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Einstin's Spice Kitchen - Long Eaton

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4.0 Good (5)

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Allergens and info

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Staters

  • Vegetable Samosa (Mild)

    Savory fried pastries filled with spicy potatoes served with mint or tamarind chutney
    £3.50
  • Lamb Samosa

    Savory fried pastries filled with lamb mince, spicy potatoes served with mint or tamarind chutney.
    £4.95
  • Onion Bhaji (Mild)

    Onion cooked in crispy batter and deep fried, served with mint sauce. Crunchy and full of flavour.
    £3.75
  • Papdi Chaat (Mild)

    Papdi Chaat, is a popular street food in North India which is made with crispy Papdi (Wholewheat crackers) sev (thin gram flour noodles) yogurt, and a variety of chutneys.
    £3.95
  • Chicken Tikka (Medium)

    Succulent chicken breast marinated with ginger, garlic, spiced yogurt and traditionally cooked in a clay oven.
    £4.50
  • Lamb Seekh Kebab (Medium)

    Skewered kebab of pounded Lamb, blended with fresh mint, coriander, ginger, green chilli and spices then glazed golden in the grill.
    £4.65
  • Spicy Tandoori Chicken Wings (Extra Hot)

    5 Chicken wings marinated with India spices cooked in clay Oven.
    £4.00
  • BBQ Chicken Wings

    5 Chicken wings marinated with Indian spices tossed with BBQ sauce.
    £4.00
  • Vegetable Samosa Chaat

    Savory fried pastries filled with spicy potatoes served with chick peas, topped with mint chutney, sweet yogurt, spicy tomato sauce and tamarind sauce
    £3.95
  • Lamb Samosa Chaat

    Savory fried pastries filled with lamb mince, spicy potatoes served with chick peas, topped with mint chutney, sweet yoghurt, spicy tomato sauce and tamarind sauce.
    £5.95
  • Tandoori Broccoli

    Broccoli florets marinated with fresh cream yogurt and cheddar cheese cooked in the clay oven.
    £5.00
  • Tandoori Paneer Tikka (GF)

    Cubes of cottage cheese marinated with yogurt and Indian spices grilled in clay oven.
    £5.00
  • Mix Veg Platter (GF)

    2 onion bhaji, 2 paneer tikka, Tandoori Broccoli served with mint & tamarind sauce.
    £5.25
  • Gol Gappe

    6 Fried puff pastry balls filled with spiced potato, chick peas served with sweet and spicy tamarind water.
    £3.00
  • Lamb Chops

    3 Lamb chops pieces marinated over night with yogurt, mint sauce and Indian spices cooked in clay oven.
    £5.25
  • Non Veg Mix Platter (GF)

    2 chicken tikka, 2 lamb seekh kebab, 2 lamb chops, 2 spicy tandoori wings served with mint sauce.
    £9.95
  • Chilli Paneer

    Crispy fried Paneer tossed in tangy chilli sauce with onion and peppers.
    £4.75

Vegan Staters

  • Vegan Samosa

    £3.50
  • Vegan Onion Bhaji

    £3.50
  • Vegan Aloo Tikki

    £3.50
  • Vegan Gol Gappe

    £2.50
  • Vegan Poppadom

    Per poppadom.
    £0.50
  • Vegan Mix Veg Platter

    2 pieces Hara bhara kebab,1 piece Veg samosa and 2 piece onion bhaji.
    £6.50
  • Vegan Gobhi 65

    £2.50

Chef Specials

  • Goan Fish Curry (Hot)

    Fresh Tilapia pieces cooked in a slightly tangy sauce, with hint of tamarind, coconut and mild spices.
    £10.95
  • Punjabi Butter Chicken (Hot)

    Chunks of chicken cooked in a buttery gravy with the addition on cream gives the curry sauce a silky smooth rich texture.
    £9.50
  • Daal Tadka (Mild)

    One of the most popular lentil dish served in indian restaurants. Basically dal tadka is cooked lentils which are tempered with oil or ghee fried spices and herbs.
    £8.95
  • Dhaba Chicken (Medium)

