Plain Pappadam
Spicy Pappadam
Medium.
Vegetable Samosa
Minced vegetable with spices wrapped in a crispy fried pastry. Mild.
Punjabi Samosa
Crisp triangular pastry filled with vegetables and spices. Mild.
Onion Bhaji
Crispy battered and fried julienne of onions. Mild.
Chilli Paneer
Fried cottage cheese stir fried with chef’s mix of spices and herbs. Hot.
Paneer Shashlik
Chunks of paneer marinated in spices and grilled in a tandoor with peppers and onions. Medium.
Plain Chips
Deep fried potatoes.
Gobi Muncharian
Battered cauliflower cooled in fusion of Indochinese style.
veg spring rolls
vegetarian spring rolls
chiili mushrooms
stir friend mushrooms
Aloo tikki
deep fried spiced potato patties
Chicken Tikka
Chicken breast marinated in spices and yoghurt, cooked in the clay oven and served on a hot sizzler. Medium.
Tandoori Chicken (half)
Chicken on the bone cooked with Indian spices, yoghurt and served on a hot sizzler. Medium.
Lamb Shashlik
Skewered pieces of marinated lamb in spices cooked in tandoor oven served with peppers and onions on a hot sizzler. Medium.
royal tandoori mix
chicken tikka, lamb tikka, seekh kabab, king prawns
lamb chops
lamb chops (4 pieces)
amritsari fish
battered fish fillets in spices
Chilli Chicken
Battered chicken cooked with hot herbs and spices.
king prawn Tandoori
king prawn cooked in clay over (4 pieces)
Dal Makhani
Lentils cooked in makhani sauce. Mild, May Contain Nuts.
Tadka Dal
Mixed lentils cooked in traditional method. Mild.
Kadai Paneer
Cubes of cottage cheese cooked in fresh garlic, cumin corriander seeds and peppers. Medium.
Paneer Makhani
Cubes of cottage cheese cooked with butter in a rich creamy sauce. Mild, May Contain Nuts.
Malai Kofta
Delicious, creamy, savoury dish of Mughlai origin, vegetarian version of the famous Kofta curries. Mild, May Contain Nuts.
Saag Paneer
Cubes of cottage cheese with spinach and cream. Mild.
Matter Paneer
Cottage cheese cooked with green peas in special medium curry sauce. Medium.
Saag Aloo
Potatoes cooked with spinach and cream. Mild.
Bhindi-do-Piyaza
Okra cooked with fresh onions in a traditional style. Medium.
Bombay Aloo
New potatoes cooked in tomato sauce with mustard seeds and coriander. Medium.
Mixed Vegetable Curry
Fresh vegetables cooked in traditional Indian style. Mild.
Vegetable Jalfrezi
Hot, rich and flavorsome curry with an array of vegetables. Hot.
Channa Masala
Spicy chickpeas in curry sauce. Medium.
Rajma Masala
Red Kidney Beans in curry sauce with sliced potato. Medium.
Achari Paneer
Paneer cooked with chef’s special masala. Medium.
Chicken Tikka Masala
Most popular delicacy from the sub continent cooked in tomato cream sauce. Mild, May Contain Nuts.
Dhaba Chicken
Traditional Indian chicken curry. Medium.
Kadai Chicken
Pieces of chicken cooked in freshly crushed garlic, cumin, coriander seeds and pepper. Medium.
Chicken Jalfrezi
Hot and spicy chicken curry with onion, peppers and green chillies. Hot.
Saag Chicken
Chicken cooked with spinach and cream. Mild.
Murg Achari
Traditional Indian chicken curry with chef’s special masala and garlic. Medium.
Chicken Korma
Mild and creamy dish. Mild, May Contain Nuts.
Butter Chicken
Chicken on the bone cooked in tandoor with Makhani sauce. Mild, May Contain Nuts.
Murg Lavabdar
Chicken cooked with freshly crushed garlic, finely chopped peppers and onion. Medium.
Lamb Rogan Josh
Traditional medium hot curry of lamb blended with spices and herbs. Medium.
Saag Lamb
Lamb cooked with spinach and cream. Mild.
Lamb Jalfrezi
Hot and spicy lamb curry with onion, peppers and green chillies. Hot.
Achari Lamb
Lamb cooked with chef’s special masala and garlic. Medium.
Kadai Lamb
Pieces of lamb cooked in freshly crushed garlic, cumin, coriander seeds and pepper. Medium.
Lamb Korma
Mild and creamy dish. Mild, May Contain Nuts.
Devil Lamb
Exceedingly hot and spicy lamb curry, hottest on the menu. Very Hot.
Lamb Hydrabadi
Lamb cooked with fresh mint leaves and herbs in a spicy masala. Medium.
Any additional topping would be charge per topping.
Roti
Whole wheat bread cooked in clay oven.
Aloo Paratha
Freshly baked wheat flour bread stuffed with potatoes and cooked in tandoor. Mild.
Butter Nan
Freshly baked fine flour bread from the tandoor with butter.
Plain Nan
Freshly baked fine flour bread from the tandoor.
Garlic Nan
Freshly baked fine flour bread topped with chopped garlic and buttered, cooked in tandoor.
