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The New Chand Indian Cuisine - Mansfield

4.6 Excellent (72)

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Popular with other people

  • Chicken Tikka Masala

    £11.95
  • Korma

    £8.45
  • Butter

    £7.95
  • Rogon Josh

    £7.95
  • Vegetable Sharing Platters

    £8.95
  • Tandoori Chand Mixed Grill

    £15.00
  • Jalfrezi

    £7.95
  • Dansak

    £7.95
  • Makhani

    £7.95
  • Madras

    £7.95

Vegetarian Starter

  • Onion Baji

    Classic street food that need no introduction.
    £3.50
  • Vegetable Sharing Platters

    Combination of vegetable's samosa onion bhaji, paneer, crispy pakoras (5 items).
    £8.95
  • Paneer Tikka

    Indian cottage cheese cooked in tandoori.
    £3.95
  • Chilli Paneer Fried

    Indian cottage cheese in an Indo-Chinese chilli sauce.
    £3.95
  • Garlic Mushroom

    Fried mushroom with garlic.
    £3.95
  • Gobi Manchurian

    Butter cauliflower in a chili garlic Indo-Chinese sauce.
    £3.95
  • Paneer Shaslick

    Marinated Indian cottage cheese with tomatoes, onions, peppers cooked in tandoori.
    £4.50
  • Mushroom Kurkure

    Mushroom stuffed with cheese and pepper in a light butter.
    £3.95

Non-Vegetarian Starter

  • Mix Kebab

    Chicken tikka, lamb tikka, sheek kebab, onion baji.
    £5.95
  • Meat Dosa

    Grilled sheek kebab drizzled with a special spice and cheese wrapped and rolled in a chapati bread.
    £5.50
  • Reshmi Kebab

    Lamb minced served with plain egg omelette.
    £4.50
  • Chicken Tikka

    Chicken grilled in tandoori.
    £4.50
  • Lamb Tikka

    Lamb grilled in tandoori.
    £4.95
  • Hot Puri

    Chicken, lamb, vegetable.
    £3.95
  • Meat Samosa

    Triangular shaped pastry filled with mince meat.
    £3.50
  • Chat Puri

    Chicken, lamb, vegetable.
    £3.95
  • Sheek Kebab

    Marinated minced lamb, skewered and grilled.
    £4.50
  • Meat Sharing Mix Platter

    Sheek kebab, tandoori chicken, chicken tikka, lamb tikka, onion baji, meat samosa.
    £10.95
  • Lamb Chops

    Spring lamb chops cooked in a chef special North Indian spice.
    £6.50

Seafood Starter

  • King Prawn Puri

    £5.95
  • Seafood Sharing Platters

    Tandoori salmon, chilli fish, tempura king prawns, fish pakoras.
    £12.95
  • Prawns Cocktails

    Prawn in cocktail sauce.
    £4.95
  • Pakora - Pangas Fish

    £5.95
  • Chilli Fish

    Succulent pieces of pangas fish in a hot chilli sauce.
    £5.95
  • King Prawn Butterfly

    Jumbo prawns covered with bread crumbs and deep fried.
    £6.50
  • Prawn Puri

    £4.95
  • Tandoori King Prawns

    Jumbo king prawn cooked in clay oven with tandoori sauce.
    £6.50
  • Tempura King Prawns

    Jumbo king prawns served with in to Indo-Chinese sauce.
    £6.50
  • Tandoori Salmon

    Boneless salmon infused with tandoori spices and cooked in a clay over.
    £5.95

Chef Special

All dishes can be cooked, mild, medium or hot!

  • Badshahi Lamb (Served with Rice)

    Very popular lamb dish cooked with paprika and chef's special sauce.
    £12.95
  • Nihari Shank

    Lamb shank cooked in a chef special bhuna sauce.
    £15.95
  • Staff Curry (Served with Boiled Rice)

    Very demanding curry can be anything ask member of staff before ordering for option.
    £13.95
  • Chicken Multan

    Chicken tikka pieces, fresh mint, yogurt, onion, spices (Bhuna style).
    £11.95
  • Chattinad Chicken

    Chicken cooked with red chillies, tamarind and black pepper in a hot spicy sauce.
    £11.95
  • Afghani Chicken

