Saffron Cuisine - Camberley delivery from Camberley

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Traditional Curry House Favourite

Curry (Mild)
Cooked with onion and spices.
£8.95
Bhoona (Mild)
Cooked with richly aromatic herbs spices, onion, tomato and capsicum with thick dry sauce and garnished with coriander.
£8.95
Jalfreazi (Medium)
Cooked with fresh green chilli diced onion, capsicum, garlic, ginger and tomatoes.
£8.95
Dupiaza (Mild)
A traditional dish cooked with a blend of exotic herbs, spices, tomato, capsicum in extra fried onion.
£8.95
Dansak (Mild)
Cooked with lentils pineapple, fresh herbs & spices for a sweet and slight hot taste.
£8.95
Pathia (Mild)
Cooked with chef's special puri based sweet, sour and slightly hot sauce, garlic, ginger and selected herbs and spices.
£8.95
Rogan Jush (Mild)
Cooked with herbs and spices then garnished with extra tomatoes, onion, capsicum that have been fried in garlic.
£8.95
Sagwala (Mild)
Cooked with chicken and spinach in a medium sauce. Contains onions, tomatoes, herbs and spices.
£8.95
Korma (N)
Cooked with cream sauce with sultanas, almond and coconut. Slightly sweet.
£8.95
Madras (Fairly Hot)
£8.95
Vindaloo (Very Hot)
£8.95
Balti (Mild)
The finest ingredient expertly cooked in a blend of exotic herbs and spices with onion, tomatoes, capsicum, garlic and coriander.
£8.95

European Dishes

Chicken & Chips
£7.95
Omelette Chips
£7.95
Fish Fingers Chips
£7.95

Vegetable Side Course

Garlic Chilli Vegetable
£3.50
Mushroom Bhaji
£3.50
Sag Bhaji
£3.50
Sag Aloo
£3.50
Bombay Aloo
£3.50
Sag Paneer
£3.50
Tarka Dall
£3.50
Bindi Bhaji
£3.50
Aloo Gobi
£3.50
Spicy Brinjol
£3.50
Chana Bhaji
£3.50
Mix Vegetable Bhaji
£3.50

Accompaniments Sundries Rice Dishes

Boiled Rice
£2.50
Pilau Rice
£3.25
Onion Rice
£3.50
Egg Rice
£3.50
Special Fried Rice
£3.50
Mushroom Rice
£3.50
Lemon & Spring Onion Rice
£3.50
Keema Rice
£4.50
Garlic Rice
£3.50
Coconut Rice
£3.50
Vegetable Rice
£3.50

Tandoori Breads

Plain Nan (D)
£2.50
Keema Nan (D)
£3.50
Peshwari Nan (N) (D)
£3.50
Garlic Nan (N)
£3.50
Vegetable Nan (N)
£3.50
Cheese Nan (D)
£3.50
Garlic Cheese Nan (D)
£3.50
Cheese and Onion Nan (D)
£3.50
Roti
£2.00
Chapati
£1.80
Stuffed Paratha
£3.50
Puree
£2.00
Papadom
£0.95
Chutney Takeaway
£0.70
Raitha Mixed
£2.50

Starters Appetisers

All starters served with salad and home made mint sauce.

Saffron Mix (Platter) (H)
A starter for bygone royalty a variety is offered to induce your appetite.
£5.95
Squid Arabi
Fresh squid marinated in herbs and specially deep fried in delicious butter.
£4.95
Thali Machi
A crisp round fishcake flavoured with aromatic herbs and spices, curry leaf and garlic. A favourite of coastal village people.
£4.95
Chicken Tikka (H)
Marinated chicken grilled in tandoori oven served on a sizzler with touch of fried onions and hint of lemon juice.
£3.95
Lamb Tikka (H)
Marinated lamb grilled in tandoori oven served in a sizzler with touch of fried onions and hint of lemon juice.
£4.25
Lamb Chops (H)
Lamb chops marinated in a mixture of whole roasted spices, fresh coriander garlic and onion. Then gently grilled in tandoori oven served in a hot sizzler.
£4.95
Sheek Kebab (H)
Minced lamb blended in with aromatic herbs and spices, then grilled in tandoori oven.
£4.25
Tandoori Chicken (H)
Marinated piece of on the bone chicken grilled in tandoori oven served in a hot sizzler with touch of lemon juice and fried onions.
£3.95
Duck Tikka (H)
Duck marinated with aromatic spice and cooked over charcoal.
£5.95
Samosa
£3.95
Murga Chatt Puri
Marinated chicken cut in to little pieces pan fried with onion, green pepper, chat masala spice and coriander gives a lovely authentic taste.
£5.50
Sweet Chilli Chicken (H)
Lightly spiced strips of chicken, fried then cooked in a sweet & sour hot sauce.
£4.50
Chicken Pakora
Contains breadcrumbs, egg touch of spice then deep fried.
£4.50

