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Bombay Indian Brasserie - Arnold

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Set Meals

  • Bombay Set Meal

    Poppadoms & mixed pickle chutney. Starters: mixed platter. Main course: chicken tikka methi, lamb bhuna. Side dishes: mixed vegetable bhaji. Sundries: rice & garlic naan.
    £33.95
  • Balti Set Meal

    Poppadoms & mixed pickle chutney. Starters: onion bhaji, chicken tikka. Main course: chicken tikka balti, lamb balti. Side dishes: mixed vegetable bhaji. Sundries: two rice & naan.
    £39.95
  • Sizzler Set Meal

    Poppadoms & chutney. Starters: onion bhaji, seekh kebabs. Main course: platter for 2 or 4 (combination of tandoori chicken, lamb tikka, chicken tikka, chicken kebab, tandoori fish, king prawn topped with a tandoori creamy sauce. Sundries: Naan & rice for 2 or 4.
    £37.95

Appetisers

  • Onion Bhaji (v)

    Deep fried fritter with onions, gram flour & plenty of spices.
    £3.95
  • Onion Bhaji Chaat (v)

    Onion bhaji topped with a sauce made of sweetcorn & yoghurt, herbs & spices.
    £3.95
  • Samosa (v)

    Triangular deep fried patties filled with mixed vegetables.
    £4.45
  • Bombay Mushrooms (v)

    Mushrooms stuffed with cottage cheese & vegetables. Deep fried served with mouth-watering chutney.
    £3.95
  • Garlic Mushrooms (v)

    Mushrooms cooked with chopped garlic, onions & tomatoes with herbs & spices.
    £4.95
  • Aloo Tikki (v)

    Combination of potatoes, herbs & spices, marinated in gram flour.
    £5.95
  • Paneer Shashlik (v)

    Cottage cheese marinated in homemade spices served with roasted vegetable.
    £5.95
  • Chicken Tikka Starter

    Boneless pieces of chicken marinated in a tandoori sauce made with yoghurt, cream & mild herbs & spices.
    £5.95
  • Spicy Chicken Wings Starter

    Chicken wings marinated in a spicy sauce.
    £5.95
  • Hot

    Cooked with onion, tomatoes, green chillies & herbs & spices (for those who like it hot).
    £4.95
  • Malai Tikka

    Boneless pieces of chicken marinated in cheese, cream & herbs. Highly recommended.
    £5.95
  • Chicken Tikka Paneer Starter

    Pieces of chicken tikka garnished with melted cheese & topped with coriander.
    £5.50
  • Kashmir Ki Kali

    Strips of chicken fillets marinated in herbs & tandoori spices & battered with gram flour cooked in sweet & sour sauce.
    £5.95
  • Chilli Chicken Tikka

    Boneless chicken breast cooked in chilli powder, turmeric & garam masala.
    £5.95
  • Seekh Kebab

    Minced lamb marinated with herbs & spices.
    £4.95
  • Lamb Tikka Starter

    Boneless pieces of lamb marinated in a special tandoori mixture, mildly spiced & roasted in the tandoor.
    £6.75
  • Tandoori Platter (For 2)

    Lamb tikka, chicken tikka, onion bhaji, seekh kebab, chicken kebab topped with a spicy tomato sauce.
    £10.95
  • Scallops (Indian Style)

    Scallops cooked in garlic sauce.
    £7.75
  • Salmon Tikka

    Pieces of salmon marinated in a tandoori sauce made with yoghurt cream & mild herbs & spices.
    £7.95
  • Garlic Butter King Prawns

    King prawns cooked in a sauce with garlic, herbs & spices & lentils.
    £9.25
  • Tandoori Shahi Jinga

    King prawns marinated in tandoori sauce. Baked in a clay oven.
    £7.50
  • Chaat

    Cooked with onions, herbs, spices, yoghurt & sweetcorn to give a sweet sour taste.
    £4.95
  • Lamb Chops

    Pieces of lamb chops marinated with brown onion paste, yoghurt & herbs.
    £6.95
  • Prawn Puri

    Prawns cooked with onions, tomatoes, garlic & herbs in a medium tandoori sauce. Served with traditional bread (puri).
    £4.95
  • King Prawn Puri

    King prawns cooked with onions, tomatoes, garlic & herbs in a medium tandoori sauce. Served with traditional bread (puri).
    £7.95
  • Fish Amritsari

    A famous fried fish form India marinated with gram flour & selected homemade herbs.
    £5.95
  • Fish Tikka

    Pieces of fish marinated in a tandoori sauce made with yoghurt, cream, mild herbs & spices.
    £5.95

Tandoori Dishes

No additives or preservatives (BBQ style). Natural grounded herbs. All accompanied with fresh salad. They are all served with fried onions & peppers.