    Delicious, spicy and fragrant chicken curry inspired by the dhabar's (local roadside restaurants) that line the motorways in northern india.
    £9.50
  • Malabar Lamb Curry (Medium)

    A south Indian famous curry cooked with chilli, coriander, mustard seeds, curry leaves and coconut.
    £10.95

Biryani

  • Vegetable Biryani (Mild)

    Vegetable medley, topped with cashews and cilantro, served over basmati rice.
    £8.25
  • Chicken Biryani (Mild)

    Tender marinated chicken, topped with cashews and cilantro, served over basmati rice.
    £8.50
  • Lamb Biryani (Medium)

    Roasted lamb and root vegetables, topped with cashews and cilantro, served over basmati rice.
    £9.50

Classic Main Course

  • Rogan Josh Curry (Medium)

    A dish similar to Madras strength but the main characteristics is the tomato texture giving it a rich spicy flavour.
    £7.25
  • Jalfrezi Curry (Medium)

    Traditional firm favourite, cooked with chopped diced onions, a hint of masala flavour sauce, but don't let that fool you, with the added fresh green chillies gives the dish a real bite.
    £7.25
  • Makhani Curry (Medium)

    Curry cooked in a creamy tomato sauce, infused with spicy flavours, one of the Chef's signature dishes.
    £7.25
  • Vindaloo Curry Extra Hot

    These dishes speak for themselves, a classic eastern indian dish known worldwide, cooked to various strength. Vindaloo best known for its extremely fiery taste.
    £7.25
  • Malabar Curry (Medium)

    A south Indian famous curry, cooked with chilli, coriander, mustard seeds, curry leaves, and coconut.
    £7.25
  • Saag Curry (Medium)

    Curry cooked in a creamy tomato sauce, infused with spicy flavours. One of the chef's signature dishes.
    £7.25
  • Madras Curry (Medium)

    A rich, fragrant, and relatively hot curry.
    £7.25
  • Mango curry (Mild)

    A classic, creamy korma-spiced curry with sweet juicy mangos.
    £7.25
  • Tikka Masala (Medium)

    A tikka masala sauce made with chunks of fresh tomato and onion with indian spice (contains cashew nuts).
    £7.25
  • Kadai Curry (Medium)

    A traditional firm favourite cooked with chopped diced onions, a hint of masala flavour sauce. Added green chillies to give it a kick.
    £7.25
  • Korma

    A creamy coconut based curry with Indian spice (contains cashew nuts).
    £7.25
  • Chettinad

    famous spicy south Indian curry originating from the chettinad region of India.
    £6.50

Vegan Mains

  • Vegan Dal Fry

    Classic yellow lentil tempered with onion tomato masala.
    £4.99
  • Vegan Punjabi Choley

    Chick pea cooked in Punjabi masala.
    £4.99
  • Vegan Aloo Gobhi Adrakwala

    Potato and cauliflower tossed in spices and ginger.
    £4.99
  • Vegan Kadai Veg

    Mixed vegetable tossed in Kadai masala.
    £4.99
  • Vegan Bombay Aloo

    Potato cooked in Indian masala sauce.
    £4.99
  • Vegan Saag Aloo

    Potato and spinach curry.
    £4.99
  • Vegan Mushroom Aloo

    Mushroom and spinach curry.
    £4.99

Vegetarian Options

  • Aloo Gobhi (Medium)

    A very popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices.
    £8.95
  • Vindaloo Potato (Extra Hot)

    Made with fresh potatoes steamed and sauteed with seven different spices.
    £8.95
  • Mix Vegetable (Medium)

    All in one combined. Cooked with pepper, tomatoes and dry spices. Fiery in colour and to taste.
    £8.95
  • Bhindi Do Pyaza (Hot)

    A spicy stir-fried okra and onion curry, full of sliced onions, tomatoes and generous curry spices.
    £8.95
  • Poppadum basket

