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Cafe Indiya - Plymouth

Indian·Chicken·Kebab
4.3 Very good(500+)·1.30 miles away·Opens at 16:45·£3.00 delivery·£15.00 minimum
Delivered by Cafe Indiya - Plymouth
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Starters

  • Assorted Tikka Kebab

    Mixture of chicken and lamb with seek kebab served with salad and mint sauce.

    £5.65· Popular
  • Green Chicken

    Marinated with ginger garlic coriander and fresh mint served with mint sauce and salad.

    £4.85
  • Tikka

    Spice marinated, barbecued in the clay oven served with fresh salad and mint sauce.

    £5.15
  • Tandoori Chicken

    Quarter chicken on the bone marinated with sauce served with salad and mint sauce.

    £4.95
  • Seek Kebab

    Minced lamb cooked in clay oven & served with salad and mint sauce.

    £4.95
  • Chingri Safrani

    King prawn cooked with mint and yoghurt with a sweet chilli sauce served with puree bread.

    £6.95
  • Crab Malabar

    White crab meat cooked with onion coconut and spices mild sweet taste.

    £6.10
  • Cake

    Deep fried cod or potato with cumin, ginger and fresh coriander.

    £4.75
  • Tandoori Salmon Fish

    Spiced salmon cooked in the tandoori oven served with fresh salad and mint sauce.

    £6.95
  • Onion Bhaji (3 Pcs)

    Shredded onion mixed with fresh ground spices bound with gram flour and deep fried with salad and mint sauce.

    £4.10
  • Samosa (3 Pcs)

    Fresh meat or veg wrapped in home made pastry then deep fried with mint, coriander, green chilli and home made spices.

    £4.10

Traditional Dishes Mains

  • Vindaloo

    A very hot sauce.

    £7.15
  • Madras

    Cooked fairly hot.

    £7.15· Popular
  • Curry

    Medium.

    £7.15
  • Dhansak

    With mixed lentils. A hot, sweet and sour dish.

    £7.15
  • Pathia

    Hot, sweet and sour dish cooked with onion, tomato, fresh coriander.

    £7.15
  • Korma

    Finished in rich creamy coconut sauce with ground cashewnut.

    £7.15· Popular
  • Malaya

    Cooked in mild creamy sauce with pineapple and coriander.

    £7.15
  • Dopiaza

    Fairly dry curry, cooked with medium spices, using onions, capsicums and tomatoes.

    £7.15

Tandoori Oven Main Dish

All served with salad and fresh leaf mint sauce.

  • Paneer Shaslick

    Cubes of Nepalese cottage cheese marinated in delicious sauce, cooked with onion, mixed pepper and tomato.

    £9.70
  • Shaslick

    Mixture of fresh peppers, onion, tomato, delicately seasoned with herbs and spices barbecued in the tandoor.

    £10.15
  • Himali Hass (Duck Tikka)

    Pieces of duck meat marinated with Nepalese spices cooked in tandoor.

    £10.25
  • Tandoori Chicken

    Chicken on the bone marinated in spices with yogurt BBQ'd in clay oven.

    £8.25
  • Chicken Tikka

    Boneless diced chicken mildly marinated cooked on skewers in clay oven.

    £9.50
  • Lamb Tikka

    Pieces of lamb marinated in a blend of spice and cooked in clay oven.

    £9.95
  • Salmon Tikka

    Gently charcoal flamed pieces of salmon marinated in unique blend off herbs.

    £10.95
  • Tandoori King Prawn

    King prawn marinated in Nepalese spices and BBQ'd in the tandoor.

    £12.95
  • Tandoori Mix Grill

    Quarter chicken on the bone, chicken tikka, lamb tikka and sheek kebab, marinated in Himali sauce cooked in clay oven served with salad, mint sauce and naan bread.

    £13.95
  • Hariyali Chicken

    Marinated with Greek yoghurt, mint, coriander, green chilli and homemade Himalayan spice.

    £8.95

Café Indiya Old Favourites

  • Garlic Balti (Medium Hot)

    Combining Tibetan influence with Kashmir style spices.

    £9.15
  • Hari Mirchi Bhuna (Medium Hot)

    Pieces of lamb cooked with spinach, fresh green chilli and coriander.

    £9.25
  • Gosht Roganjosh (Medium Hot)

    Traditional hot curry of lamb leg and shanks cut off the bone in a unique blend of asafoetida, fennel peppercorn (please note this meal is cooked and flavoured as Indian country style cooking).

    £9.40
  • Has Jal-Fry

    Strips of duck breast with ginger, fresh chilli, tomatoes and green pepper.

    £9.95
  • Lamb Shatkora

    Lamb with orange, green peppers in slightly hot sauce.

    £9.25
  • House Special Curry (Sweet and Slightly Hot)

    King prawn and aubergine cooked with mint, yogurt and tomatoes in a thick sauce.

    £14.95
  • Macher Jhol

    Salmon seasoned with mustard seeds, cumin, garlic, pan fried finished with thick sauce made from tomato sauce and curry leaves (this dish is a true example of Indian fish curries) .

