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Namaste and a very warm welcome to The Calcutta Club... Where we invite you to enjoy the experiences of the Maharaja dining from the comfort of your own home.
Chef Special
Tandoori Stuffed Aloo (Starter)
Fresh potatoes stuffed with tandoori paneer, roasted cashew nuts & sultanas.£8.25Achari Jinga (Starter)
King prawns marinated in a panch puran achari masala, fresh ginger, garlic and mango pickle. Served with a homemade chutney.£10.25Kashmiri Lamb Shank (Main Course)
Braised spring lamb shank pot roasted over slow fire with glazed red onions, fresh tomatoes, roasted cinnamon and cloves.£16.35Goan Tandoori (Main Course)
Young succulent half Chicken Tandoori served on a bed of south Indian style vegetables and Mango salad.£19.50
Starters
The best of India, authentic regional selections created for you with our twists.
Poppadoms Inclusive of Chutneys
A thin round crisp made from lentils. Served with our homemade chutneys (mango, spiced onions and apple & mint).Vegetarian£1.25Chicken Narial Malai Tikka
Chicken breast fillet marinated with fresh creamed coconut, white pepper and green cardamom roasted over charcoal. Served with mixed leaf salad and mint sauce. Dairy.£6.95Chicken Tikka Hara-Masala
Fillet of chicken breast infused in a marination of fresh mint, spinach and basil. Served with mixed leaf salad and mint sauce. Dairy.£6.95Chicken Lal-Mirchi Kebab
Tender fillet of chicken marinated with smoked yoghurt, sun-dried Kashmiri red chilli & roasted cinnamon. Served with mixed leaf salad and mint sauce. Dairy.£6.95Chicken Platter (For Two)
A mouth watering combination of chicken tikka hara masala, narial malai tikka & lal-mirchi kebab. Served with mixed leaf salad and mint sauce. Dairy.£11.95Lamb Kakori Seekh Kebab
Minced lamb infused in an array of herbs, spices, roasted onions and peppers. Smoked over charcoal in a tandoor. Served with mixed leaf salad and mint sauce. Dairy.£7.25Tandoori Lamb Cutlets
Tender lamb chops marinated in fresh ground spices, ginger, garlic and fresh mint. Served with mixed leaf salad and mint sauce. Dairy.£7.25Lamb Anghari Boti
Succulent fillet of lamb marinated with black pepper, dry roasted cloves and green cardamon. Served with mixed leaf salad and mint sauce. Dairy.£7.15Tandoori Lamb Platter (For Two)
A mouth watering combination of tandoori lamb cutlets, anghari boti and kakori seekh kebab. Served with mixed leaf salad and mint sauce. Dairy.£12.75Chana Puri
Chickpea masala pan roasted set on a puri-bread, finished with finely diced red onions, fresh coriander, mint yoghurt, tamrind chutney. Vegetarian, Gluten, Dairy.£5.50Aloo Tikki
Potato and baby spinach, shallow fried served on a bed if spiced chickpeas, yoghurt, mint and tamarind sauce.£6.10Onion Bhajee
Sliced onions fried in a light chickpea batter. Served with mixed leaf salad and mint sauce. Vegetarian, Dairy.£5.45Punjabi Vegetable Samosa
A mix of seasonal vegetables in a pastry casing served on a bed of spicy chickpeas. Served with mixed leaf salad and mint sauce. Vegetarian, Gluten, Dairy.£5.95Tandoori Paneer Shashlik
Indian cottage cheese in a marinade of hung yoghurt, fresh herbs and spices, grilled in tandoor with bell peppers and red onions. Served with fresh leaf salad and mint sauce. Dairy, Vegetarian.£7.35Vegetable Platter (For Two)
A mouth watering combination of onion bhajee, vegetable samosa and tandoori paneer. Served with mixed leaf salad, mint sauce and a chickpea masala. Vegetarian, Dairy, Gluten Free.£11.45King Prawn Puri
King prawns pan roasted set on a puri bread. Finished with finely diced red onions, fresh coriander, mint yoghurt and tamarind chutney. Gluten, Dairy.£8.50Tandoori Mango Prawns
Jumbo Prawns in a marinade of fresh mango, kasmiri chilli, ginger, garlic & fresh coriander.£8.95Amritsari Masala Fish
Fresh cod fillet in a light batter with ginger, fresh roasted garlic, a hint of freshly squeezed lemon and a light touch of sun-dried Kashmiri chilli. Served with mixed leaf salad and mint sauce. Dairy.£7.45Salmon Tikka
In a marinade of fresh ginger, roasted garlic with a hint of freshly squeezed lemon and a light touch of sun-dried Kashmiri chilli.£8.95Seafood Platter For Two
A mouth-watering combination of Amritsari Fish, Mango Prawns and Salmon Tikka.£19.95
Main Courses
It's time for the main event; hot and spice, mild and fragrant, light and dry, a wealth of regional choice awaits, timeless classics and future favourites.
