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Greek Wraps
- Chicken Wrap £5.50
- Pork Wrap £4.75
- Halloumi Wrap £4.75
Cold Mezedes
- Olives Selection of black and green olives with olive oil and herbs.£3.25
- Feta Cheese Feta cheese, dry oregano and olive oil.£4.75
- Khoriatiki Salata (Greek salad) Tomato, cucumber, onion, feta cheese, olives, parsley, balsamic vinegar and dry oregano.£5.50
- Prasini Salata Mixture of green fresh leaves, spring onion, olive oil and lemon.£4.50
- Tzatziki Dip Yoghurt with cucumber, garlic, olive oil, a touch of fresh mint and dill.£4.95
- Dolmadakia Grape leaves stuffed with rice, onion and fresh herbs, served with tzatziki.£4.99
- Taramosalata Dip Currently sold out£4.75
- Antzouyes Plateful of small sardines, marinated in olive oil and vinegar.£5.00
- Melitzanosalata Dip Eggplant puree, yoghurt, tahini garlic, olive oil and parsley.£4.75
- Gigantes Plaki Currently sold out£4.99
- Gemista Piperies Marinated little red peppers stuffed with feta cheese, blended with herbs, chillies, olive oil and vinegar.£4.99
- Fava Dip Blend of lentil puree, olive oil and chopped parsley in combination with sweet fried onions.£4.75
- Melitzanes Imam Balidi Fried aubergines cooked in tomato sauce, with garlic onion and fresh herbs.£5.50
- Bread Warmed Greek pita bread with olive oil and oregano.£1.00
Hot Mezedes
- Grilled Octopus Currently sold out£9.25
- Kalamarakia Tiganita Fried squid dredged in flour, salt and black pepper served with a slice of lemon.£5.75
- Garides Saganaki Baked shrimps with fresh sauce made of chopped tomato, onion, garlic, olive oil and fresh herbs and feta cheese.£6.99
- Spetofai Currently sold out£5.75
- Keftedakia Small beef meatballs in tomato sauce, oven-baked in white wine with onion, garlic, bay leaves, mint, oregano and fresh herbs.£5.75
- Arni Kokinisto Diced lamb fried in olive oil with onion, garlic, tomato purée, mustard, herbs and spices.£5.75
- Halloumi Grilled halloumi with green salad.£5.45
- Spanikotiopita Filo pastry filled with spinach, feta cheese, leek, onions and egg, with a touch of dill and mint.£5.75
- Feta Psiti Oven baked feta cheese with tomatoes, chillies, olive oil, dry oregano and paprika.£5.75
- Patates Yahni Potatoes prepared the Greek way by frying and baking in tomato sauce with onions, garlic, olive oil and herbs.£5.45
- Tiganites Patates Fried potatoes, garnished with feta cheese and oregano.£5.25
- Kolokithakia Ke Melitzanes Tiganites Fried courgettes and aubergines served with tzatziki.£5.45
- Gigantes Plaki Currently sold out£4.99
- Melitzanes Imam Balidi Fried aubergines cooked in tomato sauce, with garlic onion and fresh herbs.£5.50
Grilled Main Courses
Topped with Mediterranean sauce, garnished with salad and fried potatoes.
- Arni Souvlaki Char-grilled lamb cubes marinated in lemon juice with onion, dry herbs, olive oil and oregano.£15.50
- Kotopoulo Souvlaki Chicken cubes marinated in lemon juice with onion, garlic, olive oil and dry herbs.£14.50
- Khirino Souvlaki Pork cubes tossed in herb mixture and marinated in olive oil and oregano.£13.50
- Paidakia Currently sold out£15.50
- Hirines Brizoles Barbecued pork chops with olive oil, lemon and oregano.£13.50
Seafood
Topped with Mediterranean sauce, garnished with salad and fried potatoes.
- Psari Fournou Baked sea-bass rubbed in olive oil, oregano and fresh herbs, with olives, onion, garlic, tomato and lemon.£15.99
- Psari Scharas Barbecued sea-bass or sardines seasoned with lemon juice, olive oil and oregano, garnished with fresh parsley.£15.99
- Tuna Fillet Steak Pan-fried tuna fillet in olive oil seasoned with black pepper and salt. Served with a salad and fried potato.£12.99
- Katamarakia Tiqanita Fried squid dredged in flour, garnished with lemon.£12.99
Oven Cooked Main Courses
- Greek Moussaka Currently sold out£14.50
- Kleftiko Lamb shoulder slowly cooked in the oven with onion, garlic, mustard, lemon, olive oil, tomato purée and a touch of the chef's own spice mix. Served with rice.£17.49
Vegetarian Main Courses
- Gimesta Currently sold out£13.00
- Melitzanes Imam Baildi Aubergines cooked with sautéed onion, peeled tomatoes, garlic and chopped parsley. Garnished with basil and served with rice.£13.00
