Malabar Specials
Marinated with spices, onion, tomatoes, fresh coconut milk and curry leaves.
Prawn Malabar
GF.£11.75Chicken Malabar
GF.£9.95Lamb Malabar
GF.£11.25Vegetable Malabar
£9.25Fish Malabar
Delicious blend of aromatic Southern spices combined with tamarind extract, red chilli powder, ginger, salt, green chilli and fried coconut paste.£11.50
Veg Starters
Onion Bhaji
VG, GF.£4.00Plain Vada
VG, GF.£4.00Rasa Vada
VG, GF.£5.75Thayir Vada
V, GF.£5.25Sambar Vada
VG, GF.£5.75Aubergine Pakora
V, GF.£5.25Rasam
VG, GF.£3.50Lentil Soup
VG, GF.£4.75Mushroom 65
VG.£6.50Paneer Pakora
V, GF.£5.75Mushroom Fry
VG, GF.£5.75Mysore Bonda
VG, GF.£4.75Poppadom
VG, GF.£1.25
Non Veg Starters
Chicken 65
GF.£6.96Chicken Fry
GF.£5.75Chicken Tikka
GF.£6.95Chicken Butter Fry
GF.£5.75King Prawn Fry
GF.£6.95Fish Fry
GF.£6.95Lamb Cutlet
GF.£6.95
Vegetable Main Dishes
Aubergine Masala
Baby aubergine cooked with ginger, garlic, tomato and other spices. VG, GF.£9.25Dal Rasili
A blend of lentils, cooked with herbs and spices. Prepared with cumin seeds and a touch of garlic. VG, GF.£8.25Mattar Paneer
Peas and paneer in a tomato based sauce, spiced with garam masala and tomato sauce. V, GF.£8.25Chilli Gobi
Cauliflower cooked with onions, green pepper, green chilli and tomato sauce. VG.£8.25Paneer Butter Masala
The regular Indian herbs-spices, has a slightly sweet taste and very mildly spiced. V, GF.£9.25Okra Bhaji
Okra cooked with onions and tomatoes in mild Malabar spices. VG, GF.£8.25Gobi Manchurian
Gobi Manchurian is coated in a chilli garlic sauce and deep fried, spicy and crispy cauliflower florets. VG, GF.£8.25
Traditional Curry Dishes
Nadan Curry
Roasted coconut, aromatic spices, turmeric, red chilli, tomato and onions. GF.£8.25Chilli
Boneless meat cooked with onions, green pepper, green chilli and tomato sauce. GF.£8.25Rogan Josh
Cooked with garnished tomatoes, spices and a touch of garlic. GF.£8.25Balti
Balti is the tradition for cooking in the flavour of fresh spices, herbs, ginger and garlic, giving out a wonderful exotic aroma with a fantastic taste. GF.£8.25Jalfrezi
Contains capsicum, tomatoes, onion and coriander and served in a thick, spicy sauce. GF.£8.25Madras
Cooked in a rich, spicy gravy. GF.£8.25Spinach
Cooked with freshly chopped spinach in a medium spicy, thick sauce. GF.£8.25Kadai
Medium dish with garlic, onions, capsicum and coriander. GF.£8.25Korma
Cooked with almond and fresh cream in a very mild flavoured sauce. GF.£8.25
Specialities
Chicken Roast South Indian Style
Onions, tomatoes, green chilli etc. Cooked in a fairly dry style. GF.£9.95Butter Chicken Masala
Marinated in tikka spices and made in a creamy gravy. GF.£9.25Lamb Pepper Masala
Onion, black pepper, turmeric, garlic, ginger with Malabar spices. GF.£11.25Chicken Tikka Masala
Mild diced boneless barbecued meat, cooked with a specially prepared, delicately flavoured sauce with cream. GF.£9.95Spicy Lamb Fry
Lamb with Indian shallots, black pepper, curry leaves and coconut. GF.£10.50
Dosa Specialities
A thin pancake made with a batter of rice flour and urid flour. Served with chutney and sambar.