Karwari Chicken
Boneless chicken thighs marinated in Karwari masala, cooked with fresh coconut and sun-dried Kashmiri red chillies.£11.95Lal Mass
Chunks of lamb leg fillet simmered with roasted Kashmiri red chilli peppers, crushed cumin, coriander and pan-roasted plum tomatoes, finished with fresh corander leaves.£13.75Lamb Nihari
Slow cooked fillet of lamb simmered with turmeric and a nihari masala mix in a sealed pot, garnished with julienne sliced fresh ginger and fresh mild chillies.£13.75Chilli Garlic
Choice of meat cooked in Kashmiri sundried chilli and roasted garlic sauce.£11.95Rogan Josh
Your choice of meat in a A popular kashmiri dish simmered in a traditional kashmiri masala blended with tomatoes, green cardamom and fenugreek. Dairy.£11.95Saag
Your choice of meat with fresh spinach infused with fresh ginger, garlic, roasted cumin and coriander seeds. Dairy.£11.95Punjabi Karahi
Choice of meat simmered with roasted tomatoes and peppers, sliced onions, garlic and ginger. Finished with fresh coriander. Dairy.£11.95Saunf Gosht
Prime fillet of lamb simmered over slow heat in a fresh ginger, garlic and fennel sauce with a light dash of coconut milk.£13.95Boatman's Fish Curry
A choice of monkfish or king prawns in a coconut sauce with fresh curry leaves, mustard seeds and tamarind.£15.95Butter Chicken
Bite sized tandoori chicken fillet simmered in a butter masala sauce with fresh cream, tomatoes and cashew-nuts paste. Dairy, Nut.£11.95Chicken Hyderabadi Dham Biryani
Chicken fillet, and basmati rice slow cooked in a sealed pot,with glazed onions fresh mint leaves and coriander. Served with a side order of daal and raita. Dairy.£14.50South Indian Lamb Biriyani
Slow cooked lamb fillet steamed with basmati rice, fresh curry leaves and roasted spice mix. Served with a moilee sauce.£15.95South Indian Seafood Biriyani
King prawn, monk-fish, scallops and salmon steamed with basmati rice, fresh curry leaves and seafood spcies. Served with a moilee sauce.£18.60Chicken Tikka
Fillet of chicken breast marinated over night with an electric mix of freshly pounded herbs and spices, hung yoghurt and cold prest mustard oil. Served with fresh leaf salad and a side sauce. Dairy.£12.50Chicken Tandoori
Chicken breast marinated in yogurt and spices, then roasted in our tandoor (clay oven). Served with salad and curry sauce on the side. Dairy.£14.45Tandoori Paneer Shashlick
Indian cottage cheese in a marinade of hung yoghurt, fresh herbs and spices, grilled in tandoor with bell peppers and red onions. Served with fresh leaf salad and a side sauce. Dairy, Vegetarian.£12.75Ajwani Jinga
To die for King prawns in a marinade of caraway seeds and fresh ginger. Char-grilled in a tandoor and served with dreesed leaf salad and side salad. Dairy.£16.75Tandoori Combination
A selection of tandoori chicken, chicken tikka, seekh kebab, mango prawn and anghari boti. Served with salad and side sauce. Dairy.£16.95Tikka Masala
Your choice of meat in a mild, creamy curry. Amongst the United Kingdom's most popular dishes. Dairy, Nut.£11.95Dansac
Choice of meat simmered in a medium spiced curry along side lentils. Dairy.£11.95Korma
Choice of meat cooked in a mild, creamy and sweet sauce. Dairy.£11.95Madras
Choice of meat simmered with hot spices to get the juices flowing. A fiery dish.£11.95Dupiaza
Dupiaza (meaning "two onions") A onion-based dish prepared with onions, cooked in a medium spiced curry.£11.95
Vegetarian Selection
Experience amazing flavours and textures with our expertly prepared vegetarians creations.
