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Greece Greek Taverna - Cowley

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4.4 Very good (10)

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Allergens and info

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Greek Wraps

  • Chicken Wrap

    £5.50
  • Pork Wrap

    £4.75
  • Halloumi Wrap

    £4.75

Cold Mezedes

  • Olives

    Selection of black and green olives with olive oil and herbs.
    £3.25
  • Feta Cheese

    Feta cheese, dry oregano and olive oil.
    £4.75
  • Khoriatiki Salata (Greek salad)

    Tomato, cucumber, onion, feta cheese, olives, parsley, balsamic vinegar and dry oregano.
    £5.50
  • Prasini Salata

    Mixture of green fresh leaves, spring onion, olive oil and lemon.
    £4.50
  • Tzatziki Dip

    Yoghurt with cucumber, garlic, olive oil, a touch of fresh mint and dill.
    £4.95
  • Dolmadakia

    Grape leaves stuffed with rice, onion and fresh herbs, served with tzatziki.
    £4.99
  • Taramosalata Dip

    Currently sold out
    £4.75
  • Antzouyes

    Plateful of small sardines, marinated in olive oil and vinegar.
    £5.00
  • Melitzanosalata Dip

    Eggplant puree, yoghurt, tahini garlic, olive oil and parsley.
    £4.75
  • Gigantes Plaki

    Currently sold out
    £4.99
  • Gemista Piperies

    Marinated little red peppers stuffed with feta cheese, blended with herbs, chillies, olive oil and vinegar.
    £4.99
  • Fava Dip

    Blend of lentil puree, olive oil and chopped parsley in combination with sweet fried onions.
    £4.75
  • Melitzanes Imam Balidi

    Fried aubergines cooked in tomato sauce, with garlic onion and fresh herbs.
    £5.50
  • Bread

    Warmed Greek pita bread with olive oil and oregano.
    £1.00

Hot Mezedes

  • Grilled Octopus

    Currently sold out
    £9.25
  • Kalamarakia Tiganita

    Fried squid dredged in flour, salt and black pepper served with a slice of lemon.
    £5.75
  • Garides Saganaki

    Baked shrimps with fresh sauce made of chopped tomato, onion, garlic, olive oil and fresh herbs and feta cheese.
    £6.99
  • Spetofai

    Currently sold out
    £5.75
  • Keftedakia

    Small beef meatballs in tomato sauce, oven-baked in white wine with onion, garlic, bay leaves, mint, oregano and fresh herbs.
    £5.75
  • Arni Kokinisto

    Diced lamb fried in olive oil with onion, garlic, tomato purée, mustard, herbs and spices.
    £5.75
  • Halloumi

    Grilled halloumi with green salad.
    £5.45
  • Spanikotiopita

    Filo pastry filled with spinach, feta cheese, leek, onions and egg, with a touch of dill and mint.
    £5.75
  • Feta Psiti

    Oven baked feta cheese with tomatoes, chillies, olive oil, dry oregano and paprika.
    £5.75
  • Patates Yahni

    Potatoes prepared the Greek way by frying and baking in tomato sauce with onions, garlic, olive oil and herbs.
    £5.45
  • Tiganites Patates

    Fried potatoes, garnished with feta cheese and oregano.
    £5.25
  • Kolokithakia Ke Melitzanes Tiganites

    Fried courgettes and aubergines served with tzatziki.
    £5.45
  • Gigantes Plaki

    Currently sold out
    £4.99
  • Melitzanes Imam Balidi

    Fried aubergines cooked in tomato sauce, with garlic onion and fresh herbs.
    £5.50

Grilled Main Courses

Topped with Mediterranean sauce, garnished with salad and fried potatoes.

  • Arni Souvlaki

    Char-grilled lamb cubes marinated in lemon juice with onion, dry herbs, olive oil and oregano.
    £15.50
  • Kotopoulo Souvlaki

    Chicken cubes marinated in lemon juice with onion, garlic, olive oil and dry herbs.
    £14.50
  • Khirino Souvlaki

    Pork cubes tossed in herb mixture and marinated in olive oil and oregano.
    £13.50
  • Paidakia

    Currently sold out
    £15.50
  • Hirines Brizoles

    Barbecued pork chops with olive oil, lemon and oregano.
    £13.50

Seafood

Topped with Mediterranean sauce, garnished with salad and fried potatoes.

  • Psari Fournou

    Baked sea-bass rubbed in olive oil, oregano and fresh herbs, with olives, onion, garlic, tomato and lemon.
    £15.99
  • Psari Scharas

    Barbecued sea-bass or sardines seasoned with lemon juice, olive oil and oregano, garnished with fresh parsley.
    £15.99
  • Tuna Fillet Steak

    Pan-fried tuna fillet in olive oil seasoned with black pepper and salt. Served with a salad and fried potato.
    £12.99
  • Katamarakia Tiqanita

    Fried squid dredged in flour, garnished with lemon.
    £12.99

Oven Cooked Main Courses

  • Greek Moussaka

    Currently sold out
    £14.50
  • Kleftiko

    Lamb shoulder slowly cooked in the oven with onion, garlic, mustard, lemon, olive oil, tomato purée and a touch of the chef's own spice mix. Served with rice.
    £17.49

Vegetarian Main Courses

  • Gimesta

    Currently sold out
    £13.00
  • Melitzanes Imam Baildi

    Aubergines cooked with sautéed onion, peeled tomatoes, garlic and chopped parsley. Garnished with basil and served with rice.
    £13.00

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