizza All' Aglio E Mozzarella 12"

    Garlic pizza with mozzarella cheese.
    £5.95
  • Pate Della Casa

    Our own delicious homemade chicken liver pate with port jelly, served with crusty bread.
    £7.50
  • Antipasto Single

    Selection of cured italian meats and cheeses.
    £9.00
  • Costolette Di Maiale Single

    Barbecue spare ribs made to our very own delicious recipe.
    £8.50
  • Gamberoni Alla Diavola

    King prawns, extra virgin tuscany olive oil, garlic and fresh chilli served with focaccia bread.
    £8.95
  • Funghi Prataioli All’ Aglio

    Mushrooms in a creamy garlic sauce served with toasted bread
    £7.50
  • Insalata Caprese

    Classic tomato and buffalo mozzarella salad served with fresh basil infusion suitable for vegetarians.
    £7.50
  • Calamari Fritti

    Golden fried baby calamari served with homemade tartare sauce.
    £7.95
  • Ali Di Pollo

    Chicken wings cooked with garlic and chilli.
    £7.50

Pasta and Amore

  • Lasagna Classica

    Layers of pasta with nino's meat ragu and cheese sauce.
    £10.50
  • Cannelloni

    Rolls of pasta filled with meat, cheese and spinach topped with tomato and cheese sauce.
    £10.50
  • Farfelle Al Salmone Afumigatto

    Sautéed with smoked salmon, king prawns, white wine, vodka, olive oil, garlic and cream
    £11.50
  • Spaghetti Carbonara

    Smoked pancetta, cream, egg yolks and parmesan cheese
    £10.00
  • Penne Alla Calabrese

    Spicy tomato sauce, garlic and calabrese sausage.
    £10.50
  • Spaghetti Bolognese

    With classic beef ragu and parmesan.
    £10.00
  • Fettuccine Alfredo

    Fettuccine pasta sautéed with chicken in a pesto and cream sauce
    £11.50
  • Linguini Aglio, Olio e Gamberoni

    Linguini pasta sauteed with king prawns, garlic, olive oil and fresh chilli
    £11.50
  • Cappellacci Al Cinghiale

    Large pasta parcel filled with wild boar, with porcini mushrooms, truffle sauce and hint of chilli.
    £11.00
  • Tortelloni Ricotta e Spinaci

    Tortelloni pasta stuffed with ricotta cheese and spinach, sautéed with ham and mushrooms in a creamy and tomato sauce
    £11.00
  • Linguine Al Granchio

    Linguine pasta cooked with crab meat, prawns, cherry tomatoes, garlic, coriander and chilli
    £11.50
  • Penne Pasticciate

    Oven baked penne pasta with ham, mushrooms, cream and tomato sauce, topped with mozzarella cheese
    £11.00
  • Rigatoni Norma

    Rigatoni pasta with aubergine, tomato sauce, garlic, hint of chilli and pecorino cheese
    £11.00
  • Risotto Al Pescatore

    With saffron, prawns, calamari, scallops, mussels with tomato and a hint of chilli
    £11.50
  • Risotto Pollo E Asparagi

    With chicken, asparagus, mushrooms, cream and parmesan cheese
    £11.00

Secondi Piati

  • Pollo Ripieno

    Free range chicken breast stuffed with cheese, ham and garlic wrapped in Parma ham served with spinach and créamy sauce, served with potatoes
    £16.00
  • Vitello Alla Milanese

    Breaded escalope of veal served with spaghetti napoli or mixed salad.
    £15.50
  • Porchetta All’ Abruzzese

    Roast suckling pig Abruzzo style with aromatic herbs and caramelised apple, served with roast potatoes
    £15.50
  • Saltimbocca Alla Romana

    Rose veal escalope topped with parma ham and sage, sautéed and finished with white wine and butter sauce, served with roast potatoes
    £15.50
  • Pollo Principessa

    Free range chicken breast, cooked with mushrooms, white wine and cream sauce, topped with asparagus and served with roast potatoes
    £15.00
  • Pollo All Dolcelatte E Chorizo

    Free range chicken breast in a creamy, chorizo and dolcelatte cheese sauce, served with roast potatoes
    £16.00
  • Pollo Tricolore

    Strips of free range chicken breast with a mild curry sauce, sweet peppers and onions with tagliatelle
    £15.50
  • Anatra

    Pan fried duck breast, served with cherry sauce and mashed potato.
    £16.00
  • Filetto Di Branzino

    Pan fried seabass fillets, in a butter, white wine and lemon sauce, topped with rocket and sundry tomatoes served with mashed potatoes
    £17.00
  • Beef stroganoff

    Beef fillet strips sautéed with onions, mushrooms, French mustard and cream served with rice
    £17.95

Contorni

  • Patate Fritte

    French fried chips.
    £2.50
  • Fresh Vegetable of the Day

    Steamed vegetables, virgin olive oil.
    £2.50
  • Insalata Mista

    Seasonal mixed salad.
    £2.50
  • Spinaci

    Spinach sautéed with olive oil, garlic and chilli
    £2.50
  • Rucola E Parmigiano

    Rocket and parmesan, aged balsamic vinegar.
    £2.50
  • Zucchini Fritti

    Breaded deep fried courgettes
    £2.50
  • BBQ Ribs Sauce

    £2.00

Pizzas

  • Pizza Margherita 12"

    Mozzarella, pomodoro with fresh basil infusion. Suitable for vegetarians.
    £9.00
  • Pizza Nino's 12"

    Fior di latte mozzarella, chopped plum tomatoes, rocket leaves, pomodoro, parma ham, parmesan shaving and rosemary olive oil.
    £10.50
  • Pizza Vesuvio 12"

    Fior di latte mozzarella, spice salami, nduja sausage and fresh basil.
    £10.00
  • Calzone Rustico 12"

    Half moon pizza filled, with salami, pepperoni sausage, ham, mozzarella, oregano and pomodoro on the side.
    £10.00
  • Pizza Paperino 12”

    Fior Di latte mozzarella, hoi sin sauce, shredded roast duck, bacon, cucumber, spring onions and fresh chilli
    £11.00
  • Pizza Prosciutto e Funghi 12”

    Fior de latte cheese, Pomodoro sauce, cocked ham and mushrooms
    £10.00
  • Pizza Di Carne 12”

    Tomato, mozzarella cheese, ham, salami, chicken, beef and chilli oil.
    £11.00
  • Pizza Campagna 12”

    Fior de latte cheese, Pomodoro sauce, Italian sausage and spinach
    £10.00
  • Pizza Vegetariana 12”

    Fior de latte cheese, Pomodoro sauce, peppers, mushrooms and onions
    £10.00

Desserts

  • Tiramisu Classico

    Creamy mascarpone cheese, coffee liqueur soaked sponge and cocoa powder.
    £3.50
  • Torta Di Ricotta

    Ricotta cheesecake.
    £3.50
  • Profiteroles Al Cioccolato

    Profiteroles filled with vanilla cream and topped with chocolate sauce.
    £3.50
  • Chocolate Fudge Cake

    £3.50

Drinks

  • Coca Cola

    £1.50
  • Sprite

    £1.50
  • Fanta

    £1.50
  • J20

    £1.50
  • Still Water

    £1.00

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