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Sai Surbhi - Preston City Centre

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Veg Starters

  • Papdi Chaat

    Fried crispy pastry wafers served with seasoned potatoes & chickpeas and topped with yogurt & tamarind sauce.
    £3.99
  • Aloo Chaat

    Potatoes topped with our special sour & tangy chutney.
    £3.99
  • Onion Bhaji

    Crisp onions & potatoes deep fried in a coating of gram flour, fennel seeds & coriander until golden brown.
    £3.99
  • Aloo Tikki

    “Shammi” of potatoes topped with spicy yogurt & tamarind sauce.
    £3.99
  • Sabzi Harra Bharra (N)

    Green vegetables patties with Indian herbs and deep fried.
    £3.99
  • Vegetable Samosa

    Fragrant potatoes & peas with selected spices stuffed in a flakey golden pastry.
    £3.99
  • Mushroom Pakora

    Marinated mushrooms dipped in a gram flour batter & deep fried.
    £3.99
  • Surbhi Vegetable Platter

    Mushroom Pakora, Paneer Tikka, Onion Bhaji & Aloo Tikki. (FOR TWO).
    £8.95
  • Paneer Pakora

    Homemade cubes of soft cheese dipped in a spiced gram flour batter & deep fried.
    £4.50
  • Paneer Tikka

    Chunks of Indian cottage cheese marinated in yogurt & herbs, cooked in a Tandoori oven.
    £4.95
  • Chilli Paneer

    Homemade cottage cheese cooked in a sweet & sour hot sauce tossed with bell peppers and onions.
    £4.95
  • Vegetable Manchurian

    An Indo-Chinese favourite, vegetable balls tossed with bell peppers, sweet & sour sauce.
    £4.95

Non Veg Starters

  • Kesari Jumbo Prawns

    King prawns with fennel seeds, delicately flavoured with finest Kashmiri saffron.
    £8.95
  • King Prawns Shashlik

    De-shelled jumbo prawns skewered with onions, bell peppers & grilled in a clay oven.
    £8.95
  • Salmon Fish Tikka

    Cubes of salmon marinated in yogurt, flavoured with carom seeds & herbs, char-grilled.
    £7.95
  • Prawn Puri

    Spiced prawns with tomato sauce rolled into a fine bread.
    £6.95
  • Reshmi Chicken Tikka

    Tender boneless chicken marinated with cream, yogurt, cheese, turmeric, and cooked in a clay oven.
    £4.95
  • Chicken Tikka Oriental

    A chef’s special concoction.
    £5.95
  • Gilafi’s Seekh Kebab

    Minced lamb blended with spices served with bell peppers, onion, coriander leaves and roasted in tandoor.
    £4.95
  • Peshawri Lamb Chops

    Tender lamb chops marinated with special spices & cooked in a clay oven.
    £6.95
  • Shammi Kebab

    Patties of minced lamb perfectly cooked with a special blend of home ground spices and lentil.
    £4.95
  • Surbhi Mix Grill

    An assortment of different kebab and tikkas (Combination of prawns, fish, chicken and seekh kebab). (FOR TWO).
    £11.95
  • Tandoori Chicken

    A world famous delicacy from Punjab (ON THE BONE).
    £4.95
  • Chicken Pakora

    Chicken strips coated with a spicy batter and deep fried.
    £4.95
  • Fish Masala

    Succulent chunks of fish coated with special masala and deep fried.
    £5.95
  • Samundri Ratan

    Scallops, mussels and squid tossed in mustard, garlic and cumin flavoured in Goan tomato masala.
    £8.95
  • Chilli Squid

    Marinated squid dipped in spicy batter & deep fried served with chips.
    £8.95

The Chicken Selection

  • Murgh Mirch Masala (Hot)

    Boneless chicken tikka cooked with black pepper & green chillies flavoured with nutmeg.
    £8.95
  • Methi Chicken (Medium)

    Chicken with fenugreek, onion & tomato.
    £8.95
  • Dhaniya Chicken (Medium)

    Boneless chicken cooked with coriander paste and touch of green chilli paste.
    £8.95
  • Saag Chicken (Medium)