    £11.95

Himalayan Popular Main Dishes

  • Naga (Hot)

    Marinated in a hot chilli pickle sauce and served in chef's hot special masala sauce.

    £7.15
  • Karai (Medium)

    Cooked with garlic, onion and peppers (medium hot).

    £7.15
  • Achari (Spicy Pickle)

    Cooked in homemade lime and chilli pickle with fenugreek, onion, garlic and tomato sauce.

    £7.15
  • Rezella

    Cooked in medium spices, finished with onion and ginger (medium hot).

    £7.15
  • Nepalese Garlic Chilli

    A spicy hot curry with fresh garlic, onion, pepper, coriander, bursting with fresh chilli.

    £7.15
  • Bhuna

    Cooked with chopped onions, ginger, garlic and fresh tomato.

    £7.15
  • Tikka Masala

    With cream, ground almond and coconut sauce.

    £7.15· Popular
  • Pasanda

    Prepared with cream, ground almond in aromatic spices, and fresh tomato.

    £7.15· Popular
  • Butter Nepal

    Boneless chicken cooked with cinnamon, cardamom and fresh tomato.

    £7.15
  • Jalfrezi (Hot)

    Onions, peppers, green chilli and tomato finished with fresh coriander.

    £7.15
  • Malabar (Medium Hot)

    Cooked with garlic, mustard seed, coconut cream and curry leaves.

    £7.15
  • Saag (Medium)

    With fresh spinach, onions, tomatoes, cumin and coriander seeds.

    £7.15
  • Paneer Kofta

    Stuffed cottage cheese dumpling with a rich tomato sauce.

    £8.95
  • Indian Mix Special (Medium Hot)

    Mixture of lamb, chicken, tiger prawn and egg cooked to perfection with Nepalese herbs and spices.

    £9.15

Vegetable Side Dishes

Available as main dish.

  • Bombay Aloo

    Potatoes.

    £4.75
  • Sag Aloo

    Spinach and potato.

    £4.75
  • Aloo Gobi

    Cauliflower with potato.

    £4.75
  • Gobi Bhaji

    Cauliflower.

    £4.75
  • Chana Masala

    Chickpeas.

    £4.75
  • Mushroom Bhaji

    £4.75
  • Bhandi Bhaji

    Okra.

    £4.75
  • Brinjal Bhaji

    Aubergines.

    £4.75
  • Tarka Dall

    Mixed lentils with garlic and cumin seed garnish.

    £4.75
  • Sag Bhaji

    Spinach.

    £4.75
  • Sag Paneer

    Spinach and cottage cheese.

    £4.75
  • Mutter Paneer

    Green peas and cottage cheese.

    £4.75

Biriyani Dishes

All the biriyani dishes are served with a special lentil sauce.

  • Moghal Style Lamb Briyani

    Lamb shoulder off the bone cooked with ginger, fresh mint leaves and garam masala baked with pilau rice.

    £11.95
  • Saffron Chicken Biriyani

    Diced chicken tikka cooked with mushroom, and saffron threads. Baked with basmati rice.

    £10.50
  • King Prawn Biriyani

    Whole king prawn cooked with spinach and fresh homemade spices with basmati rice.

    £14.75
  • Sabji Biriyani

    Mixed seasonal vegetables, mushroom with basmati rice.

    £9.15
  • Mountain Special Biryani.

    Mixture of lamb, chicken and prawns cooked in mountain spices.

    £13.95

Rice

  • Boiled Rice

    Basmati rice.

    £2.95
  • Pilau Rice

    £3.15
  • Egg Rice

    £3.45
  • Lemon Rice

    £3.00
  • Special Fried Rice

    Basmati rice fried with mushroom, egg and peas.

    £3.50
  • Onion Rice

    £3.10
  • Garlic Chilli Rice

    £3.50
  • Keema and Peas Rice

    Basmati rice fried with lamb mince and peas.

    £3.50
  • Coconut Rice

    £3.25
  • Mushroom Rice

    £3.25

Bread

  • Plain Naan

    Traditional Indian bread.

    £2.95
  • Peshwan Naan

    Coconut, almond and honey stuffed (sweet bread).

    £3.40
  • Garlic Naan

    Fresh coriander and garlic coated bread.

    £3.30
  • Keema Naan

    Lamb mince stuffed.

    £3.50
  • Cheese Chilli Naan

    Chopped chilli and cheddar cheese stuffed naan.

    £3.40
  • Stuffed Vegetable Naan.

    £3.35
  • Tandoori Roti

    Unleavened whole wheat dough baked in clay oven.

    £2.75
  • Paratha

    Whole wheat dough with butter baked in tandoor.

    £3.15
  • Chapati

    Thin bread cooked over a naked flame.

    £2.10
  • Curry Sauce

    £3.65
  • Chips

    £2.75
  • Papadum

    £0.80
  • Pickle Tray

    Mint sauce, red onion and lime pickle.

    £2.25
  • Mint Sauce

    £0.75
  • Red Onion

    £0.75
  • Lime Pickle

    £0.75
  • Raita

    Yoghurt with cucumber or onion topping with herbs.

    £2.50
This place is currently closed. Check back during business hours to place an order.

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