Masala Dosa
VG, GF.£10.50Ghee Roast Masala Dosa
V, GF.£11.25Mysore Masala Dosa
VG, GF.£11.25Chicken Dosa
GF.£11.25Plain Dosa
VG, GF.£9.25Taste of Malabar Spi Dosa
V, GF.£12.50Paneer Dosa
V, GF.£11.25Idly
VG, GF.£8.25Thattu Dosa
VG, GF.£8.25Meat Dosa
GF.£11.75Egg Dosa
GF.£9.95Cheese Dosa
V, GF.£11.25
Biryani Specialities
Aromatic basmati rice prepared as a main dish with exotic spices. Served with mixed vegetable curry.
Chicken Biryani
GF.£10.50King Prawn Biryani
GF.£11.75Vegetable Biryani
GF, VG.£9.25Lamb Biryani
GF.£11.25King Fish Biryani
GF.£11.75Egg Biryani
GF.£9.25Mix Biryani
Lamb and chicken. GF.£11.25
Egg Dishes
Egg Masala
Boiled egg cooked with onions, tomato, ginger and curry leaves in a medium thick gravy. GF.£8.25Egg Curry
Boiled egg cooked in tomato and onion based gravy with spices. GF.£6.95
Prawn Dishes
Prawn and Mango Curry
A typical Kerala dish turmeric, chillies, onion, mango, coconut with Malabar spices. GF.£11.25Cochin Prawn Curry
Prawns cooked with spices, tomatoes, onions and fresh coconut. GF.£10.50Prawn Masala
Prepared in a spicy masala gravy with a blend of herbs and spices. GF.£11.25
Fish Dishes
Alleppey Fish Curry
A popular Kerala dish kingfish cooked in tomato, onion, fried chillies, turmeric, ginger and kokum fish tamarind. GF.£10.50Fish Mollie
Kingfish cooked in a fresh coconut milk with onions, tomato, fried chillies, turmeric and ginger. GF.£10.50Fish Masala
Marinated fish cooked with onion, tomato, ginger and curry leaves, served with medium thick gravy. GF.£10.50Fish Mango Curry
A tangy preparation of kingfish with green mango and herbs. GF.£11.25
Bread
Chapati
2 pieces, VG.£3.50Poori
2 pieces, VG.£3.50Kerala Parotta
2 pieces, VG.£3.50Chilli Paratha
V.£3.50Garlic Paratha
V.£3.50Appam
2 pieces, VG, GF.£3.50Poori Masala
VG.£8.25Cheese Paratha
V.£3.50Aloo Paratha
V.£3.50Sweet Coconut Paratha
V.£3.50
Rice
Plain Rice
V, GF.£2.95Lemon Rice
VG, GF.£3.50Mushroom Rice
V, GF.£3.50Tomato Rice
VG, GF.£3.50Pulao Rice
V, GF.£3.50Coconut Rice
V, GF.£3.50Fried Rice
V, GF.£4.50Egg Fried Rice
GF.£5.50
Vegetable Side Dishes
Tarka Dal
Yellow split peas cooked with turmeric, ginger and plenty of garlic. VG, GF.£4.75Malabar Potatoes
Potatoes marinated in a special blend of herbs and spices, creating an authentic taste. VG, GF.£4.75Dal and Spinach
Spinach and lentils cooked with garlic and onions, flavoured with spices. VG, GF.£4.75Chana Masala
Chick peas cooked in thick onion and tomato gravy with spices. VG, GF.£4.75Cabbage Thoran
Stir fried with onion, fresh coconut, cumin and green chillies. VG, GF.£4.75Avial
Traditional Keralan dish cooked with tropical vegetables, coconut and spices. V, GF.£4.75Sambar
Lentils, potato, drumstick, carrot etc. Cooked in a mild gravy. VG, GF.£4.75Sag Aloo
Spinach and potatoes cooked with fresh cream and spices. V, GF.£4.75Sag Paneer
Fresh cheese, spiced and cooked in spinach gravy. V, GF.£4.75Mushroom Bhaji
Cooked with onions, tomatoes and fresh coriander. VG, GF.£4.75Sag Bhaji
Is a comforting and flavourful spinach curry. VG, GF.£4.75Cauliflower Bhaji
Cauliflower cooked with onion gravy and Indian spices. VG, GF.£4.75
