Delivered by Thai Ubon Restaurant - NR2
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About Thai Ubon Restaurant - NR2
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Set Meal
Set Meal for 2
Mixed Starters, Chicken with Cashew Nuts, King Prawn Thai Green Curry, Mixed Vegetables, and Egg Fried Rice.£50.00Set Meal for 3
Mixed Starters, Ginger King Prawn Stir-Fried, Beef Massaman Curry, Sweet and Sour Chicken, Mixed Vegetables, and Egg Fried Rice.£69.00Set Meal for 4
Mixed Starters, Duck Thai Red Curry, Beef Ginger Stir-Fried, Grilled Tiger Prawns, Chicken Pineapple Stir-Fried, Mixed Vegetables, and Egg Fried Rice.£94.00Set Meal for 6
Mixed Starters, King Prawn Thai Green Curry, Panang Chicken Curry, Crispy Duck with Tamarind Sauce, Grilled Tiger Prawns, Pork Stir-Fried with Garlic, Beef Holy Basil Stir-Fried, Mixed Vegetables, and Egg Fried Rice.£129.00
Starters
Mixed Starters (C, F, G, Pn, Se)
A great way to start your meal with a platter of starters to share. Including Pork on Toast, Thai Fish Cake, Satay, King Prawn Spring Rolls and Spare Ribs.£16.00Satay (Pn, V*)
Chargrilled skewered chicken or organic tofu served with peanut sauce and sweet Thai salad. (Pn, V*)£7.30Tempura (C,G,V*)
Chicken, king prawn or mixed vegetables in tempura batter served with sweet chilli sauce. (C,G,V*)£7.30Pork on Toast (E,G,S,Se)
Sesame toast with minced lean pork, served with sweet chilli sauce. (E,G,S,Se)£7.30King Prawn Spring Rolls (C,S,G)
Marinated king prawn rolls deep-fried and served with sweet chilli sauce.(C,S,G)£7.95Vegetable Spring Rolls (V,S,G)
Vegetable spring rolls with glass noodles and seasonal vegetables served with sweet chilli sauce. (V,S,G)£7.30VeganThai Fish Cake (F,S)
Spicy. Minced white fish and king prawn spicy fish cakes served with sweet chilli sauce. (F,S)£7.95Butterfly King Prawns (C,S,G)
Butterfly king prawns in golden breadcrumbs, served with sweet chilli sauce. (C,S,G)£7.95Golden Bags (E,S,G)
Minced pork and fresh herbs in filo bag, served with sweet chilli sauce. (E,S,G)£7.30Spare Ribs
Succulent meaty ribs, covered in our chef's unique mouthwatering sauce.£7.95Grilled Pork on Skewers (S)
Succulent flame grilled seasoned pork served on skewers with a delicately spiced soy marinade.(S)£7.30Thai Dumplings (E,S,G)
Steam dumpling of minced prawn or lean pork, served with a dark soya sauce.(E,S,G)£7.30Aromatic Crispy Duck (G)
Norfolk aromatic marinated duck and oven prepared, with salad, pancakes, and homemade hoi sin sauce. (G)£7.95Prawn Crackers
£2.60
Soups
Tom Yum (S,V*)
Level 2 Spicy. Famous Thai soup cooked with fresh chilli, lemongrass, galangal and lime leaf. An absolutely mouthwatering recipe mastered by our head chef. (Recommended with king prawn). (S,V*)£9.95Tom Kha (S,V*)
Cooked with lemongrass, galangal, lime leaf, and coconut milk. The perfect soup for those wanting lots of flavour without too much spice. (Recommended with our chicken and mushroom). (S,V*)£9.95Gang Jud Wen Sen
A hearty stock broth with glass noodles, spring onion, coriander, carrot, celery, and fried garlic. Lower in calories but very tasty!£9.95
Chef's Special
Weeping Tiger (Allow 15 Minutes) (S)
Tender flame grilled Norfolk sirloin (8oz) served with a sweet and lightly spiced marinade and garnish. (S)£15.95Grilled Fish or King Prawn (Allow 15 Minutes) (C,F,G,S)
Spicy. Our signature dish. Giant tiger, flame grilled and served in our chef's unique chilli glaze. (A must for seafood lovers). (C,F,G,S)£17.95Crispy Duck (G,S)
Crispy fillet of Norfolk duck breast, served on a bed of broccoli and cauliflower in a sweet chilli or smooth tamarind sauce (recommended). The ultimate duck dish. (G,S)£14.95Steamed Fish in Lime Sauce (Allow 15 Minutes) (F)
Spicy. Fillet of seabass steamed with a blend of fresh Thai herbs and spices, served on green leaf. Very low in fat and calories, yet packed with flavour. (F)£14.95Deep-Fried Fish Topped with a Tasty Thai Salad (F)
Spicy. Deep-fried seabass, filleted and cut into goujons and dressed in a zesty Thai mango salad. If you want a fresh, tasty and traditional fish dish with a bit of spice, this is for you!£15.95Sizzling Platter (C, S)
Stir-fried beef, king prawns or mixed seafood (king prawns, mussels, and squid) with fresh ginger. Spring onions and vegetables, served on a sizzling platter. Chillies and fresh garlic served on a sizzling platter.£13.95Drunken Spicy Sizzling (F,G)