    Punjabi special, combines boneless chicken cooked in spinach, flavoured with ginger, garam masala & fenugreek.
    £8.95
  • Raga Chicken (Medium)

    Chicken cooked with onions and tomato, finished with fried onion and coriander & cream.
    £8.95
  • Peshawri Chicken (N) (Mild)

    Boneless chicken cooked with onions, cream and fragranced with rose water.
    £8.95
  • Mushroom Chicken (Medium)

    Boneless chicken cooked with mushrooms.
    £9.95
  • Kabuli Chicken (Medium)

    Boneless chicken cooked with chickpeas.
    £9.95
  • Naga Chicken (Very Hot)

    Cooked with the fierce Naga Chilli from Bengal with onions, garlic & ginger.
    £9.95
  • Duck Chilli (Hot)

    Shredded duck breast cooked with pepper, chillies, tomato, onion & coriander.
    £10.95

Lamb from the Chef's Pan

  • Surbhi Juicy Lamb (Hot)

    Chefs special shank of lamb cooked on the bone.
    £12.95
  • Elaichi Bhuna Lamb (Medium)

    Cubes of tender lamb cooked to perfection in an onion and tomato based gravy, infused with green cardamom.
    £9.99
  • Lamb Belfoi

    Traditionally spiced lamb cooked with green olives.
    £9.99
  • Lamb Shirazi (N)

    Aromatic lamb cooked in onion, tomato, cream and flavoured with fennel, garnished with coriander and fried onions.
    £9.99
  • Saag Lamb

    Tender lamb cooked in a spiced masala of spinach and fenugreek.
    £9.99
  • Pudina Lamb

    Lamb cooked with fresh mint, coriander, onions and tomato.
    £9.99
  • Mushroom Lamb

    Lamb cooked with mushrooms.
    £10.99
  • Kabuli Lamb

    Lamb cooked with chickpeas.
    £10.99
  • Lamb Rogan Josh

    Cubes of tender Lamb cooked in an onion & Tomato based gravy,topped with garlic flavoured tomato sauce.
    £9.95

Seafood Delicacies

  • Jumbo Jhinga Masala (Medium Hot)

    Sautéed king prawns cooked with silky onions and tomato gravy.
    £12.99
  • King Prawn Moilee

    Slow cooked with coconut milk & tempered with mustard and curry leaves.
    £12.99
  • Jhinga Mirchi (Very Hot)

    King prawns cooked with mixed bell peppers, onion, green chilli and coriander.
    £12.95
  • Hariali Fish (Medium)

    Sweet water Tilapia fish cooked with coriander & mint paste, green chilli and spices.
    £10.95
  • Maacher Jhol (Medium)

    Fresh fish from Bengal, cooked with traditional style aubergine.
    £10.95

Traditional Dishes

  • Korma (Mild)

    A delicate preparation of coconut, cashew nuts and fresh cream to create a mild sweet flavour.
    £8.95
  • Tikka Masala (N) (Mild)

    A very mild dish cooked with almonds, cashew nuts and creamy tomato sauce - Britain’s favourite.
    £8.95
  • Kadai (Medium)

    Cooked with bell peppers , onions & blended spices.
    £8.95
  • Bhuna (Medium)

    A combination of medium blend of spices to provide a dish with rich thick sauce.
    £8.95
  • Balti

    A tangy flavour with special Balti spices.
    £8.95
  • Dhansak

    Sweet and sour cooked with lentil and pineapple.
    £8.95
  • Pathia (Medium Hot)

    Bhuna style; Hot, sweet & sour.
    £8.95
  • Madras (Very Hot)

    Cooked with special curry powder, green chilli and spices.
    £8.95
  • Vindaloo (Extra Hot)

    Cooked with Goa's special red chillies, crushed black pepper and touch of lemon juice.
    £8.95
  • Jalfrezi

    Chicken or prawns.
    £8.95

Vegetarian Feast

  • Palak Paneer

    Cubes of cottage cheese cooked with spinach and flavoured with fenugreek.
    £8.50
  • Baby Corn, Mushroom & Paneer