    Marinated piece of chicken with cheese, spices, garlic, onions, tomato and green peppers, mixed with chef's special sauce.
    £11.95

House Special

  • Naga Bahar

    Very hot spice cooked with fried onions, naga chilli paste, garlic, ginger, coriander and tomatoes.
    £8.95
  • Chand Special

    Cooked with capsicum and onions, cooked with tomato sauce and crushed black pepper. Served with fried garlic and fresh green salad.
    £8.95
  • Jaipuri Bahar

    Cooked with mushrooms, garlic, ginger, coriander, tomato paste. Medium spice with a unique taste.
    £8.95
  • Captain Pathila Annaros

    Cooked with dry mint, Kashmiri masala and pineapple in a special sauce with slices of red and green peppers, onions, garnished with coriander, bhuna style sauce.
    £8.95
  • Sylhet Jhal

    Cooked with garlic, ginger, red pepper, green chilli and coriander, cooked in a special hot sauce, fairly hot.
    £8.95
  • Kaliah

    Very famous Sylheti-hot and sour dish with roasted spices, tamarind and fresh coriander.
    £8.95

Seafood Special

  • Rajastan King Prawn

    Jumbo prawn cooked with chef special spices and sauce with lots of garlic.
    £14.95
  • Bengal Chingri Malai

    Jumbo tiger prawns cooked with herbs and spices, mustard seeds, coconut powder, milk and creamy sauce.
    £14.95
  • Chad Special Salmon (Med/Hot)

    Salmon fillets cooked with tangy chef special sauce.
    £14.95
  • Jinga Paneer Malai

    A delightful jumbo king prawns cooked with paneer fennel seeds, cardamon and host of other spices.
    £14.95
  • Tandoori King Prawn Chilli Massala

    Tiger prawn cooked in a hot massala sauce.
    £14.95
  • Golda Chingri Sotrak

    Whole peeled jumbo king prawn cooked with mushroom, garlic coriander and tomato paste.
    £14.95
  • King Prawn Delight

    Jumbo king prawns cooked with fresh curry leaf, finely chopped onion and tomatoes, to give delightful taste.
    £14.95
  • Goan Fish Curly

    A very popular fish cooked with coconut, roasted spices and pangas fillet.
    £11.95

Tandoori Dishes

  • Tandoori Chand Mixed Grill

    Mixture of tandoori chicken, chicken tikka, sheek kebab, lamb chop, king prawn and lamb tikka.
    £15.00
  • Tandoori Chicken Shashlick

    Diced chicken marinated and grilled with large pieces of tomatoes, capsicum and onion.
    £10.50
  • Tandoori Lamb Shashlick

    Diced lamb marinated and grilled with large pieces of tomatoes, capsicums and onions.
    £11.50
  • Tandoori Lamb Chops

    Tenderised juicy lamb chops (4 pieces) delicately marinated and cooked in the tandoori oven. Served with fried onions.
    £13.95
  • Chicken Tikka

    Lightly marinated spiced pieces of chicken off the bone.
    £10.00
  • Lamb Tikka

    Delicately spiced lamb pieces, grilled in the tandoori oven.
    £11.00
  • Tandoori Chicken

    Half chicken on the bone marinated in a spicy yogurt and grilled in the tandoori oven.
    £10.50
  • Tandoori King Prawn Shashlick

    King prawn marinated and grilled with large pieces of tomatoes, capsicum and onion.
    £15.00
  • Tandoori King Prawn

    Grilled king prawn marinated in a spicy yogurt.
    £14.95

Masala Dishes

Britain's favourite, cooked with almonds, coconut cream, fresh cream in a special masala sauce.

  • Chicken Tikka Masala

    £11.95
    Popular
  • Garlic Chicken Tikka Masala

    £12.95
  • Chicken Tikka Chilli Masala

    £12.95
    Popular
  • Duck Tikka Masala

    £10.95
  • Tandoori Mix Grill Masala

    £15.50
  • Paneer Tikka Masala

    £9.95
  • Lamb Tikka Masala

    £11.95
  • Prawn Masala

    £9.95
  • Tandoori King Prawn Masala

    £15.50
  • Fish Masala

    £11.95

Balti Dishes

Cooked with balti paste, chunky onion and peppers. Add tikka or garlic for a additional 50p.