Fish Appetisers

Grilled Salmon
Marinated in special sauce served in a hot sizzler.
£5.95
Garlic Oceans King
Shelled king prawn deep fried in oil them cooked with chef's special sauce.
£6.95
Spiced Seabass (H)
Served with fried onions salad and mint sauce.
£5.95
Garlic Fried Prawn (H)
Served with green salad and mint sauce.
£5.95
King Prawn (H)
Cooked in tandoori oven served in hot sizzler touch of oil and fried onion.
£6.95
Puree King Prawn (H)
A puree is a freshly made pancake of whole meat flour, rice flour, semolina and in this instance topped with spicy prawns.
£6.95
King Prawn Butterfly
Whole shelled king prawn deep fried in oil contains breadcrumbs and egg.
£5.95
Sesame King Prawn
£6.95

Vegetarian Appetisers

Garlic Fried Mushroom
Served with salad & sauce.
£3.50
Onion Bhaji (V)
£3.50
Aloo Chaat (V)
Potato with fried onions green capsicum tomatoes cucumber finishes with mouth watering tangy taste.
£3.50
Vegetable Pakora (V)
Contains breadcrumbs, egg touch of spice then fried in oil. Serves with salad & sauce.
£3.50
Vegetable Samosa (V)
£3.50

Tandoori Specialities (Main Course)

Chicken Tikka (H)
Marinated in a tikka paste comes in hot sizzler served with fried onions, hint of lemon juice touch of oil.
£9.95
Lamb Tikka
Marinated in a tikka paste comes in hot sizzler served with fried onions, hint of lemon juice touch of oil.
£9.95
Tandoori Chicken 1/2
Marinated in tandoori paste for couple hrs then grilled in oven. Comes in hot sizzler, fried onions, served with salad & sauce.
£9.95
Saffron Mix Grill (Platter) (H)
Marinated in sauce a mixture of lamb tikka chicken tandoori chicken comes in a hot sizzler. Served with touch of oil fried onions hint of lemon juice.
£15.95
Tandoori King Prawns Platter (H)
Marinated in sauce a mixture of lamb tikka chicken tikka, tandoori chicken comes in a hot sizzler. Served with touch of oil fried onions hint of lemon juice.
£14.95
Shashlik (H)
Marinated spices and herbs pieces of green pepper, tomato, onion served on a hot sizzler.
£10.95
Saffron Stir Fry (H)
Mixture of marinated chicken, lamb & sheek kebab stir fry with roasted onion, peppers, tomatoes fresh herbs and spices, slight tangy mouth watering dish.
£10.95
Tandoori King Prawn Shashlik (H)
King size marinated prawns mixed with big chunk of onion, green capsicum, tomatoes grilled in tandoori oven.
£13.95
Duck Tikka (H)
£15.95

