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Just One Indian Street Food - Great Yarmouth

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3.6 Good (22)

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  • papadum

    Plain or spicy
    £0.70
  • All pickle tray

    £2.50
  • Chutney per item

    (mango, lime, mint sauce, red sauce & onion salad)
    £0.70

Starter

Served with salad or home made sauce

  • Onion bhaji

    £2.95
  • Spring Roll

    Chicken or Veg
    £3.95
  • Sheek kebab (Lamb)

    £4.50
  • Sheek kebab (Chicken)

    £4.50
  • somosa

    Vegetable or meat
    £3.95
  • Brinjal Pakora (Aubergine)

    £3.95
  • Chicken Tikka

    £4.50
  • Lamb Tikka

    £4.95
  • Chicken pakora

    £4.50
  • Aloo chop (potatoes)

    £4.50
  • King prawn butterfly

    £6.95
  • House platter (for two people)

    (An assortment Onion bhaji, Chicken Tikka, Lamb Tikka, Lamb sheek kebab, Meat samosa & Vegetable somosa)
    £10.95

Wraps

With salad & home made sauce

  • Chicken Kebab

    £5.95
  • Meat Kebab

    £5.95
  • Egg Omelette

    £5.95
  • Chicken Tikka Shawarma

    Serve with salad & homemade sauce.
    £5.95
  • Chotpoti (Pani Puri)

    (Choice of Hot or medium). Most popular Indian street food, cooked with chick peas, potatoes on top crispy rash, salad, Grated egg with special homemade sauce.
    £5.95

Tandoori Dry Specialites (Main)

All Tandoori dishes served with yoghurt, mint sauce & green salad

  • Chicken Tikka

    £7.95
  • Lamb Tikka

    £8.95
  • Tandoori Mix Grill

    An assortment Chicken Tikka, Lamb Tikka, Meat Sheek kebab & Tandoori chicken
    £9.95
  • Fish Tikka

    Bangladeshi fish fillet marinated with tikka paste, herbs & yoghurt
    £8.95

House Specialities Massala (Mild)

Marinated in special spices and herbs then added to an exotic tangy massala sauce.

  • Chicken Tikka Massala

    £8.95
  • Lamb Tikka Massala

    £9.95
  • King Prawn Massala

    £13.95
  • Vegetable Massala

    £6.95
  • Tandoori mix Grill Massala

    (An assortment Chicken Tikka, chicken kebab,
    £11.95

Butter Chicken (Mild)

Marinated Tandoori Chicken off the bone cooked with very creamy rich & buttery sauce

  • Butter Chicken Tikka

    £8.95
  • Butter Lamb Tikka

    £9.95

Passanda (Mild)

Cooked in a mild creamy sauce

  • Chicken Tikka Passanda

    £9.95
  • Lamb Tikka Passanda

    £10.95
  • King prawn Passanda

    £13.95
  • Vegetable Passanda

    £7.95

Makani (Mild & Medium)

Very famous dish with two layer, bottom part is cooked with herbs & spices and top part with mild creamy sauce

  • Chicken Tikka Makani

    £8.95
  • Lamb Tikka Makani

    £9.95
  • King prawn Makani

    £13.95
  • Vegetable Makani

    £7.95

Chomchom

Chicken or Lamb marinated with our won special spices with honey, almond then cooked on tandoori. Creamy & medium thick sauce

  • Chicken Tikka Chomchom

    £8.95
  • Lamb Tikka Chomchom

    £9.95

Honey Dishes

(Wonderful sweet & delicate flavour) Cooked with Almond, coconut, honey in a very mild creamy sauce

  • Honey Chicken Tikka

    £8.95
  • Honey Lamb Tikka

    £9.95
  • Honey King prawn

    £13.95

Medium House Specialities

  • Tikka

    A distinctly Indian aromatic dish, chicken Tikka or Beef cooked with delicious, earthy medium spice, flavoured with fenugreek leaves.
    £9.95
  • Aloo Ghosh (New)

    A classic medium spiced dish from Dhaka, Bangladesh. Pieces of tender Lamb Tikka cooked with Potatoes, chunky onions, peppers, whole bay leaves, fresh lime juice and chef’s special medium thick sauce.
    £9.95
  • Sizzler Grill

    Chicken or Lamb seasoned with lightly spices & herbs. Cooked on charcoal oven then served on sizzler, based on onion & spinach on top.
    £8.95
  • Garlic Dishes

    Slightly hot, cooked in herbs & ginger. Most popular dish
    £6.95
  • Kabuli (Medium)

    A dish from Afghanistan prepared with chickpeas, garlic, onion, Worcester sauce, garnished with ginger, coriander & chef’s special medium thick sauce
    £6.95
  • Bakara (Medium)