  • Duck Balti

    £10.50
  • Lamb Balti

    £10.50
  • Chicken Balti

    £9.50
  • Mixed Balti

    Combination of chicken, lamb, kebab and king prawn.
    £12.95
  • Prawn Balti

    £9.95
  • Fish Balti

    £9.95
  • King Prawn Balti

    £13.95
  • Veg Balti

    £8.50

Traditional Dishes

Add tikka or garlic for a additional 50p.

  • Korma

    Cooked in very mild spices, garlic, ginger, almonds, creamed coconut and a touch of ghee, then blended in with a creamy sauce.
    £8.45
    Popular
  • Butter

    Slow cooked dish in a special creamy sauce with coconut and almond.
    £7.95
  • Dansak

    Sweet sour and hot dish cooked with lentils, aromatic spices, garlic and ginger.
    £7.95
  • Rogon Josh

    Highly spiced with aromatic herbs, spices with tomato puree, plenty of fried garlic.
    £7.95
    Popular
  • Jalfrezi

    Flavoursome curry with garlic, ginger, onion and capsicum, in a special hot sauce, garnished with green chillies, coriander, spring onions.
    £7.95
  • Madras

    Seasoned with fairly hot spices with garlic, ginger, coriander, tomato puree for that exquisite flavour. Garnished with spring onions.
    £7.95
  • Makhani

    A creamy sweet dish made with Indian butter, a taste like no other.
    £7.95
  • Pathia

    Cooked with garlic, ginger and tomato puree, chopped onions, capsicum and coriander.
    £7.95
    Popular
  • Rezela

    Cooked with almond powder, pepper sauce with yogurt, a fairly hot curry.
    £7.95
  • Bhuna

    Highly seasoned with aromatic spices, fried garlic, ginger, chopped onions, tomatoes, capsicum in a thick and moist sauce.
    £7.95
  • Passanda

    Rich saucy with cream and almonds finished with red wine sauce.
    £7.95
  • Methi

    Medium spiced dish with garlic and ginger, bhuna style curry, flavoured with fenugreek.
    £7.95
  • Dupiaza

    Seasoned in the same fashion as bhuna, cooked with plenty of fried onions and capsicum.
    £7.95
  • Kashmir

    Cooked with very mild spices, garlic, ginger, almond and creamed coconut in a creamy sauce.
    £8.45
  • Vindaloo

    Seasoned with very hot spices, fried garlic and ginger, cooked in a rich sauce with potatoes, garnished with coralander and spring onions.
    £7.95
  • Saag

    Spices bhuna style, cooked with fresh spinach, garlic and coriander. Garnished with coriander and spring onions.
    £7.95
  • Mushroom

    Spices bhuna style, cooked with fresh mushroom, garlic and coriander. Garnished with coriander and spring onions.
    £8.45
  • Curry

    Sour hot curry with desiccated coconut.
    £7.95
  • Karai

    Cooked with ginger, garlic, onion masala with spices and herbs, finished with capsicum, tomatoes, onions and coriander.
    £7.95
  • Special Karai

    A highly fine medium dish with ginger, garlic, onion massala with spices and herbs, finished with capsicum, tomatoes, onions and coriander.
    £8.45

Biryani Dishes

Very famous Indian subcontinental dish, cooked with basmati rice, served with omelette and chefs special sauce Add tikka or garlic for additional 50p.

  • Hydrabadi Dumka Biryani

    Chicken or lamb tikka cooked in pure ghee with premium basmati rice, mint and yogurt. Served with dum ka bhuna dish.
    £10.95
  • Prawn Biryani

    £9.95
  • Chicken Biryani

    £9.95
  • Lamb Biryani

    £10.95
  • King Prawn Biryani

    £13.95
  • Vegetable Biryani

    £7.95
  • Special Mixed Biryani

    Chicken, lamb & prawn chopped with egg omeletter, cucumber & tomatoes.
    £12.95

Vegetable Side Dish

Served as a side dish only. Seasonal vegetables cooked with various eastern herbs, spices and condiments.