Karahi Paneer
Indian cottage cheese simmered with fresh tomatoes, sliced onions, roasted pepers, garlic and ginger. Finished with fresh coriander. Vegetarian, Dairy.£7.95Saag Bhajee
Fresh spinage pan-roasted with ginger, garlic and fenugreek. Vegetarian, Dairy.£6.95Saag Paneer
The heart and soul of punjabi food. Indian cottage cheese with fresh spinach, roasted ginger, garlic and fenugreek. Vegetarian. (Dairy)£7.95Bombay Aloo
Pan-fried potatoes with ginger, roasted garlic, and freshly pounded garam masala. Vegetarian.£6.75Tadka Dal
Lentils simmered with roasted cumin and red chillies, pan-fried fresh garlic and tomatoes. Vegetarian, Dairy.£6.50Dal Makhani
One of the all time favourite from punjab. Whole urid lentils simmered overnight with roasted cumin, succlent plum tomatoes and fresh ginger. Finished with fresh cream and makan. Vegetarian, Dairy.£7.20Achari Bengan
Pan roasted aubergine with caramelized onions, tomatoes, raosted ginger, garlic and achari masala mix. Vegetarian.£7.75Seasonal Vegetable Jalfrezy
Pot roasted seasonal vegetable with baby cumin sliced red onions and tomatoes. Vegetarian.£6.95Channa Aloo Masala
Chickpeas simmered with fresh tomatoes roasted ginger, garlic and cumin with a hint of channa masala. Vegetarian.£6.75Aloo Gobi
Pan-roasted cauliflower and potatoes with sesame seed, turmeric, fresh ginger and coriander. Vegetarian.£6.95Bhindi Amchuran
Fresh okra with sliced red onions, julienne mango & mustard seeds.£7.75Vegetable Biryani
Pot roasted vegetable and basmati rice with fresh mint and coriander, julienne ginger and biryani masala served with a side of yoghurt raita. Vegetarian, Dairy.£13.50
Vegan Menu
Vegan Punjabi Vegetable Samosa (Starters)
A mix of seasonal vegetables in a pastry casing served on a bed of spicy chickpeas. Served with mixed leaf salad and tamarind sauce. Vegetarian, Gluten,£5.95Vegan Onion Bhajee (Starters)
Sliced onions fried in a light chickpea batter. Served with mixed leaf salad and tamarind sauce. Vegetarian£5.45Vegan Aloo Tikki (Starters)
Potato and baby spinach patties, shallow fried and served on a bed on a bed of chickpeas and tamarind sauce.£6.10Vegan Platter (For Two) (Starters)
A mouth watering combination of onion bhajee, vegetable samosa and Aloo tikki. Served with mixed leaf salad, tamarind sauce and a chickpea masala. Vegetarian, Gluten.£11.50Vegan Bhindi Amchuran
Fresh okra with sliced red onions, julienne mango & mustard seeds.£7.75Vegan Tadka Daal
Lentils simmered with roasted cumin and red chillies, pan-fried fresh garlic and tomatoes. Vegetarian.£6.50Vegan Saag Bhajee
Fresh spinage pan-roasted with ginger, garlic and fenugreek. Vegetarian.£6.95Vegan Saag Aloo
Fresh spinage pan-roasted with ginger, garlic and fenugreek. Vegetarian.£7.05Vegan Chuna Masala
Chickpeas simmered with fresh tomatoes roasted ginger, garlic and cumin with a hint of channa masala.£6.75Vegan Channa Aloo Masala
Chickpeas and baby potatoes simmered with fresh tomatoes roasted ginger, garlic and cumin with a hint of channa masala.£6.85Vegan Achari Bengan
Pan roasted aubergine with caramelized onions, tomatoes, raosted ginger, garlic and achari masala mix. Vegetarian.£7.75Vegan Seasonal Vegetable Jalfrezy
Pot roasted seasonal vegetable with baby cumin sliced red onions and tomatoes. Vegetarian.£6.95Vegan Aloo Gobi
Pan-roasted cauliflower and potatoes with sesame seed, turmeric, fresh ginger and coriander. Vegetarian.£6.95Vegan Mushroom Bhajee
Fresh pan-roasted mushrooms tossed in a tomato, onion, ginger and garlic masala. makes a perfect side dish to accompany any meal.£7.50Vegan Biriyani
Pot roasted vegetable and basmati rice with fresh mint and coriander, julienne ginger and biryani masala served with a side of moilee sauce Vegetarian.£13.50
Breads
Accompaniments fit for a king, perfectly balanced to complete the feast.
