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Nomad Lounge - Oxford

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4.3 Very good (10)

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Allergens and info

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Brunch Deals

  • Vegan Bowl

    A bowl full of greens, olives, hummus, falafel and tahini sauce. Served with pita bread and a soft drink. Vegetarian.
    £8.50
  • Albondigas with Rice

    Patagonian style beef meatballs seasoned with cumin seeds, hot paprika, coriander seeds and parsley, slow cooked in tomatoes sauce. Served with rice or couscous, salad and a soft drink.
    £7.00
  • Mezze Platter

    Hummus, salad, batata bravas, falafel, chicken, sambouse,pitta bread and a soft drink.
    £9.50

Entrée

  • Olives and Pickles

    A selection of pickled cucumbers, turnips, peppers, green chillies and olives. Vegetarian, Gluten Free.
    £5.50

Hot Starters

  • Falafel

    Chickpeas and broad beans mixed with spices and deep fried, served with tahini sauce and vegetable pickles. Vegetarian, Gluten Free.
    £4.80
  • Batata Bravas

    A classic Spanish tapas dish with golden cubes of potatoes in a spicy tomato sauce. Vegetarian, Gluten Free.
    £4.90
  • Cauliflower

    Currently sold out
    £4.80
  • Harrisa Chicken

    Grilled chicken wings marinated in our famous harissa spicy dressing. Gluten Free.
    £5.95
  • White Bait

    Lightly fried served with lemon mayo.
    £4.80
  • Feta Psiti

    A traditional warm and gooey Greek meze made with pan fried feta cheese and tomatoes, seasoned with wild Greek herbs and fresh chilies. Vegetarian, Gluten Free.
    £5.95
  • Sujuk

    Home-made Lebanese spicy lamb sausages, sautéed in lemon. Gluten Free.
    £5.10
  • Mousakaa

    Oven baked aubergine with tomatoes, onions and chickpeas, blended with middle eastern spices. Vegetarian, Gluten Free.
    £5.50
  • Hummus Lahma

    Hummus with roasted slices of lamb, topped with almonds and pine nuts. Gluten Free.
    £5.10
  • Calamari

    Lightly battered deep fried squid served with tartare sauce.
    £5.20
  • Chicken Liver

    Livers marinated chicken liver sauteed with garlic, pomegranate sauce. Gluten Free.
    £5.95
  • Pollo Con Crema y Piquillos

    Tender chicken breast pieces cooked in a creamy sweet peppers sauce. Gluten Free.
    £5.95
  • Albondigas

    Patagonian style beef meatballs seasoned with cumin seeds, hot paprika, coriander seeds and parsley, slow cooked in tomatoes sauce.
    £5.95
  • Kebbeh

    Deep fried lamb meatballs mixed with crushed wheat, filled with minced meat pine nut and onion. Contains Nuts.
    £6.99

Cold Starters

  • Hummus

    Chickpeas purée, sesame sauce and lemon juice, served with pita bread. Vegetarian, Gluten Free.
    £5.70
  • Spicy Hummus

    Hummus with green chilies, garlic and parsley, served with pita bread. Vegetarian, Gluten Free.
    £5.10
  • Moutabal (Baba Ganoush)

    Grilled aubergine mixed with sesame paste, fresh lemon juice and olive oil served with pita bread. Vegetarian, Gluten Free.
    £5.95
  • Vine Leaves

    Vine leaves stuffed with fresh herbs, tomato and rice. Vegetarian, Gluten Free.
    £5.50

Wraps

  • Falafel Wrap

    Chickpeas and broad beans mixed and fried. Served with a soft drink. Vegetarian.
    £8.00
  • Chicken Wrap

    Skinless, boneless chicken, marinated with herbs and spices. Served a soft drink.
    £8.95

Main Courses - Tagine

Tagines in Moroccan cuisine are slow cooked stews braised at low temperatures, resulting in tender meat with aromatic vegetables & sauce served with couscous or rice

  • Lamb

    Tender lamb, marinated in special sauce and slowly cooked for a deep, lasting flavour. Gluten Free.
    £15.50
  • Seasonal Veg Tagine

    A daily selection of locally sourced, fresh seasonal vegetables in a rich tomato sauce. Vegetarian, Gluten Free.
    £12.50
  • Chicken Tagine

    Traditional chicken with preserved lemons, olives, apricot, almonds, onion compote and saffron. Gluten Free.
    £14.50

Main Courses - Grill

  • Shish Taouq

    Chicken breast marinated with lemon, garlic and olive oil. Served with rice and salad. Gluten Free.
    £13.50
  • Grilled Half Chicken

    Charcoal-grilled half chicken, served with or without garlic sauce, served with salad and fries or rice. Gluten Free.
    £12.50
  • Lamb Cutlets

    Strips of finest lamb cutlets, finished with a touch of garlic and lemon juice, served with rice and salad. Gluten Free.
    £15.95
  • Nomad Grill Selection

    A selection of shish taouq, lamb cutlets, sujuk and chicken wings, served with grilled vegetables and harissa yogurt. Gluten Free.
    £17.95
  • Nomad Beef Burger

    Our own handmade beef burger, served with lettuce, pickles, tomato, caramelised onion and cheddar. Served with salad and fries on the side.
    £12.50
  • Falafel Burger

    Our own handmade falafel, served with lettuce, pickles, tomato, caramelised onion and haloumi. Served with salad and fries on the side. Vegetarian.
    £11.50

Pastries

  • Cheese

    Filo pastry filled with halloumi cheese, feta cheese and herbs. Vegetarian.
    £5.50
  • Spinach

    Lebanese pastry filled with seasoned spinach, onion, sumac and pine kernels. Vegetarian.
    £5.40

Salads

  • Mediterranean Feta Salad

    Lettuce, radish, tomatoes, cucumbers, onions, olives, feta, oregano and virgin olive oil. Vegetarian, Gluten Free.
    £5.99
  • Taouq Salad

    Cubes of chicken breast skewered and marinated with lemon, garlic and olive oil, tomato, lettuce, cucumber, radish, olives, onion and mint. Gluten Free.
    £7.50
  • Tabouleh

    Finely chopped parsley, tomato, fresh mint, crushed wheat, lem on juice and olive oil. Vegetarian.
    £5.50
  • Grilled Halloumi

    Traditional halloumi cheese charcoal grilled, served on a bed of salad. Vegetarian, Gluten Free.
    £5.50

Side Dishes

  • Chips

    £3.50
  • Couscous

    £3.20
  • Rice

    £3.50

Drinks

  • 7up

    £2.95
  • Diet Pepsi

    £2.95
  • Pepsi

    £2.95
  • Fanta

    £2.95
  • Still Water

    £2.95
  • Sparkling Water

    £2.95

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