    A tantalizing combination of baby corn, mushroom & cottage cheese in a medium spice gravy.
    £8.50
  • Paneer Makahani (N)

    Cubes of cottage cheese simmered in a rich spiced tomato gravy, finished with cream and butter.
    £8.50
  • Palak Paneer Kofta

    Spinach and cottage cheese dumpling in a silky-silky spinach puree.
    £7.95
  • Malai Kofta

    Melt in the mouth potato and cottage cheese dumpling dunked in a creamy sauce.
    £7.95
  • Channa Masala

    Chickpeas cooked Punjabi style.
    £7.95
  • Baingan Bharta

    Oven baked aubergine sautéed with onion, tomato, ginger, green chilli & coriander.
    £8.95
  • Jeera Aloo

    Cumin flavoured potatoes with a touch of tomato puree & green coriander.
    £7.95
  • Aloo Gobi

    Traditional home favourite, cauliflower florets and potatoes cooked with herbs.
    £7.95
  • Bhindi–do–pyaza

    Okra and shallots cooked in a tangy masala sauce.
    £8.95
  • Saag Mushroom

    Spinach and mushrooms cooked with selected spices, ginger, garlic, onion & tomatoes.
    £8.95
  • Methi Corn Malai

    Sweet corn cooked with fenugreek, onion, tomato and cream.
    £7.95
  • Vegetable Kohlapuri (Very Hot)

    Vegetables and homemade cottage cheese cooked with dried chilli, chilli paste and coriander.
    £7.95
  • Navratan Korma (Mild)

    Fresh vegetables and cocktail fruits cooked in onion & tomato base creamy sauce.
    £7.95
  • Dal Tadka

    A rustic favourite; yellow lentils cooked with onions, tomatoes & garlic.
    £7.95
  • Dal Makhani

    Whole black lentils cooked in a slow fire, finished with cream and butter.
    £7.95
  • Mutter Paneer

    Homemade cottage cheese and green peas cooked with onion, tomato & cream.
    £7.95
  • Saag Aloo

    Spinach with potatoes.
    £8.95

Rice & Biryani

  • Surbhi Special Biryani

    Elegant combination of chicken, lamb, prawns, mushroom and rice with selected herbs and spices.
    £13.95
  • Chicken Biryani

    Chicken cooked with rice, delicately flavoured with fresh mint.
    £10.95
  • Lamb Biryani

    Rice simmered with spices, mace & lamb and flavoured with cardamom.
    £11.95
  • King Prawn Biryani

    Basmati rice cooked with king prawns and special spices.
    £12.95
  • Vegetable Biryani

    Basmati rice cooked with assortment of vegetables.
    £9.95
  • Plain Rice

    £2.95
  • Pilau Rice

    £3.50
  • Variety Pilau Rice

    Choice of pilau rice sautéed with; Mushroom / Peas / Vegetables.
    £3.95

Sundries

  • Peshwari Naan

    Stuffed with almond, coconut, raisins and aniseed.
    £3.95
  • Lachcha Paratha

    Layered refried flour bread plain or with mint.
    £3.95
  • Kulcha

    Naan dough stuffed with your choice of filling; Onions / Potatoes / Cottage Cheese / Minced Lamb.
    £3.95
  • Tandoori Roti

    Whole wheat unleavened bread.
    £1.50
  • Plain Naan

    Puffy, leavend refined flour breadNew.
    £2.95
  • Butter Naan

    £3.50
  • Garlic Naan

    With garlic and coriander.
    £3.50
  • Salads

    £1.99
  • Chips

    £1.95

Kids Menu

  • Fried Chicken

    Served with chips.
    £6.95
  • Fish Finger

    Served with chips.
    £6.95
  • Chicken Pakora with Chips

    £6.95
  • Reshmi Tikka with Chips

    £6.95
  • Reshmi Tikka with Naan

    £6.95
  • Chicken Korma

    Served with rice or chips.
    £6.95
  • Butter Chicken

    Served with rice or chips.
    £6.95

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