Barbican Pasta Bar - Plymouth

100% real creamy mozzarella in a layer of crunchy Italian herbs served with salsa dip.

Tortilla chips topped with melted cheese and served with sour cream and salsa dips

Tortilla chips topped with homemade chilli con carne , melted cheese and served with sour cream and salsa dips Great for sharing!!

A mouthwatering combination of our favourite starters for two persons. Stuffed mushrooms, chicken wings, chicken goujons, mouthwatering ribs and chilli poppers, with our garlic and salsa dip.

Crispy potato skins covered with melted cheese and topped with a choice of sliced mushrooms or crispy bacon.

Pan fried in garlic with a dash of cream.

Mushrooms filled with pate, dipped in batter, deep fried golden brown, served with a garlic dip.

Chargrilled and coated in our bbq sauce.

Served with rocket, cherry tomatoes and pitta bread.

With pitta bread.

Jalapenos filled with cream cheese coated in bread crumbs, deep fried golden crisp and served with a salsa dip.

Served with crusty roll.

Tender strips of chicken, coated in light breadcrumbs, fried golden crisp served with a smoked bbq dip.

Prepared in our own special bbq sauce.

Fresh tomatoes finely chopped, drizzled with extra virgin olive oil and basil served on crispy garlic bread.

Goats cheese with caramelised red onion, melted on crispy garlic ciabatta, with rocket and a drizzle of olive oil.

Calamari dusted in flour with a pinch of rock salt, pepper and a dash of lemon juice, served with garlic mayonnaise dip.

Tomato and buffalo mozzarella drizzled in pesto , olive oil and garnished with mixed leaves

Cooked in our own tomato and herb sauce.

Traditionally cooked in a meat a tomato sauce.

In our own tomato sauce served over spaghetti.

Tender pieces of chicken pan fried with leeks and ham, finished in a tasty stilton and cream sauce and served with penne pasta.

Served with a selection of seafood and finished in our own tomato sauce.

In a lime and coriander marinade, served with spaghetti tossed with cherry tomatoes, rocket, spring onion and olive oil.

Strips of bacon pan fried in our own chilli and tomato sauce.

Anchovies and olives with a touch of basil finished in a light tomato sauce.

Penne pasta covered in a chilli con carne sauce, topped with grated cheese and chopped onions.

Layers of pasta, tomatoes, herbs and fresh ground beef, topped with a cream and cheese sauce.

Ribbons of pasta cooked with chicken and mushroom, finished in cream, parmesan and tomato sauce.

Strips of prime beef, pan fried with onions and mushrooms and finished in a red wine and cream sauce, served with spaghetti.

Ribbons of pasta with prawns and mushrooms cooked in a light tomato and cream sauce.

Bacon, mushrooms, cherry tomatoes, red onions and courgettes, pan-fried in chilli, garlic and olive oil, tossed with spaghetti.

Tender pieces of chicken, pan-fried in a pesto, cream, mushroom and parmesan sauce, and served with penne pasta.

Pasta cooked with bacon in a cream, egg yolk and parmesan sauce.

A fine selection of stir-fry vegetables and pasta cooked in our own oriental sauce served with a choice of prime strips of beef or succulent pieces of chicken.

Strips of prime beef or chicken, cooked with mushrooms, courgettes, peppers and fresh chilli. finished on our homemade tomato sauce and served with penne pasta.

Succulent pieces of chicken with mushrooms cooked in a mild curry sauce served on a bed of spaghetti.

Pasta with sliced mushrooms, bacon and peas finished in a cream and tomato sauce.

Ribbons of pasta cooked with ham , mushrooms and finished in a white wine , cream and Parmesan sauce.

Ribbons of pasta cooked with tuna , mushrooms and finished in a cream and tomato sauce.

Chargrilled and served in ciabatta, with rocket, tomato, red onion and mustard mayo, served with a mixed salad and chips.

Succulent chicken, char grilled with our own bbq sauce, served with a mixed salad and chips.

Prepared in our own special bbq sauce, chargrilled and served with a side salad and chips.

A platter of bbq chicken and half a rack of ribs served with chips and a mixed salad.

Prime rack of ribs, chargrilled to your taste and served with chips and mixed salad.

Succulent fillet of chicken, chargrilled, served with a jacket potato, mixed salad and a mayonnaise dip.

With mozzarella cheese and tomato sauce.

Hot chillies, ground beef, onion and peppers.

Pepperoni, mushrooms, ham and green peppers.

Pizza base divided into four sections and individually with pepperoni, ham and mushroom, chicken, peppers and onions.

With selection of seafood Prawns , squid , mussels.

Topped with Ham and Pineapple

Parma ham, goats cheese, cherry tomatoes and rocket.

Pepperoni, salami, ground beef and ham.

Mozzarella, Cheddar, blue cheese and goats cheese

Homemade 10 inch thin base traditional Pizza topped with melted primo grated mozzarella and double pepperoni

Choose a fillet of chicken or a 8oz sirloin steak accompanied by your choice of pasta.

Tender fillets of chicken, pan fried in lemon juice and a dash of cream, served with pitta bread, mixed salad and chips.

Tender fillets of chicken fried in garlic butter, mushrooms, chillies and green peppers, served with pitta, mixed salad and chips.

Succulent breast of chicken in our own tomato sauce, topped with mozzarella and cream sauce, gently baked and served with mixed salad and jacket potato.

Charcoal grilled to perfection.Served with chips and salad.

Delicious with our own tomato sauce and mozzarella cheese.

Topped with crispy bacon and melted cheese.

Fillet of chicken topped with cheese, bacon and BBQ sauce served with salad and chips.

Topped with jalapeño. Served with chips and salad

Ribbons of pasta with selection of fresh vegetables cooked in our own tomato sauce.

Topped with fresh tomatoes, mushrooms, green peppers and onions.

Selection of fresh vegetables cooked in a cream and stilton sauce and served with penne pasta.

Mushrooms, cherry tomatoes, red onion and courgettes, pan-fried in chilli, garlic and olive oil, tossed with spaghetti.

Pasta cooked with mozzarella, cherry tomatoes and rocket, finished in a tomato pesto sauce.

Fresh tomatoes finely chopped, drizzled with extra virgin olive oil and basil served on crispy garlic bread.

Cooked in our own tomato and herb sauce.

Topped with fresh tomatoes, mushrooms, green peppers, onions and vegan cheese.

Mushrooms, cherry tomatoes, red onion and courgettes, pan-fried in chilli, garlic and olive oil, tossed with spaghetti (egg free).

Ribbons of past (egg free) with a selection of fresh vegetables cooked in our own tomato sauce.

Selection of stir fry vegetables cooked in our own oriental sauce and served with egg free pasta.

Freshly baked potato with salad.

Red berry and lime cider 500ml 4.5 ABV.

Peroni 330ml 4.5 ABV.

Tribute 500ml 4.2 ABV.

330ml 4.6 ABV.

500ml 4.3 ABV.

20cl 11% ABV.