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Elai - Basingstoke

4.2 Very good (333)

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  • About Elai - Basingstoke

    Order your favourite dish at home from Elai Restaurant Salisbury thanks to Deliveroo's home delivery.
    ...

Popular with other people

  • Spicy Kerala Prawn Roast

    £10.95
  • South Indian Style Korma Lamb

    £14.95
  • Spring Lamb Tikka

    £16.95
  • Venison Rogan Josh

    £21.95
  • Lamb Biryani

    £15.95
  • Beef Ularthiyathu

    £13.50
  • Lamb Chukka Varuval

    £10.95
  • Kerala Beef Curry

    £15.95
  • Chicken Biryani on Bone

    £14.95
  • Tikka Masala Chicken

    £13.95

THUDAKAM

  • Beef Ularthiyathu

    A very special Kerala dish. Tender beef cubes marinated in traditional spices and cooked in different methods to attain this unique texture. The coconut chips, curry leaves and coconut oil gives it an exotic Kerala flavour
    £13.50
  • Chilli Chicken

    Chicken tossed with onion, capsicum and spices
    £9.95
  • Spicy Kerala Prawn Roast

    Prawn cooked with Keralan species and coconut
    £10.95
  • Chicken 65

    Chicken marinated with spices and fried tossed with green chillie
    £9.95
  • Pakoda V VE

    Crunchy snack made with fillers of finely sliced onion and herbs. Vegetarian. Vegan
    £5.95
    Vegan
  • Meen Porichathu

    Fish marinaded with God's Own Country Spices
    £9.95
  • Lamb Chukka Varuval

    A popular slow cooked lamb dish with aromatic herbs and spice
    £10.95
  • Basket of Poppadoms

    Served with homemade pickles
    £3.95
  • Gobi 65 V VE

    Cauliflower fried with chef's special spices. Vegetarian. Vegan
    £8.95
    Vegan
  • Trio of Chicken

    Chicken Tikka three ways: marinated with basil, Kashmiri chillies and with cheese
    £10.95
  • Soya Manchurian V VE

    Batter fried soya cooked with fresh ginger, garlic, chillies, coriander, rich flavour of soy. Vegetarian. Vegan.
    £8.95
    Vegan
  • Chilli Paneer V

    Indian cottage cheese, onion, peppers, spring onion and dark soya sauce tossed in a wok Onion. Vegetarian
    £8.95
    Vegetarian
  • Paal Konju

    Prawns cooked in a thick Kerala flavoured masala finished with curry leaves, coconut
    £10.95
  • Samosa Chaat

    Stuffed vegetable and peas, served with chickpeas, sweet yogurt, mint and tamarind chutney
    £8.95

MAIN COURSE

  • Kerala Beef Curry

    Slow cooked beef preparation by the Syrian Christians of Kerala; a perfect combination of spices and flavours, created in a home-style cuisine
    £15.95
  • Tikka Masala Chicken

    In a rich nuts, tomato and butter sauce flavoured with fenugreek leaves
    £13.95
  • South Indian Style Korma Chicken

    Rich sauce cooked with nuts and species finished with coconut, flavoured with fennel and garam masala
    £13.95
    Popular
  • South Indian Style Korma Lamb

    Rich sauce cooked with nuts and species finished with coconut, flavoured with fennel and garam masala
    £14.95
  • Kerala style Mango Curry PRAWN

    Inspired by seafood cooks of the backwaters of Kerala, South India, prawns in a tongue-tickling raw mango, ginger and coconut sauce
    £16.95
  • Malabar Varutharacha Curry Lamb

    Cooked in a rich flavour of raw spices containing coconut, black pepper, curry leaves and red chillies
    £14.95
    Popular
  • Nilgiri Green Curry Chicken

    A traditional dish from Western Ghats Tamilnadu, India- lamb or chicken cooked with leaf spinach, onion tomatoes and spices, flavoured with fenugreek leaves
    £13.95
  • Malabar Varutharacha Curry Chicken

