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Tempering Indian Restaurant & Bar

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4.5 Excellent (94)

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  • About Tempering Indian Restaurant & Bar

    Order your favourite dish at home from Tempering Indian Restaurant & Bar thanks to Deliveroo's home delivery.
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Popular with other people

  • Tadka Dal

    £14.95
  • Dal Makhni

    £14.95
  • Bhindi Do Pyaza

    £14.95
  • Chicken Chilli

    £17.95
  • Veg Platter

    £19.95
  • Baingan Bhartha

    £14.95
  • Lamb Biryani

    £18.95
  • Tempering Sea Bass

    £20.95
  • Palak Paneer

    £15.95
  • Paneer Tikka Masala

    £15.95

Nibbles

  • Papadam

    £1.95
  • Masala Peanuts

    Mild
    £3.95

Chaat Bazaar

  • Papadi Chaat

    A refreshing combination of crispy wheat papdi, chickpeas, diced potatoes with chilled sweet yogurt tamarind mint chutney and pomegranate. Mild.
    £9.95
  • Gol Gappa Chaat

    Crispy-fried puffed ball filled with sweet yogurt. Mild.
    £9.95
  • Samosa Chaat

    Home made samosa crushed and topped with chilled yogurt, chutney and spices and pomegranate. Mild.
    £9.95
  • Aloo Tikki Chaat

    Pan fried potato patties served with yogurt and tamarind chutney.
    £9.95

Veg Starters

  • Paneer Shashlik

    Grilled cottage cheese and vegetables. Mild.
    £10.95
  • Onion Bhaji

    Crispy onion snack.
    £6.50
  • Soya Malai Chaap

    Soya marinated in a rich cashew paste mixed with spices.
    £9.95
  • Tandoori Mushroom

    Cheese stuffed mushrooms cooked in tandoor. Mild.
    £8.95
  • Tandoori Pineapple Broccoli (Vegan)

    Pineapple and broccoli marinated with Indian seasoning cooked in tandoor. Mild. Vegan.
    £10.95

Non-Veg Starters

  • Kalmi Kebab

    Chicken thigh pieces marinated overnight in chefs very own spices. Medium.
    £12.95
  • Mahi Fish Tikka

    Fish marinated with ginger, garlic and mustard paste and Greek yogurt grilled in tandoor. Medium.
    £11.95
  • Malai Tikka

    Bite sized chicken marinated with matured cheddar and cashew paste grilled in tandoor.
    £12.95
  • Lamb Chops

    British baby lamb chops marinated overnight with raw papaya, ginger and garlic paste and chef’s special masala. Medium.
    £12.95
  • Gilafi Seekh Kebab

    Premium mutton mince infused with Indian herbs and spices grilled to perfection. Medium.
    £11.95
  • Calamari

    Served with sweet and sour chutney.
    £12.95
  • Tandoori King Prawns

    Prawns marinated with authentic Indian spices grilled in tandoor. Medium.
    £13.95

Tempering Platters

(Suitable for 2)

  • Veg Platter

    Paneer shashlik, Mushroom, Tandoori pineapple broccoli and Onion bhaji. Mild.
    £19.95
  • Non-Veg Platter

    Mahi fish tikka, Gilafi seekh kebab, Kalmi kebab and Malai tikka. Medium.
    £27.95

Indo Chinese Corner (Starters)

  • Chicken Lollipops

    Marinated chicken baked until crispy. Medium.
    £11.95
  • Paneer Manchurian

    A dry Manchurian recipe prepared with paneer cubes tossed with a unique Manchurian sauce. Medium.
    £10.95

Indo Chinese (Mains)

  • Egg Fried Rice

    £8.95
  • Chicken Fried Rice

    £8.95
  • Chicken Chilli

    Highly rated
    · Tender fried chicken bites tossed in a sweet, spicy, and tangy chilli sauce. Spicy.
    £17.95
  • Veg Fried Rice

    £8.95
  • Paneer Chilli

    Cottage cheese fried and tossed in spicy, tangy, and slightly sweet sauce. Spicy.
    £16.95
  • Garlic Chilli Prawns

    Prawns marinated in our special Tempering sauce.
    £19.95

Tempering Tak-a-Tak

  • Prawn Tak-a-Tak

    Prawns cooked with chopped onions and fresh coriander. Medium.
    £20.95
  • Paneer Tak-a-Tak

    Cottage cheese cooked with capsicum, ginger and green chilly in tangy blend. Medium.
    £17.95
  • Chicken Tak-a-Tak

    Marinated chicken basted and sauteed with pepper, tomatoes and green chilli. Medium.
    £18.95
  • Lamb Tak-a-Tak

    Lamb cooked in a blend of spices with onion and ginger. Medium.
    £19.95

Veg Mains

  • Paneer Tikka Masala

    Traditional Indian cottage cheese grilled in tandoor and then simmered in onion and tomato gravy. Medium.
    £15.95
  • Tadka Dal