    Cooked with onion, garlic, ginger, herbs & Fresh coriander in a chef’s special sauce with barbeque flavour.
    £6.95
  • Achari

    Medium & slightly hot, cooked with onion, green pepper, coriander & lime pickle in a well spiced thick sauce.
    £8.95
  • Balti Dishes

    Medium, cooked with onion, garlic, ginger, green pepper & Fresh coriander in a chef’s special Balti sauce
    £6.95
  • Korai Dishes

    Medium & slightly hot, cooked with fresh lemon juice, onion, garlic, ginger puree, green pepper & Fresh coriander in a chef’s special medium thick sauce
    £6.95

Hot House Specialities

  • Naga Dishes

    Spicy and very hot dish from cold mountains of Nepal, prepared with special blend of chilli sauce, garlic, lemon, garnish with ginger & coriander. A must be Vindaloo enthusiasts.
    £6.95
  • Chilli Massala

    (Very hot dishes). Cooked in spices, flavoured with fresh green chillies, tomatoes, green peppers & coriander
    £6.95
  • Jalfrazi (Hot Dishes)

    A delightfully flavorful curry in a spicy tomato sauce, studded with stir-fried peppers and onions
    £6.95
  • Bengal Dishes

    Very hot & tasty then madraz dish come from capital of Bangladesh. Prepared with onion, touch of garlic, ginger, green pepper, coriander & special medium thick sauce flavoured with Bengal chillies
    £8.95
  • Biriany Dishes (Medium)

    Cooked with spices and basmati rice, dressed with cucumber and tomatoes. Served with a vegetable curry.
    £7.95

Traditional Curries

  • Korma

    Cooked with coconut, cream & sweet
    £6.25
  • Malaya

    Cooked with coconut, cream, sweet & pineapple
    £6.25
  • Kashmire

    Cooked with coconut, cream, sweet & banana
    £6.25
  • Basic Curry

    Cooked with herbs & spices
    £6.25
  • Bhuna

    Cooked with lots of onion & tomato with thick sauce
    £6.25
  • Dupiaza

    Cooked with chunky onion, green pepper & medium thick sauce
    £6.25
  • Rogan

    Cooked with lots of tomato & onion with thick sauce topped with coriander
    £6.25
  • Sagwala

    Cooked with lots of onion & spinach with thick sauce
    £6.25
  • Madraz

    Cooked with red chilli powder, herbs & spices (Fairly hot)
    £6.25
  • Vindaloo

    Cooked with red chilli powder, herbs & spices (very hot)
    £6.25
  • Dansak

    Sweet & sour cooked with herbs, spices & lentils (fairly hot)
    £6.25
  • Pathia

    Sweet & sour cooked with herbs, spices & lentils (fairly hot)
    £6.25
  • Cylon

    Cooked with coconut in medium rich sauce (fairly hot)
    £6.25
  • Phall

    Cooked with hot red chilli powder, herbs, spices (very very hot)
    £6.25

Vegetable (Medium)

  • All Side Dishes

    Mixed vegetable curry • Mixed vegetable bhaji • Sag Aloo(spinach & potatoes) • Bombay potatoes • Sag Bhaji (Spinach)• Mottor poneer (peas & cheese) • Chana massala (chick peas)• Dall samba (lentis with vegetables) • Tarka dall (lentils)• Sag dall (lentils & spinach)
    £3.50

Rice, Nan, Roti & Other Side Dishes

  • Steamed Rice

    £2.50
  • Pilau Rice

    £2.95
  • Special fried Rice

    (egg & peas)
    £3.50
  • Egg fried Rice

    £3.50
  • Mushroom fried Rice

    £3.50
  • Onion fried Rice

    £3.50
  • garlic fried Rice

    £3.50
  • lemon fried Rice

    £3.50
  • Coconut fried Rice

    £3.50
  • pine apple fried Rice

    £3.50
  • Green chilli & onion fried Rice

    £3.50
  • Plain Nan

    £2.50
  • Garlic & coriander Nan

    £2.95
  • Plain paratha

    £1.50
  • Chapati

    £1.50
  • Raitha

    Cucumber or onion
    £1.95

English Dishes

  • Deep fry chicken & chips

    £7.95
  • Deep fry chicken wings

    £5.95
  • Scampi & chips

    £7.95
  • Chips

    (choice of curry sauce or korma or massala sauce or plain)
    £2.95

Soft Drinks

  • Can of Coke

    £1.25
  • Can of Diet Coke

    £1.25
  • Can of Lemonade

    £1.25
  • Bottle of Coke

    £3.95
  • Bottle of Diet Coke

    £3.95
  • Bottle of Lemonade

    £3.95
  • Litter of Juice

    Orange/Pine Apple or Apple Juice
    £3.95

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