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Jerk Chicken (GF)
£18.50Trini Doubles (VE)
£6.95Boneless Curry Goat (GF)
£20.50Festivals (VE)
£5.00Mac & Cheese
£5.00Sautéed Ackee Without Saltfish (VE/GF)
£18.50Trini Style BBQ Lamb Back Chops
£21.50Rice & Peas
£5.00Slow Braised Oxtail
£21.00Saltfish Croquettes
£7.95
Starters (Dinner)
Trini Doubles (VE)
Chickpeas Boiled With Garlic, Cumin & Curry Leaf On Two Bara Topped With Cucumber, Tamarind & Hot Sauce£6.95Smoked Baigan & Tomato Choka (VE)
Aubergine, Tomato, Scotch Bonnet & Garlic Roasted Then Pounded With Herbs, Spices & Hot Oil, Served With Sada Roti£7.95Pastelles Lobster Prawns & Snapper
Serve£12.00Jerk Chicken Spring Rolls
Chopped Jerk Chicken, Bell Pepper, Spring Onion Hand Wrapped In Pastry£7.95Grilled Octopus Salad (GF)
Steamed Octopus Marinated In Garlic, Coriander, Scotch Bonnet & Lemon Juice Grilled Served With Avocado, Baby Leaves, Cucumber & Baby Tomato, Topped With Pineapple Chow & Salad Dressing£8.95Saltfish Croquettes
Saltfish Sauteed With Herbs & Spices Combined With Quality Potatoes Hand Rolled In Panko & Served With Smoked Paprika Aioli£7.95Pepper Whole Tiger Prawns
Marinated In Garlic, Mixed Paprika, Scotch Bonnet, Spring Onion, Hot Chilli Flakes, Thyme & Lime Juice Served With Smoked Pepper Aioli£7.50
Mains (Dinner)
Jerk Chicken (GF)
Jerk Chicken Marinated For 48hrs, Smoked Over Cherry Wood & Oak Logs Served With Jerk Sauce, Rice, Peas & Salad£18.50Boneless Curry Goat (GF)
Boneless Goat Marinated For 48 hrs, Cooked With Goat Bone Stock, Curry Leaves & Powder, Cocnut Milk, Carrots & Potatoes Served With White Rice & Salad£20.50Ital Callaloo (VE)
With Okro, Gungo Pea Rundown And Pumpkin Talkari£15.50Trini Style BBQ Lamb Back Chops
Lamb Marinated For 48hrs In Green Seasoning, Mint & Smoked Paprika Topped With BBQ Sauce & Smoked Over Cherry Wood & Oak Logs Served With Handmade Sweet Potato Fries, Sweet Chilli Jam & Salad£21.50Meat free Grenadian rundown VE
Callaloo, Okra, Carrot, Green Banana, Pumpkin, Sweet Potato, Cho Cho, Edos, Green Pigeon Peas, Gungo Peas Reduced With Coconut Milk Served With Pumpkin Talkari£17.50Sautéed Ackee Without Saltfish (VE/GF)
Fried Mixed Vegetables Black Rice With Stewed Mushroom, Pumpkin Talkari, Plantain & Avocado£18.50Slow Braised Oxtail
Oxtail Marinated For 48hrs In Green Seasoning & Little Jerk Cooked With Veal Bone Stock, Casreep, Coconut Milk & Butter Beans Served With Mac N Cheese & Coleslaw£21.00Grilled Kingfish Steak
Kingfish Topped With Coriander, Garlic, Scotch Bonnet, Cho Cho, Seasoning Pepper & Lime Juice Then Baked & Served On A Bed Of Cassava, Okra Topped With Cucumber Salsa In A Creole Sauce£19.50
Sides (Dinner)
Ripe Plantain (VE)
Ripe Plantain (VE) Serving£4.00Festivals (VE)
Festivals (VE) Serving£5.00Rice & Peas
Fragrant basmati rice cooked with traditional Gungo peas, coconut milk, herbs and seasoning.£5.00Mac & Cheese
Creamy macaroni baked with a blend of cheeses, topped with golden panko breadcrumbs for that perfect crunch.£5.00Coleslaw
Coleslaw£5.00Coleslaw
Coleslaw Serving£5.00Roti (Dhal Puri) (VE)
Roti (Dhal Puri) (VE) Serving£4.00Sweet Potato Chips (VE)
Hand-cut sweet potato chips, fried to a light crisp and seasoned to perfection.£6.00Green Salad
Fresh baby leaves, cucumber and plum tomatoes tossed in our handmade salad dressing.£5.00White Rice
White Rice Serving£5.00
Soft Drinks (Dinner)
Coca Cola
Soft Drink - Can£3.00Homemade Ginger Ale
Homemade Ginger Ale£5.00Homemade Lemonade
Homemade Lemonade£4.50Homemade Gingerbeer
Homemade Gingerbeer£4.50Diet Coke
Soft Drink - Can£3.00Orange Juice
Juice£4.00Apple Juice
Juice£4.00Pineapple Juice
Juice£4.00Ting
Ting£3.00Lemonade
Soft Drink - Can£3.75Ginger Beer
Ginger Beer£3.75Still Water
Water£3.25Sparkling Water
Water£3.50Homemade Sorrel
Homemade Sorrel£4.50
Desserts
Soursop Sorbet
Soursop Sorbet£3.00Cherry Sorbet
Cherry Sorbet£3.00Caju Sorbet
Caju Sorbet£3.00