    £3.50

Vegetarian Sides Options

  • Bhindi Do Pyaza

    £5.50
  • Matter Paneer

    £5.50
  • Dal Tadka

    £5.50
  • Aloo Gobhi

    £5.50
  • Saag Paneer

    £5.50
  • Vindaloo Potato

    £5.50
  • Mix Vegetables

    £5.50
  • Curry Sauce

    £4.50

Naan Bread

  • Plain Naan

    £2.25
  • Garlic Naan

    £2.65
  • Garlic and Coriander Naan

    £2.95
  • Assortment of 3 Naan

    £6.75

Rice

  • Pilau Rice

    £2.25
  • Boiled Rice

    £2.25
  • Vegetable Rice

    £3.25
  • Egg Rice

    £2.50
  • Mushroom Rice

    £2.85

Continental Options

  • Bennetts Special Burger

    These delicious burgers are Bennets pride and joy. A delicious toasted bun packed full of flavour, salad and sauce.
    £5.55
  • Traditional Fish and Chips

    £5.95
  • Fries

    £2.50
  • Sweet Potato Fries

    £2.60
  • Onion Rings

    £2.60
  • Sticky BBQ Chicken Wings

    £3.50
  • Cheesy Garlic Bread

    £2.50
  • Breaded Scampi Served with Chips, Pea's and Tarter Sauce

    £7.00

Healthy Options

  • Bennets Super Salad

    Grilled chicken tikka, salad leafs, quinoa, pomegranate seeds, peas and baby gem lettuce tossed with lemon dressing.
    £7.99
  • Bennets Vegetarian Super Salad

    Avocado, Salad leafs, Quina, Pomegranate Seeds, Peas and baby Gem lettuce tossed with lemon dressing.
    £7.99
  • Pan Fried Sea-bass

    Pan fried sea-bass fish fillet with mashed potato, grilled broccoli served with roasted chilli oil or lemon butter sauce.
    £11.99
  • Goan Seafood Curry

    Grilled tilapia, king prawns, baby spinach cooked in goan sauce served with brown rice or 2 slices pitta bread.
    £12.99

Desserts

  • Gulab Jamun

    This delicious treat consists of soft melt-in-your-mouth, fried dumplings which are traditionally made of thickened or reduced milk and soaked in rose-flavoured sugar syrup.
    £3.95
  • Sticky Toffee Pudding

    Warm sticky toffee served with homemade custard.
    £2.75

House Wine 'Sospiro'

  • Bianco Bottled 750ml

    A gentle sigh of lemon and floral fruit, apples, pears and a note of chamomile. (abv 11%)
    £14.95
  • Rosso Bottled 750ml

    A light sigh of red and black fruit. Lively moreish. (abv 11.5%)
    £14.95
  • Rose Bottled 750ml

    Fresh juicy and a gentle sugar hit. (abv 12%)
    £14.95

Bennetts Wine

  • White Bottled 750ml

    Madeline, angevine, huxelrebe which create an elegant aromatic wine with a refined flavour (abv 11%)
    £15.95
  • Red Bottled 750ml

    A mix of grapes, pinot noir, rondo and regent. Medium bodied with ripe fruity taste (abv 11.5%)
    £15.95
  • Rose

    Summer berry full of sweetness (abv 12%)
    £15.95

Beers

  • Tiger Bottled 330ml

    Abv 5%
    £3.50
  • Old Speckled Hen Bottled 500ml

    Abv 5%
    £3.50
  • Newcastle Brown Bottle 550ml

    Abv 4.7%
    £3.50
  • Budweiser Bottled 330ml

    Abv 4%
    £3.50
  • Brother Cider Bottled 500ml

    Abv 4%
    £3.50

Soft Drinks

  • Coca Cola

    1.5L
    £3.50
  • Diet Pepsi

    1.5L
    £3.50
  • Lemonade

    1.5L
    £3.50
  • Orange Juice

    1.00L
    £3.50
  • Apple Juice

    1.00L
    £3.50

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