    Cooked lentils lastly tempered with fried spices, cumin, garlic and green chillies. Mild.
    £14.95
  • Methi Mutter Malai

    Green peas cooked in a thick and aromatic gravy enriched with cashews and fenugreek leaves (N)(D)
    £15.95
  • Amritsari Chana Masala

    Traditional chickpea curry cooked in a rich onion and tomato masala gravy with aromatic spices, finished with fresh coriander.
    £15.95
  • Veg Jalfrezi

    This north Indian recipe is loaded with peppers, mixed veggies and green chillies simmered in a sweet and sour gravy. Spicy.
    £14.95
  • Dal Makhni

    Prolonged simmered black lentils with a rich and creamy flavour. Mild.
    £14.95
  • Shahi Malai Kofta

    Paneer dumplings in a creamy saffron and cashew nut sauce. Mild.
    £14.95
  • Bhindi Do Pyaza

    Tampered okra, onions, tomatoes with cumin seed and ginger. Medium.
    £14.95
    Popular
  • Baingan Bhartha

    Roasted eggplant cooked with Indian herbs. Medium.
    £14.95
  • Palak Paneer

    Cottage cheese cooked to perfection with fresh baby spinach. Mild.
    £15.95

Non-Veg Mains

  • Chicken Tikka Masala

    Traditional chicken tikka simmered in tomato and onion sauce. Medium.
    £18.95
  • Chicken Jalfrezi

    Juicy chicken cooked with green pepper, onion and tomatoes with a signature sweet and sour flavour. Spicy.
    £18.95
    Popular
  • Lamb Rogan Josh

    A classic dish from the heart of Kashmir. Medium.
    £18.95
    Popular
  • Butter Chicken

    Chicken cooked in rich gravy, a North Indian delicacy. Mild.
    £17.95
  • Chicken Korma

    Chicken pieces slow cooked in smooth creamy gravy.
    £17.95
  • Lamb Madras

    Hot and fiery lamb cooked in south-indian spices. Spicy.
    £17.95
  • Chicken Madras

    Hot and fiery dish from South of India. Spicy.
    £17.95
  • Goan Fish Curry

    Fish simmered in coconut based gravy. Mild.
    £18.95
  • Chicken Methi

    Chicken pieces cooked in smooth gravy with freshly dried fenugreek. Medium.
    £18.95
  • Lamb Bhuna

    Slow cooked lamb with bhuna masala. Medium.
    £18.95
  • Tempering Sea Bass

    Sea Bass in a light creamy sauce. Chef’s special
    £20.95
  • Keema Mutter

    Minced meat and green peas sautéed in a thick mixture. Medium.
    £18.95
  • Lamb Shank

    Tender lamb shanks in a delicious sauce seasoned with Indian spices. (Chefs recomandation). Medium.
    £22.95
  • Prawn Gassi

    Coastal prawn curry of India. Medium.
    £19.95

Tandoori Grilled Mains

All served with Rice and Sauce

  • Kalmi Kebab

    Medium.
    £18.95
  • Tandoori King Prawn

    Medium.
    £20.95
  • Tempering Grand Grill

    Lamb chops, King prawns, Kalmi kebab, Paneer shashlik,Chicken tikka, Salmon tikka, and Gilafi seekh kebab.
    £39.95
  • Paneer Shashlik

    Mild.
    £16.95
  • Lamb Chops

    Medium.
    £20.95

Biryanis

  • Chicken Biryani

    Medium.
    £16.95
  • Veg Biryani

    Medium.
    £14.95
  • Lamb Biryani

    Medium.
    £18.95
  • Prawn Biryani

    Medium.
    £19.95

Rice & Bread

  • Garlic Naan

    £4.95
  • Tandoori Roti

    (Plain / Butter)
    £3.95
  • Pulao Rice

    5.50
    £4.95
  • Basmati Rice

    £4.25
  • Peshwari Naan

    £5.95
    Popular
  • Plain Naan

    (Plain / Butter)
    £3.95
  • Cheese Naan

    £5.45
  • Mushroom Rice

    £6.95
    Popular
  • Laccha Paratha

    £5.50
  • Paratha

    (Methi / Pudina)
    £5.50
  • Keema Rice

    £7.95
  • Coconut Rice

    £6.95
  • Keema Naan

    £5.50
  • Kulcha Naan

    £5.45

Sides

  • Garlic Chips

    £5.95
  • Mixed Veg Raita

    £5.50
  • Classic Chips

    £4.95
  • Green Salad

    £4.95
  • Kachumbar Salad

    £5.95
  • Plain Yoghurt

    £4.25

Desserts

  • Mango Lassi

    £7.50
  • Gajar Halwa

    £8.95
  • Gulab Jamun

    £7.95

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