  • Chicken Tikka Main (Mild)

    Boneless pieces of chicken marinated in a tandoori sauce made with yoghurt, cream & mild herbs & spices (steeped in tradition).
    £7.95
  • Lamb Tikka Main (Mild)

    Boneless pieces of lamb marinated in a special tandoori mixture, mildly spiced & roasted in a tandoor. (Clay oven).
    £8.95
  • Tandoori Chicken Main

    Half of a chicken marinated in a tandoori sauce then roasted in the tandoor. (Clay oven).
    £7.95
  • Bombay Mix Grill

    A combination of salmon tikka, cod fish, king prawn, seekh kebab, lamb tikka & chicken tikka served with madras sauce.
    £11.95
  • Chicken Tikka Paneer

    Tender pieces of chicken fillets marinated in a tandoori sauce, cooked in a clay oven. Garnished with delicious melted cheese & coriander.
    £9.95
  • Tandoori Shahi Jinga

    Marinated king prawns. Served with grilled peppers & onions.
    £14.95
  • Paneer Tikka (Mild) (v)

    Indian cheese cooked mild sauce of peppers, tomatoes & onions cooked in clay oven.
    £8.95
  • Malai Tikka

    Boneless pieces of chicken marinated in cheese, cream & herbs. Highly recommended.
    £8.95
  • Rashmi Chicken

    Boneless pieces of chicken marinated in egg, gram flour & yoghurt.
    £8.95
  • Tandoori Mixed Grill

    A combination of chicken tikka, tandoori chicken, lamb tikka & king prawns. Malai tikka, reshmi tikka & haryali tikka served with tandoori sauce.
    £12.95
  • Bombay Special Tandoori Shahi Jinga

    King prawn marinated in baby spinach leaves, fresh mint, ginger, garlic & tomato gravy.
    £11.95
  • Bombay Special

    Lamb tikka, chicken tikka, tandoori chicken & tandoori king prawns prepared traditionally in a clay oven & blended into a sauce made from onions, tomatoes, peppers, herbs & spices. Garnished with coriander & garlic.
    £8.95
  • Tandoori Chicken Tikka Masala

    Pieces of chicken prepared traditionally & then blended into creamy sauce. A very popular dish.
    £8.95
  • Tandoori Lamb Masala

    Pieces of tender lamb marinated in tandoori mixture then cooked in masala sauce made with onions, tomatoes, capsicums, herbs & spices.
    £8.95
  • Tandoori Shahi Jinga Masala

    King prawns marinated in tandoori sauce. Cooked with onions, tomatoes, peppers, cream & herbs.
    £9.95
  • Prawn Masala

    Prawns marinated in tandoori mixture then cooked in masala sauce made from onions, tomatoes, capsicums, herbs & spices.
    £8.95
  • Bombay Masala

    Chicken marinated in a light tandoori mixture then cooked in masala sauce made with onions, tomatoes, red wine, capsicums & herbs, flambé with brandy & cream. (A must dish).
    £8.95
  • Bombay Shahi Chicken

    Boneless pieces of chicken marinated in tandoori sauce made with yoghurt, herbs & mild spices. Cooked with jeera, methi & garam masala. Served with methi sauce.
    £9.95
  • Fish Curry

    Grilled fish cooked in a tomato butter & onion chop gravy with the flavoured mustard.
    £9.95
  • King Prawn Malabari

    A famous dish from South coast of Indian grilled prawns cooked with coconut cream & curry powder.
    £11.95
  • Tandoori Lamb Shahi Karahi

    Tender lamb cooked with green chilli, ginger, garlic, tomato & fresh coriander.
    £9.95

Ocean Special

  • Steamed Fish Hyderabadi

    Sean bass steamed, cooked with flavoured ginger, black pepper, lime and vegetables.
    £14.95
  • Grilled Salmon

    Fillet of salmon marinated with herbs, egg yolks, black pepper, lime juice, served with roasted new potatoes.
    £14.95
  • Goa Fish

    Cod marinated with herbs and home made spices, served with grilled onion and peppers.
    £12.95
  • King Prawn Dilroba

    King prawn cooked in a tomato and cashew nut gravy, finished with butter and cream.
    £11.95

Chef's Special

  • Mumbai Gosht Karahi (Medium to Spicy)

    Pieces of lamb cooked with tomatoes, onion, peppers, herbs & spices with fresh mint leaves. A very moist dish. (Medium to spicy). This hearty dish has a wonderful aromatic flavour imparted by the warmth of cinnamon. Delicately blended with freshly ground spices.
    £9.85
  • Chicken Tikka Makhani

    Pieces of chicken tikka are delicately spiced & blended into a special tandoori sauce, made from distinct Indian herbs, spices, seasonings, fresh coriander, garlic & brandy are added for extra taste.
    £8.95
  • Butter Chicken

