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All the different varieties of bhajis are made to order using fresh ingredients and gram flour batter, so that you will enjoy freshness at its very best.
'Chaat corner': Truly an explosion of flavour and texture, all are prepared using our freshly made coriander and tamarind-date chutneys, and topped with our own crunchy Bombay mix.
All the curry sauces are prepared fresh in house from scratch using the finest and fresh ingredients.
All South Indian dishes are served with a spiced lentil soup called ‘Sambhar’ and our cool coconut chutney. The dosa are made with a rice and lentil flour batter, making them naturally gluten-free and distinctly delicious.
No eggs in our naan.
Alcohol free luxury.
By bottles only.