Chef's Special

Relish Chicken (Mild)
Prepared with mixed blend of masala chicken pieces cooked in chef special coriander relish sauce with touch of garlic & ginger and spring onion.
£9.95
Tawa
Pieces of chicken or lamb cooked with roasted onion, peppers with chef special aromatic spice & herbs.
£9.95
Pasanda (N) Mild Dish
A mild strength dish cooked with copious amounts of ground almonds, coconut, pistachio, fresh cream yogurt with a touch of our home made fruit juice.
£9.95
Massala (N) Sweet Dish
The famous British dish of all cooked in rich creamy, fruity flavoured sauce with almonds & coconut.
£9.95
Chef's Signature Dish
Barbecued chicken cooked in chefs special mild creamy sauce with a hint of minced lamb.
£10.95
Butter Chicken (N)
A mild dish contains home made ghee (butter).
£9.95
Jalali (Mild)
Pieces of chicken cooked in chilli and garlic with chefs special traditional spice & hint of minced lamb.
£9.95
Korai (Mild)
Spring lamb or chicken tikka cooked with coarsely ground spices tomato, onion & capsicums.
£9.95
Jaipuri Chicken (Mild)
Marinated chicken cooked with fresh mushrooms & capsicum together with punjabi massala in thick sauce.
£9.95
Murgi Mouchak (Mild)
Chunky chicken tikka cooked in home made mango sauce & mix pickles and a piece of jumbo chilli coriander, cinnamon and bayleaf.
£9.95
Naga (Medium)
Chicken or lamb cooked in chef special aromatic spices & herbs.
£9.95
Shatkora (Mild)
A very unique flavour of lemon which is well know in Bangladesh known as shatkora with chicken or lamb goes well in rich thick sauce finishes in slight tangy flavour.
£9.95
Achari Chicken (Mild)
Achari cooked with our home made special sauce contains mixed pickle & tamarind mouth watering dish.
£9.95
Modu Mint
£9.95
Garlic Chilli
£9.95
Methi Ghost (Mild)
Tender lamb cooked with garam masala, garlic, ginger, curry leave methi & bay leaf.
£9.95
Bindi Lamb (Mild)
Lamb and okra aka lady's finger cooked in chef special aromatic spices.
£9.95
Garlic Chilli Bahar (Mild)
Chicken cooked with fresh garlic, coriander, red chilli, tamarind, herbs & spices in chefs special sauce.
£9.95

House Special

Murgh Aheli Podina
Succulent pieces of chicken fillet stuffed with minced lamb, ginger, coriander, curry leaves and chefs special spices.
£14.95
Zaicuti Murgh (Mild)
Tandoori chicken roast potato cheese cooked in a clay oven with herbs and chefs special spices.
£14.95
Lamb Shank (Medium Hot)
Slow cooked lamb shank with tamarind minced meat curry leaves and chefs special spices.
£14.95
Murgh De Gama (N) Sweet Dish
Baked chicken cooked with mushrooms, spinach, cheese, chef;s special aromatic spice. Served in thick creamy sauce.
£14.95
Oceans King Delight
Pieces of king prawn cooked in chefs special sauce.
£14.95

Biryani Dishes

All our biryani are cooked with basmati rice and served with vegetable curry side dish.

Chicken Tikka Biryani
£10.95
Lamb Tikka Biryani
£11.95
Chicken Biryani
£9.95
Lamb Biryani
£10.95
Prawn Biryani
£10.95
King Prawn Biryani
£14.95
Vegetable Biryani
£8.95
House Special Biryani
£14.95

Seafood

Seabass Biran (H)
Marinated seabass in garam masala garlic ginger & fried onion.
£12.95
Tandoori King Prawn Bhoona (Mild) (H)
Marinated king prawns cooked with baby potatoes onion and peppers and a chefs special sauce.
£14.95
Tandoori King Prawn Garlic Chilli (H)
Garlic onion fresh chillies herbs & spices chefs special sauce.
£14.95
King Prawn Sag (H) (Mild)
King prawns with spinach & tomato.
£14.95
Grilled Salmon Fillet (H)
In a pesto and caper dressing with olive oil, basil, garlic and ginger sauce. Served with marsh potatoes and salad.
£14.95
Tandoori King Prawn Sahi Palok (H)
Barbecued king size prawns cooked with fresh spinach leaves in chefs special spices then garnished with sahi zeera & mozzarella cheese.
£14.95
Garlic Fish Bhoona (H)
Bangla fish with massala spice and cooked in rich garlic sauce.
£10.95