    Boneless chicken cooked in fresh tomato & butter gravy finish with assorted spice. The most famous traditional dish.
    £8.95
  • Murgh Saagwala

    Tandoori chicken tikka cooked in spinach & creamy gravy.
    £8.95
  • Tawa

    This dish is prepared with fresh green chillies, coriander, extra garlic, tomatoes & distinct Indian herbs. (A must dish).
    £9.95
  • Patiala Chicken

    Boneless pieces of chicken & minced chicken cooked with onions, peppers, green chillies & garam masala (a must dish).
    £13.95
  • Murgh Palak Paneer

    This dish is prepared with chicken, spinach, onions, tomatoes & distinct Indian herbs. Garnished with melted cheese.
    £8.95
  • Shahi Jinga Sharab

    King prawns are roasted in a clay oven & then marinated in tandoori sauce, which is made from fresh cream, yoghurt, mint & mild tandoori spices then cooked with French white wine.
    £11.95
  • Chicken Tikka Nantara (Hot)

    Cooked in karahi with prawns, garlic, green chilli, herbs & spices.
    £9.95
  • Bombay Makhani Special

    Cooked in a creamy sauce made of onions, tomatoes, green peppers, herbs & spices, butter, cream & fresh yoghurt.
    £8.95
  • Bhuna Methi

    Foked in a sauce of onions, green peppers, tomatoes, coriander, garlic, spices, spring onion and fresh fenugreek herb.
    £7.95
  • Lamb Poona

    Pieces of lamb roasted in clay oven cooked with jeera, methi gram masala. A spicy medium dish.
    £8.95
  • Sabzi Special (v)

    This dish is made with a variety of fresh vegetables including mushrooms, cauliflower, spinach & potatoes, added with onions, tomatoes, ginger fresh coriander & spices.
    £7.95
  • Begun Bhar

    Chicken & minced lamb cooked with onions, tomatoes & garnished with almonds & cream.
    £9.95

Main Dishes

  • Korma

    A Muglai mild dish cooked with subtle spices, fresh cream and coconut.
    £6.95
  • Pasanda

    The Pasanda name comes from the Mughal Empire, they are very fond of food. Prepared in a cashew creamy sauce.
    £6.95
  • Jalfrezi

    A spicy medium dish cooked with authentic herbs, spices & oriental seasoning. garnished with onions, tomatoes, capsicums, coriander & garlic. (Full of flavour).
    £6.95
  • Shahi Paneer

    Fresh cottage cheese cooked with tomato gravy and traditional spices. (A must dish).
    £6.95
  • Kashmiri

    A mild dish cooked in mint, yoghurt and fruits.
    £6.95
  • Methi (Mild, Medium)

    A mild, medium moist dish cooked with the methi & fenugreek herbs (strong spicy dish).
    £6.95
  • Rogan Josh

    A medium or hot dish, typical of home style cooking. (A must for garlic lovers).
    £6.95
  • Pathia (Hot & Spicy)

    A hot & spicy dish cooked with extra onions garnished with tomatoes & capsicums. (Very moist).
    £6.95
  • Jaipuri (Very Hot)

    A very hot classic dish, strong in flavour with green chillies, yoghurt & fresh coriander. (originates from western Punjab).
    £6.95
  • Balti

    These dishes are specially prepared in a sizzling Indian cooking pot. Which consists of garlic, onions, tomatoes & coriander. (Highly recommended dishes originated from northern India).
    £6.95
  • Karahi

    This is a spicy dish cooked with onion, tomatoes, coriander & butter with herbs & spices. Cooked in cast iron pots.
    £6.95
  • Saag

    These dishes are cooked with onions, peppers, garlic, coriander, mint and spinach. (Highly recommended).
    £6.95
  • Bhuna (Mild)

    A traditional Indian curry, cooked with fresh tomatoes & onions. (Mild & moist).
    £6.95
  • Dansak

    A sweet & sour dish cooked with lentils & pineapple.
    £6.95
  • Madras (Fairly Hot)

    This is a fairly hot curry originating from Southern India with extra spicy sauce & herbs.
    £6.95
  • Punjabi (Medium to Hot)

    A spicy medium to hot dish cooked with traditional spices including green peppers, onions, lime pickle, yoghurt & chillies.
    £6.95

Vegetarian Specials

These are ideal in complementing your main choice of dishes. They are prepared from fresh vegetables blended with herbs, spices, fresh tomatoes & creamy veg, gravy sauces. The most highly selected dishes from all over India.