Spicy. Stir-fried beef, king prawns, or mixed seafood (king prawns, mussels, and squid) with mixed vegetables, sweet basil, and fresh. (F,G)£13.95Deep-Fried Fish Topped with Thai Spicy Sauce (F,G)
Spicy. Deep-fried sea bass, filleted, cut into goujons and served in a tasty Thai sweet chilli sauce. (F,G)£15.95Sweet and Sour Fish (F, G, S)
Deep fried seabass, filleted, cut into goujons and served in a tasty Thai sweet and sour sauce.£15.95
Thai Salads
Beef Spicy Salad (CE)
Level 3 Spicy. Slices of flame grilled sirloin steak mixed with a tasty salad of lime juice, onion, garlic, and chillies.(CE)£15.95Spicy Glass Noodle Salad (CE, V*)
Level 3 Spicy. A fresh and spicy green salad with glass noodles, lime juice, celeries, and chillies.£10.95
Curries
Thai Red Curry (S,V*)
Level 2 Spicy. A mouthwatering fruity red curry with bamboo, peppers, basil leaf, and green bean. (S,V*)£11.95Thai Green Curry (S,V*)
Level 1 Spicy. Thailand's famous green curry is cooked with bamboo, basil, green bean, young peppers, and spices. (S,V*)£11.95Jungle Curry (CE, S,V*)
Level 3 Spicy. Traditional Thai village curry cooked with bamboo, galangal/finger roots, and basil. A clear stock-based dish packed with plenty of flavour and spice! (CE, S,V*)£11.95Panang Curry (S,V*)
A tasty, heat-reduced medium spice red curry cooked with lime leaf.(S,V*)£11.95Massaman (Pn,S)
Tender chicken breast or topside of Norfolk beef, slow cooked with potatoes, topped with dry shallots and roasted peanuts. Mild, delicious, and Thailand's king's favourite dish! A great curry for those who haven't tried Thai or prefer not too spicy dishes.(Pn,S)£12.95Chu-Che Fish (G,S)
Deep-fried sea bass filleted, cut into goujons and dressed in a tasty Thai red curry, cooked with kaffir lime leaf and mixed peppers. Level 1 Spicy£19.95
Straight From the Wok
Cashew Nuts Stir-Fried (N, S, V*)
Spicy. An addictive stir fry with peppers, carrot, onion, spring onion, mushrooms, and cashew nuts.£11.95Ginger Stir-Fried (S, V*)
A delicate stir-fry of mushrooms. Spring onions, carrots, peppers, and fine ginger.£11.95Holy Basil Stir-Fried (S, V*)
Spicy. A distinctive fusion of garlic, chilli, holy basil, and vegetables. Spicy but very tasty.£11.95Sweet and Sour Stir-Fried (G, S, V*)
Thai sweet and sour stir fry with pineapple, tomato, cucumber, and spring onion, floured.£11.95Stir-Fried with Garlic (S, V*)
An exquisite minced garlic and black pepper sauce with coriander and spring onion.£11.95Oyster Stir-Fried (S, V*)
Stir-fried with onion, spring onion, broccoli, and carrots in a light oyster sauce.£11.95Thai Ubon Chicken (G, S)
Lightly floured chicken in a sweet tangy ginger and chilli sauce, rich and full of flavour.£11.95Pineapple Stir-Fried (S, V*)
A sweet and heavenly of pineapple, carrots, onion, peppers, and spring onion.£11.95Stir-Fried with Chilli Oil (S, V*)
Spicy. Stir-fried with onion, carrots, peppers, and spring onions in a roasted chilli and herb basil glaze. Watch out for the kick.£11.95King Prawn with Tamarind Sauce (C, S)
Deep-fried king prawns, garlic, and shallots topped with a tamarind sauce on mixed vegetables.£13.20
Vegetables
Stir-Fried Vegetables (S, V)
Fresh seasonal vegetables express their own flavour in a light oyster sauce.£10.20VeganStir-Fried Bean Sprouts (S, V)
Stir-fried bean sprouts and spring onion in a light oyster sauce.£10.20Vegan
Noodles
Pad Thai (E, Pn, S, V*)
Rice noodles stir-fried with bean sprouts, spring onions, and crushed nuts (spicy or plain).£10.95Pad Se-Iw (E, S, V*)
Stir-fried rice noodles with spring greens and spring onions.£10.95Egg Noodles Stir-Fried (E, G, S, V*)
Stir-fried egg noodles with bean sprouts, mushrooms, and spring onions.£10.95Stir-Fried Noodles with Chilli Oil (S, V*)
Spicy. Spicy rice noodles stir-fried in a tasty roasted chilli paste and sweet basil glaze.£10.95
Rices
Jasmine Rice
Steamed jasmine rice.£4.50Coconut Rice (Se)
Plain rice gently steamed with coconut and sesame seeds.£4.95Sticky Rice
Famous Thai sticky rice (glutinous rice).£4.95Egg Fried Rice (E)
Plain egg fried rice.£4.95Crab Fried Rice (C, E, S)
Fried rice with crab meat, onion, tomato, and coriander.£9.95Pineapple Fried Rice Large Portion (E, N, S, V*)
Fried rice with pineapple, tomato, onion, cashew nuts, and coriander.£9.95Spicy Egg Fried Rice Large Portion (E, S, V*)
Spicy. Spicy fried rice with Thai roasted chilli paste and sweet basil.£9.95