    Cooked in a rich flavour of raw spices containing coconut, black pepper, curry leaves and red chillies
    £13.95
  • Nilgiri Green Curry Lamb

    A traditional dish from Western Ghats Tamilnadu, India- lamb or chicken cooked with leaf spinach, onion tomatoes and spices, flavoured with fenugreek leaves
    £14.95
    Popular
  • Tikka Masala Lamb

    In a rich nuts, tomato and butter sauce flavoured with fenugreek leaves
    £14.95
  • Kuttanadan Duck Curry

    A popular fresh duck meat Christian delicacy in Kerala, prepared in a hearty combination of spices, pepper and coconut milk
    £20.95
  • Venison Rogan Josh

    An aromatic, slow-cooked curried meat dish from Kashmiri style.
    £21.95
  • Nilgiri Green Curry Prawn

    A traditional dish from Western Ghats Tamilnadu, India- lamb or chicken cooked with leaf spinach, onion tomatoes and spices, flavoured with fenugreek leaves
    £16.95
  • South Indian Style Korma Prawn

    Rich sauce cooked with nuts and species finished with coconut, flavoured with fennel and garam masala
    £16.95
    Popular
  • Kerala style Mango Curry FISH

    Inspired by seafood cooks of the backwaters of Kerala, South India, prawns in a tongue-tickling raw mango, ginger and coconut sauce
    £13.95
  • Malabar Varutharacha Curry Prawn

    Cooked in a rich flavour of raw spices containing coconut, black pepper, curry leaves and red chillies
    £16.95
  • Tikka Masala Prawn

    In a rich nuts, tomato and butter sauce flavoured with fenugreek leaves
    £16.95

TANDOORI MAIN COURSES

  • Spring Lamb Tikka

    Blended with spices then finished in the tandoor oven
    £16.95
  • Chicken Tikka

    One of the most popular dishes, North India Chicken marinated in yoghurt, lemon juice and handpicked spices
    £14.95
  • Zafrani Paneer Tikka

    Indian cottage cheese marinated classic recipe cooked in the tandoor All the tandoori dishes above served with garlic bread
    £14.95

VEGETABLES/VEGAN

Vegan

  • Paneer Tikka Masala V

    A traditional Punjabi dish in which Paneer is cooked with spices in rich creamy butter and tomato gravy. Vegetarian
    £11.95
    Vegetarian
  • Thoran V VE

    Our traditional Kerala dish of carrot and cabbage tempered with mustard and fresh coconut. Vegetarian. Vegan
    £10.50
    Vegan
  • Palak Paneer V

    A north Indian popular dish made with spinach Paneer. Vegetarian
    £11.95
    Vegetarian
  • Aloo Gobi V VE

    Cauliflower and potatoes tossed with onions, tomatoes and spices. Vegetarian. Vegan
    £10.50
    Vegan
  • Kadala Curry V VE

    Black chickpeas cooked with onions, tomatoes and chef's blend of spices. Vegetarian. Vegan
    £10.50
    Vegan
  • Palak Aloo V

    A north Indian popular dish made with spinach purée cooked with potato dishes. Vegetarian
    £10.50
    Vegetarian
  • Green Vegetable Curry V VE

    Cooked with leaf spinach, mint, coriander, onion tomatoes and spices, flavoured with fenugreek leaves. Vegetarian. Vegan
    £10.50
    Vegan
  • Parippu Kadanjathu V VE

    Five lentils cooked with tomatoes, onion, garlic tossed with mustard and curry leaves. Vegetarian. Vegan
    £10.50
    Vegan
  • Ennai Kathirikai Kulambu V VE

    Tangy spicy eggplant curry, coconut, sesame seeds. Vegetarian. Vegan
    £10.50
    Vegan
  • Mushroom Chettinadu V VE

    Mushroom cooked with chef's special spices. Vegetarian. Vegan
    £10.50
    Vegan
  • Aloo Jeera V VE