Chilli Nan
Freshly baked fine flour bread topped with freshly chopped chilli and buttered, cooked in tandoor. Hot.
Coriander Nan
Freshly baked fine flour bread topped with freshly chopped coriander and buttered, cooked in tandoor.
Peshawari Nan
Freshly baked fine flour bread stuffed with coconut and nuts, cooked in tandoor. May Contain Nuts.
Royal Special Nan
Freshly baked fine flour bread stuffed with chef’s special masala and cheese. Mild.
Kulcha naan
veg stuffed bread
keema naan
minced lamb stuffed bread
All biryani's are served with cucumber raita.
Plain Rice
Steamed basmati rice.
Pulao Rice
Turmeric flavoured basmati rice.
Jeera Pulao
White basmati rice with cumin seeds.
Mushroom Pulao
White basmati rice with button mushrooms.
Egg Fried Rice
White basmati rice with egg, spring onions and soya sauce.
Vegetable Biryani
Flavoured basmati rice with mixed vegetables and nuts. Medium, May Contain Nuts.
Chicken Biryani
Flavoured basmati rice with chicken, coriander, onions and nuts. Medium, May Contain Nuts.
Lamb Biryani
Flavoured basmati rice with lamb, coriander, onions and nuts. Medium, May Contain Nuts.
Plain Yoghurt
Raita
Yoghurt with cucumber, mint and toasted cumin.
Green Salad
Freshly chopped tomatoes, cucumber, carrots and lettuce.
Vegetable Samosa
Minced vegetable with spices wrapped in a crispy fried pastry. Mild.
Bombay Aloo
New potatoes cooked with mustard seeds and coriander, spiced. Medium.
Saag Aloo
Potatoes cooked with spinach. Mild.
Bhindi-do-Piyaza
Okra cooked with fresh onions in a traditional style. Medium.
Kali Dal
Lentils cooked in traditional style. Medium.
Mixed Vegetable Curry
Fresh vegetables cooked in traditional Indian style. Mild.
Roti
Whole wheat bread cooked in clay oven.
Green Salad
Freshly chopped tomatoes, cucumber, carrots and lettuce.
Guiab Jamun
sweet dumpling in sugar syrup.
Mineral Water 750ml
Still or Sparkling.
Still 330ml
Sparkling 330ml
J20
Coca Cola 330ml
Diet Coke 330ml
Coke Zero 330ml
Appletizer original 257ml
Red Bull
Pineapple Juice 200ml
Gingerale 200ml
Los Romeros Sauvignon Blanc, Central Valley, Chile
Fragrant aromas of lemon and gooseberries with a zesty finish.
Footsteps Chardonnay, South-Eastern Australia
A fresh style of apricot slices and a twist of citrus, suitable for any occasion.
Vinuva Pinot Grigio delle Venezie, Italy
Delicately flavoured with notes of green apple and pear.
Kleine Zalze Cellar Selection Bush Vines Chenin Blanc, South Africa
Soft and creamy, a hint of ripe exotic fruit and a delicious vanilla sweetness.
Southern Rivers Sauvignon Blanc, Marlborough, New Zealand
Fresh and crisp with classic characters of gooseberry and tropical flavours.
Vinuva Pinot Grigio Rose delle Venezie, Italy
A delicate pink wine full of fresh, summer-fruit aromas.
Whispering Hills White Zinfandel, California, USA
Loads of fresh summer-fruit flavours and lively acidity. Medium-bodied to appeal to most palates, California’s own Zinfandel.
Los Romeros Merlot, Central Valley, Chile
A soft, warm, smooth red with lots of blackcurrant and plum fruits and a dash of spice.
Footsteps Shiraz, South Eastern Australia
These grapes are amongst the spiciest and most ready to burst blackberry style in all of Riverland.
Portillo Malbec, Uco Valley, Mendoza, Argentina
Plums, blackberries and a touch of vanilla: fresh fruit flavours, supported by a ‘touch of spice.
Marques de Morano Rioja Crianza, Spain
Mazuelo adds a ripe cherry chunkiness to the smooth raspberries and cream style of Tempranillo.
lmperativo Prosecco Extra Dry, Italy
Fine bubbles and delicately fruity aromas: the palate is crisp and lively.
Da Luca Prosecco, Italy
Pear and peach fruit on a lively, yet soft and generous palate.
Louis Dornier et Fils Brut, France
A light, fresh, vigorously youthful Champagne with a fine, elegant, slightly lemony nose, lively mousse and long, crisp palate.
Moet & Chandon Brut Imperial, France
A well known blend of older reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hints.
Laurent-Perrier Cuvee Rose Brut, France
The briefest liaison with grape skins tantalisingly leaves this delicate colour yet exudes a floral fragrance evolving soft red berry richness.
Guinness Surger
Budweiser 330ml
Corona 330ml
Cobra 330ml
Kingfisher 330ml
Kingfisher 650ml
Peroni 330ml
Cobra 660ml
London Pride 568ml
Cobra Zero Alcohol
Magners Original 568ml
Kopparberg Mixed Fruit 500ml
Kopparberg Strawberry & Lime