  • Sag Aloo

    Spinach and potato.
    £3.95
  • Bombay Potatoes

    Lightly spiced potatoes.
    £3.95
  • Sag Paneer

    Indian cheese and spinach with a touch of cream.
    £3.95
  • Sag Bhaji

    Spinach, garlic and onions.
    £3.95
  • Mattar Paneer

    Peas with Indian cheese.
    £3.95
  • Dhal Samba

    Vegetable mixed with lentils.
    £3.95
  • Mushroom Bhaji

    Mushroom, garlic and onions.
    £3.95
  • Cauliflower Bhaji

    £3.95
  • Bindi Bhaji

    Lightly spiced okra (Bangladeshi vegetable).
    £3.95
  • Aloo Beigun

    Potato and aubergine.
    £3.95
  • Brinjal Bhaji

    Lightly spiced aubergine.
    £3.95
  • Vegetable Curry

    £3.95
  • Tarka Dhal

    Cooked lentils topped with fried garlic.
    £3.95
  • Vegetable Bhaji

    (Dry) Vegetable, garlic and onion.
    £3.95
  • Aloo Gobi

    Cauliflower and potato.
    £3.95

Rice

  • Pilau Rice

    Flavoured premium basmati rice, cooked with aromatic whole spices and ghee.
    £3.25
  • Chips

    £3.50
  • Mushroom Fried Rice

    £3.50
  • Coconut Rice

    £3.75
  • Boiled Rice

    Plain boiled long grain rice.
    £2.95
  • Garlic, Mushroom and Egg Rice

    £3.95
  • Garlic Fried Rice

    £3.50
  • Egg Fried Rice

    £3.50
  • Garlic and Mushroom Rice

    £3.75
  • Special Fried Rice

    Nuts, sultanas, peas and egg.
    £3.50
  • Onion Fried Rice

    £3.50
  • Raitha

    Onion or cucumber mixed with yogurt.
    £2.00
  • Lemon Rice

    £3.50
  • Vegetable Fried Rice

    £3.50
  • Keema Rice

    Stir-fried with spiced minced lamb.
    £3.50
  • Chilli Fried Rice

    £3.50
  • Saag Fried Rice

    Spinach with rice.
    £3.50

Naans

Cooked in the tandoori oven.

  • Cheese and Garlic Naan

    £3.50
  • Plain Naan

    £2.50
  • Garlic Naan

    £3.50
  • Peshwari Naan

    Stuffed with tasty sweet almond, cream and coconut paste with sultanas.
    £3.50
  • Garlic Chilli Cheese Naan

    £3.95
  • Chapati

    £2.50
  • Keema Naan

    Stuffed with spiced mincemeat.
    £3.50
  • Cheese and Chilli Naan

    £3.50
  • Paratha Naan

    £2.50
  • Garlic Cheese Keema Naan

    £3.95
  • Vegetable Naan

    £3.50
  • Stuffed Paratha

    Stuffed with vegetables.
    £3.50
  • Garlic Chilli Cheese Keema Naan

    £3.95
  • Cheese Naan

    £3.50
  • Garlic Chilli Naan

    £3.50
  • Honey Naan

    £3.50

Sundries

  • Plain Papadum

    £0.80
  • Pickle Tray

    £3.00
  • Mango Chutney

    £0.80
  • Onion Salad

    £0.80
  • Mint Sauce

    £0.80
  • Lime Pickle

    £0.80
  • Pickle Onion Sauce

    £0.80
  • Chilli Pickle

    £0.80
  • Spicy Papadum

    £0.80

Drinks

  • Bottle of Bulmers Original

    500 ml.
    £4.50
  • Fanta Orange

    1.75 ltr. Sparking Low Calorie Orange Fruit Drink with Sugar and Sweeteners.
    £3.00
  • Diet Coke Bottle

    1.5 ltr.
    £3.00
  • Coca-Cola Original Taste

    1.25 ltr. Sparkling Soft Drink with Plant Extracts.
    £3.00
  • Bottle of Cobra

    660 ml.
    £4.95
  • Pepsi Diet

    1.5 Liters.
    £3.00
  • Lemonade

    2 ltr.
    £3.00
  • Pepsi Max No Sugar

    1.5 Litres.
    £3.00

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