    Potato and cumin tossed with spices. Vegetarian. Vegan
    £10.50
    Vegan
  • Dal Makhani V

    Most popular Indian dish cooked with black lentils with cream. Vegetarian
    £10.50
    Vegetarian
  • Cauliflower and Green Peas Masala V VE

    A dry preparation with aromatic spices. Vegetarian. Vegan
    £10.50
    Vegan

RICE

  • Schezwan Chicken Fried Rice

    £8.95
  • Steamed Basmati Rice

    £3.50
  • Schezwan Vegetable Noodle

    £7.95
  • Lemon Rice

    £4.00
  • Coconut Rice

    £4.50
  • Mushroom Rice

    £4.75
  • Schezwan Vegetable Fried Rice

    £7.95
  • Keema Rice

    £5.25
  • Zafran Pilav Rice

    £4.50
  • Schezwan Chicken Noodle

    £8.95
  • Red Rice

    £4.50

NAAN

  • Kerala Paratha

    £3.95
  • Garlic Naan

    £3.50
  • Peshwari Naan

    £4.75
  • Cheese Naan

    £4.50
  • Keema Naan

    £4.95
  • Fig and Coriander Naan

    £4.25
  • Roti

    £3.00
  • Butter Naan

    £3.50
  • Chilli Coriander Naan

    £3.75
  • Naan

    £3.00
  • Chips

    £3.50

ELAI DUM BIRYANI

  • Chicken Biryani on Bone

    Our biryani is created in the authentic Dum style for maximum flavour and tenderness enhanced by fragrant spices and garnish with nuts, accompanied by homemade raita
    £14.95
  • Lamb Biryani

    Our biryani is created in the authentic Dum style for maximum flavour and tenderness enhanced by fragrant spices and garnish with nuts, accompanied by homemade raita
    £15.95
    Popular
  • Beef and Bone Marrow Biryani

    Our biryani is created in the authentic Dum style for maximum flavour and tenderness enhanced by fragrant spices and garnish with nuts, accompanied by homemade raita
    £16.95
  • Chicken Tikka Biryani

    Our biryani is created in the authentic Dum style for maximum flavour and tenderness enhanced by fragrant spices and garnish with nuts, accompanied by homemade raita
    £15.50
  • Vegetable Biryani

    Our biryani is created in the authentic Dum style for maximum flavour and tenderness enhanced by fragrant spices and garnish with nuts, accompanied by homemade raita
    £13.95
  • Prawn Biryani

    Our biryani is created in the authentic Dum style for maximum flavour and tenderness enhanced by fragrant spices and garnish with nuts, accompanied by homemade raita
    £16.95

SOUTHERN FAVOURITES

  • Masala Dosa V VE

    Vegetarian. Vegan
    £9.95
    Vegan
  • Mysore Masala Dosa V VE

    Vegetarian. Vegan
    £10.95
    Vegan
  • Vada V VE

    Golden fried spiced doughnut made with lentils served with chutneys and Sambar. Vegetarian. Vegan
    £5.95
    Vegan
  • Idli V VE

    Served with sambar and chutneys. Vegetarian. Vegan
    £6.95
    Vegan
  • Plain Dosa V VE

    Vegetarian. Vegan
    £8.95
    Vegan
  • Ghee Roast V

    Vegetarian
    £10.95
    Vegetarian
  • Chicken Chukka Dosa

    £11.95
  • Paneer Bhurji Dosa V

    Vegetarian
    £10.95
    Vegetarian
  • Podi Dosa V

    Vegetarian
    £9.95
    Vegetarian
  • Egg Dosa

    £10.95
  • Uttappam V VE ONION

    Vegetarian. Vegan
    £9.50
    Vegan
  • Uttappam V VE PLAIN

    Vegetarian. Vegan
    £8.95
    Vegan
  • Uttappam V VE VEGETABLE

    Vegetarian. Vegan
    £9.95
    Vegan

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