  • Makhani Paneer

    Fresh cottage cheese cooked with tomato cream & butter gravy.
    £7.95
  • Paneer Butter Masala

    Combination of tomato, chop & cashew & cream gravy with fresh cottage cheese.
    £7.95
  • Navratton Korma

    A blend of fresh garden vegetables in saffron flavoured almond sauce.
    £7.95
  • Dal Tadka

    Combination of lentils cooked with cumin, garlic & fried onion.
    £7.95
  • Dal Makhani

    Black lentils cooked in over night charcoal fire finished with butter cream & garam masala flavoured.
    £7.95
  • Paneer Shahi Manpasand

    Cottage cheese stuffed with nuts, cheese, pineapple topped with cream sauce.
    £7.95
  • Shahi Kofta Curry

    Cottage cheese dumplings stuffed with dry fruits & nuts in rich cream sauce.
    £7.95
  • Saag Paneer

    Cottage cheese with spinach & mint.
    £7.95
  • Shahi Aloo Gobi Masaledar

    Shallow fried potato & cauliflower cooked in typical Punjabi province in India.
    £7.95
  • Aloo Bharwa Kashmiri

    Flavoured stuff potatoes with mint, tomato & aniseeds base sauce.
    £7.95
  • Khoya Paneer (Very Mild)

    A very mild & creamy dish cooked with cottage cheese, paneer & herbs.
    £7.95

Vegetable Dishes

These are ideal in complimenting your main choice of dishes. They are prepared from fresh vegetables blended with herbs, spices, fresh tomatoes & capsicums. The vegetarian community in India often eat meals complimented with the following vegetables.

  • Mushroom Bhaji (Side)

    £3.95
  • Aloo Saag Bhaji (Side)

    Potatoes & spinach.
    £3.95
  • Gobi Bhaji (Side)

    Cauliflower.
    £3.95
  • Aloo Gobi Paneer (Side)

    Potatoes, cauliflower & cheese.
    £3.95
  • Aloo Bombay (Side)

    Potatoes.
    £3.95
  • Saag Aloo Paneer (Side)

    Spinach, potatoes & cheese.
    £3.95
  • Aloo Mattar Bhaji (Side)

    Potatoes, peas.
    £3.95
  • Sabzi Bhaji (Side)

    Mixed vegetables.
    £3.95
  • Bhindi Bhaji (Side)

    Okra.
    £3.95
  • Aloo Gobi (Side)

    Potatoes & cauliflower.
    £3.95
  • Saag Bhaji (Side)

    Spinach.
    £3.95
  • Bengan Bhaji (Side)

    Aubergines with fresh garlic, coriander.
    £3.95
  • Tarka Daal (Side)

    Lentils & garlic.
    £3.95

Sundries

  • Chips

    £1.95
  • Raita

    £1.95
  • Poppadoms

    £0.50
  • Mixed Chutney

    4 dips.
    £1.80
  • Lime Pickle

    £0.60

Bread

  • Naan (Hot)

    Leavened bread baked in tandoor. Tear drop shaped & served fresh & hot.
    £2.20
  • Garlic Naan

    Garlic flavoured bread.
    £2.50
  • Butter Naan

    Buttery bread on top & inside.
    £2.50
  • Kormi Naan

    A naan top with cottage cheese, dried fruits & brown sugar.
    £2.95
  • Vegetable Naan

    Naan bread filled with vegetables.
    £2.50
  • Onion & Kulcha Naan

    Onion & green chillies.
    £2.95
  • Keema Naan

    Naan bread filled with a thin layer of minced lamb.
    £2.95
  • Garlic & Cheese Naan

    £2.50
  • Plain Table Naan

    Extra large naan.
    £3.95
  • Peshwari Naan

    Sweet naan bread filled with almonds, fresh cream, pistachios & sultanas. Garnished with golden syrup.
    £2.95
  • Tandoori Roti

    A large chapati baked in the tandoor.
    £1.70
  • Paratha

    Unleavened bread garnished with ghee & cooked on a cast iron plate.
    £2.95
  • Vegetable Paratha

    Unleavened bread filled with vegetables. Garnished with ghee & cooked on an iron plate.
    £3.50
  • Paratha

    Wheat flour bread topped with mint or bread with green fenugreek on top.
    £3.50
  • Missi Roti

    A bread made from gram flour & onion, green chilli & coriander.
    £2.95
  • Stuff Kulcha

    Onion or tomato or mix vegetable. Stuffed leavened bread with choice of vegetables.
    £3.50

Rice

  • Pilau Rice

    Basmati rice cooked with saffron.
    £2.65
  • Vegetable Rice

    £2.95
  • Mushroom Rice

    £2.95
  • Keema Rice

    Basmati rice cooked with minced lamb.
    £2.95
  • Egg Fried Rice

    £2.95
  • Zarda Rice

    Sweet rice cooked with pure ghee, saffron & dried fruits.
    £3.95

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