Naan
A thick soft flat bread that makes the perfect accompaniment to any curry. Baked in the tandoor.Vegetarian - Dairy - Gluten£2.60Peshwari Naan
A sweet naan bread stuffed with a blend of coconut, pistachio, almonds, sultanas and glazed cherries. Baked in the tandoor.Vegetarian - Dairy - Gluten - Nut£3.45Garlic Naan
A thick soft flat bread, brushed in our homemade garlic butter. Baked in the tandoor.Vegetarian - Dairy - Gluten£3.25Garlic & Cheese Naan
A thick soft flat bread stuffed with cheese and brushed in our homemade garlic butter. Vegetarian - Dairy - Gluten.£3.45Stuffed Keema Naan
A thick soft flat bread stuffed with a lamb mince infused herbs and spices.Dairy - Gluten£3.45Onion Kulcha
A thick soft flat bread stuffed with spiced red onion and fresh coriander. Baked in the tandoor.Vegetarian - Dairy - Gluten£3.45Chilli Cheese Naan
A thick soft flat bread stuffed with chilli and cheese.Vegetarian - Dairy - Gluten£3.45Tandoori Roti
A round flat bread made of wheat flour and cooked in the tandoor.Vegetarian - Dairy - Gluten£2.25Tawa Chapatti
A round flat bread made of wheat flour and cooked on a pan and finished on fire.Vegetarian - Gluten£2.20Laccha Pratha
A layered buttered wheat flour bread, baked in the tandoor.Vegetarian - Dairy - Gluten£2.95Stuffed Aloo Pratha
Leavened bread with a seasoned potatoe filling, pan fried.Vegetarian - Dairy - Gluten£3.45Fries
£3.15Masala Fries
French fries marinated with indian spices£3.20
Rice
Accompaniments fit for a king, perfectly balanced to complete the feast.
Basmati Pilau Rice
Vegetarian.£2.95Steamed Basmati Rice
Vegetarian.£2.95Garlic & Onion Rice
Vegetarian.£3.20Cumin and Mushroom Pilau
Vegetarian.£3.20
Sundries
Poppadoms Inclusive of Chutneys
A thin round crisp made from lentils. Served with our homemade chutneys (mango, spiced onions and apple & mint).Vegetarian£1.25Raita
A seasoned yoghurt mixed with tomatoe, cucumber and onions.Vegetarian - Dairy£1.95Natural Yoghurt
Vegetarian, Dairy.£1.95Lime Pickle
Vegetarian.£1.20Chilli Pickle
Vegetarian.£1.20Mango Chutney with Onion Seed
Vegetarian.£1.20Spicy Onion Chutney
Vegetarian.£1.20Apple Mint Chutney
Vegetarian.£1.20Mix Leaf Salad
Vegetarian.£2.25Tomato, Cucumber and Onion Salad
Vegetarian.£2.60Desi Salad
Tomatoe, Cucumber & onion salad with a indian masala£2.65Fries
£3.15Masala Fries
French fries marinated with indian spices£3.20
Soft Drinks
Mango Lassi
In a 300ml Container£1.90Coke
Glass bottle 330ml£1.99Diet Coke
Coke (Bottle 330ml)£1.99Lemonade
Can of 275ml R Whites Lemonade£1.85Appletizer
Glass Bottle (275ml)£1.90J2O Orange & Passionfruit
Glass Bottle (275ml)£1.99Tandoori Gobi (Starter)
Florists of cauliflower in a marinade of five spice mix and pomegranate masala roasted over lump wood charcoal.£6.25